Such a unique spot with bright neon lights, playful décor, and a lively atmosphere. It's a fun…read morechoice for a night out with friends, but the stylish setting also works well for a casual date night. The portions were generous, and the food was flavorful and satisfying. Between the creative interior, upbeat energy, and solid food, it's an easy place to recommend for anyone looking for a fun and memorable dining experience.

Not sure what was going on with the bar tender today but feel like she was high. It took her…read moreforever to make our margaritas and they were 3/4 filled and all lime juice. She spilt our waters that she poured them and didn't even clean it up. We decided to not even stay to eat because of the train wreck in front of us. We were very disappointed because normally everything is great.

I'm surprised to see that this place is listed on here as permanently closed? I eaten here recently…read morewith my family, party of 6. There's a parking lot in this plaza, and we were seated immediately upon arrival. They offered complementary chips and dips (salsa and queso). We ordered additional guac. The chorizo queso is sooooo good! I ordered the birria taco plate and I'd say this is very authentic compared to food back home (California)! They were generous with the birria and the consome is chefs kiss!!! The staff did a wonderful job in assuring our needs were met and that we were satisfied. I hope this place is just renovating and hopefully will reopen in the foreseeable future. I would love to see this place continue to thrive!

Doing four stars for the food. I would do 3.5 for staff. :(…read more I loved the salsa (fresh and spicy) and the complementary queso like dip. I loved the shredded beef enchilada! Really good and would order again. Rice and beans were probably above average. My dining partner asked how the chile relleno was prepared. (He doesn't like the eggy batter.) We were literally told that it came premade and frozen and was "just fried." Obviously, he ordered the street tacos instead. We sat at the bar and it took a bit to get waited on but the manager jumped in and gave us water and silverware. I liked my Blackberry-Rosemary Marg but I honestly didn't feel like it had much tequila in it. The regular marg was just OK. Since it is a tequila bar and we sat at the bar, I would have liked to have discussed tequilas but my bad for not asking. Would have loved to have done a tasting. The menu was informative. I would go back when in south Tulsa. Not sure I would make it a destination. (Well, maybe. Those enchiladas were good! It is a cute place.

Fish tacos & ceviche Pasion Picoso & Paloma drinks were…read moreamazing Must try it out!! Will come back.

La Tertulia, located in an old remodeled pueblo. The décor inside matches. Walls mimicking an adobe…read morestructure, exposed raw wooden beams across the ceiling, and heavy New Mexico styled wooden furniture provides the seating. Advertised as "Authentically Modern Santa Fe Cuisine." Calling it New Mexican food might cause confusion. A diner could infer "New Mexican" as a reference to modern Mexican food or possibly Mexican fusion. Indeed, La Tertulia plates food that is very similar to what I have had in Santa Fe and Taos. The famous Hatch Chilis heavily influences the cuisine. The two hues of the capsicum laced fruits, also create the age-old argument over red vs. green sauce. For me, huevos rancheros, Christmas style (red and green sauce), hold the rice. My wife had the stacked enchiladas with chicken, Christmas style, also hold the rice. Both the green and red sauces were delicious. Filling, tasty plates of food. The green sauce was the spiciest. Check the pictures. The service was excellent. I love their spicy fiery salsa that is served with the chips. I sucked down the small sample in just a few minutes. It was promptly replaced with two more big bowls. Kenzie's name was on the receipt. If you are a fan of any version of spicy Mexican food, served on "don't touch," third degree burn blistering hot plates, you will love this place. A savvy connoisseur of New Mexico fare, would be pleased with the food as well.

Besides parking being a nightmare, this is an adorable and vibrant spot to meet friends for happy…read morehour, enjoy tacos, and delicious flavors! The decor inside feels warm and colorful, the service was incredibly fast, and the food was very fresh. I got roasted beet tacos and chicken tinga tacos that were filled with flavor, and the esquite as a side was wonderful too. Though a bit pricey for the portions, the food was amazing and I'd highly recommend to anyone wanting to take a trip near downtown.

Overpriced unfriendly and charges 3.50 just for chips on a takeout order that are provided free in…read moreperson Save yourself some money and go to Betos tacos food truck, la Coshi, or a proper sit down place like Mi Tierra Cocina. They are all much better for much cheaper.

They were catering an event right across the street from their physical location. They had their…read morefood truck set up at Church Studio. I had their Birria Tacos & my goodness were they incredible. I can still taste them & I had them an hour ago. The 3 Birria Tacos with the consomé left me full enough to manage through the rest of the event (I was helping out Cherry & Bark and also didn't realize how hungry I was until I got to the event). I'd highly recommend them if you're wanting tacos. At one point, Birria Tacos took over in a big wave, the hype seemed to calm down a tad. Rice & beans come with the tacos, so if the tacos themselves weren't enough, you should be full after taking care of the whole meal. Speaking of Birria, they have a Birria Pizza that I MUST try when my stomach is empty.

The v3gan options are almost nonexistent. The refried beans have lard, rice has chicken stock, but…read morethe black beans are v3gan. The option, as reported to me by two staff, was veggie tacos and two sides of black beans. The sautéed veggies were fine. The black beans were fine. The tortillas were the best part of the meal. I forgot to ask if the tortillas were v3gan and this place doesn't seem one to volunteer that information. I mean it took two folks to figure out the ingredients to their own food. When asking about specific items one of the staff helpfully pointed out that the chicken was gluten free. The service was polite but they were not easy work with for v3gan info and they certainly weren't interred in volunteering any information or working with me to make something interesting. I was here with a group and it's too bad this spot isn't more accommodating for v3gans. I will have to have all future meetups planned here switched to any of the other places with better v3gan options.

We tried the coctel de camaron-it was full of shrimp and tasted so fresh! The food was delicious…read moreand service is always attentive and friendly.

The food was mediocre at best. They didn't have A LOT of things on the menu and do NOT serve beer…read more They charge for the chips & salsa, so do not think it's free. ABSOLUTELY CRAP SALSA. The service was deplorable at best, as we had to request things multiple times after continued efforts at flagging them down. They WILL ignore you. Have NO IDEA how they "got on the map" to begin with. Ambience is an afterthought.

I have not recently but my brother and I use to frequently. The weekend Mariachi group was good but…read morea little loud. The food was amazing and plentiful. The could have been quicker but they were friendly. In all a very pleasant experience.

Stumbled on this restaurant by pure accident! We were actually going somewhere else... And let me…read moretell you, this was gift of an experience! The place was packed and people waiting patiently! The atmosphere was lively! Conversations happening from the front to the back! And it was sooooooooooooo worth the wait! The food is delicious... authentic in every way! If you are looking for authentic Mexican food this is the place!

Awesome service Great vegetarian options large tvs with…read moreclosed caption. It's a fabulous place to grab lunch or invite a large group Anytime!

food i ordered a jamaica drink, that also came with chips &…read moresalsa for the table. though the greeter sold the soft drink options really well, out of the soft drinks, horchata, and jamaica listed as options, the jamaica was closest to agua fresca, as i'd went to the restaurant looking to taste, and is consistently a favorite among the mexican flavors i've tried, and as a standalone among that category of drink options at the restaurant, the drink i'd tasted did not disappoint, strong but not overpowering in flavor, so much as to seep subtly but recognizably into the ice, which made for some satifying crunching. and not to forget the chips, that were warm and crunchy too, and while i'd not tried the salsa, it came in a charming glass bottle i loved, as you can see in the picture below where i'd left the broken off chip pieces at the bottom of the basket for the birds on the patio, something i would only do as the only guest on the patio, which i was today. service in addition to selling the drink options really well, the greeter was very welcoming and accomodating of.such odd requests as wanting to sit on the patio during a heavy downpour; i did not want to drip water off these soaking clothes inside the restaurant haha. ambiance the restaurant features traditional decor like the colorful paper machete sort of cutouts originated in certain mexican regions, and has arcade style games inside. further, the ambiance was conducive to beautiful instances of nature, most recognizably to me a small bird, likely a child, appearing on the patio bannister and flying across the patio, and also the sudden slowing and stop of the referenced downpour, along with brief contemplation on the connectivity of such occurences.

My daughter and I wanted some appetizers before we headed back to Oklahoma City, after a lovely day…read morein Tulsa. We had read about a great place in the Greenwood District, but that didn't work out. So we left that area and soon saw Mi Cocina, in the Cherry District, and stopped there. At Mi Cocina, we ordered the Nachos El Carbon with Chicken. We got a generous order. The Nachos were the best I've had! Plenty of cheese and excellent, large pieces of chicken breast. The chicken was so moist; it tasted like it had been brined and then cooked perfectly. So good! It was a popular place; dozens of concert-goers were also eating there. Our waiter was excellent, friendly, and very attentive. It was a lucky night! We teally liked Mi Cocina!

Made a reservation for 6 adults. Restaurant was half empty but seated at a glorified 4 top, and was…read moretold that was the only option. Table was not clean, nor was the extra chair they brought over. Took 15 minutes to get the drinks ordered and 35 minutes before they took our food order. The server said they were short staffed. Meal came out, it was wrong and room temperature. Server stated that he put the order in correctly, but obviously didn't check it before he brought it out. Asked for a to go box, server boxed it up for me, but the box had some unidentified sticky stuff on the box, as did my sister's, so we ended up tossing it. Do better.

They are reopened and the new AC is wonderful! The Salsa is…read moreto die for The Shrimp Ceviche is the best I have ever found ( anywhere) I am generally not a Mx. food fan, but as Mr. Nelson says this place has "made a believer out of me"! The Shrimp Brocheta ( kebab) is my favorite dish. But the taco salad is a very close second. I have been several time with good size groups and have never had anyone say their dish was anything but wonderful. They have a very nice selection of imported sodas, and sweets as well. This place looks a little rough from the street but once in the door it is just like home cooking! Best Mx. cooking in Oklahoma!

Sad News.... After thirty years in business Cancun will be closing. The last day of business is…read moreDecember 30th 2025. Your last chance for excellent Mexican food, friendly service and the best salsa in Tulsa.