Went here with my parents for the first time after only hearing great things. The entrance is on…read morethe side of the building leading to the basement. Upon entrance is a doorman who is so friendly and accommodating! He found us an open table and checked on us throughout the night. The place was packed and they only had maybe 5 or 6 employees so the service was a little slow but understandable. I think the longest wait was about 20 minutes when we were waiting to get our initial drink order taken, but everything after that was fairly quick. For drinks I got a thin mint martini because they were out of the chocolate reuge martini I wanted. It was so yummy and came with 3 thin mint cookies. My mom got a pistachio martini and the Jefferson Tea. Both were pretty good but I wouldn't order again. My dad got Dead Mans Redemption which is good if you like bourbon. It comes with a wood topper and they light it on fire, let smoke fill in the drink, and then take the wood off. The drink then has notes of smoked wood in it which is cool. For food we got the crispy spring rolls and pepperoni flatbread. Both were so good!!!! It was absolutely worth the wait!!! I could eat the whole flatbread myself it was that good and I can't wait to go back and get another one. The crowd is definitely much older, not a lot of younger people around. It's a good date night for married couples. Overall it was a nice place and I would come back.

Have frequented this place in the way past. It's no longer the place it was though it seems like…read more"putting lipstick on a pig".LOL. NO PRICES ON MENU???!! Immediately put off by pushy bartender pushing high end drinks. I love high end drinks... don't try to handle me. Settled down. Enjoyed my specific cocktail... have huge history here...met my wife here 26 years ago!! They comped us a creme brulee... one of the best I've ever had. Met "Swan"... their security detail. Great guy! We will go back.

I dragged my husband on an ice cream adventure today and he was a good sport so right by our last…read morestop Frosty Freez is Breakwater. I do not smoke but my husband enjoys a nice cigar. They have great parking. We were greeted when we arrived. My husband enjoyed their humidor selection. It has a good variety and Freesa was very knowledgeable of what was new too. They have a nice bar to sit at or lots of seating chair sections. I got a nutty Irishman drink. She could make it as a martini or she suggested since summer as an iced coffee form. I got the iced version and was delicious. Good ventilation here and nice and relaxing. While I enjoyed my drink and my husband enjoyed his cigar, I made some Yelp reviews of the day. So a win win. Bathroom here is very clean too. Great visit.

Great selection of cigars and drinks for a good price. The staff are awesome, very knowledgeable…read moreand friendly. The atmosphere is very laid back and comfortable with a really good ventilation system and up to date humidor. You can sit at the very large bar or in the comfy seats. This is a great spot to hang with friends or to go alone if you're looking for a spot to enjoy a good cigar.

Loooove The East End. Food is always so good, drinks are unique and clever and I love that. I…read morealways share my food when I'm there with friends because the portions can be big and there are so many things I want to try. It's quite dark when you first enter in but that's just part of the vibe. The back patio is my favorite space to sit and chat. Servers are always friendly and attentive. I will definitely be back :)

Actually pretty good I really was impressed with their full…read morebar. Very good ambience and decor I got a burger, the spicy one with guava sauce. It was actually a very very tasty. My friend got the same and enjoyed his. We also got the nectarine salad which was delicious and the loaded falafel fries which were I got the black cherry cider which was excellent My friend got a cocktail with mezcal called hello Daisy which was excellent The reason I'm knocking off a star is because the burger didn't come with anything, no sides fries etc. the price is pretty high given the quantity quality of food etc. We sat inside and everything was great they have outdoor seating as well. Parking is on the street. Another thing I didn't like is they charge a kitchen fee. No matter it comes out of their tip but I think it's a little bit weird I think this would be a great place to get a drink. The food was very good and on point but given the price point it's a bit on the high Overall I would come back for the bar but not in a rush for the food for the price point

This is my second time at Cork & Rye, and they did not disappoint! The strawberry sangria was tasty…read moreand refreshing, and the jerk chicken was seasoned well and cooked just right. The portions were satisfying and I was able to bring home leftovers. I also appreciated how accommodating they were, especially since they were able to accommodate our party of 8 outside with little notice. Overall, another great experience and I'd definitely come back!

I stopped in for a cocktail and decided to take some food home…read more I ordered the calamari and was extremely disappointed when I got home to see this .... Where is the rest of it?? This is certainly not worth $17. Do better!

Immersed in a community of restaurants and bars O'Brien and Brough stand out for their craft…read morecocktails, and intimate tasting room lounge. This family owned distillery and blending house make delicious cocktails for every pallet type. We had a large group, so there were a lot of cocktails flowing, but the stand out one seems to be the South Side, a gin based drink which had the perfect balance of sweet and citrus. They don't take reservations but since we went at a time right before dinner on a Sunday (there were 15 of us!) we had the place almost to ourselves. I could see this place getting busy on a Friday or Saturday so maybe go with a smaller group than what we rolled up with if you want a guaranteed spot! Lentz_explore

The last time we went to The Common Pub for dinner, someone told us that a new cocktail place had…read moreopened just across the street. Well, a new place that specializes in craft cocktails is right up my alley. We walked across, found the door, and entered. I was really impressed with the interior space. It was cool and dark. Lots of places to sit with a small bar area where everything is made. The cocktail book is large and has a variety of offerings for every palate. The bartenders were very helpful to our friends who are new to craft cocktails. They stick with vodka martinis. I started with a paper plane, which was very well-made. I then tried one of their specials, the Fig Leaf Old Fashioned, which was fabulous. Everyone had a fabulous time, and we will definitely be back to try some of the Absinthe recipes. I hope my fellow Yelpers support a new cocktail place. We need more of them.

Dinner at Revival has never knocked my socks off, but it is consistent. Sometimes that's exactly…read morewhat you need. Consistent, good enough, & a good place to gather with friends. The pros: - Friendly staff - Cute covered patio - Gluten free options - Reliable The cons: - Uninspiring cocktails - Food is never ~amazing~ - Weird raw oyster situation* *I really can't get behind serving raw oysters with soy sauce & lime. I understand wanting to do things differently - maybe offer some cool additional sauce options? But please - a lemon & some mignonette would be just fine.

TLDR: Great food, reasonable price, cozy vibes…read more We both ordered the burger which was juicy and delicious. Very full and filling! The fries were perfectly crispy, and the truffle was definitely worth the extra $2. The inside is decorated with fairy lights and fall decor. We sat outside in the little heated patio area which was a little chilly but I run hot so I liked that. Dinner for two, including tip, came out to about $55. No wait at 5:00 on Saturday (cue Billy Joel) for the patio!!

As I was looking for a place to have a nice dinner with a few coworkers, Wharf Southern Kitchen and…read moreWhiskey Bar ABSOLUTELY caught my eye. First of all, let's talk about the space. Nestled in the Wharf, it was a cute little place with both an up and downstairs. We reserved a spot for around 5:30 (in April) and it was pretty open. There weren't too customers yet, and it was nice and quiet. If you're looking for a ton of space for the seating area, I will say that there isn't too much room/it's pretty nice and cozy! At Wharf Southern Kitchen and Whiskey Bar, they've got a line of booths along the wall, a bar area right in the center and at the actual bar, a high top, another bar at one of the entrances, and a table that seats six. Now let's chat about the service. Our waitress was wonderful, patient, and was extremely helpful when asked questions and also gave SUCH wonderful suggestions. There were MANY fantastic choices on their menu and I was having a pretty difficult time narrowing down which one I really wanted, but with our waitress's help, I was able to choose pretty quickly (and they were AMAZING choices!) Now the food! The wait for the food honestly wasn't that long, and when we got it, we ABSOLUTELY CHOWED... -The Crispy Chicken Bites were AMAZING! I ended up upgrading to the Buffalo Style, and it DID NOT disappoint at all! The Bleu Cheese crumbles were just the perfect amount, and the Buffalo sauce was JUST enough to still enjoy the crispiness of the chicken. I DID ask for ranch on the side, and that just was *chef's kiss*! -I've never had fried pickles before, but I certainly have never seen a restaurant do it with whole pickles. Though it was my first time trying fried pickles, it tasted great! I wouldn't say it's anything special, but it's a great, and lighter on the fried side, appetizer! -I was having a hard time choosing what entree to enjoy, but I'M SOOOO glad that I went with the Smoked Brisket Chopped Cheese! I'm not a big brisket girl, but I will say that this was ABSOLUTELY AMAZING! At first when it came out on the bun, I was a little skeptical of how it would taste, but it definitely didn't disappoint! The brisket was cooked SO well with the perfect amount of seasoning, and it all just melted so perfectly together as I was eating it. And the tater tots were SO AMAZING (though on the saltier side) and SO perfectly crispy. I've only got great things to say about Wharf Southern Kitchen & Whiskey Bar & I WILL be back here/will suggest it to my friends visiting Newport one day!

We stopped by Wharf Fishhouse & Tiki Bar specifically to try the tiki drinks. My husband is really…read moreinto tiki cocktails and has spent a lot of time reading about and making drinks from Smuggler's Cove, Don the Beachcomber, and the classic tiki tradition, so we were excited to see what Newport's tiki bar was doing. Unfortunately, the drinks were a pretty big disappointment. We asked for an original/classic Mai Tai, rather than the restaurant's interpretation or a modern spin. What we received was essentially just a glass of rum. There was very little citrus or almond/orgeat character coming through. A classic Mai Tai should have a much more balanced combination of rum, citrus, and orgeat, and the drink we received didn't come close. I also asked if they could make a Saturn. They said they could, although they couldn't make it frozen--which isn't actually an issue since a classic Saturn doesn't need to be frozen. The drink tasted fine, but it didn't really taste like a Saturn. The service itself was nice, and the staff did try to accommodate our requests, so this isn't a complaint about the people working there. That said, if a bar can't confidently execute a classic cocktail, I'd honestly rather they say so and recommend something from their menu than serve something that doesn't resemble the drink being requested. That's ultimately what left us disappointed. We weren't expecting every drink to be historically perfect, and there's absolutely room for creative tiki riffs. But if you're going to call yourself a Tiki Bar, being able to execute at least some of the foundational classics seems pretty important. The waterfront location is fun, and if you're simply looking for a fruity tropical cocktail while wandering around Newport, this might be your spot. But for someone genuinely interested in tiki cocktails, this felt more like a tourist-friendly waterfront bar serving tropical drinks than an authentic tiki bar with a serious cocktail program.

Really enjoyed stopping at The Avery for a drink! We came by before dinner at big king across the…read morestreet and they had just opened so it was pretty empty but the bartender was super welcoming. I appreciated that they were checking vaccine cards (January 2022), the great cocktail list, and the cool lounge vibes. The seating would be really pleasant for a small group or a casual mingle but I imagine it can be loud and hard to maneuver if it's busy. Overall it was a great spot for what we were looking for and we'd probably come back the next time we're in providence!

The drinks were good and an excellent price. The vibe is very art deco and chill. The music wasn't…read morereally to my preference but it was chill and was in alignment with the vibe. There are lots of queer patrons here so it feels like a very inclusive environment for folks of all walks of life. The outdoor patio is nice though we chose to enjoy our drinks inside. The bartender wasn't the friendliest, but the service was very quick and we were happy with the drinks overall. Wouldn't go out of my way to come back but also wouldn't avoid it in the future, especially if I was in the area.

We went back for the open mic night (every Wednesday 6-9). The music was great and the cocktails…read morewere strong! I had a Manhattan which can only be described as powerful and tasty. My partner had a whiskey sour which was had a delicate lemon taste to it, probably the best whiskey sour I've had! The crowd was chill and friendly but on the smaller side. It would be nice to see a bigger turnout and more diverse music choices. Still an enjoyable and intimate evening with talented local musicians and delicious cocktails. Check it out!

We went here for a fundraising event and it was fantastic. The food we had was catered from Uncle…read moreTony's restaurant and we had a free drink ticket. The Sponge Bob's Wet Dream was my favorite cocktail of the night, but they have plenty to choose from. I like that you can come to a distillery and have the option to get cocktails if you don't feel like beer. The mill type setting is creatively decorated and the owners take pride in everything that they do. Being a fundraiser, they were super busy, but had every angle covered to make it a success. This is a great place to come hang out with or without friends.

Visited on a rainy day. The restaurant is located at a lovely location by the beach. Ordered…read morethrough touchscreen at the counter. Clam cakes were tasty, freshly fried, with lovely crisp skin but not much clam. Asked the nice counter lady to recommend the version of doughboy to try and she suggested original or cinnamon sugar. Selected cinnamon sugar on the side. The original, quite fluffy, was somewhat bland tasting. Dusting with cinnamon sugar elevated both texture and taste. The doughs were light with a beautiful golden brown glow. Rhode Island clear chowder (extra broth) was okay but could be better.

In my opinion, no trip to Oakland Beach is complete without stopping at Iggy's Doughboys & Chowder…read moreHouse. It's become a tradition for us. We usually have dinner next door at the restaurant, and before heading home we walk over to Iggy's to grab a box of fresh doughboys to take with us. Somehow there's always room for doughboys. One of the things I appreciate most is the consistency. It doesn't seem to matter how busy they are, the doughboys are almost always fresh out of the fryer. They're light, golden brown, and cooked just right. I've never had one that was burnt, greasy, or raw in the middle. They strike a nice balance between having a crisp exterior and a soft, fluffy center, and they're generously dusted with enough sugar to satisfy a sweet tooth without making a complete mess. The menu has plenty of classic Rhode Island favorites if you're looking for chowder, clam cakes, or other seafood, but for us it's always about the doughboys. They've become part of the ritual whenever we're at Oakland Beach, and it's one tradition we don't plan on changing anytime soon. The only reason I'm giving four stars instead of five is because this place is incredibly popular, especially during the warmer months. Depending on when you go, you may find yourself standing in line for a while. That's not necessarily a knock on the business because a busy restaurant usually says something about its reputation, but it's worth knowing if you're in a hurry. The prices are fair, the staff keeps the line moving as efficiently as they can, and the quality has remained remarkably consistent over the years. That's becoming increasingly rare. If you're spending the day at Oakland Beach and leave without stopping at Iggy's for doughboys, I think you're missing out on one of the area's best traditions. We'll definitely keep coming back.