Cancel

    Open app

    Search

    Chef Will the Palate

    4.5 (51 reviews)
    Closed Closed

    Chef Will the Palate Photos

    Business Info

    CHEF WILL THE PALATE ATMOSPHERE

    What's the vibe?
    Quiet
    Outdoor seating
    Good for groups
    Good for kids

    You might also consider

    More like Chef Will the Palate

    Recommended Reviews - Chef Will the Palate

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Tekia H.

    Who says you can't get full off veggies? Well I'm here to say that you can. I had a weekend visit with a friend in Huntsville. My friend recommended we check out a vegetarian/vegan food truck. Even though I'm normally a meat eater, I was open to the idea because I also love veggies. When we got there, a small line of people were in front of the food truck. To note we waited for a long time because Chef Will was going one at a time taking orders and then making the food to order. I felt for him having to do both tasks, so I didn't mind the wait. When we got to our turn to order, my friend ordered the portobello steak wrap, and I got the portobello steak sandwich. I must say the food was very impressive. My sandwich was full of ripe avocado, mounds of spinach and sautéed portobello mushrooms. On the side was round tortilla chips with sour cream and some type of hot sauce. It was so good. The only thing missing was the meat lol jk. Seriously this place was delicious, and I didn't miss the meat. Great job Chef Will!

    Black bean nachos
    Crisi E.

    We just moved to the area and I've been dying to check out Chef Will. The reviews that say to not come hangry are accurate. There was a wait and the weather was cold... but the portions are big, Chef Will makes it up fresh, he understands how vegan food should be... so flavorful and good! The benefit of waiting to order and then to pick up was that I got to meet some good people and the sunset was beautiful. When we got our food, my entire family was silent- that's how you know the food is really good. We got the black bean nachos, black bean tacos, southern plate, and a portobello wrap. Go. You will not regret it! Be patient. An artist can't be rushed! Have gratitude. This man is *single handedly* serving up delicious vegan food and even the non-vegans line up for it!

    On the outside
    Matthew Y.

    Chef Will is a prototypical hole in the wall parked around Lowe Mill who serves up pretty incredible vegan and vegetarian dishes. I came here from word of mouth, since he's pretty difficult to find and have come across otherwise. His food is freshly made to order and will really makes any carnivore consider changing, although there are a few nuances to his truck. Number one would be finding the place. I don't think he's particular mobile, so where we found him was at Lowe Mill right underneath the water tower. We spent a little while walking around until we came across him. Second is that he's not staffed heavily. And by that I mean it's only Chef Will. It wasn't super busy when we were there, but it still took about 20 min for the food (worth it in my mind). Lastly, bring some cash. The prices were listed, but it was basically $10/entree. We went with the portabella steak and cheese and spring rolls. Both were excellent and I'm looking forward to trying more in the future.

    Blackened Portobello Mushroom Wrap
    Frank B.

    I was asking around for new healthy spots to eat at around town and Chef Will the Palate was repeatedly mentioned so I decided to give it a go and was not disappointed! Not only did the food taste amazing (seriously, there was the perfect combination of flavor that just mixed will together while your chewing) but I felt great and full of energy afterwards rather than tired and slow like you would eating food from some other places. Give Chef Will a shot if you haven't yet. I promise you won't regret it!

    Southern Plate- Peppered steak (mushrooms), rice, collard greens, black beans on a bed of lettuce and corn bread

    A-FREAKING-MAZING! If I could give 10 stars I would! From the taste of the food to the hospitable service, Chef Will's is so good. Plus the prices are great. Definitely a bang for your buck! Each plate is like $10. I've paid MORE at other vegan spots and have gotten wayyy LESS food! Before I went vegan I ate here, and didn't care that I didn't have any meat--that's how good it is. The taste is so flavorful and he is always so helpful and patient when you ask about menu items and suggestions. I will say if you're in a rush, this isn't the place for you to eat because it's almost always a line and with it being just him, it takes awhile. So if I were to knock off a star that would be why. But the good comfort food and good service makes up for the time you wait. As we were paying, I forgot to ask for some cornbread to go with my greens and he stopped what he was doing to make me some from scratch so I could have it before I left, even with a long line waiting behind us. He gave it to us for free! The Southern Plate, Peppered Steak and Rice and the Portobello Mushroom Wrap are definitely my top suggestions. With a Mango Super T to drink!

    Vegan Tacos
    Crystal P.

    Chef Will the Palate was parked at an R&B live music event at Lowe Mill. There was a long line, speaking to how good the food was. I ordered the vegan tacos and they were sooo good! They had black beans, mushroom, rice, and avocado. There were some other things on it that I cannot recall. It was topped with a walnut cream sauce. This was a quality vegan dish and I will be ordering from here again.

    One of chef's "just whip me up something good" meals
    Autumn M.

    What can I say, we love chef! A staple for damn good and fresh vegan food! Whether we are ordering from the menu or asking chef to "just whip us something up", we are NEVER disappointed.

    Blackened Tofu over Guinoa (vs. red rice)
    Brenda C.

    Caught Chef Will Tuesday at Lowe Mill at 4:30pm. Good stuff for veggie lovers. He always makes his dishes beautiful as well as delicious.

    Shaquina P.

    Y'all this place is so good I came back twice in two days. Each time I asked chef to make me something that was not on the menu and each time my taste buds exploded with happiness. Chef is knowledgeable about plant based foods and he wasn't afraid to share his knowledge. He offered me his elderberry and grinder tea to try and it was yumness! I'm so happy my friend recommended this place bc I'm going to be a regular. The only cons are the inconsistent hours and the waiting time.

    Awesome menu!

    See all

    9 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jody H.
    17
    86
    16

    1 year ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0

    5 years ago

    Helpful 6
    Thanks 0
    Love this 7
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Crisi E.
    380
    76
    100

    4 years ago

    Helpful 4
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Ruthie G.
    70
    52
    17

    3 years ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    4 years ago

    Helpful 4
    Thanks 0
    Love this 2
    Oh no 0

    6 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    6 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    9 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    9 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Brenda C.
    11
    120
    118

    7 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    5 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    8 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jaewon B.
    155
    23
    14

    10 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Lisa S.
    51
    109
    33

    6 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 5
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Amazing food. I've been back multiple times and this man don't miss!!! Tons of flavor, great service!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 6
    Thanks 0
    Love this 3
    Oh no 0
    Photo of Geraud L.
    255
    11
    7

    10 years ago

    Helpful 6
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    15 years ago

    Helpful 6
    Thanks 0
    Love this 2
    Oh no 0

    10 years ago

    Helpful 4
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Deanna S.
    250
    15
    36

    8 years ago

    Helpful 6
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lily S.
    226
    4
    1

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Van E.
    0
    14
    5

    11 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Panda B.
    0
    227
    36

    11 years ago

    Helpful 4
    Thanks 0
    Love this 3
    Oh no 0

    Page 1 of 2

    Ask the Community - Chef Will the Palate

    You might also consider

    Verify this business for free

    People searched for Pizza 2,331 times last month within 15 miles of this business.

    Verify this business

    Nomads Road Dogs

    Nomads Road Dogs

    5.0(4 reviews)
    1.1 mi

    I discovered this mobile hot dog cart business on Facebook a month or so ago. I love a good hot…read moredog and I love a local business, so I knew I had to chase them down and try one for myself. The menu is simple but highly creative. You can build your own hot dog with a variety of toppings (classics, like ketchup or mustard, are free; premium, like peppers and onions or pineapple relish, are .75 cents) or you can order one of the chef's specialty dogs. By default, the dogs are enormous, savory, and all beef, but you can change to a sausage dog for an upcharge if that's more your flavor. Specialty dogs run between $7-$8, depending on the number and type of toppings. Each one is named after an iconic or well traveled road in Huntsville, which is a great tie-in to their name and theme. You can buy chips on the side, but we all found the dogs to be a more than ample lunchtime meal, and worth the price. My parents and I had the 431 (pineapple relish, bacon bits, peppers and onions), the South Parkway (a tricked out chili cheese), and the Monte Sano (brown mustard, kraut, pickle relish, bacon bits). Each one was delish, piled high with toppings, and made fresh to order. It's obvious the owner is thoughtful and particular about the toppings. The bacon bits were real, freshly chopped, crispy and fatty bacon -- not the kind you buy in a package at the store. Astoundingly, the buns held up to all the goodies piled on top. If you're too intimated to eat with your hands, forks and a multitude of napkins are at your disposal. The owner was there slinging dogs himself and we had a good time chatting with him. He and his wife run the operation by themselves, and it's nice to see and interact directly with the people who benefit from your business. He was very nice and did an excellent job preparing our food and telling us about his product. You can reliably find their weekly schedule posted on Facebook. They're often at Parkway Scrubs for lunch and also appear at local breweries and events for dinner, but don't take my word for it -- find their page and hunt down this cool little cart.

    Nomad Road Dogs were set up at the Grand Opening of my new store Sharalee's Teak Boutique in…read moreMadison a week ago! They were not only really nice people, the food was incredible too! Everyone raved. Definitely will have them again!

    Photos
    Nomads Road Dogs
    Nomads Road Dogs
    Nomads Road Dogs

    See all

    Southern Wagyu Meat Market - Mushroom Swiss Burger

    Southern Wagyu Meat Market

    4.3(30 reviews)
    7.2 mi

    We've been to one monthly supper (Valentine's Day) and we did a pick up order for Easter. All food…read morewe have gotten has been amazing. The steak & ham are to die for and their macaroni was perfect. The pick up process and ordering was simple with very caring staff assisting packing it up for us into the car. We will be back on a more regular basis in the future as this has quickly become one of our favorite spots. Picture attached of the Easter spread (don't ever skip their bread pudding- yum!!)

    It was a Friday evening and the restaurant was almost filled. Service was slow, but then I only saw…read morethree people working - two servers and, I'm assuming, the guy in the kitchen was the cook. While waiting for our food, I noticed the people next to us were kind of playing with their food. Shortly there after, they left leaving most of their food uneaten. I ordered the steak salad. I was asked if I'd like to upgrade my cut. No. Meat is your specialty. Why would I need to upgrade? I soon found out that answer - if I wanted to be able to chew the steak, I should have gotten the upgrade. The steak that I was able to chew did taste very good, I just wish the whole salad was like that. Also, I specifically asked for no onions, raw onions make me sick. Luckily, they were large enough to pick out - it's just frustrating My husband got the steak sandwich. Besides being completely overwhelmed by a nondescript hoagie roll, like mine, his steak was tough. The toppings added nothing to the sandwich. We also ordered a side of asparagus. The handful of spears were burnt and inedible. Though quite far for us, if the food were good, I'd have absolutely no qualms in returning. Unfortunately, that wasn't the case. We won't be back.

    Photos
    Southern Wagyu Meat Market - Restaurant

    Restaurant

    Southern Wagyu Meat Market - Jalapeno Burger

    Jalapeno Burger

    Southern Wagyu Meat Market - BBQ Burger

    See all

    BBQ Burger

    Chef Will the Palate - pizza - Updated May 2026

    Loading...
    Loading...
    Loading...