My parents had dinner here for their anniversary tonight. I called ahead to order them an appetizer…read moreand a dessert. Before my parents even ordered a drink they brought the appetizer and the dessert out together (???) I even told the girl on the phone that I wanted to order them something to start and something to end their meal. Very strange to bring a dessert out with the appetizer before they even eat dinner?! The reservation was at 6:30 pm! The "lightly fried" artichokes were very fried. My mom ordered the chicken piccata which looks like boiled chicken and the noodles were all stuck together and inedible. Very disappointing for their anniversary. They have a great building and hope they can turn this around.

Walked in and sat at the bar. The place is decorated very nice. Bartender got our wine order some…read morewaters and meal order directly. The wine was great, they have about any kind you want. But the food was excellent, I had the big ravioli special- spicy sausage.My wife had the chicken piccata- it was also wonderful. We later ventured upstairs for another glass of wine and dessert. I can only speak for what we ate. I had the pecan pie, wife had banana pudding, and some friends with us had the cheesecake. Tried them all and would order it again. Like homemade. Wasn't cheap all prices not bad, probably $$$ but was well worth the trip and will definitely go again. I give it a 5 because, everything was great and I can't find anything to complain about.

Super cute & chic restaurant. Came with a group of 15 on a Saturday for brunch and the service was…read moreGREAT!!! Brunch and Lunch menus were available. Started with the bottle service!! For $20 you get a bottle of Prosecco and your choice of pineapple, orange or cranberry juice. Really like this idea for our group. Started with the Caesar salad! Either I was starving or it was the best Caesar I've had in a long time. Also ordered the Short Rib Pasta Alfredo. Loved the taste!!! Pretty large portion as well for a small plate. Ended with the fried green tomatoes. They were well seasoned and fried lightly. Enjoyed Taste & I'll be back.

It's closed. The business is no longer open. This post needs to be 85 characters, but the message…read moreis: the business is closed. It was once great, great staff, good food, solid wine and whiskey selection. Run out by likely rent being too expensive.

I couldn't have asked for a better dinner date than coming here with my super thoughtful boyfriend…read morewho completely spoiled me with such great food! We came Valentine's Day weekend from Columbus, GA after attending mass. He really wanted to take me here and I'm so glad he did. We had the bread and butter which was to die for! I think they gave us too much butter over bread ratio, but l'm not complaining haha. So warm, soft, fluffy and delish the bread was. I don't think we talked much when we had our wagyu steak main course cause it was so good, we couldn't say a word to each other. The pepper sauce with the perfectly cooked medium rare steak (which came cut in two pieces, which is a really genius move to serve steak by the way), with white asparagus, caramelized onion, rose petals, and just pure deliciousness. Literally chef's kiss. We also couldn't make up our mind about desserts cause they had a Valentine's dessert menu and the couple sitting next to us also recommended the cookies and milk. Yeah- I'm really lucky and very spoiled. Definitely hit a sugar high, but absolutely worth it. Servers and greeters were also all so kind and attentive. Definitely recommend :) I think this is the nicest dinner anyone has ever treated me to. Thanks for my amazing boyfriend- I'm so grateful.

Took my wife here for a date night. We don't get to go out much so I figured that it would be…read morespecial for us to try something new. Let me start by saying the building is beautiful and the atmosphere feels like a nice restaurant. Also, the cocktail menu was definitely curated by someone who knows what they are doing. The appetizer Barrotta cheese was the best part of the evening. With that being said, the entrees were lackluster and small. Our food came out lukewarm at best and honestly seemed like not a lot of thought went into them. I know that this restaurant is supposed to be upscale, but I don't think I should pay 55$ per persons meal and still leave hungry. Also, the staff needs training. The whole time it felt like they were concerned with fast turn over and nothing else. Part of upscale dining is that the price of food and quality of service is more important than turn over time. Generally speaking I will not be back to eat here again.

Nice atmosphere and cigar selection. They have an internal smoke room and outdoor area.read more

The staff at Cigar & Fine spirits have always been helpful and attentive. They have a pretty good…read morerewards program which we appreciate. My husband and I are accustomed to very knowledgeable liquor store staff because we relocated from the DC area but these guys are doing their very best to compare. We have been very happy with their knowledge and recommendations. The staff is friendly and they take the time to know you. This is the perfect place to hang out and feel welcomed and relaxed.

I always try to find a new spot when I'm in the area & I'm so happy we stopped here for brunch. I…read morewas surprised no one was there, but I was in town when the university was on break. The interior is beautiful with a lovely blue & white color scheme. We got a pick of seats, and the service was kind & attentive. I can't wait to come back & try dinner. There's free parking in the lot outside the restaurant. Love: service; croque madame (fresh bread with nice crisp, delicious ham); French toast (thick slices)

Me and wife tried this place for Sunday brunch. We got there at opening and we're sat right away…read more The staff were very attentive and friendly. They answered some menu questions and took our order. I got the bacon et oefs which is bacon and eggs but the eggs are basted and they serve cone uh bacon the best. It also came with potatoes and a baguette. The wife got the cafe filet. It's a 4oz filet but for her was perfect. It was also seasoned and cooked perfectly. It came with potatoes and a salad. This might be the best Sunday brunch in town. Even better than the popular place across the parking lot.

I am quite frankly, elated that I am the first to review this location of Well Red! What an honor…read more We went here three days in a row because it was so delightful! Y'all already know ima tell you about the vibes. Bookstore inside got me thinking about the homies who love books (Macy, I'm looking at you). But you already know you gonna catch me on that patio. The first time I got a Lemon Blush tea. Second and third time I got some kind of Red Bull yummy. It was delectable until I tried to take this photo and spilled it all over the dash of my Dad's car (he still doesn't know though guys, don't be a narc). But trust, I salvaged it with my cat like reflexes. Next time I'm in Auburn, I will certain return. Maybe I'll even crack open a book and learn something new! Can't wait to turn some pages and spend some paper - come on now!

Love the new place! The muffins are amazing and the customer service is always good. I wish there…read morewas more indoor seating, but the outdoor setup is really nice so it balances out. I really appreciate their updated book selection too. It's nice seeing newer titles for purchase and not just older books. Plus... there's wine, which is honestly why this spot stays in heavy rotation. I don't know a single person in Auburn who doesn't love it.

Had good reviews and it didn't disappoint! My favorite by far was the cheese sticks! Honestly top…read morecheese sticks I've ever had. That homemade vodka red sauce and the fresh grated cheese ontop was perfect! It was so cheesy and so crunchy! Moving on to the drinks! We got the bada bing and Tony baloney and this was a classic soprano inspired drink. The Diet Coke glass with the tiny lemon peel and vintage straw was so clever! I never would have put lemon cello and Diet Coke together but it was great! Moving onto dinner! I have never had the type of sauce that my rigatoni came with, and it was a touch spicy but with a rich and creamy flavor! The crab and roasted herbs on it were so nice! 10/10! My husband's braised beef was so tender and melted like butter in your mouth. He ate it up! I got a good bit more pasta on my entree and my husband had no issues helping to eat the rest of mine! I definitely want to try a red vodka pasta next time! Service was great! Restaurant was so uniquely designed and atmosphere was fancy!

This was a great place to have dinner. I came in just a little after opening and they had room in…read moretheir back patio. I didn't have a reservation, but I believe it would be best to plan ahead. This place filled up quickly and had large parties. I really enjoyed the back patio and Gabi was a wonderful server. The Lambrusco was delicious and nicely chilled. I really enjoyed my Caesar Salad, the bacon crumbles added a nice touch to the dish. The Moz Sticks were a little cold upon arrival but were still delicious. The fresh grated parm on the Vodka Radiatore and salad was heavenly. That should go on the moz sticks too! Love the decor of classic tiles and bistro tables and chairs. Really cute place, friendly staff, and great food!