We enjoyed the cozy atmosphere and great wines. The bartenders were friendly and knowledgeable.read more

From the owner: Nestled in the heart of Auburn's vibrant Midtown, Cerulean Wine Bar is more than just a place to…read moreenjoy a glass of wine--it's a symphony of taste and experience. Inspired by the rich blues of a cerulean sky, our establishment offers a serene ambiance paired with an exquisite selection of wines sourced from around the world. But our dedication to flavor doesn't stop with our wines. With our permanent food truck, Sword & Skillet, on location, you can also delight in mouthwatering dishes that perfectly complement our wine offerings. Welcome to Auburn's premier destination for wine enthusiasts and food lovers alike. Welcome to Cerulean Wine Bar.

Nice atmosphere and cigar selection. They have an internal smoke room and outdoor area.read more

The staff at Cigar & Fine spirits have always been helpful and attentive. They have a pretty good…read morerewards program which we appreciate. My husband and I are accustomed to very knowledgeable liquor store staff because we relocated from the DC area but these guys are doing their very best to compare. We have been very happy with their knowledge and recommendations. The staff is friendly and they take the time to know you. This is the perfect place to hang out and feel welcomed and relaxed.

I couldn't have asked for a better dinner date than coming here with my super thoughtful boyfriend…read morewho completely spoiled me with such great food! We came Valentine's Day weekend from Columbus, GA after attending mass. He really wanted to take me here and I'm so glad he did. We had the bread and butter which was to die for! I think they gave us too much butter over bread ratio, but l'm not complaining haha. So warm, soft, fluffy and delish the bread was. I don't think we talked much when we had our wagyu steak main course cause it was so good, we couldn't say a word to each other. The pepper sauce with the perfectly cooked medium rare steak (which came cut in two pieces, which is a really genius move to serve steak by the way), with white asparagus, caramelized onion, rose petals, and just pure deliciousness. Literally chef's kiss. We also couldn't make up our mind about desserts cause they had a Valentine's dessert menu and the couple sitting next to us also recommended the cookies and milk. Yeah- I'm really lucky and very spoiled. Definitely hit a sugar high, but absolutely worth it. Servers and greeters were also all so kind and attentive. Definitely recommend :) I think this is the nicest dinner anyone has ever treated me to. Thanks for my amazing boyfriend- I'm so grateful.

Took my wife here for a date night. We don't get to go out much so I figured that it would be…read morespecial for us to try something new. Let me start by saying the building is beautiful and the atmosphere feels like a nice restaurant. Also, the cocktail menu was definitely curated by someone who knows what they are doing. The appetizer Barrotta cheese was the best part of the evening. With that being said, the entrees were lackluster and small. Our food came out lukewarm at best and honestly seemed like not a lot of thought went into them. I know that this restaurant is supposed to be upscale, but I don't think I should pay 55$ per persons meal and still leave hungry. Also, the staff needs training. The whole time it felt like they were concerned with fast turn over and nothing else. Part of upscale dining is that the price of food and quality of service is more important than turn over time. Generally speaking I will not be back to eat here again.

Gorgeous place! The staff is incredible…read more We all loved our meals. They use fresh farm to table ingredients and you can really taste it. We had the oysters... yum. Fried green tomatoes- wasn't the biggest fan of pimento cheese, but if that's your thing I'm sure it would have been delicious. I had the strawberry / spinach salad. It was decent but a little too much dressing on parts and a bit dry in others. The biscuits were a star of the other meal. Sadly, no lattes... the only other bummer was that the waiter forgot my cocktail. He apologized when I asked for it... I know accidents happen

The water has an earthy, funky flavor that is somewhat concerning. Nobody got ill. But I consider…read moreoffering people gross water a little inhospitable. I believe it effected some of the flavors of foods that were boiled in it, too. Gnocchi had some of the same off flavor. In addition, some of the flavors just feel way out of whack for totally unrelated reasons. Sauce that the duck came in was thin and overwhelmed by honey. The risotto it was served with seems like it should be rich and homey. But despite a crazy amount of added dairy still tasted thin and flat. Can't tell you why. Wonky seasoning? None of the dishes reflected any familiarity with acid to lighten or balance a dish. Fried green tomatoes were pretty mid despite a quality remoulade and a bunch of pimento cheese. Ingredients seem like they're decent quality. Desserts are legitimately top notch. Everyone recommends the peanut butter pie. And it is excellent, though pretty obviously not long out of the freezer. The affogato Is legitimately fantastic. And I'm not even talking about the pageantry of dumping the espresso on the salt ice cream. The combo is legitimately satisfying, like a well-rounded creamy candy. The plates are funky and cool and beautiful. The staff all seem like they're 19, attractive, and gregarious.

We are in town for my son's first year at Auburn University. I ordered a Strawberry Salad small…read more(big!) and my son ordered a meat calzone. Amazing food! The atmosphere is so nice and the service was personable. Definitely recommend!

Hubby and I went there for dinner with friends and quickly realized Black people are not welcomed…read morenor served. We sat at our table for 15 minutes without service, went to the hostess to inquire about our waiter and learned eye patch was the server. We were not acknowledged, outside of the Casaamigos lady, or even served water. We left to go to Live Oaks. Auburn University is a hard no for our girls and we will share this with our community! Our dollars matter!

Excellent food, excellent service! We come to WL any time we are in town!…read more Thank you for making Father's Day dinner such an amazing experience!

Service is always amazing. Menu changes seasonally. Menu items are southern favorites with a modern…read moretwist using local ingredients. They often have live music on weekends. Parking is plentiful. Easy drive from Auburn or Lake Martin. Ample patio seating wether permitting. Covered outdoor seating is very comfortable. If there is live music and large parties the dining room can get loud

I always try to find a new spot when I'm in the area & I'm so happy we stopped here for brunch. I…read morewas surprised no one was there, but I was in town when the university was on break. The interior is beautiful with a lovely blue & white color scheme. We got a pick of seats, and the service was kind & attentive. I can't wait to come back & try dinner. There's free parking in the lot outside the restaurant. Love: service; croque madame (fresh bread with nice crisp, delicious ham); French toast (thick slices)

Me and wife tried this place for Sunday brunch. We got there at opening and we're sat right away…read more The staff were very attentive and friendly. They answered some menu questions and took our order. I got the bacon et oefs which is bacon and eggs but the eggs are basted and they serve cone uh bacon the best. It also came with potatoes and a baguette. The wife got the cafe filet. It's a 4oz filet but for her was perfect. It was also seasoned and cooked perfectly. It came with potatoes and a salad. This might be the best Sunday brunch in town. Even better than the popular place across the parking lot.