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    Cafe de Fleur

    4.4 (16 reviews)
    Closed Closed

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    The filet mignon with brandy sauce, asparagus and roasted baby potatoes. Amazing!!!
    Lauren S.

    We came here for my early birthday dinner and loved it! The service was wonderful, the food divine and the atmosphere cozy. I definitely recommend it and would love to go back again! We ordered french onion soup and an order of scallops as an appetizer and steaks for our entree! We got the custard for dessert! It was awesome!

    Coq Au Vin
    Payton H.

    Big fan of Cafe De Fleur! We found this restaurant by chance when we were in the area, and we are very glad we did! The duck was amazing and had a great thin crust on the bottom. The Coq Au Vin was very tasty and had a very nice red wine sauce/glaze to pair with it. We'd love to come back and try their brunch!

    Bread platter for two with three different butters and French onion soup
    Sam M.

    A fantastic dining experience, great service and superb food. We got the fish of the day, red grouper, roasted duck, French onion, soup, and the bread platter. If you are looking for somewhere to grab a great bit of food, I highly suggest Cafe de Fleur.

    Lamb chops and Potato's

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    5 months ago

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    10 months ago

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    5 months ago

    Great service and very good food. Also liked the ambience. We have been here several times after service for brunch. I

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    2 years ago

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    Lucy's

    Lucy's

    4.0
    (205 reviews)
    0.1 mi
    $$

    I couldn't have asked for a better dinner date than coming here with my super thoughtful boyfriend…read morewho completely spoiled me with such great food! We came Valentine's Day weekend from Columbus, GA after attending mass. He really wanted to take me here and I'm so glad he did. We had the bread and butter which was to die for! I think they gave us too much butter over bread ratio, but l'm not complaining haha. So warm, soft, fluffy and delish the bread was. I don't think we talked much when we had our wagyu steak main course cause it was so good, we couldn't say a word to each other. The pepper sauce with the perfectly cooked medium rare steak (which came cut in two pieces, which is a really genius move to serve steak by the way), with white asparagus, caramelized onion, rose petals, and just pure deliciousness. Literally chef's kiss. We also couldn't make up our mind about desserts cause they had a Valentine's dessert menu and the couple sitting next to us also recommended the cookies and milk. Yeah- I'm really lucky and very spoiled. Definitely hit a sugar high, but absolutely worth it. Servers and greeters were also all so kind and attentive. Definitely recommend :) I think this is the nicest dinner anyone has ever treated me to. Thanks for my amazing boyfriend- I'm so grateful.

    Took my wife here for a date night. We don't get to go out much so I figured that it would be…read morespecial for us to try something new. Let me start by saying the building is beautiful and the atmosphere feels like a nice restaurant. Also, the cocktail menu was definitely curated by someone who knows what they are doing. The appetizer Barrotta cheese was the best part of the evening. With that being said, the entrees were lackluster and small. Our food came out lukewarm at best and honestly seemed like not a lot of thought went into them. I know that this restaurant is supposed to be upscale, but I don't think I should pay 55$ per persons meal and still leave hungry. Also, the staff needs training. The whole time it felt like they were concerned with fast turn over and nothing else. Part of upscale dining is that the price of food and quality of service is more important than turn over time. Generally speaking I will not be back to eat here again.

    Photos
    The vibe at Lucy's
    The vibe at Lucy's
    Oysters
    Oysters
    Lucy's

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    Acre

    Acre

    4.3
    (565 reviews)
    2.8 mi
    $$

    Gorgeous place! The staff is incredible…read more We all loved our meals. They use fresh farm to table ingredients and you can really taste it. We had the oysters... yum. Fried green tomatoes- wasn't the biggest fan of pimento cheese, but if that's your thing I'm sure it would have been delicious. I had the strawberry / spinach salad. It was decent but a little too much dressing on parts and a bit dry in others. The biscuits were a star of the other meal. Sadly, no lattes... the only other bummer was that the waiter forgot my cocktail. He apologized when I asked for it... I know accidents happen

    The water has an earthy, funky flavor that is somewhat concerning. Nobody got ill. But I consider…read moreoffering people gross water a little inhospitable. I believe it effected some of the flavors of foods that were boiled in it, too. Gnocchi had some of the same off flavor. In addition, some of the flavors just feel way out of whack for totally unrelated reasons. Sauce that the duck came in was thin and overwhelmed by honey. The risotto it was served with seems like it should be rich and homey. But despite a crazy amount of added dairy still tasted thin and flat. Can't tell you why. Wonky seasoning? None of the dishes reflected any familiarity with acid to lighten or balance a dish. Fried green tomatoes were pretty mid despite a quality remoulade and a bunch of pimento cheese. Ingredients seem like they're decent quality. Desserts are legitimately top notch. Everyone recommends the peanut butter pie. And it is excellent, though pretty obviously not long out of the freezer. The affogato Is legitimately fantastic. And I'm not even talking about the pageantry of dumping the espresso on the salt ice cream. The combo is legitimately satisfying, like a well-rounded creamy candy. The plates are funky and cool and beautiful. The staff all seem like they're 19, attractive, and gregarious.

    Photos
    Some of the wine selection
    Some of the wine selection
    "CHICKEN FRIED" BACON
    "CHICKEN FRIED" BACON
    Pompano

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    Pompano
    Piedmont on Piedmont

    Piedmont on Piedmont

    3.8
    (12 reviews)
    5.5 mi

    Walked in and sat at the bar. The place is decorated very nice. Bartender got our wine order some…read morewaters and meal order directly. The wine was great, they have about any kind you want. But the food was excellent, I had the big ravioli special- spicy sausage.My wife had the chicken piccata- it was also wonderful. We later ventured upstairs for another glass of wine and dessert. I can only speak for what we ate. I had the pecan pie, wife had banana pudding, and some friends with us had the cheesecake. Tried them all and would order it again. Like homemade. Wasn't cheap all prices not bad, probably $$$ but was well worth the trip and will definitely go again. I give it a 5 because, everything was great and I can't find anything to complain about.

    My husband booked us a reservation here for my Birthday. We were both excited to try a new…read morerestaurant! Our reservation was at 6:30 and we arrived 15 minutes early. Our host sat us down promptly and wished me a "Happy Birthday", which made me feel special on my day. The establishment was well decorated, and the vibe was very relaxed. After about 10 minutes of being seated, we get water. We started noticing that more people were arriving and getting drink orders in while we were not even acknowledged. Then these customers placed their orders, while we were still waiting to place our drink order. After about 30 minutes of waiting to order a glass of wine, we decided to leave. This experience made me feel extremely disappointed and we have decided to never return or recommend to anyone because of this.

    Photos
    Cocktail menu
    Cocktail menu
    Warmed olives
    Warmed olives
    Piedmont on Piedmont

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    Cafe de Fleur - french - Updated August 2026

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