A very upscale-looking restaurant, we felt a little underdressed when we arrived. It was a little late for lunch but as we were starving we decided to stop.
There were only a couple other tables occupied when we arrived. They sat us next to a large temple/shrine type of area where it looked like you could eat while sitting on large floor cushions at a very low table. We started with the sweetcorn cakes and were blown away by how much we loved these!! Crispy, piping hot, with a slightly sweet chili sauce for a nice kick. We considered ordering another plate of these and now I wish we had.
For my entree I got the vegan pad ka prao and it was delicious. My partner tasted mine and wished he had ordered the same thing. His noodle dish was good but mine, although vegan, was seasoned and cooked to perfection.
The only negative thing I have to say is that rice wasn't included in the price of my entree, so I had to order it separately. Otherwise the service was great and the food was delicious, with a clearly labeled menu of vegan options. Love that! read more