Cancel

    Open app

    Search

    Carini's La Conca D'Oro

    4.1 (199 reviews)
    ModerateItalian, Seafood, Pizza
    Closed • 3:30 pm - 9:30 PM
    Updated 2 months ago

    Carini's La Conca D'Oro Photos

    CARINI'S LA CONCA D'ORO ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Intimate
    Outdoor seating

    You might also consider

    More like Carini's La Conca D'Oro

    Recommended Reviews - Carini's La Conca D'Oro

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    French bread
    Dana C.

    Stop here for authentic Italian pizza! The Margarita pizza is amazing! The service is great and the decor is very pleasing. We decided to try the dessert menu, Tiramisu was a real winner!

    Tiramisu
    Bridgette K.

    This is a quintessential Italian restaurant. The decor and feel are perfect and we didn't even realize they had wood fired pizza- so I guess we're heading back since it was a shrimp day for us all! Reservations online were really easy, and they made sure we got to our show on time.

    Pizza and aperol spritz
    Angelina L.

    Such a classic Italian restaurant! I used to go with family all the time when I was going to UWM and recently went back to reminisce and it was the same great food! Did not disappoint. It's a family-owned restaurant and it feels like way. Like eating and Italian meal with family. We always start with a pizza and Aperol Spritzes for an appetizer. The Diavola is our favorite. The flavors of the sauce mixed with the spicy meat and the perfectly cooked crust. Chef's kiss! Then we always get some sort of pasta. They never miss and feel like they were cooked right out of Nana's kitchen. The meatballs are great! We always end with tiramisu. This is the place!

    Cerabeth G.

    Loved the feel inside and everyone was friendly. Food was great, the bread was amazing. I got the chicken parm. The chicken portion was large and loved the fresh mozzarella on top. I would have liked a little more sauce. Will be back to try the pizzas!

    Veal Marsala
    John S.

    Decent local spot for southern Italian food with huge portions. We had the Veal Marsala, Fettuccine Alfredo, and the Mussels. Dishes were ok- the Veal was probably the best entree of the evening. Would probably give this place 3 1/2 stars if that was available.

    Bread and garlic olive oil - so much garlic!!!
    Jessica M.

    We came here on a whim after attempting to go to a nearby Thai restaurant that was closed. The place was packed on a Friday night but we were still seated immediately. The service, while not fast, was very friendly. The peach Cosmo was delish! Our entrees came with a bread basket, garlic olive oil and Parmesan cheese. I don't know if I've ever had too much garlic on anything - ever - but their garlic olive oil had so much raw garlic that I'll be keeping the vampires away for decades! Not my favorite, but their entrees made up for it. I had the penne alla vodka, which was creamy and perfectly al dente. My husband had the chicken Marsala with penne, which was slightly sweet and delicious. The ambiance was very homey and comfortable. I can see why they have so many positive reviews!

    Michelle E.

    We waited about 45 minutes for our pasta dishes. The restaurant is not very busy tonight but it is Sunday, and the waiter mentioned this is the last day of the week they're open. We wanted to order pizza and the waiter said they are out of pizza for the night but he didn't tell us until about 30 minutes after we were sitting. Also, we asked for no shrimp in the tortellini dish we ordered but they gave us shrimp anyway. The food tasted fine otherwise but I probably won't be coming back.

    Cannoli
    Ophelia M.

    Carini's is the place to go for traditional Italian cuisine in a warm and inviting atmosphere. Came here recently on a Saturday night to enjoy some Italian eats with my main dining companion. Our server was brand new and did a wonderful job with our table. We both ordered bourbon Manhattans, which were strong, ample, and well made (though missing a cherry). To begin our experience, bread with this amazing olive oil, herb, and garlic (tons of garlic--so good!) was brought to our table with our Manhattans. The bread was ok but the oil mixture was the true star of the show. If you like garlic, you will love this! For my entree, I ordered their eggplant pasta. I actually was trying to order their eggplant parmesan, but through a miscommunication with our server ended up with the eggplant pasta--a happy accident! The pasta was flavorful with ample diced eggplant. It was rich, flavorful, and just plain delicious. For dessert, we shared a cannoli, which was a lovely treat (highly recommend!). All in all a wonderful first experience with Carini's La Conca D'Oro. Get to it (they have curbside takeout as well!)!

    Bread and Garlic Olive Oil
    Nic D.

    Dined here last night with a friend. They only had room in the patio area which was cold. We were very hungry and in the mood to try a little bit of everything. We started with a salad. The server told us the bigger portion would be too big, so the smaller would be better. It was more of a one-person portion than two. The house vinaigrette is perfect. We split a Margherita pizza, which we both loved. Can't go wrong with a nice wood fire pizza! Fresh ingredients and cooked perfectly. My friend ordered the shrimp tortellini and I got the fettuccine clams in garlic sauce. We were served bread and olive oil with the entrees. The bread was nothing special, but it doesn't matter when you have oil and cheese to douse it in. The clams in my pasta were tasty, but pretty scarce in comparison to the noodles. The garlic sauce is... garlic sauce. Pretty oily and extremely garlicky. I enjoyed my friends shrimp tortellini more than my own dish. It has a scrumptious cream sauce. We finished our meal with a nice slice of tiramisu. Yum! I prefer it to have a bit more coffee flavor, but other than that is was great. There are plenty of dishes I still want to try so I'm sure I'll be back!

    Chicken Marsala

    See all

    1 month ago

    Good food, great service. I have liked this restaurant for 27 years. I am glad this East Side staple is still around.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Angela C.
    214
    55
    65

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Joe S.
    0
    54
    8

    3 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 1

    3 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    5 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    11 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Puttanesca was just ordinary, no anchovies or sausage. 'Southern Italian' food should taste spicy.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 3

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 46
    Thanks 0
    Love this 35
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kit O.
    5
    41
    0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    4 years ago

    Helpful 3
    Thanks 0
    Love this 6
    Oh no 2

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Wendy B.
    28
    57
    48

    3 years ago

    Great food great people excellent atmosphere and the food was amazing. Every time I've been there never had a bad experience.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    The food is amazing. Been there quite a few times. One of my favorite hidden gems of Milwaukees east-side.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 4
    Oh no 1
    Photo of Jenn M.
    361
    984
    4881

    9 years ago

    Helpful 7
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Joe R.
    108
    58
    4

    3 years ago

    Put those balls in my mouth anytime! Chicky parm is on point and if we're lucky this place will around as long as your dad's tighty whiteys.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 5

    Ask the Community - Carini's La Conca D'Oro

    Do they have gluten free pizza?

    Yes

    View All 2 Questions

    You might also consider

    Zaffiro's Pizza - Cheese @ Sausage Pizza

    Zaffiro's Pizza

    3.8(448 reviews)
    1.9 mi•Lower East Side
    •$$

    Met friends at Zaffiro's for dinner, a place they consider one of their favorites. They have always…read moreraved about how incredible the pizza is, and I have to agree. This old school, family owned restaurant is very much a neighborhood classic that has stood the test of time. The thin crust is the perfect base for the amazingly tangy Italian sauce. The toppings are generously portioned, and the pizza (available in 12" & 14") is cut into squares, which make it all too easy to eat more! We started with the fried mushrooms and eggplant, which were very generously sized. Our table of four barely made a dent. The breading on both was great, trapping in the heat, flavors and firmness of the veggies. The eggplant especially, which in my experience can be mushy, was excellent. I loved how it was served with lemon wedges. The tartness of the lemon mixed with the zest of the marinara sauce made the eggplant something I could have eaten just by itself. The restaurant has a bar area first, then a dining room adjacent. The tables here are packed in pretty tight. We ended up at a corner table, and could bump elbows with the people sitting next to us. Still, everyone was respectful of each other's space and no issues were had. Our servers maneuvered through effortlessly and quickly.

    Ok my first mistake when moving to the Milwaukee area and knowing nothing about this place was…read moregetting a beef sandwich. Knowing more about this restaurant today I ordered a small sausage pizza. The place it self is dated and divy so it's not a good date place. It's small with a small bar as you walk in and a dinner room on the other side. I called in a small sausage pizza and I was told 30 minutes while I was parked in front of the place with no visible traffic which I thought was a long time. 25 minutes later I go and get it. I ate it one minute after walking out and you could tell it was sitting around for awhile because the cheese had no pull and it was solidifying. It did look good with that thin cracker crust and reminded me of when I lived in Chicago we would order this style of pizza to the bar. The pizza had a nice thin cracker crust. The sauce was on the sweet side. The Italian sausage was the star because it was the quintessential perfect pizza sausage and seasoned nicely like a good Italian sausage. The pizza was still good and delicious but fresh out of the oven would the way to go. Overall if the pizza was fresh out of the oven and you sat in the restaurant is the way to go in my opinion.

    Photos
    Zaffiro's Pizza - Restaurant seating

    Restaurant seating

    Zaffiro's Pizza - Small sausage pizza

    Small sausage pizza

    Zaffiro's Pizza - This is the bar near the entry - very comfortable

    See all

    This is the bar near the entry - very comfortable

    Tauro Cocina - Guajillo Risoto

    Tauro Cocina

    4.6(202 reviews)
    2.0 mi•Lower East Side
    •$$

    What a fabulous meal and experience atTaurp Cocina! 3 of us…read morewent last Sunday, Aug 23rd, to celebrate a birthday. Actually 2 of the 3 of us had a birthday in the last 4 weeks. 1 of us had been to Tauro Cocina before. The food was excellent! We shared a house salad which was very good. The 3 entries ordered were: Linguine al Poblano, (house-made linguine tossed in our specialty poblano pesto with grilled chicken) Cilantro Risotto (cilantro cream risotto, served with spicy grilled shrimp, topped with shaved parmesan) And Grilled Salmon (served with your choice of risotto & sauteed seasonal. Each one was unique, so flavorful & freshly prepared. Excellent! The service was top notch. I had called earlier to see if they did anything for birthdays. The reply was yes. When arriving the host asked if we were celebrating any special event, confirming my call. Through the entire meal service was attentive without being obtrusive. When our plates were cleaned (with leftovers for each of us) the server brought out plates for both birthday friends. The plates had 3 churros, a small dish of warm chocolate sauce, were decorated with Happy Birthday & a candle. All with finesse. An overall great meal and great experience. Definitely worth visiting & I will be returning.

    Our first visit to Tauro Cocona (and my first visit to the building since it housed Tracadero) but…read morewill not be our last. Great ambience. The menu offers enough options without being too big; we were intrigued by the italian/mexican fusion. Everything we ordered was delicious. The calamari was a great starter with a spicy red sauce. The pastas were fantastic. Finally the birthday churros the waiter delivered changed my stance on churros. They were fresh out of the fryer, hot and crispy. Gone in no time. The only complaint i can offer is that our server was not as attentive as you'd want. It wasn't bad service; just not as prompt as you'd expect (i.e. asked how our food was as we were halfway through the dish, we finished our cocktails and were never asked if we wanted another, empty plates sat on the table a bit longer than they should). None of which will keep us from coming back. Will chalk it up to a busy Saturday first seating.

    Photos
    Tauro Cocina - Back room and bar

    Back room and bar

    Tauro Cocina - Mejillones

    Mejillones

    Tauro Cocina - Ilegal en Milwaukee

    See all

    Ilegal en Milwaukee

    San Giorgio Pizzeria Napoletana

    San Giorgio Pizzeria Napoletana

    4.5(373 reviews)
    3.1 mi•Downtown, Westown
    •$$

    I loved my experience eating at San Giorgio, I ordered the Margherita DOC and the Genevieve and the…read morewaiter was super nice. The crust had that nicely charred flavor to it, and even though they were super busy, there was no wait at all. The vibes were very chill but lively, with lots of families and friends dining together. It's also located near two lots, so parking was very easily accessible. Overall, would recommend!

    This is a must try if you're in Milwaukee!…read more Watching the pizzas being made right in front of you is an experience in itself. The open kitchen lets you see the craftsmanship that goes into every order, and the team is friendly, welcoming, and happy to interact with guests. Their passion for what they do really stands out. I definitely ordered more than I could finish, but it was worth it! I recommend enjoying the pizza at the restaurant since it's best fresh from the oven. Since this is an authentic Italian restaurant, they don't serve ranch with their pizza, which I completely understand. I personally love a good ranch with my pizza, but that's just my preference. The Caprese salad was fresh and flavorful, and the pasta ball appetizer was delicious. Between the quality of the food, the welcoming atmosphere, and getting to watch everything come together, this was one of my favorite dining experiences in Milwaukee. I will definitely be back.

    Photos
    San Giorgio Pizzeria Napoletana - The wine display

    The wine display

    San Giorgio Pizzeria Napoletana - Cannoli

    Cannoli

    San Giorgio Pizzeria Napoletana - Cannoli

    See all

    Cannoli

    Carini's La Conca D'Oro - italian - Updated October 2026

    Loading...
    Loading...
    Loading...