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    Casa Patrón

    3.7 (344 reviews)
    ModerateMexican, Bars, Seafood
    Updated over 3 months ago

    Order Casa Patrón Takeout or Delivery

    Casa Patrón Photos

    Business Info

    CASA PATRÓN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Casa Patrón

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    Michelada
    Aaron W.

    Well you can order a Michelada here, but you won't pay more! 15$ later (before tip) and it's not that its bad, just hard to justify paying more than anything else on the ENTIRE DRINK MENU for a beer and some tomato juice. Your up to date in my Michelada quest, I must keep looking as this isn't the spot.

    Chicken Fajitas de Pollo delivery- mostly onions and peppers
    Valerie W.

    Gave this place one more try with a delivery order and was still disappointed. Chips and salsa...the salsa tasted like someone dumped a cup of water in it. So much so, it lacked any flavor. Chicken fajitas...the chicken was dry and charred to the point it was nearly inedible. Also tasted kind of like BBQ sauce which was weird? There wasn't much chicken in the order itself. It was mostly onions and peppers. Pollo a la crema didn't seem to have much crema it was so thick. While I didn't try it, the bf said it was extremely salty. For the price, it's extremely underwhelming.

    Pollo Chipotle
    Kimberly Chloe Q.

    Pretty big servings! It was super flavorful and had me way beyond full by the end of the night. My only wish was to have more of the rice. Waiters were incredibly nice and always checked up on our table. The real star was the Mariachi though! It really added to the vibe of the place, they are such talented musicians and artists. It was really nice to see my first mariachi performance live here. Come here for a good time, but if you're looking to have deep convos with you friends, you're gonna have a hard time talking over the music. Loved that the restaurant erupted into a dance floor at the end. Was such a beautiful night.

    Enchiladas poblanos

    Huge portions, excellent ambiance and actually good mexican food. Ditch the food truck down the street this place has FAR better food, salsa and service. Awesome spot!! Try the pozole... it's so flavorful! The enchiladas poblanos was really good too.

    Ground Beef Nachos

    Outstanding food, very good, I had chips and salsa, then ordered the Ground Beef Nachos. Very tasty, sample plate size. Wife got the steak fajitas, she talked with the chef, she thought the steak was bad, I tasted it, we asked the chef to taste it. He said it was fine but she just didn't care for it, they happily and insisted she could order anything else. She got the enchiladas, 1 chicken, beef and cheese. All were AWESOME! Would recommend this and would most certainly return. Great food!!!! Service was fair, bless her heart, it wasn't what job was, normally the cleaner... she stepped up and became our server, kind, friendly but being a server definitely was not her job. But very attentive when she could. Just not used to serving so things were a bit slow. But they were professional, kind and polite. The setting was clean, nice music, in the background, chairs and booth seating were comfortable and clean, bathroom was well kept and clean as well, nice full bar with seating... Nice place to stop in.

    Michelle B.

    I was visiting the area for work and decided to stop in for a meal with my co-workers. We were seated immediately and placed our orders. Two of us ordered steak Fajitas and my other co-worker ordered a Cuban Sandwich. My co-worker liked his sandwich. My Fajitas were edible. The guacamole looked like it had been sitting out for a while. The steak was tender, but it tasted like it was slathered with some type of tomato sauce which gave it a weird flavor. Overall, I thought my food was okay. Not sure if another menu item would have been a better selection for me. 3 Stars

    Quesadilla
    Jeffrey T.

    My gf and I went to Casa Patrón on a Monday evening where it was surprisingly moderately busy. I ordered the Asada Burrito, and my gf got the Asada Quesadilla. We ordered a side of guacamole with the free chips that neither of us regretted. Honestly, the food was great. It was about what I expected; no frills but reliable, Mexican food. The tomatillo sauce was tasty and complimented the asada well. The vibe of the restaurant itself is nice cause depending on who you go with, it can be a family like restaurant, or a bar-like hangout with a group of friends. My only issue is how understaffed it is. There were maybe 8 other tables consisting of 2-6 people each, and they only had 1 server and a bartender who was part time serving. As a result, it took 10 minutes for the server to approach us. My girlfriend and I had to ask our server three times for 2 glasses of water because he was getting pulled in every direction by other tables. We finally got our water once I was about 50% done with my burrito. It's clear the restaurant could use more staff but otherwise a pretty solid Mexican restaurant experience in the Roosevelt/Green lake area. I will likely be coming back!

    Chile Colorado, Guacamole, and Taquitos
    C B.

    Solid. Not Special. Not bad. It was fine. Service was prompt, kind, and attentive. Chips are store bought and salsa is a little bland, but its free and lands right away when you sit down. Guac was well executed and fresh. Chile Colorado was tender, but sauce had a canned flavor. No heat at all. Taquito was delicious, crispy. Price was reasonable. I think this is a good happy hour choice when you are hungry and want a filling Americanized Mexican experience. If you are hoping for something special and memorable keep looking.

    The chips and salsa. OMG!!! I love these! Beware the salsa has some heat :)
    Gustavo M.

    I swear the door handle is a portkey, because the instant you go through that door, you're instantaneously transported to another place, one where everything feels more relaxed, several tens of bottles of various tequila distills appear on display on the wall, latin fills the air, and even the light changes! The staff is friendly and funny, especially the guys. When the establishment isn't jam-packed, they may even stop by your table and regale you with their wit, and their inexhaustible collection of jokes, that they occasionally may tell you together! The cocktails are great, and if you really want to go on an agave adventure, they will give you a tour of their tequila wall, from the inexpensive silver shooters to the sipping añejos. The chips and salsa are fantastic and soooooo hard to resist! The food is a-OK, but the whole experience is so pleasant that I never mind. This place has quickly become a favorite for me and my friends, and just writing about it, and thinking about how much fun I have here, I wanna go back again!

    Enchiladas Rancheras

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    3 years ago

    The most fun waiters and great service. Lots of food for a low price. I always get the enchiladas and guava margarita. So good!

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    2 years ago

    Great food, service and drinks! Alex and Daniel were amazing and the portions were very generous.

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    2 years ago

    Great food, solid service well stocked bar. Like the neighborhood vibe. Good for takeout, too.

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    Page 1 of 9

    Casa Patrón Reviews in Other Languages

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    Koko's - Guacamole Chips & Salsa

    Koko's

    4.4(188 reviews)
    4.4 miFirst Hill

    I had an amazing experience for my 25th birthday here at Koko's; I flew in from California and…read morewanted a cute birthday dinner, Koko's did not disappoint! Special shout out to Alex, we arrived early to our reservation and he provided 10/10 service. Right of the bat, they greeted us with excellent hospitality and kindness! They made our visit an amazing experience and provided us with the best seats in the house! Thank you Alex, you're the best The drinks were delicious! I got the Jamaica Martini 10/10 recommend! For dinner I ordered the Poblano Cashew Enchiladas, honestly one of the best meals I've had in a long time Thank you so much for the best experience!

    such a cute spot for delicious mexican food and tasty cocktails in seattle. the vibes are…read moredefinitely more upscale and moody, so this is one of those places that i'd say is good for a girls night out, date night, or just showing visitors around. service is great, our waiter was super sweet and helpful. the staff also cleared our table pretty swiftly and even offered us new plates at one point, which i really appreciated. one of my friends also came here for her birthday and she got a little something on the house, so i can definitely say service is top-notch! foodwise, even though koko's is more expensive than your average mexican spot (you're totally paying for ambiance and service too though), the portions are heaping. i barely finished my enchiladas and all of my friends took their meals to-go. (those burritos are massive omg.) the mole enchiladas were SOOO good, as were the cashew poblano enchiladas. their sauces are so yummy and the presentation was on-point for both enchiladas. i also had a bite of my friend's carne en morita which is a slow cooked pork dish, and i was obsessed. the only thing i'd say to pass on would be the tacos. drinks were also great and had amazing presentation. i was very satisfied with my carajillo and my friend's passion fruit mojito was also very tasty (you could NOT taste the alc in it i swear) overall, koko's is a great spot if you're looking to dress up for a cute night out but also craving some tasty mexican food.

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    Asadero Ballard

    Asadero Ballard

    4.4(1.5k reviews)
    3.0 miBallard
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    Everything was top notch, delicious and excellent. Perhaps one of the best steak dinners I have had…read morein any restaurant anywhere.

    Immediately upon being seated we were greeted with a platter of fresh fruit, cucumber and mint to…read moreadd to our water glasses. SUCH an incredible and unique touch/experience. The table also has two glass bottles of water for refilling as needed which I always appreciate. We started with the Bone Marrow and Queso Fundido and both were delicious. 10/10, no notes. I typically don't like Queso Fundido because it gets so greasy and the cheese hardens fast but this was flavorful, spreadable and the chorizo was a nice compliment not the main event. The Bone Marrow was exactly what you'd expect! So yummy. For our mains we got the Buenos Aires Torta (actually the reason we came to try Asadero) and the shrimp tacos. The bread for the Torta was flavorful and perfectly toasted. The steak was delicious and the chimichurri was so good I just wish there was more! My husband got the tacos and he said they were also very good! After we finished eating we were offered peppermint tea (complimentary) which was another really unexpected and unique touch/experience! The service from everyone was great. Very friendly. Quick service. The establishment was clean and so cozy but also upscale in a very chill way. Bathrooms were clean and smelled good with cute decor. It's not a huge place but I think that's what allows for such an attentive experience. From start to finish we really enjoyed ourselves and will absolutely be back with friends or family!

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    Pancita - Beef brisket suadero tacos

    Pancita

    4.5(91 reviews)
    1.2 miRavenna

    Excellent! The food, service and ambiance were all top notch. I love how cozy the corner restaurant…read moreis. The food was delicious- we started with the sourdough, then the Caesar, brisket tacos and finally the chorizo-stuffed trout. All of the ingredients were high quality and prepared perfectly. We loved every bite and will absolutely be back.

    I really, really wanted to like this place. We'd heard through word of mouth that they were serving…read moredishes straight out of Mexico City, so on a whim one Friday night, my partner and I grabbed a 7:45 reservation--which, honestly, might've been the first sign. I'm usually a fan of a smaller, curated menu because it suggests care in sourcing and execution. But for us, the execution just didn't land. Everything is served family-style, but the portion sizes didn't justify the price point. We started with the sourdough and butter spread, and it was a letdown right away. The bread was hard as a rock, and the butter--while sounding interesting--came slightly burnt and didn't feel worth $11 for two pieces. Next was the albacore tuna tostada. As someone who travels to Mexico City often, I was genuinely excited for this. But it leaned heavily on avocado, with barely any tuna to balance it out. For $25 and only two tostadas, it felt pretty stingy. The rapini quesadilla sounded promising but ended up tasting mostly like broccolini and mushrooms--nothing that really stood out or justified the dish. We finished with the 21-day dry-aged steak, which, at $59, felt like it should've been a highlight. Unfortunately, it missed the mark. It came out essentially raw, which I didn't mind in theory, but it was incredibly chewy and lacked flavor. It was difficult to cut and even harder to enjoy. The tortillas were nice, and the demi-glaze had potential, but overall it just didn't come together. Even the refried beans on the side were underwhelming--something you could easily find done better at a casual spot. On the bright side, the mezcal margarita with a tajín rim was excellent--well-balanced and probably the highlight of the night. And the service was warm and attentive, which I appreciated. But overall, for the prices and the hype, this place just didn't do it for me. Maybe we ordered wrong, but I've had much better elsewhere. I hate to say it, but I probably won't be back.

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    Maiz Molino - Dip sampler

    Maiz Molino

    4.4(125 reviews)
    4.2 miDenny Triangle
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    Went back to Maiz Molino recently on a Sunday night for dinner w/ friends. I was disappointed to…read moresee that the menu has changed a lot (and not just seasonally, but just a completely different menu) since the last time I visited (maybe a year ago or so). Before it seemed like Maiz Molino was focusing on elevated, unique Mexican dishes (shown in the pics in my prior review such as short rib, and other sort of "fusion" dishes, and more seafood focused, etc.) Now, the menu seems way more generic and casual like enchiladas, tacos, quesadillas, tamales, etc. just offered w/ different proteins. They are still focusing on maiz but just a bit more generic in the preparation and offerings. Also, they had 2 separate menus which was a bit confusing. One is a generic all day menu and then another menu had brunch and dinner on it. It was around 5:30 p.m. but they were out of a particular steak dish that we were interested in. Service was friendly. We had enchiladas, a dip sampler (for appetizer) and Tlacoyos. Everything was fine but nothing really stood out, sadly. It wasn't very busy while we were there, so hoping that they are doing ok as a business. I would love to come back if they brought back the old menu w/ things that you cannot really find elsewhere, including the great cocktail menu and desserts that were offered previously.

    This place WOW-ed me. My fiance and I didn't make reservations the day before Valentine's Day and…read morethought we would just try our luck. So many of our regular spots had lines out the door, which was no surprise, but we ended up getting a table here. Figured Mexican food is hard to mess up. Started with drinks- THE BEST MARGARITA I HAVE EVER HAD. It was perfectly balanced, fresh, just perfect to me. My fiance got a horchata and loved it too. They have an option where you can try ALL of their dips for $20, which I couldn't resist. It was so fun, they had like 9 different ones! I got the shrimp tacos and they were so flavorful that I almost gasped. The creamy sauce, crunchy veggie toppers, smooth avocado, and perfectly cooked shrimp...just wow. I will be dreaming about this dish for years to come. I am a pescatarian and gluten free and there were TONS of options for me. They mostly use corn for everything, not flour. The staff was gracious and kind. They seemed a little understaffed but truly made the most of it and made every table feel attended to and special, which was so lovely. Really cool vibe- lots of art and special touches. A really cool place that I can't wait to recommend to friends.

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    Pablo y Pablo - PORK BELLY BENEDICT

    Pablo y Pablo

    3.8(607 reviews)
    2.1 miWallingford
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    Pablo y Pablo has lots of menu options and serves cozy, hearty food that fills you up really well…read more Everything tastes great and is satisfying. The only downside was that the food took a while to arrive, which slowed down the experience a bit. Still, the quality and warmth of the dishes make it worth visiting.

    I was in the city again so where did I go to eat? Pablo y Pablo...twice...because I was that…read moreserious about them. Food/drinks: Vegan nachos with carnitas -- check! Still huge portions. Still delicious. Still gluten free friendly and dairy free. Watch out for jalapeños; the seeds are definitely in. Mulled wine -- yum! Agave daiquiri -- strong, interesting, wasn't my fave (didn't finish it). Sangria -- solid! Service: A little more than fine. Friendly. Helpful-ish. Checked in at the beginning but less so by the end both times (when a check in would have been useful). Food comes out quick. Ambiance: Still cute for happy hour, friend meet ups, date nights, etc. Not hurried or rushed. Consider a reservation if you want to be safe. Why 4 stars? It's really 4.5. Honestly, service plus the menu changed in the 2 days I was there, and I missed out on the hot chocolate drink I reeeeallllly wanted. I wish there would have been a heads up that I was getting the last day of the menu. Hope it's not another 3 years before my next visit P y P!

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    Casa Patrón - mexican - Updated May 2026

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