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Cancun International Restaurant

4.3 (89 reviews)
InexpensiveMexican

Cancun International Restaurant Photos

CANCUN INTERNATIONAL RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Recommended Reviews - Cancun International Restaurant

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Menu
Maggie D.

Wanted to try another new (to us) Mexican place. When we walked in here, I realized I've actually been here once before a few years back. I don't remember much from when I went back then, but I just recognized the general layout. Speaking of layout and general atmosphere, the place isn't very big. Definitely a more hole-in-the-wall style. There aren't tons of tables but enough to serve who's in there. It's a bit crowded in terms of not a tons of walking space between tables (I think partly because the slightly odd shape of the building). It wasn't uncomfortable though. Yes, we were seated pretty close to the people at the table right beside us, but I didn't feel like it was a problem. I was worried about the salsa based on pictures I saw on Yelp, but it ended up being better than I expected. It did have quite a strong tomato sauce flavor and was pretty liquidy, but it also had more of a kick than I thought it would. I didn't ask for anything more spicy. The chips were somewhere between the super thin kind and the stale too thick kind. While I did see the chile verde in the menu (which is almost always my choice), others at the table ordered it so I figured I'd mix it up a bit. I ended up with the pollo a la diabla. It's described as chicken in a hot and spicy sauce, so I figured that seemed like something I'd like! It also came with a side of rice and beans. I thought it was all good. The sauce had almost a barbecue flavor to it. I didn't feel like it was extremely spicy, but there was a mild amount of heat there I guess (though to some it's probably plenty spicy, it's just hard for me to judge sometimes since I have such a high spice tolerance). I was also happy that there was a bit of sliced avocado on top. Yum! The rice and beans were good too, nothing necessarily memorable about them though, I just remember that they were good. Last thing before I forget to mention it, they DO take cards now instead of just cash like in the past. So paying is more convenient!

Menu July 2023

This restaurant is great! The salsa has great flavor (I suggest asking for the hot one as well). Service is friendly. Their chicken fajitas are amazing. Extremely fair prices! Must try!

Gary M.

first, i like how the hostess/waitress kept it real when i first ordered the lobster enchiladas. she stated that they haven't served it in sometime b/c they only way they serve it, is fresh, not imitation. so with that being said, i went with the crab & man did i make the right decision. every bite just melted in my mouth. along with the rice & beans, that took it over the top. even before that came, the chips & salsa (alone) were incredible. i should've ordered a big thing of their salsa to take home, i might have to do that next time. in addition to what i had, a friend of mine ordered a super burrito & it's exactly what you'd imagine. i wasn't shocked when she took a little more than half of it to-go with her.

Steak fajitas & Monster Burrito

ALWAYS THE BEST SERVICE & FOOD. I've been going here for years with my family! I'd say around 15+ years. The cute couple who own this restaurant are always on point, so nice and welcoming. Of course the food is to DIE for so authentic & fresh I mean comes out hot and the quality is 100. My mouth is actually watering while typing this review...

This is the place!

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1 year ago

Always hit the spot for Mexican food! Love their chile rellenos! Very friendly service!

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3 years ago

Everything was good. My wife forgot she has eaten there before and enjoyed the food....

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5 years ago

Chile colorado burrito is probably the best Mexican food I have tried in Tulsa. Highly recommend. Went in for lunch.

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I'm surprised to see that this place is listed on here as permanently closed? I eaten here recently…read morewith my family, party of 6. There's a parking lot in this plaza, and we were seated immediately upon arrival. They offered complementary chips and dips (salsa and queso). We ordered additional guac. The chorizo queso is sooooo good! I ordered the birria taco plate and I'd say this is very authentic compared to food back home (California)! They were generous with the birria and the consome is chefs kiss!!! The staff did a wonderful job in assuring our needs were met and that we were satisfied. I hope this place is just renovating and hopefully will reopen in the foreseeable future. I would love to see this place continue to thrive!

Doing four stars for the food. I would do 3.5 for staff. :(…read more I loved the salsa (fresh and spicy) and the complementary queso like dip. I loved the shredded beef enchilada! Really good and would order again. Rice and beans were probably above average. My dining partner asked how the chile relleno was prepared. (He doesn't like the eggy batter.) We were literally told that it came premade and frozen and was "just fried." Obviously, he ordered the street tacos instead. We sat at the bar and it took a bit to get waited on but the manager jumped in and gave us water and silverware. I liked my Blackberry-Rosemary Marg but I honestly didn't feel like it had much tequila in it. The regular marg was just OK. Since it is a tequila bar and we sat at the bar, I would have liked to have discussed tequilas but my bad for not asking. Would have loved to have done a tasting. The menu was informative. I would go back when in south Tulsa. Not sure I would make it a destination. (Well, maybe. Those enchiladas were good! It is a cute place.

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La Tertulia - Desserts....

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Fish tacos & ceviche Pasion Picoso & Paloma drinks were…read moreamazing Must try it out!! Will come back.

La Tertulia, located in an old remodeled pueblo. The décor inside matches. Walls mimicking an adobe…read morestructure, exposed raw wooden beams across the ceiling, and heavy New Mexico styled wooden furniture provides the seating. Advertised as "Authentically Modern Santa Fe Cuisine." Calling it New Mexican food might cause confusion. A diner could infer "New Mexican" as a reference to modern Mexican food or possibly Mexican fusion. Indeed, La Tertulia plates food that is very similar to what I have had in Santa Fe and Taos. The famous Hatch Chilis heavily influences the cuisine. The two hues of the capsicum laced fruits, also create the age-old argument over red vs. green sauce. For me, huevos rancheros, Christmas style (red and green sauce), hold the rice. My wife had the stacked enchiladas with chicken, Christmas style, also hold the rice. Both the green and red sauces were delicious. Filling, tasty plates of food. The green sauce was the spiciest. Check the pictures. The service was excellent. I love their spicy fiery salsa that is served with the chips. I sucked down the small sample in just a few minutes. It was promptly replaced with two more big bowls. Kenzie's name was on the receipt. If you are a fan of any version of spicy Mexican food, served on "don't touch," third degree burn blistering hot plates, you will love this place. A savvy connoisseur of New Mexico fare, would be pleased with the food as well.

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Awesome service Great vegetarian options large tvs with…read moreclosed caption. It's a fabulous place to grab lunch or invite a large group Anytime!

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Cancun International Restaurant - mexican - Updated October 2026

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