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My first time trying this place, and wow their food is packed with flavor. First off the staff was really nice and tried to explain to me certain signature dishes they have. The place is pretty big and has lots of seating, and happy to say their water does not taste like tap. Although we tried different dishes, the Biang Biang Noodles , and the Mapo Tofu was one of the dishes I think that is a must have! Both are a little spicy but packed with flavor. It seems like they also have another same store 10 min from here so it may be closer to some people. Regardless had a great experience, would like to try some other dishes in the near future!
Great Casual Chinese spot in chino hills! Super affordable and the service was amazing. The staff were super super friendly and made me and my friend feel welcome. The food was also delicious especially for the prices so I can't recommend this spot enough. I ordered the Pork and chives potstickers and the Beef cumin noodles and it was more than enough for two people.Will have to bring my parents next time! - Lot Parking - Bathrooms available - Small and large group seating
A nice little spot for Chinese foods. The ambiance is nice and clean. Love the ceiling decors. Very beautiful. Staffs were friendly and efficient. They brought us water immediately after we sat down. We were able to order right away. We ordered the followings: - Fried Rice Beef - Fried Rice Shrimp - Beef Skewers (3) - Corn Skewers (10) - Biang Biang Spicy Hand-Ripped Noodles - Fried Mixed Vegetables (With Beef, Chicken, Potato, Tofu, Fish Tofu, and Cabbage) Both the Beef and Shrimp Fried Rice were delicious. The Beef and Corn Skewers were fantastic. The Biang Biang Spicy Hand-Ripped Noodles was ok. Thought it would be spectacular based upon other people's reviews, but it was alright. The Fried Mixed Vegetables was a little bit over whelming. The sauce was a little strong. Would be better if it was a little lighter. Overall, the foods were good. The only negative thing here was they were mopping the floor while we were still eating. I know it was close to closing time, but couldn't they just wait till everyone leaves before mopping the floor? I know they want to go home too, but the smell of the chemical made the dining experience less enjoyable.
Seating was fast when we arrived it was pretty late so they let us sit wherever, the food was prepared fairly quick we waited about 10 minutes from ordering for it to be ready and out to us. The soup i got had good tasting broth and noodles the only thing i did not like was the brisket it was very chewy and rough to bite down almost rubbery the flavor was there but this threw me off big time. The seating area was not too big i can see there being a wait if it's early and super busy. Another thing i was not to big on was the drinks here they don't have fountain drinks and charge by the can or bottle of the little selection that they have. Overall fairly decent and try if you would like to see for yourself and form your own opinion
Been loving this spot. If you love hand pulled noodles give this place a try, décor and seating is pretty modern. Tons of parking in shared plaza. N1. Biang Baing Noodles -sauce is so flavorful. Small kick of spice, seasoned well and a bit tangy. Dish doesn't have any protein but you can always add when you order it. N2. Braised Beef Brisket Noodle Soup (Chili Oil)- had this dish both ways, original or with chili oil. Personally chili oil isn't too spicy and adds a ton of depth. Beef is so tender. N13. Stir Fried Hand Pulled Round Noodles with Special Cumin Beef -was pretty salty but still enjoyable. Might not order again due to salty levels. CR6. Chinese Burger with House Special Marinated Beef -great for a light appetizer. Beef is tender but not much flavor, pretty bland. I had to add vinegar, chili oil and white pepper to mine.
We came to Changan kitchen for lunch on the Labor Day weekend! The restaurant is in a nice restaurant tucked in the corner! Service was great, even so, the server helped a friend mix her noodles! Triple Jumbo with Pork and Veggies: super flavorful and meaty! Personally, love the balance and umami was this dish brought out! Some of the veggies were a bit firmer in texture but still great! Sweet and Sour Fish: HUGE fish pieces and super flavorful! Great as a side dish with rice or any of the other dishes! Lamb Bun: super flavorful with their spices! Wish their bun was a bit fluffier such as steamed! Pork Bun: great and I suggest adding chili oil for extra flavor! Overall, recommend eating here as this is a bang of your buck type of place to eat at! Price is great for portion size and flavor as well! TIP: Parking is ample and there's two restrooms that are gender neutral! They also have a spa water container for water!
Hidden behind a residential area, we found this restaurant after trying to go to the other Changan Kitchen. The other place was very crowded but luckily this place had open tables. We were seated right away and were greeted by our delightful waitress. For food we got: - Lamb and Pork stew burger: both had great taste and the lamb had a nice spicy kick. Unfortunately the buns weren't that great. Usually they should be flaky and soft but these were a little tough like the frozen ones from the super market 4/5 - The noodles were all delicious. Bouncy thick noodles with your choice of different toppings. I think the pork was the best. I had to add some chili oil but extra sauce was provided on the side so you can season to taste 5/5 - Sweet and sour fish was very yummy and the portion was HUGE. Fat chunks of fish that had a great flavor. 5/5 - Service was fantastic and the cold water was delicious(Probably because it was so hot outside) Will be looking forward to our next visit!
Love coming here for some comforting hand pulled noodles! A bit oily/greasy depending on the dish but overall tasty .
Place has a nice center ceiling interior. Service is fast and served fresh food. The stir fry chicken noodles were kind of salty. But the chicken egg fried rice and the soups were delicious. The Bao burger had an interesting flavor. My taste bud must've been different from everyone else. But try it maybe your taste palette is different from mine. Check out my orders.
The cold appetizers were pretty good, though the glass noodle was only spicy without any other flavor, it came with a lot of pork large intestines. Would like to try other dishes, especially the stir-fried knife cut noodles.
This place is LEGIT. But a warning for you all that their spicy is SPICYYYY. I tried one of their popular dish, the spicy braised beef noodle soup. It was a gigantic portion with knife cut noodles. It only had 1 spice symbol (others had up to 3!) but it was still quite spicy! Made my nose runny and eyes tear but I still powered through cus it was SO good. I still fantasize about it because it's the only spicy noodle that's actually flavorful, and not just painfully spicy yet bland. Huge portions too!!! I tried their noodles with tomatoes and egg. This didn't have any spice symbol next to it so I assumed it wouldn't be spicy at all but it also had a kick to it. Medium spice for me but my hubby who can't really tolerate spice was sweating bullets lol I highly recommend this place if you're nearby or in the area!!!
Wow! I am VERY glad to have found this gem of a restaurant that opens so early. It's perfect when you want to start your day off on a tasty note. Also for those who attend F45 fitness classes, lots of people come here after for a meal, so hopefully you don't come during that rush. There's one guy as the host and server, he did a great job managing on his own even though the restaurant was busy. Be patient, the food is worth it! I loved the cumin lamb in the burger. I would suggest it in a noodle dish, but the burger bun was kind of dry and not really memorable. The meat was enough for it to be a highlight though! That's how well-seasoned it was. I would probably order this again! The pork and vegetable wonton soup was DELICIOUS. 100% would get again. It's such a homey dish and the wonton filling was perfectly seasoned. Honestly this dish alone would make this place a 4 star for me. The spicy beef noodle soup with hand pulled noodles was just ok for me. I'd much prefer it at other restaurants so I wouldn't get this again. The noodle consistency was good though. The broth wasn't memorable to me. The Xiao long bao was the most disappointing and probably why this is a 4 star. I don't think they need it on their menu at all. The wrapper was too thick, they didn't have much juice inside, and it wasn't even served with sliced ginger. It was just disappointing. Liang pi (traditional cold noodles) - I LOVED IT. It was so refreshing. The flavors melded nicely, vinegar with some chili oil and I loved the textures. I would order this again for sure. Overall, I'm a big fan. I plan to come back at some point! Parking was ample and service was nice.
I was a big fan of the other location in Ontario so decided to try this new location out. Decoration is upscale for a Chinese place. Very clean and new. Service was fine and lots of diners but food came fast. Food was great. Biang Biang Noodles just as delightful as other location and worth the drive. They have a smaller menu than other location but have more skewers and a new thing where you order a bunch of ingredients and then they fry them in chili oil. If you like that mix of spices it's fantastic (but definitely not good for you even if you order veggies). I will say that I wish there were more veggie options on the menu. That's a staple of my Chinese meals.
24 days ago
My comfort spot for authentic Xi'an flavors in Chino Hills Handmade noodles are a total love, but the dumplings 餃子, Roujiamo 肉夾饃, and skewers 串燒 are worth trying too! There's so much more than just noodles! great prices and huge portions too! IG: socalhkfoodies read more
9 days ago
10 days ago
My first time trying this place, and wow their food is packed with flavor. First off the staff was really nice and tried to explain to me certain signature dishes they have. The place is pretty big and has lots of seating, and happy to say their water does not taste like tap. Although we tried different dishes, the Biang Biang Noodles , and the Mapo Tofu was one of the dishes I think that is a must have! Both are a little spicy but packed with flavor. It seems like they also have another same store 10 min from here so it may be closer to some people. Regardless had a great experience, would like to try some other dishes in the near future! read more
1 month ago
Great Casual Chinese spot in chino hills! Super affordable and the service was amazing. The staff were super super friendly and made me and my friend feel welcome. The food was also delicious especially for the prices so I can't recommend this spot enough. I ordered the Pork and chives potstickers and the Beef cumin noodles and it was more than enough for two people.Will have to bring my parents next time! - Lot Parking - Bathrooms available - Small and large group seating read more
A nice little spot for Chinese foods. The ambiance is nice and clean. Love the ceiling decors. Very beautiful. Staffs were friendly and efficient. They brought us water immediately after we sat down. We were able to order right away. We ordered the followings: - Fried Rice Beef - Fried Rice Shrimp - Beef Skewers (3) - Corn Skewers (10) - Biang Biang Spicy Hand-Ripped Noodles - Fried Mixed Vegetables (With Beef, Chicken, Potato, Tofu, Fish Tofu, and Cabbage) Both the Beef and Shrimp Fried Rice were delicious. The Beef and Corn Skewers were fantastic. The Biang Biang Spicy Hand-Ripped Noodles was ok. Thought it would be spectacular based upon other people's reviews, but it was alright. The Fried Mixed Vegetables was a little bit over whelming. The sauce was a little strong. Would be better if it was a little lighter. Overall, the foods were good. The only negative thing here was they were mopping the floor while we were still eating. I know it was close to closing time, but couldn't they just wait till everyone leaves before mopping the floor? I know they want to go home too, but the smell of the chemical made the dining experience less enjoyable. read more
Seating was fast when we arrived it was pretty late so they let us sit wherever, the food was prepared fairly quick we waited about 10 minutes from ordering for it to be ready and out to us. The soup i got had good tasting broth and noodles the only thing i did not like was the brisket it was very chewy and rough to bite down almost rubbery the flavor was there but this threw me off big time. The seating area was not too big i can see there being a wait if it's early and super busy. Another thing i was not to big on was the drinks here they don't have fountain drinks and charge by the can or bottle of the little selection that they have. Overall fairly decent and try if you would like to see for yourself and form your own opinion read more
Been loving this spot. If you love hand pulled noodles give this place a try, décor and seating is pretty modern. Tons of parking in shared plaza. N1. Biang Baing Noodles -sauce is so flavorful. Small kick of spice, seasoned well and a bit tangy. Dish doesn't have any protein but you can always add when you order it. N2. Braised Beef Brisket Noodle Soup (Chili Oil)- had this dish both ways, original or with chili oil. Personally chili oil isn't too spicy and adds a ton of depth. Beef is so tender. N13. Stir Fried Hand Pulled Round Noodles with Special Cumin Beef -was pretty salty but still enjoyable. Might not order again due to salty levels. CR6. Chinese Burger with House Special Marinated Beef -great for a light appetizer. Beef is tender but not much flavor, pretty bland. I had to add vinegar, chili oil and white pepper to mine. read more
10 days ago
1 year ago
We came to Changan kitchen for lunch on the Labor Day weekend! The restaurant is in a nice restaurant tucked in the corner! Service was great, even so, the server helped a friend mix her noodles! Triple Jumbo with Pork and Veggies: super flavorful and meaty! Personally, love the balance and umami was this dish brought out! Some of the veggies were a bit firmer in texture but still great! Sweet and Sour Fish: HUGE fish pieces and super flavorful! Great as a side dish with rice or any of the other dishes! Lamb Bun: super flavorful with their spices! Wish their bun was a bit fluffier such as steamed! Pork Bun: great and I suggest adding chili oil for extra flavor! Overall, recommend eating here as this is a bang of your buck type of place to eat at! Price is great for portion size and flavor as well! TIP: Parking is ample and there's two restrooms that are gender neutral! They also have a spa water container for water! read more
1 year ago
Hidden behind a residential area, we found this restaurant after trying to go to the other Changan Kitchen. The other place was very crowded but luckily this place had open tables. We were seated right away and were greeted by our delightful waitress. For food we got: - Lamb and Pork stew burger: both had great taste and the lamb had a nice spicy kick. Unfortunately the buns weren't that great. Usually they should be flaky and soft but these were a little tough like the frozen ones from the super market 4/5 - The noodles were all delicious. Bouncy thick noodles with your choice of different toppings. I think the pork was the best. I had to add some chili oil but extra sauce was provided on the side so you can season to taste 5/5 - Sweet and sour fish was very yummy and the portion was HUGE. Fat chunks of fish that had a great flavor. 5/5 - Service was fantastic and the cold water was delicious(Probably because it was so hot outside) Will be looking forward to our next visit! read more
3 months ago
8 months ago
Love coming here for some comforting hand pulled noodles! A bit oily/greasy depending on the dish but overall tasty . read more
Place has a nice center ceiling interior. Service is fast and served fresh food. The stir fry chicken noodles were kind of salty. But the chicken egg fried rice and the soups were delicious. The Bao burger had an interesting flavor. My taste bud must've been different from everyone else. But try it maybe your taste palette is different from mine. Check out my orders. read more
10 months ago
The cold appetizers were pretty good, though the glass noodle was only spicy without any other flavor, it came with a lot of pork large intestines. Would like to try other dishes, especially the stir-fried knife cut noodles. read more
This place is LEGIT. But a warning for you all that their spicy is SPICYYYY. I tried one of their popular dish, the spicy braised beef noodle soup. It was a gigantic portion with knife cut noodles. It only had 1 spice symbol (others had up to 3!) but it was still quite spicy! Made my nose runny and eyes tear but I still powered through cus it was SO good. I still fantasize about it because it's the only spicy noodle that's actually flavorful, and not just painfully spicy yet bland. Huge portions too!!! I tried their noodles with tomatoes and egg. This didn't have any spice symbol next to it so I assumed it wouldn't be spicy at all but it also had a kick to it. Medium spice for me but my hubby who can't really tolerate spice was sweating bullets lol I highly recommend this place if you're nearby or in the area!!! read more
Wow! I am VERY glad to have found this gem of a restaurant that opens so early. It's perfect when you want to start your day off on a tasty note. Also for those who attend F45 fitness classes, lots of people come here after for a meal, so hopefully you don't come during that rush. There's one guy as the host and server, he did a great job managing on his own even though the restaurant was busy. Be patient, the food is worth it! I loved the cumin lamb in the burger. I would suggest it in a noodle dish, but the burger bun was kind of dry and not really memorable. The meat was enough for it to be a highlight though! That's how well-seasoned it was. I would probably order this again! The pork and vegetable wonton soup was DELICIOUS. 100% would get again. It's such a homey dish and the wonton filling was perfectly seasoned. Honestly this dish alone would make this place a 4 star for me. The spicy beef noodle soup with hand pulled noodles was just ok for me. I'd much prefer it at other restaurants so I wouldn't get this again. The noodle consistency was good though. The broth wasn't memorable to me. The Xiao long bao was the most disappointing and probably why this is a 4 star. I don't think they need it on their menu at all. The wrapper was too thick, they didn't have much juice inside, and it wasn't even served with sliced ginger. It was just disappointing. Liang pi (traditional cold noodles) - I LOVED IT. It was so refreshing. The flavors melded nicely, vinegar with some chili oil and I loved the textures. I would order this again for sure. Overall, I'm a big fan. I plan to come back at some point! Parking was ample and service was nice. read more
I was a big fan of the other location in Ontario so decided to try this new location out. Decoration is upscale for a Chinese place. Very clean and new. Service was fine and lots of diners but food came fast. Food was great. Biang Biang Noodles just as delightful as other location and worth the drive. They have a smaller menu than other location but have more skewers and a new thing where you order a bunch of ingredients and then they fry them in chili oil. If you like that mix of spices it's fantastic (but definitely not good for you even if you order veggies). I will say that I wish there were more veggie options on the menu. That's a staple of my Chinese meals. read more
Cute Asian restaurant in the area with many parking spaces. Fast service and our server was quick and attentive. The orange chicken braised beef spicy soup is good and hearty with decent taste in broth. The dumplings that were boiled lacked flavor though and needed sauces. read more
2 years ago
I first learned of this chain after passing by the unopened location at University Plaza in Riverside. I wanted a preview of what was coming and decided to stop by the Chino Hills location on a weekday. I tried a few dishes and was really impressed. The bian bian noodles were the highlight for me, but I enjoyed everything I tried. I was a little confused by the skewer menu, as there are two sections, but basically there's one section where you order skewers by the stick, and another where you choose 6 and a sauce and they come pre mixed as a sort of stir fry. The mixed skewers dish was a tad salty, but I really enjoyed the crispy "potato chips," which are thick slices of potato that are deep fried and then tossed in the sauce. read more
The place was packed on a Friday night which is always a good sign. Overall it's a decent restaurant but nothing was memorable. The pan fried buns were not crispy enough on the bottom. The noodles were a bit too soft, probably overcooked. The lamb skewers and shrimp skewers were good. read more
2 years ago
Never had Xian food before but really glad we gave this place a try and now we're hooked for good. The spicy beef noodle soup is phenomenal. The brisket is so tender and the broth is so addictingly spicy. Mapo tofu is out of this world and probably one of the best ones around. Biang Biang noodle is uniquely delicious with a hint of smokiness. Shrimp fried rice is so good and goes really well with the Mapo tofu. Service is prompt and friendly. Place is clean, modern and nicely decorated. Highly recommended. read more
2 months ago
2 years ago
Ate in for breakfast on a weekday. Had like two other tables occupied. Service was fast. Self serve water station. Love the meta utensils. Cute interior decor. Around the outside, the windows show images of the food. Got the hot stone soup bone broth, Stir fried cumin beef noodles, and fried dough. The fried dough was delicious. Very crispy and fresh. Got stone soup bone broth is a little spicy, so for those who are not good with spicy, it'll probably be very spicy. The cumin flavor in the beef noodles is very strong and fragrant. The food is delicious. TLDR- good food, cute comfy interior read more
We've been searching for a legit Chinese restaurant in our neighborhood and it turns out we had to drive to Chino Hills to experience one. My wife had this placed saved on her list of places we should try. When we got to the restaurant we immediately saw a picture of what they called a "Chinese burger" as one of their offerings. We both assumed it was a bao bun of some sort. As soon as we walked in we both noticed that the diners were all Asian. If that was a good indicator then expectations for this place was very high. We were given two menus, funnily enough one of them was a breakfast menu. Take note this branch opens at 730 in the morning so we might be coming back early for their fried dough sticks....LoL. As we are going through the menu we noticed quite a few things that were new to us. Aside from a noodle heavy selection, they also had lamb as one of their mostly used protein, and they also used cumin in a lot of their dishes. After much deliberation we decided on 4 dishes, juicy pork Xiao long bao, sausage fried rice, and Chinese burger with house special marinated beef. The first dish was the Chinese burger. This was one of the pleasant surprises to our lunch. First it wasn't in a bao bun, it was more of a semi thin dough folded like a bao bun. The texture was nice and toasty and crunchy but not too much. The filling was something that reminded us of Filipino corned beef but it wasn't stringy, more small bits of beef nicely seasoned. My wife felt it would have tasted better with a little hoisin, I felt it tasted really well with the chilli oil I added (to each his own). FYI, one order is one "burger" but it was enough to share between the two of us. The rest of the dishes arrived shortly. The fried rice was very tasty, although the sausage they used wasn't what we were expecting. It wasn't Chinese sausage but more maybe a type of American sausage. The pork Xiao long bao was okay, nothing to write home about. The best dish we had was the stir-fried cumin lamb with hand ripped noodles. Best dish we had hands down, it was well seasoned, the noodles were cooked perfectly and spicy. Every bite created beads of sweat that would start to drip from the top of my head down to my forehead and the sides of my face. Definitely loved the food here, can't wait to come back and try their other dishes. read more
1 year ago
Came back here again and the service is just as great as always! On this hot day, I tried the sesame liangpi, traditional liangpi, and some cold appetizers -- all super delicious and refreshing. Really love the flavors here, and I hope more people will get to know about this place. Highly recommended! read more
I visited here a few times for takeout. The spicy beef noodle with hand-cut noodles was my favorite so far - packed with flavor and just the right amount of heat. I'm excited to try the non-spicy version next time. I also had the cumin beef and Biang Biang noodles. The Biang Biang noodles tasted good, but for $14, I found it a bit pricey for a dish without protein and only a couple of vegetables. Overall, I recommend Changan and look forward to exploring more dishes on their menu! read more
10 months ago
Service from Helena was outstanding and food can match my Chinese stomach as well. Love it! read more
1 year ago
Food was delicious and facility was bright and clean. Great portions size. We ordered the beef noodles, pork dumplings, and steam pork buns. Everything tasted fresh and delicious. Customer service was a bit lacking. It was only around 4:30pm and 1-staff had to take care of 5 tables with 2 large groups, walked in to-go orders and answering the phone. It was a bit hard to get her attention to ask for containers to pack the leftovers and the bill. Maybe the Chino Hills Pkwy location will have better service. read more
1 year ago
9 months ago
5 months ago
1 year ago
If you want some authentic Chinese food, this is the spot. The inside of the place felt welcoming and warm . The food was spot on, and I highly recommend read more
10 months ago
I'm honestly always here at this point, and for good reason. The noodle soup is super comforting every single time -- rich broth, fresh noodles, and the tripe is so tender. The XLB are juicy and never fall apart (rare!!), and the side of potatoes are simple but weirdly addicting. Service is consistently great too. They're quick, friendly, and everything comes out hot and fresh. It's one of those spots that just feels reliable, cozy, and delicious every time. My go-to noodle spot fr read more
3 months ago
2 years ago
Dined in for the first time on Saturday, 04/20/24. According to other Yelp Reviews and their website, this particular location recently opened up on 03/18/24; there are a total of 3 locations throughout SoCal and I've only been to the one in Ontario. We ordered the following for lunch: - N12: 1 Shaanxi Hand-Pulled Round Noodles wit Red Chili Oil = $13.99 - N6: 1 Sweet Potato Vermicelli Soup with Seafood = $15.99 SUBTOTAL = $29.98 TAX = $2.32 TOTAL = $32.30 Wait Time = minimal (less than 5 minutes until our food arrived). It wasn't as crowded when we initially arrived however customers started to trickle in later on. Very new, glossy and clean interiors; this location is smaller than the Ontario one. I've tried the Sweet Potato Vermicelli Soup with Seafood in Ontario and I feel like the bowl was bigger. I also noticed the subtle differences between the two locations for this soup; the Ontario one had squid and fish balls, while this location didn't have squid and fish balls - instead there were only 2 quail eggs. Overall 5/5. read more
They just opened on 3/18. I believe current soft opening hours are: 7:30am - 10:30pm This location has a breakfast menu selling noodles, xiao long bao, etc. BBQ Skewers/Fried Stuff (Midnight Menu) only available after 12pm. They also have their regular menu items from the artesia/ontario locations. Ordered quite a bit today and they're all pretty good. read more
9 months ago
2 years ago
Tried out this place recently and it was pretty good. The interior is nice and modern. It was relatively busy when we came but we got seated immediately. It was kinda hot in there but they offered self serve water which I liked since I always finish my water quickly. I ordered the Biang Biang Hand-Ripped Noodles. It was my first time trying hand ripped noodles and they were good but I couldn't help but feel I should've gotten a soup with them. They felt a little dry with the dish I got. Overall, the meal was nice and I look forward to getting a soup next time. read more
9 months ago
Great food and service! Prices are too bad. Casual and friendly vibes. Noodles are thick and chewy. Dumpling and burger dough are great too. Meat and veggies are very tasty too! read more
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More info about Changan Kitchen
15840 Soquel Canyon Pkwy
Ste A
Chino Hills, CA 91709
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(909) 315-8699
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https://www.changanfoodca.com
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