I love the Mexicano!. I was there about a week ago, and had the best service! I will definitely be…read moreback! Please give a shout out to Macy for her excellent service!

Another restaurant week visit. One of the finest menus in the Valley…read more Had the absolute pleasure of meeting Katie one of the managers. Incredible interaction. She is friendly, funny and professional. Watched her run that dining room like a boss. Then our server Henry. He was on top of all of our food and drink pairings. Never rushed and was so great. I just love it here. Can't wait to come back! Thank you Chef Joey for another fabulous dinner experience!

Wow such a great spot - been wanting to try this place forever now and finally caved this…read moreafternoon. Everything from the atmosphere service and food was perfect. Planning on coming back once a week moving forward. Had the shark, Mahi and the pork Asada toco on the specialty / gourmet tacos section of the menu. Wish I got the servers name but she was extremely friendly! (Younger dark haired Mexican girl). Mahi taco was my favorite, arguably my favorite taco of all time. Rice that it came with was amazing too not a big fan of refried beans but they were alright... marg was good and they have Pacifico which is my favorite so I was a happy customer overall. 3 tacos one marg and a large Pacifico for 36 bucks... can't find that in Scottsdale! Highly recommend

Was out in Phoenix and my friend bet their life on how great La Santisima was...so we had to go…read more Not gonna lie, it was pretty fantastic! The decor and art in the place was amazing, loved it! They were fairly busy when we stopped in so it was a little slow in getting our food but nothing extreme. There's inside seating and a small patio outside. The food was amazing! I had a shark taco and bean and cheese burrito and loved both. Scale of 1 to 10, I'll go back again for sure!

The place is open and don't know why Yelp keep saying it closed. I just called, ordered, and…read morepicked my food. I grew up in the valley and have lived here for 34 years. I have tried tacos all over the AZ, and this is one of my favorite taco places. The food is cooked right in front of you--simple but amazing.

The salsa bar offers great variety.....mild, smoky, acidic, and hot options, with something for…read moreeveryone. I especially loved the pickled red onions. The pollo was my favorite: well seasoned, with a nice crust and char. The asada was okay but needed more seasoning and a char would have been nice. The pastor was a little goopy for my liking; some char would have really elevated it. The Sonoran taco, with asada, green chile, and cheese, was decent, but nothing out of this world. At $3.10 per taco, or $3.35 with grilled onions, the prices are reasonable. The atmosphere is relaxed and welcoming, and the staff was very friendly.

Very clean place. We were checked on regularly during the meal by the owner to make sure our…read moredining experience was top notch. And it was. We started out with an off menu appetizer consisting of healthy sized octopus tentacles served with potatoes in a delicious sauce. Everything was tender and delicious. Then we had enchiladas with a generous amount of sauce served with beans and rice. We finished with cheesecake. The owner clearly had a sense of humor as you can tell from the picture of my serving. All in all it was a very enjoyable experience and I highly recommend!

Like many others, we saw this place on IG and wanted to try it. We drove out of our way, about…read more45min+ from our house. The place inside was cute. I was happy about the little purse hooks on the table (iykyk). The outside area, not so much. It's on the corner of a strip mall, there was some etched graffiti on the outside windows, which made you aware of the area you were in. (That's the reason for the 1 star deduction.) The place is very small! So yes, you WILL want to make a reservation. We went around 3:30 on a Friday and I would say 3/4 of the tables had reserved signs on them starting at 5pm on up. The receptionist was constantly back and forth looking at them and moving them around to make space for walk-ins. I would skip bringing your kids here. I didn't use the restroom so idk if that was nice or not. The food was fantastic! And the portions were big. The price matched the portions and quality in our opinion. It's hard to find quality food that's worth the cost lately. We enjoyed the chips and salsa. And hubby ordered a Mexican coke, and the server brought him a frosty glass for it. Everyone around us looked like they were enjoying their food. Our server was great. He chatted with us for a while when we told him about seeing the place on IG. He was grateful for the customers. But admitted, it's caused an influx of people and the 'regulars' have become annoyed. Which is understandable. We'd definitely come back if we're in the area but probably not drive that far out of our way again.

Food is fantastic. Ordered chilaquiles with birria as my protein and the meat is tender and…read moreflavorful. My girlfriend ordered aqua chilies they had a nice kick and good portion. We also ordered two cocktails: mezcalita and st.hibiscus both perfect ratios. You can taste the alcohol and not overpowering with artificial mixers, like most restaurants, cocktails. Worth it. Service very good. With great classic Mexican music not the overplayed playlist you hear at every other spot. I might be proposing to my girlfriend here because we loved it so much.

Presidio Cocina Mexicana is one of those places we've been coming back to for years, and it's easy…read moreto see why. There's something so cozy and welcoming about this spot that makes it feel familiar every time we walk through the door. One of my favorite things to order here is the chilaquiles. I usually switch up the meat depending on what I'm craving, and this visit I went with chorizo. The tortilla chips have that perfect balance of crisp edges and just enough sauce to soften them without turning soggy. The chorizo adds a savory, slightly smoky richness, while the toppings bring everything together with fresh, bright flavors. It's the kind of breakfast where every bite has a little crunch, a little spice, and plenty of flavor. I also love ordering a fresh orange juice alongside my coffee--it's become part of my usual routine here. There's something about fresh OJ with a comforting plate of chilaquiles that just makes breakfast feel extra special. The service has consistently been wonderful, and the atmosphere is warm and comfortable without feeling overly formal. After all these years, Presidio Cocina Mexicana remains one of those spots I genuinely enjoy returning to. Good food, great service, and that cozy neighborhood feel that keeps you coming back.

I think I just found my new favorite Mexican restaurant!…read more The ambience here is charming. It's located in what looks like an old house, painted on the outside in a dark red paint. There are roses hanging from the ceiling, exposed brick, and colored lighting (would you notice more as the sun goes down). The wood ceilings really make this place special. There is a small bar in the corner. Don't forget to look up because there is a little door above with the guardian angel and children painted on it, and a couple of stained glass windows. From the minute we walked in, we were meeting with smiling faces. When you first walk in, you are inside the kitchen or at least right next to it. We started with a couple of drinks - a Corona and a Diablito, a sotol cocktail with lots of pureed mango. A basket of chips and a bowl of Green dip or brought to the table, and we were directed to the salsa bar back near the entrance. The salsa bar is fantastic, with several different kinds of salsa. We grabbed what tasted like a creamy tomatillo salsa, a pineapple salsa, a pico de gallo, and a creamy Serrano salsa. They were all so good that we couldn't say which was our favorite. I know that pineapple salsa just sent me over the moon! For an entree, hubby ordered a Sonoran burrito. He said the burrito was delicious, and kept pointing out how good the guacamole and side was. It wasn't especially big or small. I ordered the fajitas (steak and chicken combo) and the minute they came to the table sizzling, both my husband and I were surprised at how large this portion was. It was served with tortillas (you get your choice of corn or flour), black beans, and rice. The black beans were good - - I suppose they just tasted like black beans. I was surprised at how delicious the rice was because it's white and I expected it just to taste like white rice. But there was a creaminess to it and a flavor that I couldn't put my finger on but that I know was really yummy (butter, maybe? Cheese, maybe?? Idk). Good meat in my fajitas was super tender and the veggies were grilled just right. This was a really common really delicious meal. This place had been on my list for a long time and now that I finally been here, I'm kicking myself for not coming here sooner. The food was fantastic, the prices super reasonable, and it's set in a cozy, romantic setting. This place is going to be on a regular rotation for us!

If you are looking for upmarket Mexican food, with a great drink on the side, my favorite go to…read morespot in downtown Phx is casa corazon... they have a good menu and fo everything well, from grey Baja tacos, in true Baja style to chili rellenos, fajitas and oh my god the salsa bar!! To die for. Chips are gratuit. Service is prompt and knowledgeable. The entrance is via the kitchen as this was once a home, now converted into a great eatery. So you come in the side door to the dining room . Wait staff all greet you and guide you to the dining room, festooned with roses and talavera tiles. It's not kitschy, just gorgeous. The menu is ample and you can't go wrong with anything. The initial refrito dip, tho yummy, has pork. But they have the best, the absolute best black beans!! Try them just for a change. You'll be converted. The dining area is small but cozy and beautifully done. So enjoy!!

"TACO TUESDAY HOT SPOT!"…read more Run here on Tuesday for $3 tacos! (Chicken, shrimp and carnitas!" It's in the pricey side but IM TELLING YOU RIGHT NOW! These tacos are BOMBTASTIC! I'm so proud of you and the team - much love to Aaron Chamberlin and David!

TLDR: yes to the beans, green salsa, and tortillas…read more I wanted to love this spot so much. Read the reviews, learned a bit about the owners. Totally let down by the food but their green and dark salsa is GOOD and their draft beer is ice cold. Got there, guy at the front didn't know the menu (I'm not from in town) and he pressured me to order more food than what I wanted even though I said I only wanted two tacos. Ended up getting peer pressured into their rice and beans ($8!!!), two tacos, and a draft beer (don't get me started on the beer ordeal). When I got my food, the rice and beans consisted of a a 1/4 c scoop of mushy white rice but the beans were DELICIOUS. Tacos arrived cold as ice. Let their team know it was cold and ended up taking 20+ minutes for my two tacos to come back even though it was a slow evening. Lot of attitude served when first getting the tacos, and while they gave chips about 15 minutes after waiting for the second cook, the tacos came back barely warm and SO salty. I'd love to come back for the green salsa, beans, and ice cold beer.

My experience with Mexican food has admittedly been rather limited, largely revolving around the…read morefamiliar rotation of tacos, burritos, and the familiar assortment of rice and beans. While I've had some phenomenal street tacos in LA and Mexico, I've been wanting to explore more of its diversity, particularly the seafood traditions! We came with a healthy appetite and ordered the Mega Molcajete, El Pulpazo, and Camarones Locos. The complimentary ceviche tostadas were a promising start! Fresh, vibrant, they immediately set my expectations high for quality and freshness of the seafood to follow. The Mega Molcajete was a showstopper. The dish arrived as an extravagant spread of grilled meats, shrimp, octopus, lobster tail, fried fish, and more. Visually spectacular, and with flavors that lived up to its presentation! El Pulpazo deserves its own praise. Octopus is notoriously unforgiving. There's a fine line between beautifully tender and unpleasantly chewy. I've had my share of disappointing renditions to know that an impressive char means very little if the texture isn't right. Fortunately, this was executed well! Fantastically seasoned, with a lovely charred exterior, and cooked to the right doneness! The Camarones Locos were another highlight! We loved the flavors of the sauce! Since we had children with us, our waitress graciously accommodated our request to serve the sauce separately to control the spice level! We also had the Mango Diablo, which provided some much-needed tropical refreshment from both the Arizona heat and the fiery kick of the dishes themselves! A few minor drawbacks worth mentioning. The parking can be tricky, as the lot is rather small (we were fortunate to snag the single remaining spot in the lot). This was also not an inexpensive outing. Our bill (for the aforementioned orders above) came in just under $300 (tax and tip included). That said, I felt the experience justified the splurge!

Late lunch 3pm normally a slower pace for a restaurant. Host…read moresat us quickly and server was very friendly and when I asked for recommendations she provided us with some great choices. My friend ordered a burrito and I wanted some lite, I picked the mini seafood tower, with all sauces and avocado on the side. Server brought out complementary seafood tostadas. Food quality, service, ambience, all top-notch, highly recommend!

I had an amazing birthday dinner at Alma and my fried Red Snapper was the best I have ever eaten…read more Please bring it back!!!

First time here at Alma's !! Honestly I'm going to give this a 4/5 only because of the ambiance and…read morebeautiful Customer service!! The food on the other hand was a 3/5 for me!! I had chicken tacos and it was just decent. The guac and salsa was good and had flavor. The others from my party agreed as well that the food could have been a lil tastier! However, the atmosphere was bomb!! Very modern and cute inside. The prices were decent as well. Did not try an alcoholic drink but they did look very delicious!! -Marshay D.

Pros: I've tried a wide swath of the plates here and they've all been great. The Hazz and Alambre…read moreare favorites for sure. The lengua, pastor, cabeza are all great. Service is always really quick. Cons: Seating can sometimes be limited, and space is definitely tight in doors. Salsa is a little hit and miss, sometimes better than others... While the food is great, I think the salsa is a little bit of the weak player here, still good, but not great.

Saw some good reviews so wanted to try it out. The meat was okay, not the best quality in my…read moreopinion. Asada had a decent amount of fat and the lack of topping options wasn't great. Was a very simple taco. The bean burrito had the potential to be great, but the beans had a weird taste to them. Not necessarily bad, but it wasn't a flavor I loved. The tortillas really saved the day and are why it got this rating. Service was great! Really nice workers but wasn't the cleanest taco stand around. Not somewhere I would necessarily go out of my way for but not terrible