Ok so lets get into it! The hostess is strictly! Dont have a reservation and arrive more than 15…read moreminutes early bc you will not be seated. They do have a couch area to sit & relax. I went for brunch and I must say the food & drinks were good. The pancakes are massive! Its 2 of them that take up the whole plate. My lady got the crab & bacon omelette, if yall been ready my reviews yall know i only eat egg whites so I didn't try it. But oh boy it smelled good! Yes, you can substitute it for egg whites. The frozen drink was basically strawberry puree not much alcohol in it. You see that blueberry lemonade drop was amazing! The kid had the French toast with a side of bacon. Let's just say she cleaned the plate. The kid rated the restaurant 10/10. Now the restroom, is a kinda tight when you enter the stall. I do mean tight. Definitely would be returning. I'll to look at the receipt to get our waitress name but she was amazing! Oh & they have outside seating area.

Sala has been one of our favorite places for brunch and Happy Hour. The server we initially had…read moredidn't introduce herself when she came to our table and was rude for the beginning. She actually told my friend that she didn't like being "summoned" because we waved to her to let her know we needed something. I won't tolerate a rude server so I asked to speak to the manager and Chuck immediately came out and listened to me and said he would send over a new server right away. I appreciate that he was a wonderful listener and expressed his concern. Our new server was the bartender Monique and she was A+ and even an alumni of our high school. As always the bottomless mimosas that are available on Saturday are strong and flowing. The frozen Poloma was also amazing. All of the food was hot and delicious. The restaurant is always bright and cheery. I do recommend Sala!

Unexpectedly Amazing Food and Top-Notch Hospitality!…read more We stopped by River Shack Gretna for an afternoon bite and were blown away. The food was actually so great and completely unexpected for a tavern-type spot--everything was absolutely delicious and well above standard pub grub. Beyond the great food, the service is what really made the afternoon memorable. Stacey (AKA Jersey) was our bartender and server, and her hospitality was legit top-notch. She was incredibly helpful, attentive, and just overly accommodating and sweet the entire time we were there. We also had the absolute pleasure of meeting Tony the chef before we left. Both Stacey and Tony were so incredibly kind, welcoming, and even took the time to recommend some other great local spots for us to check out. Amazing food, an awesome riverside view, and a team that genuinely cares about their guests. We will definitely be back!

My family and I came here for a Saints Football Game watch party yesterday and had several tables…read moreout on the patio and had a great time! There was also an inflatable slide out front for the kids and they had a blast! Service was fantastic, our server was the sweetest (forgot her name) and very attentive. My husband and I both got burgers and upgraded to the tater tots and everything was super good! Their brunch and drink specials are incredible! You can get a mimosa for $3.99 with different flavor options (pineapple, orange, or poinsettia) OR an entire Carafe for $9.99! Blood Mary's was $4.99. Our table also ordered several of the southwest egg rolls which were a hit. Will definitely be back to watch some more games during the season!

Being new to New Orleans, finding the good local burgers was a major to-do. A few days ago while…read moredriving home, I noticed "Best Burger" and made a mental note of the location. So when our initial plan fell through last night (closed on Thursdays), we decided to go find it again not knowing the actual restaurant name. While we still want to try the other place, we were VERY happy to have found this spot. They have a very fancy drink menu. But we came for the burger which we all 3 got. Incredibly delicious! The quality of the beef used was top notch. Cooked to medium, it was juicy and so flavorful. They used good quality buns that could stand up to the juiciness. Very filling. I didn't take a picture because 1. It's a burger and 2. I rarely post reviews and didn't think to pull out my phone. The staff and owner were so friendly and accommodating. Revel Cafe and Bar will be a nice local place to bring our craft cocktail-loving visitors. Thank you, Revel for such a pleasant and delicious dining experience on a random Thursday night!

The cocktails were really really good but most of the staff seemed kinda angry. Great gin fizz.read more

we had a reservation for a large party for Saturday brunch, they were very accommodating with…read moreletting us add a few people the morning of, staff and everyone was very friendly food was fantastic however the service was slow and they were not busy we all did bottomless mimosa and they took forever to come out,, if its bottomless then bring a carafe out, we eventually all ordered 2 at a time, we had to ask for utensils when the food came out and we had to grab extra napkins from the bathroom. Overall, the food and atmosphere is great we were on the patio, but service needs work just don't go if you're in a rush

If I could give 1 star I would smh this place wouldn't even acknowledge us can you guess our skin…read morecolor? This was the worse !!! And this was our first time!! I was excited couldn't even get a drink do better a nice hey how u doing I'll be right with you would have been nice couldn't even get that smh

excellent food and service. the veal parmesan was amazing, good portion could use a little more…read moresauce tho. the crab stuffed mushrooms were delicious as well. one of my favorite italian spots!

The seafood au gratin will get me back in the building…read more Yummy yummy!!!!! I landed in the crusted chicken salad and it didn't disappoint. I did add salt to mines though. The young walking around and our waitress were both very attentive. My hubby and I recently went to Rome and I just love this place for that reason.

My husband and I seek unique experiences and restaurants when we travel. Vessel is both! We…read moreabsolutely love having drinks and eating dinner in restaurants inside old churches. Vessel is our third one and by far the most beautiful. I absolutely love that they placed the bar in the huge old church window. It is stunningly beautiful! The food was excellent. The menu is extremely limited for someone who does not eat seafood (me), so I ordered the only chicken dish. It was excellent! The rice and the carrots were delicious and balanced the meal. My husband ordered the salmon and we agreed that it was the best salmon either of us had ever eaten. The sweet potatoes the salmon was served on were delicious, too. We really liked our server. He was personable and gave the right balance between conversation and leaving us to enjoy our date night. The bar service was slow which surprised us because there were only a few people in the restaurant when we were there. Not a big deal, but did want to let you know. Bottom line is that this place checked all boxes for us and my husband to have an incredible date night in NOLA. Definitely check it out!

This place was pretty cool! I came here for dinner with my friend and I've always been wanting to…read moretry it out. The ambiance of this place was the best part of the experience - the Vessel is located in an old church building. I loved the vibes and it felt both classy and casual at the same time. We didn't have reservations on a Saturday night, but we were able to be seated as soon as we came in! We started with the hand cut fries and I found them to be delicious and fresh. Afterwards, I had the seafood pasta and it was great - appropriate balance of the pasta and seafood. We ended with the creme brule and it was perfect - it had the right amount of crunchiness at the top and was soft as soon as you broke into it. Overall, I had a great experience here and hope to try this place out for brunch in the future!

Great food and ambiance. Older crowd. Nice and attentive staff. Would bring people from out of town…read morehere.

Loved our meal here. We began with a bottle of Domaine…read moreLouis Moreau 1er Cru Chablis 2023. For appetizers we had the lump crabmeat and beet salad and the poached oysters in Herbsaint cream sauce with fennel, spinach and croutons (fantastic). For mains we had the shrimp and grits with a lemon, basil and garlic beurre blanc (wonderful) and the bouillabaisse (very good but wish there was a greater variety of seafood). We finished with a blueberry cobbler. The chef/owner is a master saucier.Everything was prepared with care and flavors were outstanding. Our server Jason provided us with excellent suggestions. The dining room was lively without being too loud.

Great little spot for a meet up with old friends. We had 2 kids too. Our server was absolutely…read moreamazing. She was on top of everything which was a task with 5 adults and 2 kids. The food was all delicious. We got most of the small dishes to share. And it was happy hour so was cheap!!

First off, the place is cute as a button. and tastefully decorated and simply. Nice bistro feel. We…read morewent there on a Sunday night, which may explain some of this. The whole Branzino was perfectly seasoned and perfectly cooked as were the vegetables with it; the kale was crunchy but not burnt and cooked enough, so it was not chewy. Frankly, the Caesar dressing could use a little oomph; the shrimp on it were perfectly grilled and seasoned. The "risotto" was more like a fried rice, but was absolutely delicious; the sliced onion was perfectly sized, so it cooked to be soft but still had a little tooth. The dish that really disappointed was supposed to be mussels in fra diavolo. There was a tomato basil soup on the menu. The muscles were served in this soup. The soup itself was lovely, but maybe with a grilled cheese sandwich. The sweetness was just plain weird with the mussels. Weird to the point of yuck. Took it home, washed the muscles, and ate them separately, and used the tomato soup on its own. It was a substitution we should've been warned about