Ended up stopping in here on a business trip just by chance, given it's a little bit off the beaten…read morepath, but well worth it. The main guy Franco, was an excellent host and you can tell just by sitting there lots of regulars know him by name and he's extremely well-versed in options to suggest. As a result, I ended up getting the zuppa di mare and a Moscow mule, both of which were fantastic and will definitely be back!

My husband and I dine at Nonno's frequently and the food is fantastic…read more The service is top notch and very friendly. Enjoy Franco stopping by our table to check on everything.

Had dinner here. Tre Scalini means three steps. Small intimate restaurant. Started with…read moreappetizers. Octopus , mozzerella, etc all very good. Dinner was eggplant parm, lemon pasta and a seafood pasta dish. All delicious. Dessert was pistachio cake (so light and delicious). Spoke to chef on the way out! Its definitely a go again!

This is not a comment on the food, mainly about how they hugely disappointed my wife and I on the…read moreday of our anniversary. Earlier in the week I reached out and got a reservation for Friday evening. Wife and I went with some nice bottles of wine and we're all excited until we get in and they don't see a reservation for us. Then the hostess double checks and see that they put us down for Saturday. They were unable to find a way to correct the issue and there was no follow up or apology from the staff, as promised on the day. Huge disappointment and a waste of getting a baby sitter as well. Will not be returning.

Loved this place. When we first walked in the smell of garlic set the expectation for a great meal…read more We were not disappointed. I had the chicken parmesan and my friend had a calzone. Both were generous portions and absolutely delicious. The service and ambience were excellent also.

We heard such great reviews about this place but went there today and I was basically disappointed…read moreand will not go back. The service was very slow even though there was only one other table in there. I ordered the crab cake appetizer and the crab cakes were not even fried. I also ordered the pastrami Reuben and the bread wasn't toasted. The pastrami was cooked which was strange and there was not a lot of meat on it. My brother had the shrimp scampi and he said it wasn't that good. I wanted to like this place cuz it's close to my house but we will not be going back.

Incredible Italian food! Friendly service…read moreGreat atmosphere! Outdoor seating a plus :) BYOB is and added perk!

Another wonderful experience! Service was prompt and the food delicious! My partner had the Seafood…read moreScampi and I had the Seafood Oreganta. Both were delicious! Both had Scallops, Shrimp, and Salmon. Mine had a Salmon fillet while my partner's had lump crab meat, scallops and shrimp. Ambience was a cozy restored brownstone in the center of Hellertown. Parking is behind the restaurant with its entrance in the alley between the restaurant and the Methodist church next door.

Food is delicious, service is wonderful and portion size is perfect. My favorite place for Italian…read moredinner.

I needed a slice of spinach pizza. It's so lovely…read more Free flavorful and hot. Yum. The staff was very hard-working and so friendly.

I attempted to dine at Fiamma Italian Grill a couple of years ago. I ordered a glass of wine, which…read morewas poured out of a carafe and into a glass by the server. The glass rim was covered by lipstick stains all around the rim. I pointed this out and the server took my glass away and returned with another glass presumably filled with the original wine. The second glass was also filthy with stains around the rim. I didn't feel safe eating their food since their dishwasher was incapable of washing so I walked out.

Food and service both horrible, server literally disappeared...tight, loud and crampy....yukread more

Definitely not worth the price. Well at least the spaghetti Bolognese…read more We'd eaten here a few years ago and all seemed fine. This time however, this particular meal was completley off and wholly unappetizing. Firstly the balance of tomatoes, cream and traditional veggies was off. Way too much cream, so much so that it tasted more like vodka sauce than a bolognese. Carrots, celery etc were indistinguishable if included at all. Just a cream taste, cream cream. Team almost stomach upsetting. Worst however was the meat: very low standard. Too much gristle, kept chewing on cartilage and had to keep removing (see rim of plate). That was quite revolting. Low grade meat is common amongst this dish as restaurants strive to cut costs where it's "not noticed." Garlic knots are standard pizza dough coated with tons of chopped garlic. Perhaps other meat and pasta entrees are different. We used to really like this place

Amazing place. been there on a few occasions before…read more fantastic staff, always service with smile. amazing food, tried a few options, all of them are very nice. and finally, the garlic knots. fresh hot garlic knots show up as soon as you sit. this itself is worth a visit.

The food is absolutely delicious. The staff is amazing. They do a great job making sure you are…read morewell taken care of from the moment you walk through through door. Everyone makes you feel very welcome like family, especially Alfie. Then there is the wonderful ambiance. Everywhere you look is extremely beautiful. It's the total package.

Another fabulous meal at La Dolce Casa. Our friends from the area had never seen the beautiful…read moreChristmas lights so it was especially fun for me to see the reaction of my friend. The service was great and I was thankful we got in because I know they are still extremely busy. My friend and I got chicken parm entree with salad and spaghetti. My friends husband opted for the seafood lasagna that he really liked. My husband got the veal Marsala that was out of this world.

My girlfriends and I decided to order a bunch of dishes to share, and everything was so good that I…read morecompletely forgot to take pictures of most of the food! The Risotto Balls are a must-order. I've honestly never had anything like them before, and we finished every last bite. The gazpacho was so refreshing with a spicy, acidic kick. It didn't have much crab, but the flavor of the soup was amazing. The grilled polpo was cooked perfectly with a delicious char, but I do wish the portion was a little bigger. The Margherita pizza had the perfect thin crust with a beautiful wood-fired char on the bottom. The seafood pasta was one of our favorites and easily the best seafood pasta I've had. The creamy lemon sauce was incredible, the shrimp were beautifully grilled with just a little kick of spice, and the portion was huge. We also ordered the Agn Mozzarella, which was rich, flavorful, and another great pasta dish. The only thing we weren't crazy about was the chocolate mousse. It just wasn't sweet enough for our taste. The service was amazing. One of my friends has a shellfish allergy, and they were extremely careful to avoid any cross-contamination. Everyone was so friendly, the food came out quickly, and you could tell they genuinely cared. We went on a weekday without a reservation, and it was still pretty busy, so I'd definitely recommend making one. We'll definitely be back!

We went to Sette Luna for dinner before our show at the State Theater. We were seated at a table…read morefor two which was quite tiny and uncomfortable but we survived. The waitress arrived with some water and asked if we wanted something else to drink so we placed a drink order and she asked us if we were ready to order food. We had just sat down and hadn't even looked at our menu yet, so we told her give us a minute. She came back a few minutes later even before she brought the drinks and asked again if we were ready to order. Kind of annoying. Finally got our drinks and I ordered an Arugula salad and a Margarita pizza for dinner. I also asked her for some bread to munch on while we waited for our food. The bread was good but they only dripped about a tablespoon of dipping oil on the plate for about 8 slices of bread. Not even sure why they bothered. The salad came and was very tasty with just the right amount of dressing and cheese. The pizza was delicious as well. Then the bill came and I saw that we were charged $3.50 for the bread and there was no mention of a charge for bread on the menu. Overall quite disappointing!

Four friends found this gem by chance last night and will definitely return thanks to an amazing,…read morefriendly and amusing service from Lauren-without the "t"!! Seated outside on a wonderful patio beautifully illuminated. Beef carpaccio one of the best ever, muscles Arrabiata fabulous. Pork chop perfectly done and I had the most amazing juicy burger. Let's not forget our martinis-wished we had several more. We will return

We finally got around to trying Taverna 54. We called ahead to check on seating, and Maximo told us…read moreto come in. When we arrived, though, we were told there weren't any seats. After a few minutes, they said they could squeeze us in. It felt a bit odd -- the space isn't very large, so you'd expect the dining room to be easier to manage. We shared the burger and the carbonara. Both dishes were underwhelming, especially given the expectations we had for this spot. The burger was on the bland side, and the carbonara was made with store‑bought noodles, which took away from the dish. While the food missed the mark, the dining area itself is very nice and the service was great.