Cancel

    Open app

    Search

    Carini's La Conca D'Oro

    4.1 (199 reviews)
    ModerateItalian, Seafood, Pizza
    Closed • 3:30 pm - 9:30 PM
    Updated 2 months ago

    Carini's La Conca D'Oro Photos

    CARINI'S LA CONCA D'ORO ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Intimate
    Outdoor seating

    You might also consider

    More like Carini's La Conca D'Oro

    Recommended Reviews - Carini's La Conca D'Oro

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    French bread
    Dana C.

    Stop here for authentic Italian pizza! The Margarita pizza is amazing! The service is great and the decor is very pleasing. We decided to try the dessert menu, Tiramisu was a real winner!

    Tiramisu
    Bridgette K.

    This is a quintessential Italian restaurant. The decor and feel are perfect and we didn't even realize they had wood fired pizza- so I guess we're heading back since it was a shrimp day for us all! Reservations online were really easy, and they made sure we got to our show on time.

    Pizza and aperol spritz
    Angelina L.

    Such a classic Italian restaurant! I used to go with family all the time when I was going to UWM and recently went back to reminisce and it was the same great food! Did not disappoint. It's a family-owned restaurant and it feels like way. Like eating and Italian meal with family. We always start with a pizza and Aperol Spritzes for an appetizer. The Diavola is our favorite. The flavors of the sauce mixed with the spicy meat and the perfectly cooked crust. Chef's kiss! Then we always get some sort of pasta. They never miss and feel like they were cooked right out of Nana's kitchen. The meatballs are great! We always end with tiramisu. This is the place!

    Cerabeth G.

    Loved the feel inside and everyone was friendly. Food was great, the bread was amazing. I got the chicken parm. The chicken portion was large and loved the fresh mozzarella on top. I would have liked a little more sauce. Will be back to try the pizzas!

    Veal Marsala
    John S.

    Decent local spot for southern Italian food with huge portions. We had the Veal Marsala, Fettuccine Alfredo, and the Mussels. Dishes were ok- the Veal was probably the best entree of the evening. Would probably give this place 3 1/2 stars if that was available.

    Bread and garlic olive oil - so much garlic!!!
    Jessica M.

    We came here on a whim after attempting to go to a nearby Thai restaurant that was closed. The place was packed on a Friday night but we were still seated immediately. The service, while not fast, was very friendly. The peach Cosmo was delish! Our entrees came with a bread basket, garlic olive oil and Parmesan cheese. I don't know if I've ever had too much garlic on anything - ever - but their garlic olive oil had so much raw garlic that I'll be keeping the vampires away for decades! Not my favorite, but their entrees made up for it. I had the penne alla vodka, which was creamy and perfectly al dente. My husband had the chicken Marsala with penne, which was slightly sweet and delicious. The ambiance was very homey and comfortable. I can see why they have so many positive reviews!

    Michelle E.

    We waited about 45 minutes for our pasta dishes. The restaurant is not very busy tonight but it is Sunday, and the waiter mentioned this is the last day of the week they're open. We wanted to order pizza and the waiter said they are out of pizza for the night but he didn't tell us until about 30 minutes after we were sitting. Also, we asked for no shrimp in the tortellini dish we ordered but they gave us shrimp anyway. The food tasted fine otherwise but I probably won't be coming back.

    Cannoli
    Ophelia M.

    Carini's is the place to go for traditional Italian cuisine in a warm and inviting atmosphere. Came here recently on a Saturday night to enjoy some Italian eats with my main dining companion. Our server was brand new and did a wonderful job with our table. We both ordered bourbon Manhattans, which were strong, ample, and well made (though missing a cherry). To begin our experience, bread with this amazing olive oil, herb, and garlic (tons of garlic--so good!) was brought to our table with our Manhattans. The bread was ok but the oil mixture was the true star of the show. If you like garlic, you will love this! For my entree, I ordered their eggplant pasta. I actually was trying to order their eggplant parmesan, but through a miscommunication with our server ended up with the eggplant pasta--a happy accident! The pasta was flavorful with ample diced eggplant. It was rich, flavorful, and just plain delicious. For dessert, we shared a cannoli, which was a lovely treat (highly recommend!). All in all a wonderful first experience with Carini's La Conca D'Oro. Get to it (they have curbside takeout as well!)!

    Bread and Garlic Olive Oil
    Nic D.

    Dined here last night with a friend. They only had room in the patio area which was cold. We were very hungry and in the mood to try a little bit of everything. We started with a salad. The server told us the bigger portion would be too big, so the smaller would be better. It was more of a one-person portion than two. The house vinaigrette is perfect. We split a Margherita pizza, which we both loved. Can't go wrong with a nice wood fire pizza! Fresh ingredients and cooked perfectly. My friend ordered the shrimp tortellini and I got the fettuccine clams in garlic sauce. We were served bread and olive oil with the entrees. The bread was nothing special, but it doesn't matter when you have oil and cheese to douse it in. The clams in my pasta were tasty, but pretty scarce in comparison to the noodles. The garlic sauce is... garlic sauce. Pretty oily and extremely garlicky. I enjoyed my friends shrimp tortellini more than my own dish. It has a scrumptious cream sauce. We finished our meal with a nice slice of tiramisu. Yum! I prefer it to have a bit more coffee flavor, but other than that is was great. There are plenty of dishes I still want to try so I'm sure I'll be back!

    Chicken Marsala

    See all

    1 month ago

    Good food, great service. I have liked this restaurant for 27 years. I am glad this East Side staple is still around.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Angela C.
    214
    55
    65

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Joe S.
    0
    54
    8

    3 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 1

    2 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    5 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    11 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Puttanesca was just ordinary, no anchovies or sausage. 'Southern Italian' food should taste spicy.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 3

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 46
    Thanks 0
    Love this 35
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kit O.
    5
    41
    0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    4 years ago

    Helpful 3
    Thanks 0
    Love this 6
    Oh no 2

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Wendy B.
    28
    57
    48

    3 years ago

    Great food great people excellent atmosphere and the food was amazing. Every time I've been there never had a bad experience.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    The food is amazing. Been there quite a few times. One of my favorite hidden gems of Milwaukees east-side.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 4
    Oh no 1
    Photo of Jenn M.
    361
    984
    4881

    9 years ago

    Helpful 7
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Joe R.
    108
    58
    4

    3 years ago

    Put those balls in my mouth anytime! Chicky parm is on point and if we're lucky this place will around as long as your dad's tighty whiteys.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 5

    Ask the Community - Carini's La Conca D'Oro

    Do they have gluten free pizza?

    Yes

    View All 2 Questions

    You might also consider

    Onesto - Fusilli

    Onesto

    4.1(707 reviews)
    3.5 mi•Historic Third Ward
    •$$$

    Simply put...Onesto is amazing! A friend and I decided to try Onesto for the first time, during…read moreDowntown Dining Week, after YEARS of it being on both of our list! Upon the walk up, the patio transports you somewhere else. The interior is beautifully designed (loved the local artwork on the walls). The staff was phenomenal- from the hostess to our server (shoutout to Mars)! The food was amazing! I started with the bruschetta and I haven't had any this good since a certain Bayshore restaurant went out of business in 2019. In general I'm a huge fan of Benson's restaurants, especially when branzino is on the menu and Onesto's is the best I've had from their group! Drinks...between my friend and I, we probably had every spritz on the menu, in addition to a few others! Onesto is a must try and I will be back (many times), to make up for lost time!

    I had a fantastic dinner at Onesta and can easily see why it's so highly rated…read more I started with the Berry Burrata, which was fresh, flavorful, and a perfect way to begin the meal. For my entrée, I ordered the Gnocchi, and it was one of my favorite dishes of the trip. The combination of scallops, shrimp, lobster, and a rich fennel cream sauce was outstanding. I also had the opportunity to try the Agnolotti, filled with Maine lobster and house ricotta, finished with a peppercorn cream sauce and lemon oil. It was just as impressive. I sat at the bar, where the service was warm, attentive, and genuinely welcoming. I enjoyed a Barbera during my meal. I am not sure it was the right parring, but I care more about eating great food and enjoying great wine regardless of it matching perfectly. Great food, excellent wine, and outstanding service. I'll definitely be back the next time I'm in Milwaukee.

    Photos
    Onesto
    Onesto - Agnolotti (Maine Lobster, House Ricotta, Peppercorn Cream, Lemon Oil)

    Agnolotti (Maine Lobster, House Ricotta, Peppercorn Cream, Lemon Oil)

    Onesto - Hot ToTTi

    See all

    Hot ToTTi

    Safina - Chicken parm

    Safina

    4.7(86 reviews)
    2.9 mi•East Town, Downtown

    Safina was recommended by a friend of mine and holy cow it did not disappoint. My wife and I went…read morehere for our 2nd anniversary as we love Italian food and decided to come in for the special occasion. We were seated promptly and were served with the house prosecco due to our occasion which was a generous gesture by the staff. Our selection this evening were the Fusilloni Al Pistachio and the Penne Alla Vodka. From the first bite of the pesto pasta was an explosion of flavor; the strong, decadent flavor of the basil mixed with the subtle pistachio notes was something I wouldn't forget. The consistency of the sauce made the dish creamy which is sometimes hard to do with pesto. The Vodka pasta was amazing as well; it was paired with mushrooms and spinach. The ambiance was very cozy; the cream city walls, Italian playlist, table decor and energy felt like I was transported to Sicily. Safina captured that essence flawlessly and we enjoyed our experience. Overall, we loved our dining experience at Safina and will definitely be back/recommend to friends and family for a quality dining experience.

    This is a small place, but the food and service are amazing. From the time we were seated we were…read moretalking care of quickly.Friendly service with a smile.Food was amazing bursting with flavors. This place is a game changer for me. Nice laid-back atmosphere..Great place to hang out with a few friends. This is going to be one of my favorite places for i Italian food..... Try this place, you will definitely come back for more

    Photos
    Safina
    Safina - Seasonal bruschetta (goat cheese, Brussels, pistachios, some fancy honey AMAZING

    Seasonal bruschetta (goat cheese, Brussels, pistachios, some fancy honey AMAZING

    Safina - Bread and wine - what else do you need?

    See all

    Bread and wine - what else do you need?

    Lupi & Iris - Amaro sundae with two glasses of the sauternes recommended by the bartender. Really excellent!

    Lupi & Iris

    4.4(278 reviews)
    2.9 mi•East Town, Downtown
    •$$$

    Ambiance: super nice restaurant in MKE. The only thing that I found odd was how early they close…read morebut allow you to reserve online up until then. Service: our server was so nice! Because I booked our reservation 15 mins before kitchen closed, she was patient & didn't rush us. Food: we got the ragu pasta, frutti de mare, roasted rack of lamb, and steak. Everything was really delicious! The frutti de mare is just seafood and broth. It came with toast but I was there was a starch component but it was tasty & the seafood was of quality! The lamb was also very good - usually, I'm not a fan of lamb but would get this again.

    Lupi & Iris was the perfect spot to celebrate our 10 year wedding anniversary! Staff, food and the…read moreatmosphere were outstanding. Our attendant, Cammy, was super nice and took great care of us during our meal. We each ordered the "Barbara" cocktail. We usually stay away from "fruity" drinks but this was a great combination of vodka and grapefruit. We stated with the cheese tart which was very tasty although it was smaller than expected so we should've ordered another appetizer. We then had the ravioli di ricotta which was incredible. The sweet peppers really gave the dish an extra kick. We both had the Bavette which was the star of the meal. Steak was cooked perfectly and the sauce gave the vegetables a sweetness that I loved. It was easily one of the best meals we've ever had. Lupi & Iris will definitely give us a reason to come back to Milwaukee more often!

    Photos
    Lupi & Iris - Seating

    Seating

    Lupi & Iris - Pulpo à la Plancha

    Pulpo à la Plancha

    Lupi & Iris - West coast oyster

    See all

    West coast oyster

    Stella Van Buren - All pastas are made fresh in-house daily

    Stella Van Buren

    4.1(265 reviews)
    3.1 mi•East Town, Downtown
    •$$$

    Delicious dinner at Stella in downtown Milwaukee. The restaurant was a little tricky to find…read morebecause it's on the third floor of the Westin hotel, and the elevator had no number three on the panel. We definitely looked lost because one of the staff came to our rescue and told us to press the lobby button because that's the third floor where the restaurant lives. Stella is a large restaurant with a nice bar area, well stocked with good bourbon. We had a personable server named CJ, who was on top of everything and made our experience that much better. We started with cocktails, hubs had an old-fashioned and I had a paper plane. Stella's bread service was warm rolls with a chili garlic oil. Spicy! Everything we ordered we split between the two of us. We started with the Caesar salad which had the best anchovy dressing. Next was the grilled octopus with a creamy yogurt sauce. We could cut the octopus with a fork because it was that tender. For our main entree, we shared the bone-in ribeye. They offered different toppings, but we were glad we had it naked because it was perfect - tender, medium rare and flavorful. We chose the roasted carrots as a side and they were charred goodness. Happy to say there were no negatives to our dining experience - at all. It was fabulous!

    just now New Food was…read moregood but front of the house was severly lacking, took my first date here on a Sat. night, very slow night with less than 30 people and 5 where at the bar, got seated in the dark corner next to the kitchen when there were plenty of open tables with views, saw the waiter maybe 3 times and had to ask for help on getting the check, as you can imagine would not recommend this place, over hyped and nothing like the 5 star reviews that state otherwise

    Photos
    Stella Van Buren
    Stella Van Buren
    Stella Van Buren - Baked Rigatoni Carbonara - parmesan cream, fennel sausage, snap pea, runny egg

    See all

    Baked Rigatoni Carbonara - parmesan cream, fennel sausage, snap pea, runny egg

    Il Cervo

    Il Cervo

    3.9(210 reviews)
    2.9 mi•Bronzeville, Westown

    My out-of-town BFF and I were in search of a brunch place on her recent visit. We reviewed several…read moremenus, but this held an appealing mix for us. We went to Il Cervo on a Sunday around noon, took the elevator up to nine, and entered a lobby with view-through larder showcasing hanging meats and fresh ingredients. Wine racks were displayed throughout the huge space. The space is expansive and during the day, quite bright. It is broken into several different seating areas and at least one lounge and one bar that I saw. You can also choose to sit on the balcony. It seemed remarkably empty of diners, but they could have been concentrated in other sections. Unfortunately we were seated directly next to a party of three who were very, very chatty, even though our dining area had no other occupied tables. We let our server know that we had a cruise deadline and needed to be paced accordingly and she acknowledged it and offered to bring our bill with our food. We ordered bloody Marys, which took a little bit to come out. They were good, with just enough spice, a tajiin rim, a couple olives and two pieces of cheese for garnish and sans the Sconnie beer chaser. My friend ordered the mushroom bianca pizza, hand-pulled mozzarella, fontina, black truffle ricotta, local mushrooms, roasted garlic, chives for $25. It came out and could easily have fed three or four. It was definitely more than a personal pizza. She enjoyed it and we both enjoyed the leftovers. Caveat - it was much better warm according to her. I ordered the bacon, egg, and cheese flatbread, without the bacon (bacon, scrambled egg, ricotta cheese, scallion). I could have added truffle for $15, but on an $18 dish, that seemed excessive. The crust was exceptional and unlike anything I've ever had. There was some sort of hot honey glaze, which I usually don't enjoy, but the balance on this was excellent. I'd order this again in a heartbeat. Unmentioned on the menu descriptions were the micro greens which added freshness and lightness to both dishes. Our timing was still really tight. We had to ask for our bill and to-go-containers. We made it out just in time. It took an age to run our cards, which we handed over with the bill unseen. Overall, I really enjoyed Il Cervo and will certainly go back. The food is good, the views extraordinary, but there were some service kinks to work out.

    Beautiful place to get a drink or eat with friends. The view…read moreoutside was great! I did find the drinks not worth the price, a double was 20$ and the drink glasses were very skinny and filled with ice. The waiter was very knowledgeable, but definitely could have kept a closer eye on the water refills, but other than that he was great. The bathrooms were very disappointing. They had an odor and did not look well kept or very clean which is off putting for an eating establishment. It is street parking, so plan ahead as it can be hard to find a spot. We got lucky with a 10 min walk from the car but that was on a Friday night at 9pm. I can't express enough how good the food and appetizers were and for that I will be back!

    Photos
    Il Cervo - Il Cervo

    Il Cervo

    Il Cervo - Chicken Parm

    Chicken Parm

    Il Cervo - Aviation cocktail. Perfection.

    See all

    Aviation cocktail. Perfection.

    Tauro Cocina - Guajillo Risoto

    Tauro Cocina

    4.6(202 reviews)
    2.0 mi•Lower East Side
    •$$

    What a fabulous meal and experience atTaurp Cocina! 3 of us…read morewent last Sunday, Aug 23rd, to celebrate a birthday. Actually 2 of the 3 of us had a birthday in the last 4 weeks. 1 of us had been to Tauro Cocina before. The food was excellent! We shared a house salad which was very good. The 3 entries ordered were: Linguine al Poblano, (house-made linguine tossed in our specialty poblano pesto with grilled chicken) Cilantro Risotto (cilantro cream risotto, served with spicy grilled shrimp, topped with shaved parmesan) And Grilled Salmon (served with your choice of risotto & sauteed seasonal. Each one was unique, so flavorful & freshly prepared. Excellent! The service was top notch. I had called earlier to see if they did anything for birthdays. The reply was yes. When arriving the host asked if we were celebrating any special event, confirming my call. Through the entire meal service was attentive without being obtrusive. When our plates were cleaned (with leftovers for each of us) the server brought out plates for both birthday friends. The plates had 3 churros, a small dish of warm chocolate sauce, were decorated with Happy Birthday & a candle. All with finesse. An overall great meal and great experience. Definitely worth visiting & I will be returning.

    Our first visit to Tauro Cocona (and my first visit to the building since it housed Tracadero) but…read morewill not be our last. Great ambience. The menu offers enough options without being too big; we were intrigued by the italian/mexican fusion. Everything we ordered was delicious. The calamari was a great starter with a spicy red sauce. The pastas were fantastic. Finally the birthday churros the waiter delivered changed my stance on churros. They were fresh out of the fryer, hot and crispy. Gone in no time. The only complaint i can offer is that our server was not as attentive as you'd want. It wasn't bad service; just not as prompt as you'd expect (i.e. asked how our food was as we were halfway through the dish, we finished our cocktails and were never asked if we wanted another, empty plates sat on the table a bit longer than they should). None of which will keep us from coming back. Will chalk it up to a busy Saturday first seating.

    Photos
    Tauro Cocina - Back room and bar

    Back room and bar

    Tauro Cocina - Mejillones

    Mejillones

    Tauro Cocina - Ilegal en Milwaukee

    See all

    Ilegal en Milwaukee

    Carini's La Conca D'Oro - italian - Updated October 2026

    Loading...
    Loading...
    Loading...