Stopped by after getting my nails done and when I came inside, no one was in here. But they were…read morein the back. The cashier took my order while the cook gloved up her hands and started on my order. The place was clean. Nothing that I could see out of place or out the ordinary. The cook handed me my food and I was out the door. My sandwich was really good. No complaints

I ordered a steak sub "dry" which is just no added oil. I did not receive a dry sub. I received one…read moredoused with oil. Not only was the steak sub saturated but so much oil was used that every item in the bag was covered in oil from the steak sub. I was not difficult or demanding. I didnt have a lot of request or any adjustments except 1 sub with light oil. That sub had so much grease the wrap was plastered to it and the bread was dissolved. I honestly think they slathered it with extra oil out of spite.

Stopped for a quick lunch as I was headed north on I-75 and happened across this little family…read moreowned burger stop so decided to do a quick U-turn and give it a try--I love to roll the dice on a local joint, and the long line at the drive thru at this place was a good invitation that the local crowd liked it. As it turns out, I was SO glad that I stopped. My double burger came STACKED with super fresh lettuce, tomato and onions, plus mustard, and to that I added the chopped olives for another $0.49--what a burger!!! Absolutely loved every delicious, juicy bite! Oh, and the thick fries were battered and apparently double fried ... well, however they were prepared they were excellent and served piping hot. Well done, Papa's. Well done indeed.

Seasoned to perfection. Portion size is good for all! If you get the combo. If you get just the…read moresandwich and your 200lb+ like me on a hungry day 2 will do. Everybody's nice and down to earth, its just one of those places where it doesn't look the prettiest but they make up for it in there food! Total was 10.77 because I added mushrooms. So all this for under 10$ can't go wrong. If you stop in TELL THEM JADEN SENT YOU!

There are moments in life that define who we are. For me, that moment happens every time I step…read morethrough the doors of Big John Steak & Onion on Corunna Road. It is not just a sandwich shop, it is a sanctuary of sizzle, a monument to meat, and the keeper of my very soul. They lay thinly sliced ribeye upon a screaming hot grill, right before your weeping eyes, onto a roll so soft and pillowy, it holds the heavy burden of glorious steak juices like a protective mother. Then there is the red sauce. It is not a condiment. It is an awakening. A crimson wave of sweet, tangy ecstasy that breathes life into the steak. And the peppers! Those free banana peppers are bright yellow coins of hope, cutting through the rich darkness of the onion-kissed beef. And they have supernatural speed! You order. You hand over your money. Before the register can even click shut, a piping hot, heavy brick of butcher paper is thrust into your trembling hands. How? Is it magic? Is it a glitch in the matrix? Do not question it. Just accept the miracle. My doctor tells me to eat more salads, and they HAVE THOSE TOO! I got one today, the chicken salad with jalapeno ranch. I didn't even have this dream until Big John's told me to dream it. Look, you could go to a lot of different sandwich places in Flint, but seriously do yourself a favor and go here. Choose happiness. Choose Big John's.

Why they tried to give me some crockpot stewed steak. TF? The manager started complaining about how…read moremuch extra it would be to make it fresh and they no longer melt cheese in a Philly cheesesteak.

Cullen: (5 years old) I'm rating it a thousand! The burger had a little too of a high taste, and…read morethe fries were delicious as hell. The lemonade was only kind of good. Clayton: (10 months old) "buh, buh, buh, buh, buh" which means he rates the fries 1099%. Mom: The chicken tenders and fries never disappoint! Dad: You've got to get the house burger and the loaded fries. There is no reason not to get the loaded fries!

Soggy's has long been my friend groups favorite spot. Good affordable food, sometimes service can…read morebe a little scattered because they get busy, but their attitudes often make up for it. My favorite place for affordable and delicious drinks. I wish they would fix their pull tab machine, I used to love that. Indoor and outdoor seating is amazing. My fav bar in the area for sure! They also go fun theme nights and often do events for holidays!

Best cheese steak I have ever had had in years. And the garlic parm wings were delicious!read more

their cashier stole $20 from me on Apple Pay last time I went! i wasn't given any explanation or…read moreany help at all, they'll never get my business again. it's some scamming people up there for sure.

Waited 30 minutes in the drive through for "fast" food. It happens every time I come here. This…read morelocation needs to hire a whole new staff. They don't know how to manage themselves when it gets busy.

Waited 20 mins, finally made it to the speaker only to be ignored for 5-10 mins before we drove…read moreoff. Truly an unsatisfactory experience.

Whoever was working drive thru at 1:30 was extremely rude. $15 for some chicken and fries, a 20…read moreminute wait in the drive thru with only two cars ahead, and they threw my money in my lap, talked to me in a monotone voice and didn't make any eye contact. I work quite close and I will no longer be giving this Arby's my business. Sh!tty customer service. I'll be going elsewhere. The fries slapped tho

Place is horrible. Sitting at drive thru for over 20 min. This is unbelievable. Who runs a business…read morelike this?

My fiancée and I wanted Italian food but didn't feel like driving far, so living less than a mile…read morefrom downtown Flint I checked Yelp and Google and found Sauce Italian American Kitchen inside the Hilton. It wasn't busy when we arrived on a Monday evening, but what we ended up experiencing was honestly amazing. We sat down and asked for wine recommendations, and our server James immediately stood out as knowledgeable and genuinely passionate about what he was serving. He recommended the Rodney Strong Cabernet Sauvignon. We were not expecting much because the last few bottles we ordered at other restaurants were just okay, but this recommendation was absolutely on point. The wine was excellent and exactly the kind of red we enjoy. My fiancée wanted burrata. I usually don't care for it but agreed, and what came out was a seared burrata with sauce that was rich, warm, and seriously delicious. That was the beginning of a great night. James brought us bread with olive oil, balsamic vinegar, and spices, and we loved it. I think it was sourdough but I'm not an expert, I just know we kept eating it. For entrées, my fiancée chose the lasagna and I went with the chicken marsala. The timing was perfect, everything arrived hot and fresh just as we finished the appetizer and our first glass of wine. The chicken marsala was incredible. The seasoning was perfect, the sauce coated the spaghetti beautifully, and the mushrooms tasted fresh and flavorful. Easy 10 out of 10 for me. My fiancée loved the lasagna too and said it tasted homemade in the best way, exactly what she wanted after a long day working at the hospital. We also had the chance to meet the chef behind the food, Chef Khalilah, and she was wonderful to talk to. You can tell she puts real passion into what she does, and it shows in every bite. For dessert, my fiancée went with her classic tiramisu to end the night. I wanted an affogato even though it wasn't on the menu, and James said he had espresso and vanilla ice cream and would figure it out. He absolutely came through. Total hero moment. Honestly, this place deserves recognition. Great food, excellent service, and a warm, welcoming vibe. People don't always think of Flint as a destination for a great dinner, but they're missing out. Sauce Italian American Kitchen delivered an awesome experience from start to finish. Huge kudos to James, Chef Khalilah, and the whole team. We'll definitely be back.

This evening I ordered the following from DoorDash:…read more * Pasta Verdura (x1) * Side Caesar (x2) I very clearly stated to NOT place my cold salads on top of hot pasta in the bag. I have to state this because they always do this. When my order was delivered I received the Verdura and one House Salad, not my two Caesar Salads. In addition, the House Salad was on top of the hot pasta and was therefore hot as well. Furthermore, the pasta was swimming in sauce. I called the restaurant and spoke with a gentleman. I believe his name was James. I explained the errors to him. He did not apologize at all. In fact, he told me that I either did not enter the note appropriately, or it did not come through on their end. He said that he bagged up my order. He also said nothing about the salad screwups. I told him that putting cold salads on top of hot pasta is their common practice with my orders, he said nothing. I told him that I was bringing this to his attention so that they could improve this practice. Once again, no response. I said to him that not putting cold salads on top of hot pasta should be common sense. He replied with, "I'm not going to have this discussion with you. You can take it up with DoorDash. Well, I am going to take it up with DoorDash and Sauce just lost a frequent and loyal customer. If he bagged up my order he obviously did not check to ensure the order was accurate. His attitude sucked: no apology and blaming the customer. Disgraceful! P.S. No salad dressing with the House Salad.