Meh- Went for dinner on a Friday night about 5:00. Quite empty and still dirty (tables not bussed,…read morefloor still had food on it, food under tables) from lunch crowd. It's a fast food cafe- trying to not be one. Read the menu in the corner, move along a half wall to the register and order, it's brought to you. Wife ordered a falafel and quinoa bowl with roasted vegetables. I ordered a lamb gyro with tomato and cucumber salad. Both plates tasted like they had been prepared for lunch and we were served leftovers. Falafels were large, but very spicy. This was not mentioned anywhere. Vegetables were very mushy and mixed in with quinoa, almost unrecognizable. Pita was a pita chip, hard and crunchy. Wife did not finish it. Gyro was what I consider a half sandwich- half a dense pita filled with a few shreds of lettuce, a few tomatoes and some dried, char-tasting lamb. I still have the taste of charcoal in my mouth. If there was tzatziki sauce on the sandwich I did not taste it or see it. The sandwich came with an embarrassingly small amount of ridge potato chips, and my tomato-cucumber side salad. The salad was the only truly tasty item- everything else was relatively cold and blah. The owner (I assume the mature woman was the manager or owner) was friendly enough as we walked in, but never spent any time with us developing a customer relationship- although she talked to three singles. The cashier took my order and told me I was not correctly pronouncing something. A $40 meal that left us saying ,"We miss Athens Grille." Doubt we will return, not recommended.

Taziki's Mediterranean Café opened its doors to the public today and I was fortunate to be among…read morethe first to visit and discover that it's like no other Mediterranean restaurant that I have ever been to before, just better, in all the sense of the word. After being awarded the Triad Yelper of the Year 2024 Award at the Yelpies Award Ceremony last year, an event that honored the highest-performing Yelp Elites, I decided that this year, as an All-Star Yelp Elite, I wanted to be the first to discover new restaurants and bring them to the attention of the public. And Taziki's Mediterranean Café is the perfect example. It is located on Franklin Road in Southwest Roanoke next to the restaurant First Watch. The building has been completely renovated and has a bright and airy contemporary decor. As I entered, I was greeted and welcomed by all the eager employees that were behind the counter, which they refer to themselves not as Team members but as Family members. They were all so warm and friendly that they immediately made me feel relaxed and at home. Like if I was already part of this great Family. The order taker did a great job of explaining the menu and the ordering process. Another staff member explained how to download their app and sign up for their Rewards Program, so that I could get points starting from today with my first order. I ended up ordering a Sweet Peach Iced Tea to drink. And a Build Your Own Feast as my main course. It consisted of the Grilled Beef cooked medium rare, as my protein, the Mediterranean Salad with Balsamic vinaigrette dressing, and the Basmati Rice as my side. They gave me a cup for my drink and a number to place on my table so when the food was ready they knew where to take it. All the food was so fresh and delicious and the Medallions of meat were so soft and tender, and cooked medium rare just as I had requested. I thought to myself: The ordering process is so easy and the food is so good and healthy that I definitely have to come back soon. I was fortunate to meet the manager and congratulated her for the wonderful selection of staff members, and for their wonderful food selection. For dessert I had their Baklava Cheesecake. It had an amazing flavor. I definitely highly recommend this restaurant to all. And plan to return to dine here again, real soon.

A nice specialty grocery with deli counter…read more I was too late to catch the deli counter but browsed and got a loaf of sourdough from a vendor. From my limited experience I would return.

Never in my wildest dreams could I have imagined such an extraordinary Grocery and Cafe that opened…read moreits doors in 2019 after quality extensive renovations to Tinnell's Finer Foods, when it closed its doors after 82 years of serving the South Roanoke community. When I came to visit this place for the first time I had no idea that it had a close relationship to the River and Rail Restaurant which I reviewed last year, giving it the highest rank of my Five Star reviews ever. When doing my research for this review I found out that the long-time Roanoke residents, Whit and Lauren Ellerman, the owners of Crystal Spring Grocery, are also the owners of the River and Rail Restaurant, located on the same block as Crystal Spring Grocery. The Ellermans clearly have an eye for recognizing the possibilities of vacant buildings and the talents of others and a vision of how they can come up with something as wonderful as this establishment. Gourmet grocery store and Cafe is a short definition of what Crystal Spring Grocery Company is all about. But I must go more in depth of what makes it so special and unique beside being gourmet. First of all I was very impressed with the interior design of the building space. Simple yet beautiful in its simplicity. I particularly loved its shiny whitish gray floors, and the green furniture and design, throughout the Grocery as well as Cafe. Also, I was very impressed with the windows and lighting treatment of the place. Second, I was very impressed with the quality and organization of the food items and wines, in the Grocery area. Third, with the menu items and quality of the food coming out of the kitchen of the Cafe. I had an Iced Sweet Tea to drink, and a Chicken Sandwich with Fries to eat. Everything was amazingly delicious. And last, but not least, I was highly impressed with the quality of your employees; with the ones behind the counter up front and the ones taking the orders and handing them out in the Cafe area. They all were so friendly and welcoming and at the same time so knowledgeable and organized, providing exceptional customer service individual and working as Team players. I highly recommend this Grocery and Cafe to everyone reading my review and viewing my photographs accompanying this review. This place is another gem in the this neighborhood.

Great pizza!!! Loved the thin crust and choice of tasty toppings. Incredibly good tavern style…read morepizza (look that up--it's the other Chicago style). We had brussel sprouts as an appetizer and two pizzas for three people. The sprouts were not only delicious but a big serving--plenty of food for the three of us. Who knew that Roanoke would have such good pizza? Plus a delicious old fashioned made with Woodford bourbon. Check it out!

We visited the Yard Bird Tavern in downtown Roanoke. Finding a spot can be a bit of a gamble;…read moreunless you're lucky enough to snag a space at the curb, you should expect to pay for parking. ​Atmosphere & Menu ​Upon entering, we found the restaurant pleasantly sophisticated, though it was nearly at capacity. While we opted not to explore the drink menu, we were eager to see what the kitchen had to offer. The menu itself is concise, focusing primarily on wings, sandwiches, and pizzas, supplemented by a few small appetizers. ​The culinary style is quite eclectic. They feature several unconventional toppings and flavor combinations that might seem a bit eccentric at first glance. ​The Culinary Experience ​I decided on a flatbread-style pizza topped with: ​Smoked chicken ​Pickles ​Peppadew-style peppers (which resembled small cherry tomatoes) ​A tangy, zesty sauce reminiscent of an enchilada base with an extra "zing." ​My wife opted for a "build-your-own" pizza featuring red onions, pepperoni, and bell peppers. Although she realized too late that she had forgotten to request light sauce, she noticed the oversight immediately upon the dish's arrival. ​Service Observations ​The service was a bit of a mixed bag. Our waitress was professional but remarkably brisk. She lacked the usual pleasantries or "small talk" one might expect, focusing instead on efficiency. While her haste felt a bit impersonal, I couldn't complain about her attentiveness--she was incredibly prompt at refilling my iced tea the moment my glass was empty. Make sure you bring your pocketbook this pizza brings a sting at the register.

It's a toss up. When it is good it is four stars when it is not it is two, but it is hard to know…read morewhat you are going to get when you sit down. There are multiple food options for anyone and nice options for dessert. The space is kind of dark and laid out weird and service makes us feel like we are in the way.

We liked Wildflour's Sunday brunch so much that we went two Sundays in a row. The pancakes, Wagyu…read morehash and Chesapeake Benedict were all delicious: perfectly cooked and well-flavored. Micah was an excellent server. We are adding Wildflour to our Sunday rotation.

I wasn't expecting much from Rainbowl, but the chef's special burrito bowl was delicious. Perfect…read morefor quick, easy, on-the-go dining. The place is clean and the owner was really friendly. Customer service from the staff behind the counter wasn't the friendliest. Still worth a stop if you want something fast and tasty.

So good and fresh. Love poke and I am glad I was able to find a good spot around my hotel in Salem.read more

Just the other day as I was driving around doing some errands, and looking for a place to have an…read moreearly dinner, I discovered this fresh casual restaurant in the heart of Downtown Salem, in Salem, Virginia. At first, I was attracted by its white building front with light green awning and pink highlights around the building and its front door as well as around the restaurant's front sign. Its small patio in front with black iron outdoor dining furniture also attracted my attention. So I drove around looking for a place to park my pearl white Lexus, and I was lucky to find just across the street a few empty free 2 hour parking spaces. I parked in one of them and proceeded to walk to the restaurant. On one of its front windows it read: "Freshens - Fresh Food Kitchen." As I walked in, I immediately felt comfortable in this clean and bright environment with modern decor. The walls were brick walls painted white and decorated simple, with framed enlarged photographs of close-up of fruits & vegetables like tomatoes, corn, and strawberries, just to name a few. The floors were light color hardwood floors. Lit menus were located above, behind the counter, with items such as Smoothies, Grilled Flatbreads, Salads, Artisan Melts, Acai Bowls, and Rice Bowls. When I finally found the "Order Here" sign, located above an area of the counter, a friendly, young lady employee greeted me, and when I told her this was my first time there, she tried to find me a paper menu, but they had ran out. I ordered from the menu on the wall. To drink I ordered a Maui Mango Smoothie, that had mango, strawberries, and bananas. And to eat I ordered their a BBQ Bacon Chicken Grilled Flatbread. The Maui Mango Smoothie had just the right texture and tasted amazing.The mixture of its three fruits made it tast almost like guava, which is also one of my favorite tropical fruits. When my Grilled Flatbread was ready, they called me to pick it up. It tasted amazingly delicious! While I was eating, several other customers came by. Most of them had ordered already and just came to pick up their food "To Go." Others stayed and ate it there. The food and the smoothie were so fresh and healthy that I felt great after I finished them up. Oh, and for dessert I had a sliced of their Peanut Butter Pie and it was so soft and tasty, that made me want to return soon. After I returned home, I did my research and found out that this establishment was recognized as the 2026 leading Vegetarian Restaurant in Salem, Virginia. I highly recommend it and had wonderful healthy dining experience there.

They were really helpful on the phone with my call in order, walked in staff was super cool and…read morewelcoming and the smoothie is just what I needed. Stuff is really cheap I will definitely be back.

I have not been to a McAllister in forever! But I've always liked and when I saw wanted to try…read more No issues with parking by the building and the area was clean. Upon walking in on a Saturday afternoon it was surprisingly dead. The dining room was clean. Service is by counter and was friendly. I got a veggie with side of cup of chili. My order came out within 10 minutes, or so. Everything was really good! Definitely recommend checking them out.

Sometimes during these cold Winter nights one feels like staying home and ordering out food…read moredelivery. While on DoorDash the other night I felt like having a sandwich, so I looked under the Sandwiches category and McAlister Deli came up. This called to mind one time they had in their menu one of the most delicious sandwiches that I have ever had at a deli: The Cuban Sandwich 12". It had tangy Pulled Pork, Black Forest Ham, and Swiss Cheese with Yellow Mustard and Pickles served on a Toasted Baguette. It was so good that every time I ordered out, I kept on ordering this sandwich at McAlister Deli. Then all of a sudden one day when I went to their website at DoorDash I noticed it was missing from the menu there. I contacted the restaurant manager to inquire as to why it was missing. She agreed with me that this was one of their most delicious sandwiches, but told me that sometimes Corporate changes the menu and removes some items, and that in the future they can also bring it back. So I thanked her for her feedback and told her to look at her records and see all the times that I had purchased this sandwich from their Deli, since actions speak louder than words. I then contacted their corporate office to inquire as well and they gave me the same answer. So I had to resign myself to be without that sandwich anymore and stay just with the memories of how good it had tasted when I was fortunate enough to have tried it. Tonight, when I was looking for sandwich places to order a sandwich delivered. I said to myself (since I'm a person of high Hope), let me look at the McAlister Deli site and see if by any chance (although many of times I had repeated this action with no results) they had brought it back. After all, in this Holiday Season anything is possible for those who believe. And you wouldn't guess what happened next. Right there, in their menu, was my favorite sandwich, that I had wished for for so long. Needless to say, I went and ordered it right away through DoorDash without even thinking to go to their website and ordering it from there like I used to. As I waited, I thought of how some things in life are priceless, without being expensive. And how maybe a simple request from one person can make a big difference in an important decision as if to bring it back. But for whatever reason it was back, and once again, McAlister Deli's became one of my favorites restaurants because of this. I followed the progression of the DoorDasher through their app until "headed your way." Then very soon the doorbell rang and the DoorDasher delivered my sandwich, which arrived well-wrapped and in perfect condition. I invite you to view my photographs accompanying this review to get a better sense of the quality of McAlister food. Needless to say that when I've eaten at their restaurant they have had friendly and welcoming employees who have provided me with excellent customer service, in a clean and cozy environment. The Cuban Sandwich 12" was amazingly delicious, just like always. The combination of all of its fresh ingredients and the baguette made it delicious. The only thing missing was that it wasn't toasted. As you all know, part of the secret of a successful Cuban Sandwich is this. Which involves using a sandwich press or a heavy skillet to compress and grill the sandwich until the bread is crispy and the cheese is melted. It's a distinctive step that gives the sandwich its signature crust and is essential to what makes it a true Cuban sandwich. I truly hope that when the management of the restaurant reads this review, they take steps to see that this doesn't happen again. And knowing them, I'm sure it won't. Because this is the attention to detail that makes the big difference.

We were seated outside. We sat there for twenty minutes and were never acknowledged by a server.read more

My boyfriend & I came for lunch & sat outdoors. It's such a cute place! We shared a house salad…read morethat was very fresh and I had the basil cheesy bread which was very good. We had a friendly server & it was great!

Went with my daughter, who I was visting! Walked a bit to get some pastries and immediately was…read moretargeted with slurs and racist remarks. Don't know if it was my hat or shirt that set them off. Regardless, horrible people working at this miserable establishment!

Was able to order a cake for my dad's birthday in advance on the website that was super quick and…read moreeasy to use. It might be my favorite cake I've ever had! The perfect density and the ganache is so rich and flavorful.

Truly amazing food, everything seems made from scratch. Staff gets to know you and is very…read morefriendly. My two personal favorites are the chocolate croissant and the garlic rosemary sourdough. I could eat here every day and not get tired! Manager Brett also manages that place insanely well. Clean, organized, and efficient. Kudos to the team!

I have been to many bakeries in my lifetime, many wonderful ones located in cities like San Juan,…read moreMadrid, Rome, Paris, Brussels, New York, Los Angeles, Chicago, Boston, Miami, and Washington, DC, among others. I have truly enjoyed dining in each and every one of them. But Bread Craft, located in the Star City of Roanoke, is in a class of its own. After being ranked 4th among Yelp's Top 50 Most Prolific Elites of 2025, a distinction recognizing my consistent community engagement and high-quality contributions, I decided that this year, as an All-Star Yelp Elite, I not only wanted to be the first to discover new restaurants, businesses, and establishments, and bring them to the attention of the public, but also to go back and write follow-up reviews on those places that impressed me the most during 2025, and Bread Craft Bakery, located in Downtown Roanoke, is the perfect example of one of them. Bread Craft is a premier, artisan European-style bakery established in 2006 by owner Alex Eliades, who besides having a passion for baking, has over 25 years of baking experience, and leads the bakery focusing on traditional slow-fermentation techniques. The bakery is known for its high-quality, scratch-made sourdough, pastries, and Croissants. It evolved from a wholesale operation into a popular 6,000 square foot café on Church Avenue, also supplying local restaurants. The bakery specializes in Franch and German-style baking, utilizing sourdough as a natural leavener. It servers breakfast and lunch items, including sandwiches, salads, and some creative breakfast egg entrées. They are open Wednesdays through Sundays from 8:00AM - 2:00PM and are well known for running out of items before the end of the day. For this review I visited the Bakery / Café for breakfast on two consecutive Wednesdays. The first Wednesday I arrived too late to be able to have their Chorizo & Eggs Cocotte from their Breakfast menu. Breakfast is only served until noon, and I found out about this on that day. So instead I had a Cheese Danish and a house-made Mocha Coffee. Both items were delicious. On the second Wednesday I arrived much earlier for breakfast. Luckily, right before a whole rush of customers arriving to place Take-out orders. As soon as I walked inside I immediately felt comfortable with its clean and contemporary architectural design and decor, and an exposed red brick wall that gave it a warm ambiance. One can see that the owner spent a substantial amount in renovating the place when they moved here, and that they took good care of it, because it looked as if it had just opened for the very first time yesterday. While I was looking over all the baked items they had, I received a friendly greeting and warm welcome from a lady behind the counter who seemed to be the manager and took my order. To start I ordered a Chorizo Quiche which happened to be the Quiche of the day, and a house-made Mocha Coffee. Then since I was planning to turn this into a Brunch, for my main entrée I ordered their Chorizo Cocotte from the Breakfast menu. And for dessert I had a Chocolate Hazelnut Croissant that was simply irresistible. Everything tasted amazingly delicious, especially since I love Chorizo. The Quiche had an amazing crust with the eggs inside cooked with the perfect amount of chorizo. The Chorizo Cocotte was served in an elongated bowl with two poached eggs over Spanish sausage, accompanied by three slices of freshly made Baguette. And if all this wasn't enough, the Chocolate Hazelnut Croissant was the perfect ending dessert to this fabulous put together Brunch. Oh and the coffee was the best of the best. I invite you to view my photographs accompanying this review to get a better sense of the place and the quality of their food. What an outstanding dining experience I just had at Bread Craft. Wonderful ambiance, amazing food, and extraordinary customer service. I highly recommend this Bakery/Café whenever you're in the area. I'm absolutely certain it will become one of your favorites bakery.