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    Canard et Champagne

    4.4 (47 reviews)
    PriceyFrench, Champagne Bars
    Closed 12:00 pm - 2:30 PM, 7:00 PM - 10:30 PM

    Canard et Champagne Photos

    CANARD ET CHAMPAGNE ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Classy
    Quiet

    Recommended Reviews - Canard et Champagne

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    Duck breast and Landes salad

    Not our first time here. Fantastic food and very friendly service. Great champagne from the iconic houses to smaller producers. Our must go to for duck when in Paris.

    Diandra L.

    Imagine stumbling into a passageway in Paris, and then imagine that passageway being lined with the most adorable restaurants and shops. That's where you'll find Canard et Champagne. This was one of my mom's favorite places in Paris to visit, and so we made it a point to make a reservation. It serves a menu that does justice to its name - duck and champagne. Fabulous, right? I had the tasting menu that came with an appetizer (foie gras), entree (grilled duck breast), and dessert (chocolate mousse). WOWZA - I often say the mark of a good restaurant is being able to nail simple dishes with very few ingredients. It doesn't get more brilliant than a perfectly cooked duck breast with the most creamy mashed potatoes to match. The bubbles were bubbling- we opted for the private label brand at dinner which was great. They also do have cocktails. If duck isn't your thing, they also do have a burger which my brother opted for that was great. If duck is your thing, you definitely have to stop here. Cheers to a great experience.

    Margret de car add
    Vu L.

    First time in Paris and tryouts this restaurant , the food was excellent and the staff very friendly, I tried the same order at different restaurant but this one was the best.

    Amanda W.

    Wow. Wow. Wow!!!! This place is unbelievable! The duck was cooked so well and delicious! Ordered a whole duck breast and a Demi size, the Demi was not enough! We were all still licking the plates because of amazingly tender the duck breast was cooked! The foie gras also extremely delicious. One of the best so far! We are absolutely looking to return and relive the amazing experience here!

    Foie gras with onion chutney
    Saira K.

    This is a really popular place. It's in the Passage des Panoramas. The restaurant used to be a stationery shop. They only serve two things - duck and Champagne. I don't drink so it was all duck for me. The cold Foie gras was good. The duck was a little rare for me. You get lots of bread and butter. You need reservations even for lunch. But I sat at the little counter and didn't need a reservation for one. There's no smoking inside, but there was smoking in the tables in the Passage des Panoramas, where you didn't need reservations.

    Half order here for lunch
    Kennis T.

    My favorite restaurant for duck breast in Paris. Can't wait to go back and celebrate my birthday there in March.

    Karen S.

    Ok Yelpers, this one was amazing! Was in Paris for a few days with my adult daughter and she wanted duck. Went to Yelp, and we reserved at Canard et Champagne. First off, it is in a passage, not on a street. We passed it and had to double back, but the passage was amazing, a hidden area with restaurants and it looked like postal stamp shops, of all things. We were seated quickly inside, which is a lovely room with a beautiful ceiling, a cool wooden archway, and a few seats were outside (if you prefer to be seated outdoors). The menu is simple: 1 starter and 1 main, 1 starter and 1 main with 1 glass of champagne, 1 starter and 1 main with 2 glasses of champagne, or 1 starter, 1 main, and 1 dessert with 3 glasses of champagne. There were two foie gras starters, but we had the salad and the asparagus special. Both were delicious, and came with a bag of bread, which was also very good. The first glass comes with the starter (which is an entree in France). Main course (le plat) also had 4 duck choices, breast, 1/2 or full, duck confit and a duck burger (can't remember the last choice). The special was a fish dish. We ordered a 1/2 breast and confit. It comes with three sides, a veg (ours was zucchini with onions in tomato), mashed potatoes, and frites. The breast was excellent! The skin was charred and the meat a beautiful medium rare. Tender and delicious. The confit was equally good, fell off the bone with crispy skin. All the sides were delicious. There is a full wine list and you can order more champagne or wine as you wish. We were too full for dessert, but they looked delicious. Not to mention, the wait staff was incredible! Very friendly with us foreigners who speak no French. It is a great spot for tourists (especially since the staff speaks excellent English) and locals. Definitely worth a trip!!

    Duck confit parm
    Andrea S.

    We made reservations the day before for 2 and the restaurant was filled up pretty quickly. It's located in the Passages des panoramas, but we sat inside so we don't have to sit with people walking by. I got the appetizer + entree + two wines. They did not have the appetizer + entree + dessert + three wines choice available. The duck foie grae was pretty good, but overall standard. For my entree, I got duck confit with potatoes on top, but it was pretty heavy so maybe I should have gotten the duck confit. The wines paired well with the meal. The service was good too!

    Duck confit

    The spot to go if you're looking for some amazing authentic French duck. This place has been around for 200 years. Menu is quite simple, there's 4 starter options and 4 main entree options. All entrees are some form of duck. I did the duck terrine and confit and both were delicious. The desserts were also exceptional. Highly recommend this spot.

    duck breast & three sides (seasonal veggies, pomme frites, and mashed potato)
    Yasmeen H.

    On a quick trip to Paris, we decided we really wanted to have duck for dinner. A quick Google search led me to Canard et Champagne, and luckily they had a table available for that night! We did the appetizer + main + dessert course with 3 glasses of champagne. For appetizer, we both got the foie gras, which neither of us had had before. It was served with a delicious caramelized onion and toast and was delicious! For our mains, we both chose the duck breast which was cooked perfectly and came with three sides -- all of which were quite good. The pomme frites were crispy and complimented the duck breast very well. The chocolate mousse for dessert was light and airy. Location wise, this spot is just beautiful and we sat outside of the restaurant which added to the ambiance for us. A great spot if you're in Paris and want duck!

    Foie Gras
    Sofia M.

    very cute restaurant tucked away in one of the passages in paris, the location is great and lively, food is amazing. The duck confit was the best duck confit I ordered at a restaurant or brasserie while in Paris. Prices are very good as well, for two people getting appetizers and entrees my bill was €58. The sides that came with were French fries, mashed potatoes, and ratatouille. The ratatouille and fries were just so so but the mashed potatoes were really good, and the sides are also bottomless! Highly recommend

    Water

    Solid (well, liquid) water. It is cool but not cold. It comes in a glass. The best part was the refillable water for the table; it was a sleek refurbished wine bottle. Very classy.

    DrDarrin P.

    Great food at a great price. It's a bit noisy if you eat outside; however, its a nostalgic Parisian experience. Super casual but relaxing and no need for a reservation but they are preferred.

    Foie Gras

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    Page 1 of 2

    Canard et Champagne Reviews in Other Languages

    Review Highlights - Canard et Champagne

    It doesn't get more brilliant than a perfectly cooked duck breast with the most creamy mashed potatoes to match.

    Mentioned in 16 reviews

    Read more highlights

    Les Ambassadeurs - Elegance

    Les Ambassadeurs

    4.7(15 reviews)
    1.5 kmConcorde/Madeleine, 8ème

    It was rated the best champagne bar in Paris on google search. but it was hard to find this…read more place! It was tucked in the corner, construction everywhere, we asked around n no one knew about it! and it really took effort to find this bar. Glad I did! There was a piano singer the night we went. The champagne is good, the music was in English, not too loud that you can carry in a conversation.

    Christmas Eve cocktail while walking the sites. Our…read moredaughter treated after her co workers recommended it. In this elegant hotel, after navigating valeted sports cars, chauffeur driven Maybachs, and the nicest classic Citroen performance sedan I've seen, you enter a lobby cocktail lounge that is the Canlis of cocktail lounges! From the valet and door staff to the hostess, maitre d and elegant servers the service could not have been much finer. Including coat check from the table and lounge settee with chairs. The bar appears to be full of whatever you would like but a signature cocktail menu that reads like a beautiful coffee table book is given to everyone. The drinks with names like Corn, Apple, etc are given to elaborate cocktails that are crafted with multiple layers of ingredients. Seems weird but everyone loved theirs and we all shared sips. I highly recommend that here if you are familiar with your companions. Call your banker first as $30 per drink is average! But the girl I raised bought it so whatever? Wish I photographed that menu!! Service is bright with ample and thoughtful olive and nuts assortments and water backs for all without asking. For a splurge I could not urge enough of you to try!! Seeing this hotel property alone is worth it right down to the gilded bathrooms excellently attended. We did not try the food as they were just about to convert to first dinner service and we had Xmas Eve dinner for the family booked at a different Michelin star restaurant later. I'll bet the food is the shizzle though!!!

    Photos
    Les Ambassadeurs
    Les Ambassadeurs - Blinis, caviar and Philliponat Champagne

    Blinis, caviar and Philliponat Champagne

    Les Ambassadeurs

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    Le Campanella - Creme Brûlée

    Le Campanella

    3.8(102 reviews)
    3.1 kmTour Eiffel/Champ de Mars, 7ème
    €€

    We stumbled upon Le Campanella on our rainy walk from the Eiffel Tower back to our hotel. We were…read moredrenched and not dressed up, so we didn't think we'd receive a warm welcome, based on the fancy look of the restaurant and the fact that the menu is only printed in French. It was a Saturday evening and we didn't have a reservation, but to our surprise we were seated right away. They didn't bring water to the table until I asked for it. Service became friendlier after I attempted to speak in French. I had the Beef bourguignon, which was flavorful, but very fatty. My husband had onion soup, which he enjoyed, and creme brulee, the latter being creamy and delicious.

    Excellent service across the board. We came in with a group of seven, without reservations, and…read morewere seated after a brief wait. The staff was highly attentive, and very sweet--when a glass of water spilled over my son's notebook he had been drawing in, a server snatched it up and took it to the kitchen, from were it returned a short while later completely dried by the oven, successfully avoiding tears. The food was good, though not mind blowing. I had a pepper steak, which was cooked well but the pepper sauce was not so flavorful. My son's hamburger, ordered from the children's menu, was excellent and served with a lot of fixings, and would have made a great adult meal (I can see why the menu is very clear the children's options are for children!). We also ordered snails, which were good, but not the best--though good enough to turn one of the children into a fan.

    Photos
    Le Campanella
    Le Campanella - Crème Brûlée

    Crème Brûlée

    Le Campanella - Beef bourguignon and onion soup gratinee

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    Beef bourguignon and onion soup gratinee

    Le Potager du Père Thierry - Duck breast

    Le Potager du Père Thierry

    4.6(505 reviews)
    1.5 kmMontmartre, 18ème
    €€

    This is the kind of place that you should be searching for when you come to Paris. Small and…read moreintimate, with well executed dishes and exceptional service. These smaller bistro type eateries are the lifeblood of the local cuisine. They consistently offer reasonably priced dishes that are full of flavor and technique. The wine and drink options are well catered to the menu and they provide options for most price points. The service we experienced was exactly what you want... our server had plenty of suggestions based on the offerings of the day. The service was attentive and responsive... not much more than you could ask for. I had the duck breast being offered... it was served alongside crispy potatoes, green beans, and a salad. Adding in the onion soup and a glass of wine... it quickly became a King's dinner at a very reasonable price. I would be more than happy to eat here again and look forward to exploring the rest of the menu offering many local and classic French options.

    I was there in 2021 and the food was very good, though the salad stuff on the main course was…read moresuperfluous, if they still serve that way. However, the eggs cocotte with foie gras was divine! This fall (2026), I shall return to Paris and that dish is on my hit list for sure. In fact, I may order 2! Service was very personable. Small place but the largest table had 6 locals who livened up the joint. Americans planning to be in Paris Sept 28-30 hit me up we'll meet for din din. Zig

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    Le Potager du Père Thierry
    Le Potager du Père Thierry - Onion Soup

    Onion Soup

    Le Potager du Père Thierry

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    Canard et Champagne - french - Updated May 2026

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