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Casa De Lobo

4.1 (39 reviews)
Closed • Closed
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CASA DE LOBO ATMOSPHERE

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Ivette V.

New speakeasy in JC. This is a members only restaurant. A friend had to accept a friend request from the restaurant on Instagram as part of their vetting process. You walk in through VB3 pizzeria and the door to the restaurant is hidden therein. Once we walked into the restaurant we were seated immediately. Atmosphere and decor is nice. We ordered a few appetizers which were all good. The chimi sliders needed to be on a smaller plate. They only give you two and when it was brought out it just looked like it didn't belong on that large plate. Music is great- 90's- early 2000's hip hop and R&B. There's a bar area with plenty of seating. Drinks were very good. The reason I removed a star was because our waitress delayed in bringing us our second round of drinks. Also, once we finished eating we were being rushed because our table was given to three individuals who were standing right next to our table. This was awkward. We spent quite a bit (over $500) I don't usually put pricing in my reviews but this was not cool to feel rushed. If we weren't spending much then I understand the business decision to get us to give the table up but that was not the case. On a positive note our server was very nice throughout our time and she gave us food recommendations for food items.

Banana pudding dessert
Elizabeth B.

This speakeasy is Jersey city's best-kept secret ! Hidden in the back of a pizza joint, it serves food that could make a Michelin chef weep with joy. The small plates oxtails, Brussels sprouts, and oysters? Simply divine. Large plates: my friend loved her crispy red snapper. The service? Impeccable. They've got hookah, amazing drinks, and a vibe so chill...The DJ was spinning both old and new school R&B jams that had me reminiscing about back in the dats college parties. Perfect for group outings, romantic dates, or a girls' night out. Or special occasions because the food is pricey and it includes mandatory Hugh priced service fee for 3 people we paid $75.00...Five stars all the way--I'd give it six if I could! PROS: service, decor, amazing eats, DJ, overall vibe and aesthetics CONS: no dance floor, pricey $$$$$$$$

Chicken lollipops
Jordan C.

This place is an exclusive members only restaurant! It is a hefty fee to get in, but totally worth it. The ambience in the decor I totally amazing there's even a gigantic mirror on the wall of a moon and a wolf that glows in the dark, so freaking cool. My friend started with the guac kicks and I had the for bidden forest. We've shared four small plates, including the skirt steak on top of Tostones, the spicy chips and guac chicken lollipops, and ox tail. Wow every bite was seriously more delicious than the last, I could not have asked for a more fun time or better meal. You have to check this place out! Totally worth it.

Desiree M.

New members-only speakeasy located in Jersey City. An awesome concept with an incredible menu. The deconstructed banana pudding is to die for! I need to return and try the Chimichurri burgers! Whole red snapper and octopus were deliciously prepared as well! This is the perfect spot to impress a dats.

chocolate tres leches
Tiffany G.

brand new spot and a pretty cool speak easy. nice vibes here, i went with a girlfriend and we had a fun time. I do suggest you go a little later and not get the first reservation or you won't get the full experience of it. parking is in the garage next to the pizza place FYI and is a 10$ fee- we started with drinks I got the guava kicks and it was good, if you like sweet. gf had the enchanted forrest. both good. we started with the octopus, lobster mac and the tuna. the octopus was in balsamic and cooked with purple onions was good - the lobster was small for the price- they only give you half and it has a broiled taste i've had ALOT better- but the fried mac n cheese balls were great! they should honestly get rid of the lobster all together and just do huge mac and cheese balls or a bunch of small ones by themselves. the tuna was 10/10 we found it to be delicious! we then had another round of drinks and got the tacos- sliders and spicy guacamole. -the tacos had potential, but we're soggy? and they were pretty bland if i'm being honest. they would have been much better with some kind of sour cream lime cilantro sauce or a pico or something- and def would be better if they weren't soggy.... the sliders came on tostones - good idea but they had bbq sauce on them. ehhhhhh... i feel like, they would have been so much better with again, a different sauce. bbq wasn't it- with the tostones they again would be so much better with some kind of sour creama or mayo lime cilantro or even a jelly with other components to maximize flavors. but the bbq was basic and not good. the guac was really good, it came with plantain chips and tostones. we finished up with desserts, got the banana cream pie, chocolate tres leches and the apple dish. all very good in their own ways. my favorite was def the banana YUM!! all in all good experience, would definitely come back.. the service was great 10/10 they were all very kind and attentive and I appreciate that. =]

Opening night pics - gorgeous decor
Julie C.

This is a brand new venue in Jersey City with a brilliant design and super high energy atmosphere. It has an amazing tapas menu. You have to take a look at it and commit to trying a taste testing of the different flavors and food offerings- They have signature drinks that you can enjoy at this gorgeous bar area that looks like it was made for royalty- The waitstaff, managers and the owner have really paid attention to every detail to make this a culinary experience unlike any other. I highly recommend checking out this new hotspot. It's perfect for date nights, boys, night or girls night out, family fare or a quick drop in for some specialty food and drinks to spoil yourself with! Five star!

Shadow Bloom
Chanel B.

My experience was incredible! Casa De Lobo brings a different vibe every night from Thursday to Sunday. They provide premium ingredients for the delectable small and large plates, handcrafted drinks, and amazing service. Be sure to follow the WOLF (literally) as the ambience transforms into a sleek, sexy, and classy atmosphere. The woody esque decor is allows you to escape into a forest like wonderland. Chef Rudy Straker and Chef Darryl Harmon add the culinary experience to the allure of the chic atmosphere. Be prepared to enter the world of the wolf. From the warm welcome upon entering onto taking in the ambience being sat at your table. You will feel as if you entered a whole new world. It is definitely the atmosphere for a once in a lifetime moment you want to be present for. The resident DJ Rock On will have you time traveling with classic hits that will test your vocal skills. You couldn't tell me I did not sound like Patti Labelle I sang my heart out. From the blends, transitions, and music selection it is sage to say you will feel like the King or Queen of Karaoke. The staff customer service was very personable matched with high magnetic energy making you feel at ease as this exclusive experience allowed you to live in the NOW! Casa De Lobo is a great place to come to network meet new people, listen to good tunes, and have a great time.

Snake River Farms Skirt Steak
Margarita R.

Came to Casa De Lobo for dinner with a friend. It is considered a speakeasy so it was a little hard to find but the entrance was cute! I won't spoil it for you but pay attention to details! The restaurant has dim lighting with very interesting art and features. There was great music playing and before the end of our night, there was even a DJ! We came in and were seated right away. Kali, our waitress, came over right away to introduce herself and offer us drinks. She was very sweet and charismatic. We went with the Guava Kickz and the Passion & Pleasure. I liked the Guava kickz a lot more than Passion & Pleasure. Onto the food! We decided to order appetizers as our main dishes. I ordered the Snake River Farms Skirt Steak and my friend ordered the Pincho De Oxtails. For sides, we chose the Brussels and arroz con gandules. Overall, I felt the food was a bit on the expensive for the quality and quantity. I found particularly that the skirt steak dish was way too expensive for the quantity but it was tasty. My friend really enjoyed the oxtail. The arroz con gandules was also underwhelming to me but I am Puerto Rican so my expectations are high! Lol. The Brussels were crunchy and delicious. I think Casa de Lobos is a place that you come to enjoy the vibe and maybe only enjoy some apps. I also discovered before the end of my meal that they will become a members only type restaurant! I found that interesting.

Lobster Macaroni Croquetas
Vaughn R.

We got to try out Casa De Lobo. The atmosphere and look of the place feels like you're in a different world. The staff members were super friendly and helpful. Cocktails were phenomenal, especially "Something In The Woods," if you like mezcal. We ordered the Lobster Croquetas (delicious), the Oysters Ménage A Trois (beware- weird flavor pairings going on with those- we didn't like them), the Chimi Sliders (delicious), Red Snapper (decent), and Corn Brûlée (extremely watery, barely touched it). Overall it's more of a cocktail place, and for the membership I can't see myself getting much value.

Ox tail

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3 years ago

Great atmosphere, and vibe...Food was delicious & service was awesome...Recommend to anyone looking for a good time..

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Ask the Community - Casa De Lobo

Does this venue have hookah options?

Yes! And it's really good.

Is there parking?

There is a large parking garage, located right inside the same building as the restaurant with ample parking

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Boqueria W40th - Paella De Mariscos

Boqueria W40th

4.1(931 reviews)
3.3 mi•Midtown West, Theater District
•$$$
Outdoor seating
Private events

Really great food for the most part! The tapas we ordered were the patatas bravas, ham and cheese…read morecroquets, tortilla, chicken skewers, steak and chorizo montado, and calamari. All were at least warm and delicious (for a tapas place where food is prepared and served as it's ready), with some being incredibly exceptional (the patatas bravas and chicken skewers to name two). The waitress was kind and attentive to our needs. And even though we were sitting outside next to one of the busier streets in midtown Manhattan, the outdoor patio was vibrant and comfortable. Would definitely visit again for a pleasant lunch!

I recently organized a team dinner at Boqueria for about 15 people, and I can't say enough good…read morethings about the entire experience from start to finish. From the very first point of contact, the staff at Boqueria were an absolute pleasure to work with. They were incredibly communicative throughout the planning process and were happy to offer thoughtful suggestions whenever I asked -- which took so much of the stress out of organizing a group event. The day of the dinner, they seated us in a semi-private room that had a full view into the kitchen, which was such a fun touch. My team loved watching the action behind the scenes -- it added a really cool energy to the evening. The service throughout the night was prompt and friendly, and the food? Absolutely delicious. We went with a family-style spread that included a variety of appetizers, entrées, and dessert tapas. Honestly, the food just kept coming and coming! Even though the plates were on the smaller side (as you'd expect with tapas), don't let that fool you -- there was more than enough food. By the end of the meal, every single person at the table was completely stuffed and raving about how good everything was. And I have to mention the sangria -- they had a wonderful selection of different sangrias that went down very well with my team. It was the perfect complement to the meal. If you're looking for a spot for a team dinner or a smaller group occasion, I would highly recommend Boqueria. They truly bring Spanish hospitality to NYC. You won't be disappointed!

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Boqueria W40th - Chef's Menu

Chef's Menu

Boqueria W40th - Peravino

Peravino

Boqueria W40th

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Debajo - Octopus and forbidden rice

Debajo

4.4(122 reviews)
2.9 mi•Flatiron

a great neighborhood restaurant in the basement of the Made hotel. staff are so welcoming and…read morefriendly and the food is delicious. croquettes, squid ink pasta, wagyu paella all great picks.

A Bright Spot in the Heart of NYC…read more After a long work day in New York City, discovering Debajo was exactly what I needed. The dusky, inviting atmosphere, chill music, and intimate vibe immediately made it feel like a little escape from the energy of the bustling NYC nightlife. And then there was Bernadette, my server, who deserves a special shout-out. She was friendly, knowledgeable, attentive without being overbearing, and genuinely brightened my day. Sometimes excellent service is more than simply getting the order right, it's a little bit of encouragement and warmth someone can bring with their authenticity. The food was fantastic. The Patatas Bravas arrived piping hot with an irresistibly crispy exterior. The smoky paprika was bursting with flavor and brought just the right amount of spicy heat, while the creamy garlic aioli rounded everything out beautifully. The Jamón Ibérico Croquetas were another highlight: crispy panko breading encasing a creamy, savory ham interior. The black garlic aioli added another layer of flavor, while the candied lemon peel gave the dish a wonderful burst of freshness. The Pineapple-A-Go-Go, was bright, refreshing, and perfect for keeping my palate fresh between bites. There's something special about a restaurant that gets the food, atmosphere, and hospitality right--and Debajo checks all these boxes. Great food, chill vibes, a beautiful atmosphere, and exceptional service. And Bernadette, thank you again for being such an encouragement and for turning the end of a very long work day into something genuinely enjoyable. You made my evening!

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Debajo
Debajo - Grilled octopus with black rice

Grilled octopus with black rice

Debajo - Non alcoholic wine.

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Non alcoholic wine.

Boqueria UES - Gambas al Ajillo

Boqueria UES

4.2(1.1k reviews)
5.4 mi•Upper East Side, Yorkville
•$$$
Outdoor seating
Private events

My wife and I came in after a show, and they honored our reservation quickly, even as we showed up…read morealmost a half hour early. The place was pumping with energy and talk. The table next to us turned over quickly. The Shishito margarita was excellent. I could not believe how clearly the flavor came through. Server guided us well to the right number of plates none of which disappointed, and even saw we needed more bread for the leftover sauces, as well as guiding me to an excellent Manzanilla Sherry. Tight, packed, and energetic, not a place for an intimate date, rather a place to eat well, talk heartily, and enjoy good food.

I wanted to like this place, because I love Spanish tapas, but unfortunately my experience was…read moredisappointing. I'm reluctant to judge the restaurant too harshly because perhaps we caught them on an off night--we arrived about an hour and a half before the kitchen closed--but the temperature of nearly every dish was consistently overlooked. We ordered bacon-wrapped dates, croquettes, meatballs, shrimp in aioli, and broccolini. The croquettes were hot, the dates were hot on the inside but cold outside, and the meatballs were noticeably cool. The shrimp, which I would expect to arrive hot with the oil bubbling, was completely cold (and overly salted). The broccolini was even colder. When I asked our waitress whether the broccolini was supposed to be hot or cold, she said hot. It was so cold to the touch that it seemed as though it had come straight from the refrigerator. I didn't send the dishes back because I was in the middle of a conversation, wasn't sure what to expect, and kept hoping the next dish would be better. The staff was very friendly and the atmosphere was pleasantly cozy. It's lively but not overwhelmingly loud for dining with people you know. The portions are small, but that's part of the tapas experience. Maybe we caught them on a bad night, and perhaps this is a great neighborhood spot for locals. But based on my experience, once was enough.

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Boqueria UES - Shishito Margarita

Shishito Margarita

Boqueria UES - Paella De Mariscos

Paella De Mariscos

Boqueria UES - Almejas en Salsa Verde

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Almejas en Salsa Verde

EZ Paella & Tapas - Croqueta de Jamon Serrano

EZ Paella & Tapas

4.4(227 reviews)
3.7 mi•Hell's Kitchen, Theater District, Midtown West
•$$

super friendly staff -- lorena (the owner) was the first to greet us and was very attentive in…read moreassuring that everything came out quickly and that we were satisfied. food was delicious -- we opted for two tapas (croquetas espanolas and yuquitas) and the seafood paella). the tapas were both delicious and savory without being too heavy, and the seafood paella was rich and flavorful. i also had a virgin strawberry sangria which turned out to be super large in addition to being refreshing and the right amount of sweet. would love to come back again and support their business

Having moved a few years ago, we forgot that every restaurant on 9th Avenue is packed, pre-theater…read more It was a Saturday evening, and we did have theater tickets, but thought we'd go to one of our old haunts for dinner. "Slight miscalculation!" So this place wasn't quite full, and we were able to get a table. Ordered a sangria to share, I didn't want to fall asleep in the theater, and it was huge! More than ample for 2 or maybe 3 light drinkers like us. I'm a sucker for paella, but if and when we get there again, I think tapas are the way to go. My husband had the veggie paella and I ordered the veggie Caribbean paella, theoretically spicy but it really wasn't. It's not served in the traditional cast iron pan, but in a large bowl and it's a large portion. Tasty enough! The rice was just a bit mushy for me. I was looking around and most of the tables had lots of different tapas plates. The couple at the table next to us just kept ordering them and exclaiming, so I think that's the way to go. We shared the flan for dessert and that was very good! Service was excellent and friendly. I'd go back when we are in the area.

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EZ Paella & Tapas
EZ Paella & Tapas - Camarones con Pimientos

Camarones con Pimientos

EZ Paella & Tapas - Red Sangria in a fountain size glass. :-)

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Red Sangria in a fountain size glass. :-)

ARIARI - Scallop DIY Gimbab (@joeynht)

ARIARI

4.5(424 reviews)
2.7 mi•East Village

Everything here was so tasty, and with fast impeccable service as well!…read more - Definitely get the scallop gimbap along with the uni and shrimp add-ons - Crab cake is a winner - Duck bulgogi is fun and unique, not something you see in other places I don't think you can go wrong and it would be great to come back and try more stuff that I didn't get to try the first time.

Finally got into Ariari after months of Resy notifications and I get the hype, mostly…read more The scallop gimbap is the thing. Thin slices of raw scallop, a little bowl of fermented squid, apple kimchi, scallion mayo, and crisp seaweed squares you assemble yourself. Scallop was sweet and firm, obviously good product. The squid jeotgal is what makes it, that salty funk against the sweetness. Order two if you're more than a couple. Ours was gone in four minutes. Seasonal raw fish was fluke, clean and cold, better with the ssamjang than without. Soft shell crab was the surprise. Shatteringly crisp, still juicy inside, and the yuja scallion aioli isn't just decoration. The duck bulgogi was the one miss. Sliced thin and pushed a little past where it should've stopped. Room is the old Oiji spot and I was glad to see they didn't gut it. Wood paneling, brown vinyl banquettes, framed photos of Busan. Very 70s Korean diner. It's loud by 7:30 so don't bring your grandmother unless she's fun. Service was fast and friendly, kimchi refills just appeared. Cocktails solid, the jujube rye one especially. Value is fair for what it is. Most plates under $20, two per person is plenty. Would go back. Wouldn't wait months to do it, but would go back.

Photos
ARIARI - Interior

Interior

ARIARI - Eight Treasures (@joeynht)

Eight Treasures (@joeynht)

ARIARI - Dolsot Al-bab (@joeynht)

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Dolsot Al-bab (@joeynht)

Thursday Kitchen - Korean Popcorn Chicken * @eat_with_lily (food ig)

Thursday Kitchen

4.4(1.9k reviews)
2.8 mi•East Village, Alphabet City
•$$

Came here for dinner on a Monday night around 6:45pm for 3 people and there was no line! The staff…read morewere incredibly attentive, kind and service was very quick. The inside is very cozy and inviting. To drink, I got the turmeric ginger tea which was so refreshing and comforting. To start, we got the edamame dumplings which are an absolute must get. The filling is so creamy and well worth the hype. We also got the heirloom tomatoes which were fresh but would skip these and the asparagus which were drenched in a delicious sauce. For our mains, we got the tuna tartar tacos which are filled to the brim and absolutely delicious. The standouts for me though are the truffle mac and cheese and the steak. The mac and cheese was so cheesy and perfectly al dente. The steak was cooked to perfection and paired perfectly with the grits and veggies. To end the night we got the popcorn ice cream which was super refreshing, not too sweet and has a nice crunch with the popcorn bits. Will absolutely come back, especially for the edamame dumplings, mac and cheese and steak!

Vibe/ambiance: cozy, small tables Service: standard; there's…read moreone bathroom Reservation: no reservations available, walked in Saturday dinner (~6:30, a 10 minute wait) Items ordered: - tuna tartare tacos 8/10 - edamame dumplings 6.8/10 - truffle mac and cheese: tasted like fondue to me 6/10 - popcorn chicken 6.8/10

Photos
Thursday Kitchen - Drinks

Drinks

Thursday Kitchen - Korean Popcorn Chicken * @eat_with_lily (food ig)

Korean Popcorn Chicken * @eat_with_lily (food ig)

Thursday Kitchen - Tuna Taco * @eat_with_lily (food ig)

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Tuna Taco * @eat_with_lily (food ig)

Casa De Lobo - tapasmallplates - Updated October 2026

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