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    Cafe Zack

    4.4 (427 reviews)
    Closed 11:30 am - 2:00 pm, 5:00 PM - 8:30 PM
    Updated 3 months ago

    Cafe Zack Photos

    Business Info

    CAFE ZACK ATMOSPHERE

    What's the vibe?
    Quiet
    Intimate
    Outdoor seating
    Good for groups

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    Recommended Reviews - Cafe Zack

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    Certified Angus Beef Filet Mignon
    Vee V.

    Hidden Gem With Exceptional Steak! We hosted our company Christmas dinner at Café Zack, and I was absolutely blown away by this hidden gem. From the warm, attentive service to the rich, bold flavors and cozy atmosphere, it truly felt like a magical holiday dining experience. We sat on the patio, which was perfectly heated and comfortable. Our servers gave amazing recommendations -- we started with the baked brie and the Tuscany pear salad, both of which were incredible. For our entrées, we all ordered their signature filet mignon with peppercorn and mushroom sauce on the side. The steak was buttery, tender, and full of flavor -- and the mushroom sauce was definitely a favorite! We ended the night sharing a decadent chocolate mousse pie that was unbelievably rich and delicious. My only regret? Forgetting to take pictures because we were enjoying ourselves so much! I can't wait to return. Easily a 10/10 experience!

    Salmon
    Jenai D.

    My husband and I held our wedding rehearsal dinner at Cafe Zack on Thursday, Sept. 18th with members from both sides of our families. The rain threaten to bring our party inside, but in the end the weather mostly held up and we were able to keep our original reservation outside. The restaurant set up a nice, long table outside on their patio with string lights and space heaters encasing us. Our waiter did a good job of managing such a large party and keeping tabs on everyone's wants and needs. The food was very delicious! I had the lamb and ate every bit. My husband had the salmon and my sister had a mussel and shrimp pasta. I took photos of those items, but honestly the whole table had various dishes and I only took my phone out occasionally to snap a few photos. Unfortunately I didn't take any dessert pics and couldn't eat any either because I was so stuffed, but it all looked really good. I did try the ice cream and that was really good and creamy. My sister and step mom both got the dumpling dessert and I had envisioned them being small / delicate, but in reality they were HUGE! All of our family members loved the restaurant and couldn't stop talking about how good the food was. Even my husband's French relatives were impressed and were joking about going back to eat there again before they left. I would also like to say a big thank you to the restaurant because one of my husband's uncle is vegan and there was a bit of a mix-up internally about his diet, but we had already booked the restaurant and didn't want to have to find a different place. Thankfully, they were willing to work with us to prepare a vegan dish for him so he could still attend.

    Mari I.

    This is a beautiful intimate restaurant perfect to enjoy a nice dinner. They have seating inside and outside. Service is very personalized and I noticed many of their guests frequented the restaurant often as the waiters knew them by name. That is always a great sign indicating great service and great food. My husband and I made a reservation for dinner and started off with their delicious crab cakes. They were made to perfection: crispy, light, and packed with flavor. I had 2 of their speciality drinks with mezcal and they were made just right. I ordered their prosciutto penne which was very filling and only ate half of the portion. The mushrooms and sun dried tomatoes were just the combination needed to pair with the prosciutto. We ended the night with their bread pudding with ice cream. While the picture I captured may not look appetizing you will have to simply order it to taste the rich pudding flavor. Overall we had a lovely dinner with delicious food!

    Chuck M.

    Great food, impeccable service. We sat outside on their cozy patio. We had a wide variety of dishes, all of which were perfectly prepared. The filet mignon was amazing. Prosciutto penne pasta, tye duck breast, the rack of lamb were all on point. They have a nice wine list.

    It was a rainy night, but so glad we went out
    Bonny G.

    We decided to go for a nice dinner on February 13 We arrived there, and everybody was in a good mood and it was a great atmosphere. It was pouring rain, but it did not bother any of us. I had the chicken PIZZIOLA and I mentioned to the waiter that I love artichoke hearts... I think they doubled the artichoke hearts. I was so happy. Mark had the bone in ribeye. Every once in a while, it's nice to go out to a grown-up restaurant and celebrate.. This is our celebratory restaurant. Thanks for making it such a nice evening for us

    Elisa P.

    Had such a great experience here! The food was delicious and service was great. I highly recommend making a reservation especially for the weekend dinner times (we saw some people get turned away without reservations). The filet mignon was incredible and if I'm ever in the area again I'm definitely ordering it. The restaurant is like a little house with a cute patio in the back. It's dark inside and very cozy and can get a little loud but seems like a great spot no matter where you sit.

    Appetizer: Prosciutto and fig with pine nuts, basil, and olive oil.  Spectacular!

    Our favorite Ventura restaurant! Outstanding appetizers, entrees, and salads. Indoor and outdoor seating. Very friendly and comfortable. Their menu often has delicious specials. It is our go to place when we are in town. A+

    Tuscan salad

    Matt's service was impeccable, the pepper crusted filet was so tender and flavorful. Such a wonderful, hidden gem in our community.

    Mushrooms with garlic & black truffle oil - so so good!
    Tracy M.

    One word - AMAZING!!! Although a small, cozy establishment - the food was exceptional and service great.

    Just a little setting show off!
    John G.

    What a terrific little restaurant in Ventura! Cafe Zack's has a unique menu with such things as Slow Roasted Boar Shank oven roasted Milanese with a rich Demi-glacé or a Duck Breast prepared differently every day! They also make their desserts fresh everyday so they are ever changing! They do have a Great wine and Beer list and also have speciality drinks! Service was extraordinarily great friendly and fun. Definitely a must try if visiting Ventura CA

    Bread service
    Chuck G.

    We've come to Zack's twice, and well, I guess it's okay, but wouldn't be my choice. Let's start with the good...cute transformed old house in Downtown Ventura has a nice ambiance. The patio is super cute and heaters to keep you warm on the cool close beach proximity evenings. Water was constantly refilled without asking. The staff is super friendly and attentive. The food...meh! Our order included the 16oz cowboy rib-eye. It's cut at under a 1/2" thick and was likely closer to 10-11 oz. Ordered medium rare and came closer to medium to medium well. Last year they got my topping sauce wrong so I've had both the peppercorn and blue cheese. Both toppings are good. Steak is not a quality cut and the mid-grade Costco steaks are 200x better. The Tuscany salad...beautifully presented. Something was stale though, either the walnuts have been sitting around in the humid air too long or the Gorgonzola was getting old. Crab cakes...pretty good and a nice presentation. But, when eating the bed of lettuce noticed it was brown and wilty. Dessert had an Affogato. Google what an affogato should look like and what I expected to get. Instead I got an old ugly college cafeteria bowl full of espresso, a bit of Carmel at the bottom and two small scoops of ice cream that not only looked terrible, but was pure espresso tasting and too harsh on the palette to finish the night. Last year had the Apple dumpling and it was good but crust was still doughy. Probly good for a date night table for 2. Wouldn't suggest for a party. Waiter was a bit rushed and kept saying I'll be right back, the kitchen is getting backed up.

    Norwegian salmon

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    7 days ago

    Best steak I've ever had. The service was spectacular. The ambience was eclectic and warm.

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    10 months ago

    Great service wonderful food. I didn't know about this hidden restaurant we are going for Thanksgiving. Can't wait.

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    Birthday lunch for my daughter today. Delicious as always. Renovation came out beautifully patio very pleasant with our beautiful weather

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    Cafe Zack Reviews in Other Languages

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    On The Alley

    On The Alley

    4.3
    (169 reviews)
    2.8 mi
    $$

    Friendly and fast service. Clean and spotless ( i like to…read morecome here early morning like when they just open ) Delicious food. Specially the clam chowder.

    Last Sunday we were ready to get out of the relentless summer heat of the east side of the county,…read moreand headed for the coast. I told Dear Hubby that fish & chips at the harbor seemed like a great idea, and he agreed. Initially, I tried to get us a table upstairs at Brophy Brothers, overlooking the water. That was going to be about an hour's wait, so we retreated downstairs to Brophy's fast casual option - On The Alley. Essentially, it's the same fish & chips recipe, so all good there. The line was short and moved pretty quickly. While DH finished up ordering, I went out to the indoor-outdoor room to scout a table. I wasn't able to get one against the window, but we were still able to have a water view, just a bit further away. DH was hungry, so he ordered a burger, as well as the fish & chips. He shared a small portion of said burger, and it was really good. At a Brophy's establishment, I think of seafood, but thumbs up on that burger! The portion of fries they provided were extra generous. We missed having Adored Granddaughter with us, as she would have help demolish those fries! We brought some home to revive in the air fryer. I only had water, as they don't really have any beverage options that work with my restrictive dietary preferences. (i.e., no caffeine, and low- or no-sugar). The fish & chips hit the spot, although the fish was somewhat oilier than usual. DH got a cup of their delicious clam chowder, which was served with their delicious sourdough bread. That I got to have some of, and happier for it. Sunday afternoon at the harbor made for a great spot to people-watch. There were lots of folks who seemed like they had come from points east to get a break from the heat, just like us. We all tend to have a look that doesn't portray "Ventura local". Lots of young families, which was nice to see. Made us miss our granddaughter, for sure.

    Photos
    Covered patio view of the Ventura Harbor
    Covered patio view of the Ventura Harbor
    Cioppino
    Cioppino
    The view

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    The view
    Star Crab

    Star Crab

    4.4
    (153 reviews)
    1.6 mi
    $$

    WOW WOW WOW!!! It's…read moreinsane how good this place is! Honestly, I wasn't expecting it to be this good based on the outside appearance, but it did not disappoint one bit. We did arrive a little late, so we weren't able to dine in but based on looks it's a really quiet place where I'd be a nice date place., the guy working there was so nice and encouraged us to order to go -- which we gladly did. We ordered a little bit of everything: shrimp, clams, crab legs, and all the sides. The only thing they didn't have was eggs, which is a little sad because a seafood boil with eggs is just top tier. But let me tell you... the flavor made up for it completely. Everything was so rich, flavorful, and perfectly seasoned. The whole time we were eating we just kept saying how good it was and how much flavor everything had. It was a total hit! We got so much food and the price honestly wasn't bad at all. I can truly say this is wayyyyy better than Boiling Crab, no doubt. I already can't wait to come back this weekend for round two -- and this time I definitely want to eat inside to get the full experience. I would strongly recommend this place to anyone who loves a good seafood boil!

    Really amazing seafood boil at star crab. However at this location in Ventura the Asian guy didn't…read moremake sense to me. We came almost an hour before closing and he told us we could only order to go. Mind you there were other people sitting without their food yet so whatever. We order to go and I specifically say I want clams and he gives us sausage instead. We got to go so when I get back home I notice the sausage and not the clams and it's like what the heck. It's already too late to go back and be a Karen cause they closed! Sausage is cheaper than clams but you give me sausage so in a way you just scammed me extra for clams, not cool.

    Photos
    Star Crab
    Dinner
    Dinner
    Star Crab

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    Cafe Zack - seafood - Updated August 2026

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