Love, love, love Train Wreck. Great food, incredibly friendly and helpful staff with an inviting…read moreatmosphere! I go here every time I'm in town.

This was a wonderful surprise! Most helpful, congenial and efficient service. Very fresh tasting…read moreingredients, great flavors. Set in a charming, rustic old building, the menu is surprisingly interesting. From burgers to ahi poke. We had edamome which were a bit messy to eat but had fantastic flavor. We both ordered the appetizer poke for our lunch. A beautiful plate of food, generous portion, and great flavors. I loved the house made "chili crisp" as an accent, as well as the pickled ginger. This was fun and so satisfying to eat.

This place is amazing! Our waitress was very friendly greeting me and my pup and made him feel very…read morewelcomed by bringing him out a clean water bowl as soon as we picked a table on their dog-friendly patio (with Pup Menus on each table!). The patio faces one of the main streets so there was lots of good people watching. I ordered a beer flight and was very satisfied with all four of my selections: Prickly Pear Kolsch - it was creamy and easy to drink, bursting with prickly pear flavor; just the right amount of tart and sweet. Lightly Buzzed Honey Lavender Blonde - my favorite of the flight; it was very hoppy but light and refreshing and well balanced by intense lavender flavor and a smooth honey finish. Get it! You won't regret it. High Five Hefe - lighter/less hazy and more hoppy than most hefes it made for a unique and complimentary beer on my flight. Pommeroys Citra Pale Ale - a perfect West Coast IPA. To eat, my pup got the Lucky Dog hamburger (which the chef pre-cut) and loved it! He chowed down in less than a minute. And I got the Mac & Cheese Burger (sub a veggie patty) with the Garlic Fries. It was a very indulgent meal to say the least. The burger was loaded with so much Mac & Cheese that I couldn't even put the top bun on it and pick it up. lol I had to knife and fork the whole thing which was totally worth it. The Mac is a classic home style recipe (think Stouffers but better). Their fries are shoestring and super crispy and salty. And they loaded those up with an amazing garlic aioli and Parmesan. I got a side of their house-made curry aioli and was obsessed with it. Every fry that didn't have sauce or parm got a dip in that deliciousness and I added it to quite a few of the burger bites too. All in all, a great brewpub that I look forward to returning to in the future!

I was in the mood for a good burger and we had heard great things about Temperate Habits, so we…read moretried them on a Thursday evening during the prime dinner hour. Our server was Rainey, she was awesome, very attentive, and came to our table right away to take our order. The atmosphere at Temperate Habits is very nice, there is outside seating but we sat inside due to the bright evening sun. Our meals took quite a while to arrive, I think we were at the tail end of the dinner rush and my guess is they have a small kitchen. My classic cheeseburger was about the most generic, predictable, and utterly boring burger I could imagine, and for $17 I would certainly not return for that or the mundane shoestring fries. The burger patty, bun, and fries were all non creative and the there was nothing even the slightest bit unique about my burger, in fact I swear it is the exact same burger that the Skagit River Brewery serves just around the corner. The surprise entree was the Crab and Lobster Tots, now whoever thought that would be good? The plate looked very strange to say the least but I have to say.... this dish was really good! So you'd think if they could create that total mayhem of a dish that they could get far more creative with the burgers and least have a house burger sauce or a higher quality bun for $17, something? I might return to Temperate Habits to have a drink with friends and share some tots, because they give you a large enough portion for four people, but I would certainly look elsewhere for a good burger. 5 stars for atmosphere and service, 1 star for the burger, 4 stars for the tots.

Chuckanut Brewery(South Nut) is easily a top 5 brewery in Washington. Their beer is amazing and…read moreextremely well crafted. I have NEVER been disappointed in any selection I have tried, and I have tried several. Very chill taproom and great outside area to sit. The staff is always very friendly and willing to guide you through the beer menu. They do not serve food, or have food trucks but do not mind if you bring outside food. Excellent venue with excellent beer! Go give them a try!! Cheers!!

A German style brewery by the airport, which is an out of the way location. Had a cute dog that…read morewanted to play ball and friendly staff. There wasn't much to do once you get your beers but drink and chat. They did have a giant connect four and possibly a Jenga game a few outside benches. We got a flight of beer, the standout was the IPA. We tried a very interesting beer called Grodziskie lager, described as a light pale, subtle smoke, 3% alcohol content. It had a strong smoke flavor - like you strained your beer through burnt garbage. all in all we had a good time.

Wow, can't believe it's been 10 years since I first reviewed North Sound! It still ranks as one of…read moremy fave breweries in the PNW, and I'm lucky enough to not live very far from it now. It's my top spot to visit for a beer after some yard work, a trip to the dump, or paying the bills. Lucky for me, they're still brewing up their legendary Goosetown Brown, which is rich, malty, full of flavor, and served in a full pint glass filled to the rim. Love that, over the years, they've added more outdoor seating (much of it covered) and, if you're really lucky, a sushi food truck many weekends.

Stopped in for a growler fill and the service was subpar, the lady working the taps was not very…read morefriendly and there is no organized line to order beers resulting in getting cut in line by the locals.

Excellent Pizza!…read more Decent beer Service was great Located next to railroad tracks which adds flair Very clean establishment

I'll start out by saying the food was excellent. Two of us in our party had the pesto grilled…read morechicken sandwich on a focaccia roll. It was one of the best sandwiches I've honestly ever had. Two other had pizza and really liked it. I am deducting one star because when we got our bill, there was a $1.50 charge for "opening the NA beer". What is that? I've never heard of this charge. If it weren't so busy that day, I would have questioned the server to get more info but there was a soccer tournament in town and the place was slammed. I would probably not go back because of this especially since we were not forewarned.

After visiting the tulips, my friends and I ended up stopping by District Brewing for some outdoor…read morepatio dining. We had the: - Fistful of Dollars - The DeLorean - My fav, can't go wrong with arugula on pizza! - Barnyard - District Greens Salad The experience is pretty casual - you order at the register, utensils, plates and water are all self serve and they'll give you a buzzer for when your food is ready. I also wanted to note that the patio is first come, first serve and they did not have any cover when we went, so it could get a little hot!

always got a great beer selection. Consistent. Cool environment. All their locations are unique,…read morebut they bring the same great beer! and I have never had a bad experience with any of their staff, love good service

Well we will start off with the only real issue is the stupid parking and the one way signal. Well…read morehubby ordered the beautiful clubhouse sandwich with chili and I the fish and chips. Now you all know that I am one very picky eater I will be able to identify the best thing or the worst in a bite or two. It is 1:30 on a Thursday afternoon. I had heard they had good fish chips. So I already knew what I was going to be ordering. Hubby was going to order the same thing except a spied clubhouse sandwich, which is really hard to find these days and we just ordered a clubhouse sandwich with chili and we would split the both meals mine and his. Well let me tell you I was kind of regretted offering to split my fish and chips after the first bite. But I quickly snatched a half of his sandwich as he was chowing down on the lovely brisket chili. I knew it had to be extra extraordinary as he didn't even offer the smallest of bites to his wife. He just kept going on about how amazing that chili was. I never did get a bite. I didn't even ask I suppose in hindsight I should've because he informed me three different times. I would come here just for this chili. Now I suppose you all know by now my hubby will eat just about anything. He will rarely ever say something is bad. Hearing him say something is spectacular is just shocking . He informed me that that was the best chili he has eaten outside of New Mexico. I look at him and inform him that the fries are really very good. He looks at me with utter shock like I said the sea is pink with kangaroos swimming in it. He doesn't understand the words coming out of my mouth because I never say them I'm not a FRY girl. In fact I rarely even order fries, but it's fish and chips after all, you gotta do it. Mind you I'm about to take my first bite of this very nice very light very very, very beautiful piece of deep fried fish. I have my lime and squeeze it onto my first fish then dip a lovely piece of fish into the well bodied tartar sauce, and Nirvana absolute pure Nirvana. I am beyond aesthetic that this fish is within a mile of my doctors office. I am thrilled beyond words that it is not oily. It's not greasy. It is not overcooked. It is just perfection. I know that word coming out of my mouth is uncommon. I get that I'm gonna stand behind that fish until I'm dead. It was that good! Let's talk about that sandwich shall we this is Hand cut ham smoked turkey is beautiful the garlic mayo is amazing. The bacon is a little too crisp for me, but the toast is toasted correctly a little too much mayo on center toast but other than that the lettuce has not wilted by some miracle, and it is falling apart halfway through, but you can't expect anything more. Everything that was supposed to be dry was dry. Everything that was supposed to be moist was moist everything it was supposed to be crisp was crisp . There's three pieces of toast trying to hold that whole puppy together. It was an exceptional sandwich, and I finished a half of it, which I never eat that much food in one sitting so Hubby had a piece of fish. We took a piece of fish home. I had a piece of fish he ate the terrific bowl of chili and we both finished our sandwiches. Was it worth the $60? Hell yes all day long will I make it a monthly habit probably not but when I need fish and chips, I don't have to agonize any longer where I can find such Nirvana . Service by the way was great. Our waitress was absolutely friendly and sweet. She was the only one there she was taking way more tables and tending the bar too. Personally she had no business taken care of that many tables and the bar too but she handled it all beautifully and she gave us some advice. We talked about me being a FOOD snot /snob and she gave us a couple of names of restaurants if we were going to be visiting other areas of the PNW. I had admitted that I had not found any edible fish and chips in the Stanwood Camano area. Kristin thank you so very much for everything. We will be bringing our out of town guests to enjoy the great service and outstanding food soon! But next time I will have to just make sure that I get some of that chili for myself since clearly the hubby won't share his. Charming atmosphere and bathroom had both soap and paper towels! Table was clean. Tv was set for fifa and was not too loud at the time of day. The food arrived quickly and everything that was supposed to be hot was hot and everything that was supposed to be cold was cold and there's plenty of napkins and silverware. We didn't have to ask for anything. So it is an easy 5 star food service and atmosphere.

We waited forever for service, for food, for the check. The waiter said she was the only one on…read morestaff for the whole restaurant. The food was not very creative or very large or very good for the very high prices they are charging.

Ron was super friendly and gave me an excellent tour of the brewery. The bartender was also super…read moreattentive and friendly. Extra points for the great sushi out front!

I've been wanting to check out Garden Path Fermentation for the last few months. Finally made a pit…read morestop in Skagit on the way to Seattle. They're located close to the Burlington airport; look for the wooden chair with a "beer here" sign. We dropped in on a Friday afternoon (around 1:30pm). They've got a cute patio outside along with two communal style tables and bar seats inside. Service is friendly and knowledgeable. Go up to the bar to order your drinks. The beers consisted of 9 Garden Path flavours, two meads and several guest beers/ciders/wines. They don't do flights, which is disappointing and none of their fruit flavoured beers were available to sample. They have a MASSIVE variety of rare, unique beers along with some interesting cider and wines. Beer bottles from Jester King, Atwood Ales, The Ale Apothecary and Crooked Stave, to name a few. From Canada, they even had two bottles from Dieu du Ciel. Majority are from the States but they had some beers from Australia, Estonia and Europe (Belgium, Netherlands, Germany, France and Italy). They also have a couple board games and funny enough, they had these mystery/surprise beer bags for sale. Not sure how much they were though. - The easygoing drink ($3.00 US for 5oz) - lightly tart ale fermented in a foudre and finished in stainless steel. This was our favourite from the three we sampled. - Amber dreams of electric sheep ($3.00 US for 5oz) - foudre-fermented, oak matured, malt-accented and native yeast amber ale. Definitely was malty. - The prime barrel age ($3.50 US for 5oz) - blend of mature barrel-aged beers. This one didn't leave much of an impression on either one of us. Garden Path's beers are different, catering more to funky than sour. If you're a beer geek, this should be a must visit. 3.5 stars.