On my way back from St Patrick's church just a block away, I was walking home and passed by this beautiful storefront. The entire window displayed beautiful prop cakes and in clear view, I saw the store also sold cake slices, so I had to go in!
There is a doorbell to ring for service, so don't walk away thinking the store is closed. From the moment her answered the door, I could tell Chef Jhoanes was a true gentleman and invested in his business and its success. In addition to his master baking and confectionery skills, Chef Jhoanes also manages the front of shop. This one man operation nails every detail from incredible customer service, engagement with guests and even cute packaging!
I decided on a slice of flan, which may be the best $5 I have spent all summer. This may be the best flan I have ever tasted. Smooth, creamy and the perfect amount of sweetness. There was a large dollop of caramel piped on top that tasted like a dream.
He specializes in wedding and event cakes and I will find some way to incorporate his creativity and talent into my upcoming wedding. read more