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    Charlie's Fried Chicken

    3.3 (20 reviews)
    ModerateNew American

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    Full Rib Dinner Potato Salad Broccoli Salad
    Dedra S.

    While Charlie's doesn't have my favorite chicken, they have great ribs!! The ribs were tender and full of flavor. I didn't even use sauce in them. The broccoli salad was great tonight as well. My husband got the 5 piece chunk dinner which was decent he said, but the crust was very thick. I gave four stars because tonight the food was pretty good, but it is sometimes hit or miss.

    a dirty toilet
    Paris L.

    The place is very unsanitary looking and the food is extremely overpriced for how much you get, I didn't see any hand washing or anyone wearing gloves while handling the food, it looked hazardous, this is a photo from the bathroom...

    If you didn't see the menu board at the drive through entrance, this is a reminder of the most common specials.

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    4 months ago

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    3 months ago

    Ordered a 8 piece meal for $33 only 2 pieces of chicken were edible. Other 6 pieces were cold and stale! Do not recommend

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    5 years ago

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    5 years ago

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    2 years ago

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    5 years ago

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    7 years ago

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    6 years ago

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    8 years ago

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    7 years ago

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    15 years ago

    Not to bad for a Charlie's Chicken. Nice place to go for a quick meal for the family......

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    11 years ago

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    10 years ago

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    Son's Charburgers - Single charburger, onion rings and a cherry limeade

    Son's Charburgers

    4.3(43 reviews)
    0.5 mi
    $

    I would not be surprised to find out that somewhere in the Oklahoma Historical Society archives,…read morethere is a picture of settlers in covered wagons parked in front of Son's, eating hamburgers and fries. Onion rings had not been invented back then. You don't need carbon dating to judge the age of the building. The design, the weathered wood trim and the faded discolored paint date the building somewhere between pre-Sonic era, possibly even pre-Dairy Queen. It had to be the hang out in Wagoner, in its day. It appears to be a family owned and operated business. My wife and I have grabbed burgers here several times over the past ten years. Nothings has changed. The flame still flares up on the grill when the cook flips the burger, confirming the char flavor will be present as advertised. It is a one-man kitchen, so your order may take a few minutes if they are busy. Good charburgers and onion rings. Today my wife had a half order of 3-way. The chili is very mild, lots of cheese and fresh chopped onions decorated the big bowl of food. Skip Sonic and McDonald's. Have a home town Son's Charburger instead.

    This is the first time getting to come to Wagoner to try this burger location. I've had these…read moreburgers before and thought that they were outstanding. They char their burgers and toast the buns to perfection. The cherry limeade was a bit tart for my liking. The onion rings were tasty. When we got there it was late so there wasn't anyone in the restaurant eating it was mostly drive thru traffic. The staff were friendly and fast. For a nice charburger this is the place to go.

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    Son's Charburgers
    Son's Charburgers
    Son's Charburgers

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    Smoke Woodfire Grill - Cajun shrimp pasta

    Smoke Woodfire Grill

    4.0(181 reviews)
    33.5 mi
    $$$

    Finally got the opportunity to try brunch at Smoke in Owasso today. Restaurant was about 25% full…read moreat 11:30. Bench seat had crumbs on it but table was clean. Waiter was attentive and complimentary on our choices. Food arrived on time and each dish was presented nicely. Portion sizes, in my opinion were better than what I expected. Great meal Smoke! Keep up the good work! So glad that we have an upscale restaurant in Owasso.

    I ate here with 20+ other people for a work Christmas dinner that we were hosting last Friday. I…read morewant to say that the two ladies that helped our group were outstanding, we gave them an extra tip above and beyond what was added to the bill already. The appetizers were great. We had the cauliflower and also the brussels sprouts. Yum! I tried to twisted pineapple drink, very good and very sweet. And I had the Brandy Alexander drink. Very tasty as well. But.... I ordered something I had never tried before, the peppercorn steak. There were two other ladies at my table that ordered it as well. I'm guessing it must be put into the description next time for everyone else, but we were all not aware it would come out ice cold. And I'm not joking when I say it was extremely cold and the sauce on top was Like it came right out of the refrigerator and poured on. I felt bad because the lady next to me had never been here before. So that is her one and so far only experience with smoke. I doubt they would ever return. Again, if it's going to come out cold and maybe that's how it is served, it would be nice if it had said so in the description. I would've gotten the normal Wagyu burger, which is always amazing. Or a different steak. I'm only giving three stars because the service was outstanding. The main entrée should've been but definitely was not.

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    Smoke Woodfire Grill - Inside

    Inside

    Smoke Woodfire Grill - Huevos Rancheros (enough to split)

    Huevos Rancheros (enough to split)

    Smoke Woodfire Grill - Aviation, Side Car, and mule

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    Aviation, Side Car, and mule

    Cow & Cabbage - Sweet Potato Gnocchi with kale and pecan pesto and fresh chevre

    Cow & Cabbage

    4.6(14 reviews)
    34.9 miCherry Street

    Fabulous! This was my second time dining here and it was perfection. We had the fried chicken and…read moredumplings and the farmer's pie along with deviled eggs. The servers were delightful and atmosphere - on point. Dining options were upstairs or you could dine on the main floor in the grocery area. Both were great options.

    What a great experience. We had a friend visit recently and he told us we must go as soon as we…read morewere able. We sat upstairs (which I would recommend for dinner). Service was spot on throughout the entire night. We started with the deviled eggs, half plain and half Chef's Choice. The Chef's Choice were the best, drizzled with chili crisp (or pickled Szechuan peppercorns) and topped with a tiny gherkin and fresh dill. The soup of the day was a cabbage and radish soup. It was interesting and very homey but I wish I had ordered the salad. I had the Novarro Farm sweet Potato Gnocchi (kale and pecan pesto, Birch Bottom Farm Georgia candy roaster, fresh chevre). I was a little hesitant about the kale pesto but should NOT have been. This dish was delicious--great garlic flavor. Would order again. The burger looked amazing and while The Hubs said it was good, he also said it needed some more spice. They had a couple of rotating beers from Heirloom--a Mexican Lager and an Italian Pilsner. I had the Water Lily cocktail, their take on an Aviation. Order it just because it's beautiful (and refreshing). The photo does not depict the deep color of it. I asked what other gin based cocktails they had on their menu. They didn't but the server/bartender offered to make me a Bee's Knees for the second round. It was delicious! The atmosphere here is casual but the food is elevated. I kept thinking this is what a French bistro would be like inside. I want to come back and shop the market. Oh, and the apple pie was excellent as well!

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    Cow & Cabbage - Interior

    Interior

    Cow & Cabbage - Farm burger with side of potato salad

    Farm burger with side of potato salad

    Cow & Cabbage

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    Charlie's Fried Chicken - newamerican - Updated May 2026

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