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    Carriage Inn

    3.7 (152 reviews)
    Closed 10:00 am - 8:00 pm
    Updated 2 months ago

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    CARRIAGE INN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Carriage Inn

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    Jason B.

    Pretty good pizza. Only did a pickup, so I can't say too much about the service, but what little I did experience was good. Seemed a little dark inside. Plenty of parking and what seemed like a nice atmosphere.

    Large Nachos Supreme
    Jeff K.

    Ate here for lunch day before a marathon in Narragansett. It was a great decision and meal was too. Had: Chicken Nachos (good) Chicken brocolli Alfredo (great)

    My wife and her friends in the private event area
    Aaron P.

    Came here for a private party and my wife enjoyed the delicious food, amazing drinks and excellent customer service! Highly recommend you stop by and enjoy it all for yourself!

    a bar with a television in the background
    Joe C.

    Not Bad, big portions I went here after a long day of travel. Very cool location. Aura was good. Note they do a catering business there as well but had no impact on service etc...so kudos to them for balancing this well. The food was good pub type food with a flair. The service was great. Tip: Beef Poutine Thanks

    Prime rib
    Tony T.

    Love the food absolutely amazing and the drinks are awesome great place for Watching football

    Jambalaya with a kick and a cool IPA to wash it down
    Ken C.

    Surprisingly good! I hadn't been here in years (literally decades!) and though it's changed hands a few times since and undergone some facelifts, I'm happy to state that the food is much improved and better than my past visits. I had their jambalaya which was flavorful and carried a real spicy kick (which was even better the next day as the portion was generous); this dish paired perfectly with a cold IPA draft (Whalers East Coast). My daughters had a pulled pork sandwich and a patty melt, respectively; and my wife had their veggie burger. All were deemed well cooked and tasty, and with nice crispy fries. Service was prompt and friendly; plenty of indoor and outdoor seating.

    Burger and homemade fries.
    Adam B.

    We felt this was an average, at best, dining experience. The food was old fashioned pub food. We weren't dissapointed with our order but weren't wowed either. This place has been around for a long time and has a fairly consistent local following, so it must hit some folks' wheelhouse. The worst part about this place was that it was freezing cold inside. We wore jackets and were still uncomfortably cold ... most of the other diners were wearing their jackets as well. Though the restaurant boasts '2 fireplaces' on their website, we were told they aren't in use because 'they smoke the place up.' The stone walls made it feel like a cold basement and we couldn't wait to get back to the warmth of our car. Beyond that, everything seemed dusty ... from the hanging light with cobwebs to the wall decor. The light above our table flickered, which got incredibly annoying so I touched the bulb to see if it was loose and a cascade of dust fell onto the table. The bathroom was also filthy. We had a burger and fries. The burger was okay ... kind of bland. The fries were the best part, likely homemade. Though ordered medium well, the burger was bright pinkish-red. Pizza was average bar pizza. The cheese and sauce lacked any taste, other than sweetness. The crust was cracker-style, typical to bar pizza and did not look like the picture on the menu. The best part of the meal was a well curated draft beer list. They have 12 rotating special draft beers ... something for everyone ... and some hard to find ones. The restaurant is laid out kind of oddly and the dark wood and stone pub seems a bit old and grimy ... although with a fire it might have been cozy. The main dining room is cavernous and a bit stark with white walls and booths. We probably won't return but if you like classic old-fashioned pub food and aren't too picky, you probably could do worse than this place. Plenty of parking and the menu hits all the bases for classic American fare. Just don't expect a meal to write home about. It's very similar to The Gristmill Restaurant in Seekonk but I'd give The Gristmill an edge.

    Steak Alfredo
    Samantha W.

    I lived 20 minutes from here for 30 years and had never been! This was such a cute and comforting dining experience, please visit this restaurant & try the steak! Our server was great, friendly, and gave suggestions when we ordered appetizers. We waited at the bar for our table and I love how it's secretly long, part of it is cozy, loved the atmosphere.

    Veal Sorrento

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    1 year ago

    Great food, drinks and service. Clean- nice ambiance. Nachos are huge! What more could you ask for?

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    8 months ago

    Great family, friendly atmosphere and prices with wonderful service. Plenty of parking and large menu.

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    From the owner: At Buttercup, we believe in the beauty of personal expression, whether through the flowers you…read morechoose or the wine you savor. Our mobile flower truck, Buttercup the Flower Truck, lets you curate your own bouquet, selecting from a seasonal array of blooms to create something truly unique. Our brick-and-mortar location, Buttercup Flower and Wine Bar, extends this concept further. Here, you can craft your own floral arrangements just like at the truck, while also enjoying a carefully curated selection of wines and retail products. Whether you’re in the mood to unwind with a glass of wine, find the perfect gift, or design a stunning bouquet, Buttercup is the place where creativity and relaxation come together."

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    Friends in town and wanted a nice relaxing place to enjoy a meal. Not too busy for a midweek night…read more Had both bar or table seating available for quick seating. Sandy was our amazing server, provided great recommendations and very attentive to her respective tables. Cocktails were great, antipasto was a great start not too much to leave room for the main and desert! The focaccia was light and flavorful as well. Had the rigatoni bolognese which was prepared perfectly and had great flavor. Nearly licked the plate clean! Saved a little room for desert with both cakes being tasty and washed down with an espresso martini. Lovely place to have a date night or night out with friends!

    The ambience is very nice in here & I got sat right away. The wine menu was confusing because when…read moreI asked the waitress about the white wines per glass she said only 3 were available. She was nice enough to let me try them and I chose the Trevino which was very good and paired great with my food. The bread was nothing special but solid and the high quality olive oil made up for it. For my main I got the chicken milanese and it was divine. I loved the vinaigrette on top perfectly acidic and vinegary. It cut though the oil and heaviness of the breading which was perfectly salted by the way. The arugula bean salad was sooo good and created such a well balanced meal. The one thing I will say is I believe their fryer does fish and chicken bc my chicken had a slight ocean taste but since I like fish I was not bothered but non fish people beware!

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    My wife and I went to 22 Bowen's to celebrate our anniversary. She has never been, and I haven't…read morebeen in over a decade. The atmosphere was great despite a cloudy, rainy evening. I forgot how nicely appointed the interior is. It has a fabulous bar area that was full. The hostess was great. She gave us a nice table with an excellent view. Our server came over and introduced herself. We ordered a couple of reserve cocktails, including a special Manhattan and a Last Word. The cocktails were fantastic. We began with crab cakes and a wedge salad. We split both so we could try each appetizer. I have to say that these crab cakes were amongst the best I have ever had. The Wedge salad was also very nicely prepared and very flavorful. The dinner rolls were also excellent. Many places forget this entirely these days. We ordered our entrees next. My wife ordered the filet medium rare, and I ordered the 2-pound baked stuffed lobster. We ordered a very nice half-bottle of Cabernet as well. The entrees were served, and my wife cut into the steak. It was way overcooked. The middle was medium well, and the ends were well done. We sent it back. These things happen, and we took it in stride. The problem that developed was time. After 10 minutes, we were told by our server that the new steak would be right out. Well, 5 minutes later, we heard the same thing from Matthew (the manager?). My entrée was getting cold, and I was getting a bit aggravated. I went to the bathroom. When I got back to the table, my wife had her new filet. She said that Matthew apologized profusely and told her that both entrees would be taken off the bill. Her steak was perfectly prepared, and although my entree was a little cold, it was still excellent. I told Matthew that there was no need to remove my entree, but he insisted. As I said, these things happen. When they do, how the restaurant handles it determines how the customer's experience ends. Matthew went out of his way to make up for this mistake. We will return due to his actions. As I said, the cocktails and food were excellent. We want to sit at the bar as we are bar people. Try it out. You won't be sorry.

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