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Capulet

4.7 (82 reviews)
Closed • Closed
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CAPULET ATMOSPHERE

What's the vibe?
Live music
Hipster
Casual
Trendy

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Recommended Reviews - Capulet

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Capulet venue
Lindy L.

Beautiful event space with great food options. I attended a small concert and really enjoyed the space.

Cucamonga
Kara S.

Capulet is a wonderful place to hang out and grab a cocktail and some bites on Mon-Thurs. I wish this place was open on Weekends, but they host private parties/banquets Fri-Sun. I came on a Thursday night with a friend and listened to some delightful live music. I ordered the Cucamonga which was so good I had to get another. For small bites, I tried the Broccoli Falafel and Fries which were both delicious. You order online through a QR code on the table as opposed to having a waiter or waitress. Overall, I had a great experience here and I would highly recommend it!

Fried chicken sandwich and fries
Stephanie M.

Was looking for gluten free options and this place came up. I'm not used to being able to order fried chicken and French fries. That's exactly what I was able to order. Let me tell you, it did not disappoint. This place was not very busy on a Wednesday night. There was live music and a small crowd. Overall, definitely worth trying out.

Soup - simply amazing!
Reggie B.

This was my 3rd time eating at Capulet and I was not disappointed! I will start my review by saying, "Go eat, drink and just chill here!" I started my dining experience with the minty-tini, which was simply incredible. The mint and chocolate were obvious, yet not overpowering. I savored every sip! Then I moved on to the soup of the evening which was fantastic from the aroma to every bite - sweet corn, celery, onion, etc. - just a big bowl of deliciousness! Next up was the fried chicken sandwich, OF COURSE! This is my go to, must have, unashamed addiction! This sandwich is always amazing, and tonight was no exception. I paired the sandwich with the fries which were awesome!

Live music.   Unexpected legends.
Nadiyah S.

It's great for music since there's no TV's but the service is ....horrible. I waited almost 1.5 hours for an order of Brussels sprouts. It never showed up even after I asked 2 servers and the bartender. After I waiting an additional 35 minutes to have the item removed from my bill it never happened. Very disappointing. Ended up leaving and eating the cost of all of that. Not sure if management even cares. We come for the music and maybe we need to keep it at that. Eat before or after. Tired of wasting money here.

Upstairs
Amanda M.

Food was good. Vibe was weird. Great happy hour 4-6. $2 high life...in the city? Can't beat it!

Christopher W.

Been to Capulet many times on Tuesday nights for music. The venue is a great space for events like wedding receptions and they use it as a bar and music venue when not rented out. The food here is a little strange to say the least. The strange combinations on the menu are good even though I mostly stick to their great French fries. They have a rooftop space as well that is not used that often but should be.

Dylan M.

This place has been on my radar for a while due to its vegetarian forward menu. Finally made it happy hour to take advantage of their reduced price drinks and food. Like it so much we decided to order likely half the menu to take home to eat later. The staff was super friendly and they have a barcode system which you can order from your table and it comes right out. I can't believe it's taken me this long but I'll be back to try out the free musical acts (Tuesday-Thursday) and drag bingo/trivia (Monday). On the weekends it's only Open for special events . So come during the week take advantage of the exceptional food at a super reasonable price. Well done!

Beet It Margarita
Karen K.

Had the best time here! It is a wonderful space with a rooftop area. This space is also available for rent for events. We came in and sat wherever we wanted. The band was setting up while we arrived. They usually have music starting at 6 PM or some type of entertainment. We started off with some refreshing cocktails. I love the Beet It Margarita. It was unique yet yummy. We also had Best Fronds too. I think that's the drink's name. It was so good. It was like a pina colada but 10000 times better. We got some apps like the crab cakes, broccoli and fried cauliflower. DO NOT SKIP ON THE CRAB CAKES. So amazing. I'm not a big fan of crabs but these are lightly fried with a fresh citrus salad. Did I mention that half of the menu is gluten and vegan friendly?? Entrees were up and we did the fried chicken sandwich, kale salad and the kim chi melt. My fave was the fried chicken sandwich which can be served on a gluten free bun. I mean yall it's bananas how good this was. 10/10 would come again!

Kim chi BLT with swapped out bread.
Sebrina B.

Yet another welcome addition to the neighborhood. How good is a place if, before you leave the place you are already anticipating your next visit? That was my experience with Capulet. I went there to pick up lunch to go. I had the Kimchi BLT with a side of broccoli falafel. The Kimchi BLT was so simple but so flavorful. The broccoli falafel was also great. First, the staff described this dish so simply and perfectly; all the falafel flavor with a very different texture. The outside texture is crisp but the inside is soft. I want to call it like a broccoli mash as it is similar to what might be inside a popper. The accompanying basil lime cashew cream just took it to the next level cutting the grease from the fry as well as the inside's thick mash texture. Just.so.good. I am definitely interested in trying some other dishes but the cocktails really had me intrigued as well. Plus it just seems like a great place to hang out. The staff is young and excited about being there. The space gets great light and has multiple seating options (bar, table, and couches). When I visited they were only open til 3pm but there was word they may start experimenting with one night being open til 7. Oh and this space is available to rent and seems like an awesome place for birthdays, showers, as well as upcoming corporate holiday events. So, check them out and let me know if you come up with a better description of the inside of the broccoli falafel.

Half tofu sandwich, half black bean burger. Sharing is caring.

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7 years ago

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8 years ago

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5 years ago

Amazing cocktails and gluten free options. Fun bartenders and live music. Love this place.

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7 years ago

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4 years ago

Best Vegan cuisine in Nola. No processed crap just REAL beautiful well thought out and flavorful dishes. Am now a regular!!

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4 years ago

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6 years ago

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7 years ago

Lovely place in the heart of Bywater. Came in the afternoon for a quick bite, stayed for a couple beers. Sandwiches are real!

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8 years ago

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8 years ago

Great food, super nice people, great drinks. A solid place to spend the afternoon. Also perfect for those OOO work days...

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8 years ago

The kimchi BLT and bloody mary were AMAZING! One of the best lunches I had in New Orleans!

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Page 2 of 3

Capulet Reviews in Other Languages

Ask the Community - Capulet

Just checking - are kids (teens) allowed (e.g., to join us for dinner)? Thanks!

Are y'all open for dinner on Friday Night?

Hi Bella! We are typically not open on Friday evenings. We will be open to the public on the evening of Friday, 9/27/19 for our second hosting of "Couches" which involves food, beverages, and performances by local artists. If you're interested in… 

What time does the live music start on Thursdays?

Hi Bella! The live music on Thursday runs from 6-9pm. The house band plays until 7pm and then they open it up for other musicians to rotate in. Hope to see you then!

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Cochon Butcher

Cochon Butcher

4.5(4.8k reviews)
2.0 mi•Warehouse District, Lower Garden District
•$$

One of the best stops on the trip to New Orleans. I went for the muffuletta, but didn't even order…read moreit because the menu had too good choices. We started with the andouille sausage and boudin. The andouille was so good! I would definitely bring some home if I could. The Cajun fried ribs were out of this world. They come with a dipping sauce and they are highly recommended! Super flavorful and crispy, no fat or grease. The pig mac was a Big Mac on steroids...so much more flavor and their special sauce and pickles were unbelievable. The pork patties were cooked perfectly and were very good. Great twist on the Big Mac...just way better! Ordered the unsweetened tea and there were endless refills with great service.

This location was walking distance from my hotel and I came by with a few friends and this place…read moredid not disappoint. I got the Muffuletta (per amazing recommendation of the cashier at the front) which was a sandwich I had never tasted before. Also the vibe of this place was truly a butcher style location which was so cool. I travelled from Las Vegas to New Orleans and it was so cool to see the difference in the butchers and deli shops from back home. I wish I could have one of these every week! The olive spread as well as the sesame toasted bun mixed with the deli selection of meats, absolutely fantastic!

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Cochon Butcher - The bar area

The bar area

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Verti Marte - 1/2 "Spicy" Muffaletta "The Bam-Bam"

Verti Marte

4.2(1.8k reviews)
0.9 mi•French Quarter
•$$

Muffuletta and cheesesteak all day!!…read more That's our go to sammiches. Lots of folks, and I mean lots, really like the wow sauce. We think it just ok. The cheesesteak is super tasty, great bread steak sliced thin and cooked just right and American cheese to make melty. The hot muffuletta is one of the best in town. Plenty of meat and olive spread and the toasted muffuletta bread is so good. Service? What service you order at the cashier, not in the back, you pay your money, stay out of the way and wait for your number to get called. It's that simple. Don't wander around in the back looking at the deli counter confused, the place is too small and they don't take your order there. Don't try it, don't think about it, don't even look back there. The cashier is up front thats where you wanna be. When they call your number take your bag and leave. Walk away from the front door then shove it in your face. It's so good. Even if for some reason you didn't like the food that's ok, you got a real NOLA experience so know matter what you're a winner. I went by myself this time so only a cheesesteak pic, but just imagine that pic in muffuletta form with different toppings and no melty cheese.

4.5 No pics of the…read moresandwich, it was eaten before the camera could come out. All that jazz... is the sandwich. You will eat half and be full and looking forward to the rest. They have so much to choose from. The beef steak is also super yummy. Grab a beer or whatever else you'd like to drink!

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Verti Marte - Expo with no gloves on handling food.  He had absolutely no clue what was going on.

Expo with no gloves on handling food. He had absolutely no clue what was going on.

Verti Marte - 1/2 Muffuletta

1/2 Muffuletta

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Parkway Bakery & Tavern - Gulf shrimp poor boy

Parkway Bakery & Tavern

4.5(2.9k reviews)
2.7 mi•Bayou St. John
•$$

Parkway Bakery and Tavern has been around since 1911 (and the current ownership has had it since…read more1997), so obviously, they are doing something right. I pulled up on a Sunday and since I called it in just under an hour before closing, I decided to get it to go. I ordered it about twenty minutes out and when I arrived, it was ready. The takeout process was in itself unique. I pulled up to what they called a "yellow tollbooth) to pay. He called on his radio that I paid and I pulled up to a covered door and they handed off my food. The overall ambiance from outside looked cool enough. Next time, I will eat it there, but I just did not want to be inconsiderate to everyone getting out on time. I found a local park and tore into my food. I went with the large surf and turf po' boy (roast beef and shrimp) and found it very good. For the price point, out the door with taxes, it was just over twenty dollars. Parkway Bakery and Tavern have been around since 1911, so obviously they are doing something right. Go check them out.

Sad to say I was disappointed by their po' boys. I got the half shrimp half catfish. The shrimp was…read moredecent (6/10). The catfish was super bland (3/10). It really needed a lot of crystal hot sauce. They have a ton of seating and parking. We came around 10:30am before the morning rush. The line starts building before noon.

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Parkway Bakery & Tavern - Historic Legacy

Historic Legacy

Parkway Bakery & Tavern - #YelpElite #Yelp #NewOrleans

#YelpElite #Yelp #NewOrleans

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Capulet - sandwiches - Updated October 2026

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