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    Candor Grille

    4.6 (48 reviews)
    Open • 8:00 am - 3:00 pm
    Updated 3 weeks ago

    Order Candor Grille Takeout or Delivery

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    CANDOR GRILLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Candor Grille

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    Inside of diner
    Jay K.

    What a warm and welcoming place to eat. Morgan cheerfully greeted us. We enjoyed breakfast tacos and an eggs, bacon and biscuit meal that my wife described the eggs as perfectly seasoned, the bacon properly crisp yet with a slightly chewy texture that was just right--meaning it was great. The ambiance was nice. The place was immaculately clean. We found the prices very reasonable for breakfast, most meals were ~$9. Sorry that I forgot to take pictures of our meals, both looked great. Unfortunately, the diner is not easy to find. But it's still worth the visit. It's located within one of the buildings. Fortunately we spotted some of the feather flag banners they put out. I will happily recommend this place to friends and family.

    Ham, egg, and (light) cheese, breakfast taco.
    Nicholle F.

    This place is almost like a hidden gem!! I wanted a convenient spot for me and a friend to meet up for breakfast. When I pulled up to the office building, I seriously thought the GPS took me to the wrong address. But, you walk around to the back, and there it is! Such a cute little spot! We got there at 10am on a Wednesday and we were the only patrons. It was so quiet and quaint. It almost feels like being in a relatives kitchen and some of the tables have simple board games that the whole family can enjoy, like checkers and such. I imagine the limited menu is due to it being a smaller joint and off the main road. That is the only reason I didn't give it 5 stars. The food was delicious and made fresh to order. It's a silly thing, but the free lemon slice infused water was LITERALLY the best water I have ever tasted!! I ordered the 3 breakfast tacos with a side of breakfast potatoes and my friend ordered a veggie omelet. Everything was delicious! I don't eat much, so I brought the leftover two tacos home and both my kids were amazed at how good they were asked where I had gotten them. The staff were very accommodating to our requests and the staff is very friendly, coming by our table every so often to check on us, even though it's not the type of restaurant where you sit down and order. Highly recommended!!!!

    Grilled Chicken Caesar Wrap and kettle chips
    Tasha C.

    It was great to rediscover this restaurant again. Nice, clean and open restaurant. Food was freshly made and came out in a timely manner. Great place for a healthy light lunch. The restaurant appears to be running efficiently even with a small staff. I ordered the chicken wrap that usually comes with fried chicken but I substituted it for grilled chicken and it was a $1 up charge for fries. My friend ordered the chicken cesar wrap which was good with the exception of the chicken being dry. They have chessboards at some of the tables which patrons weee observed to be playing

    Nate T.

    I've been in the area for a longgggg time and had no idea this place even existed until a buddy of my (fellow yelper Ryan) told me about it! He always has good suggestions so we decided to try it out today. To my surprise everything was fresh and cooked to order. Nice outside area to eat. But the inside is where it shined. They have games you can play at the tables while you wait. So we had a nice game of chess! They had checkers and tic tac toe as well, connect four etc. Now the food itself was good! I got the usual cheeseburger with French fries and a fountain drink. Only 10 bucks. Fries tasted house made and very fresh! The burger, same thing! As usual pics below!

    Kalvin K.

    Some how ended up in this office complex after a meeting down the road with a contractor. This place is the real deal -- usually office park restaurants lack quality. This place had a fresh amount of office park employees moving through the restaurant, usually an indication the eats are good. We all were pleasantly surprised of the food quality and quickness of the service. I had a tuna wrap which I had toasted and with a side of the house made chips. Everything was delicious. The people were friendly.

    BLT with homemade chips!
    Elizabeth B.

    No complaints. Beautiful lush landscaping around the building. All of our food was good. We were looking for a quick stop off of 75 that was not fast food. This checked all of the boxes. The kids loved the table board games and the service was great. The girl at the counter was new but she was so kind and knew what she was doing. If she didn't say she was new, I would have never known!

    Mini Crab Stuffed Avocado (1/2)($8.95)
    Shevon S.

    We were greeted with a warm welcome upon entering the grille. After placing your order they bring it out to your table. Order: I ordered the Mini Crab Stuffed Avocado (1/2)($8.95) and mini Coconut Shrimp (4)($4.95), My friend ordered the Strawberry-Praline Grilled Chicken w Berry Vinaigrette drizzled on top ($10.25), My other friend ordered the Chicken Salad Sandwich ($6.95). Location: This place is located on the first floor of an office building. It is small but decorated really cute, clean, & comfy. You also have the option to sit outside on patio benches. Pros: Fresh food made with love. We came around 12p so, I was surprised by how quickly the food was prepared. All The food was delicious and the customer service was awesome. Cons: None Overall, I would highly recommend this cafe. I really liked the service and food!!

    Christine N.

    Candor Grille has been a go to, easy lunch spot for me. The prices are decent and the food is good. I like to order the Buffalo chicken wrap that has hearty pieces of chicken. It comes with a side of kettle chips. I also like their potato salad and a side is actually a healing portion.

    Menus upon entering
    Lauren L.

    Was visiting the area and found this cute place with great reviews on Yelp. Difficult to find with very minimal signage so that was very confusing. It's in a business complex and took a little driving around. Food was fast, hot, and good and is more like an upscale cafeteria. I enjoyed my chicken quesadilla and sweet potato fries. The guacamole was amazing! Cute games are on the table to play and the service was great. I'm not giving it 5 stars because they need to be more specific about how to find it. And, there is no bathroom which is confusing. It seems like they cater to the employees of the business offices so I guess the eat and use the restrooms at their offices.

    a sandwich and a drink on a picnic table

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    3 years ago

    Great food, great service. Maybe a bit pricey, but food costs are up along with everything else these days.

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    4 years ago

    Had an omelette with sausage, peppers, and onions with the fresh fruit cup. It was outstanding!

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    3 years ago

    40 minutes for a wrap and I was the only person there at the time of the order. Looks like it's best to order over the phone.

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    7 years ago

    Great fresh food in the middle of an office complex, highly recommended for a pit stop between meetings

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    4 years ago

    The food n service were great!! But need better markings to find it! Well worth the trouble to find it!!

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    The food was amazing! We ordered three different menu items and they were all phenomenal!

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    Page 1 of 2

    Ask the Community - Candor Grille

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    Howdy, pardners, saddle up and listen to ol' Buckshot Billy, a rootin'-tootin' carnivore cowboy who…read morelives by the code o' meat and marrow, shunnin' all greens like a rattlesnake dodges a lasso! I rode into Tampa's Frontier Steakhouse, a place famed for its 100-ounce steak challenge and Western swagger, and let me tell ya, it's a five-star spread that'd make a longhorn proud! Here's my tale, spun in cowboy lingo, 'bout the wildest feedin' corral in Florida. I moseyed up to Frontier Steakhouse on a dusty sundown, my spurs jinglin' and my Stetson tipped low. The joint's got a look straight outta Dodge City, with a humble facade hidin' the meaty treasures within. Steppin' through the swinging doors felt like crossin' into a saloon from the ol' frontier days. Orange walls glowed warm as a desert sunset, and sturdy wooden tables stood ready for a feast. The decor's pure Wild West--neon bull signs blazin' like a campfire, cowboy art hangin' prouder than a sheriff's badge, and a vibe so cozy it's like sittin' by a chuckwagon under the stars. Ain't no fancy frills here, just honest-to-goodness grub and a nod to the cattle trails of yore. The main event, though, was the 100-ounce steak challenge, a beast they call the "Six-Pound Showdown," served with a baked tater, salad, and a roll, all to be wrangled in 75 minutes for a free meal, a T-shirt, and a spot on the Wall o' Fame. This ain't no dogie--it's a slab o' beef bigger than a saddlebag, cooked over an orangewood fire that gives it a smoky tang sweeter than a prairie breeze. When that monster hit my table, pardners, the whole place rang with cowbells, like a stampede was comin'! The steak was a sight, seared to a perfect char, medium-rare as I like it, bleedin' just enough to make a carnivore's heart sing. The tater came foil-wrapped, fluffy as a cloud, and the salad? Well, I pushed that aside faster than a tumbleweed in a twister--ain't no room for rabbit food on my plate[Image] I dove in like a gunslinger drawin' at high noon, my knife slicin' through that steak like it was butter. The orangewood and oak fire gave it a flavor so rich it'd make a prospector trade his gold. Each bite was a burst o' beefy glory, tender yet hearty, with a crust seasoned by their secret blend o' herbs that'd make a chuckwagon cook jealous. I tore through that meat like a coyote on a jackrabbit, the crowd cheerin' louder than a hoedown. 'Bout halfway through, my belly was fuller than a cattle baron's wallet, but I kept goin', fueled by the spirit o' the West and the promise o' braggin' rights. The staff were friendlier than a saloon gal on payday, rootin' for me like I was ridin' a bronc. One server, seein' my carnivore grit, slipped me a side o' beef drippin's--pure tallow, smoother than whiskey, for dippin' my cuts. Another fella, a grillmaster with a mustache thicker than a buffalo's hide, whispered 'bout a "Cowboy's Cache," a secret stash o' smoked brisket ends for true meat hounds. Them scraps were so tasty, I reckon they were smoked by the devil himself to tempt a man's soul. The challenge ain't for greenhorns--six pounds o' steak is a tall order, and I didn't quite clean my plate in time. But even failin' the clock, I ate enough to make a grizzly jealous, and they still snapped my picture for the effort. The Wall o' Fame in the lobby, lined with photos o' past challengers, gleamed like a trophy case in a sheriff's office. The price, if you don't beat the clock, is steeper than a canyon cliff--$65, they say--but worth every cent for the spectacle. The Western decor kept my spirits high as I chewed. Paintings o' cowboys ropin' steers and broncos buckin' wild hung on the walls, remindin' me o' the open range. The neon bull sign cast a glow over my table, like it was blessin' my feast. The place hummed with chatter, lively as a barn dance, but never so loud you couldn't hear your pardner. It's a family joint, with locals packin' the place tighter than a cattle car, all drawn by the promise o' steaks grilled to perfection. By the time I waddled out, my belt strained like a corral gate holdin' back a herd. Frontier Steakhouse is a carnivore's paradise, where the meat's as endless as the plains and the decor's got more Western heart than a John Wayne flick. That 100-ounce challenge is a legend worth chasin', even if it bucks you off. For the grub, the vibe, and the grit, I'm givin' this place five shiny stars, brighter than a desert moon. Saddle up, meat-lovers, and ride to Frontier Steakhouse--it's the best darn feed in Tampa!

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