The manager, Bianca, saved the evening. We had reservations for a for a group of 6 to celebrate a…read morefriend's birthday, but the restaurant was experiencing a problem with their air-conditioning. What could have been a totally bad situation turned out favorably when Bianca took control. She made sure the birthday girl had a cake for us all to enjoy. She even covered the food for our friend. Her positive energy in the midst of an uncomfortable situation was a testament to her leadership. In addition, our server, Naphtali, was very patient and attentive. His soft-spoken and peaceful demeanor added to our ability to ultimately have an enjoyable outing. Again, Bianca, thank you so much for all you did to make our evening enjoyable.

Came here for brunch with my friend on a Monday. The restaurant wasn't packed but a few were seated…read morein the main dining room and outside patio. We stood at the podium for 10 minutes and servers and the hostess passed us several times without acknowledging us or sitting us. We had a reservation. I ordered the chicken biscuit sandwich and subbed the reg eggs with egg whites. My dish came out great. I loved the spicy sauce it was accompanied by. My friend had the oxtail grits which she's had before and loved it. My rating is mostly for the initial walk on and experience. However, our food and server was good! There's street parking in the area but there's some homelessness in the area and feisty so just be diligent and careful.

I don't live in Silver Spring, however, I do feel like this place a cozy neighborhood spot. I wish…read moreI had taken a picture of the interior and the patio area. I've been here twice and the food delivers each time! This time I had the pear beet salad and it was a 10/10! Do recommend it! And, the service is friendly and inviting! The salad is was light, yet filling, and the beets were delicious! The dressing isn't over bearing and the almonds gave it a nice crunch.

Service from the new staff at the takeout section is a noticeable improvement. She actually smiles…read moreand gets the order right. The chocolate rugelach was way too doughy and dry. The key lime pie is still hands down the winner but it is a rather small portion for almost $10.

We came here on Saturday. The food was solid. I will say the collard greens were yummy…read more If i was to be frank: Seating and customer service was a little lacking. 3.75 stars rounded up.

I ordered my food via DoorDash for pickup and it was a breeze! Cute little restaurant with a good…read moremenu! The staff was very nice and my food was ready when I got there! I got the smothered chicken and biscuits and it was so good! Every bite was flavorful and the eggs were fried to perfection. The biscuits and Cajun sauce were perfect. My husband got the fried fish sandwich and he finished it before I could even get a picture, he definitely enjoyed it and said it was good! I'll definitely be back because they have a bunch of things I want to try!

Oh, I can't believe I didn't leave a review for the spot, even though I've been a few times though!…read moreIt's been a while, but man are they delicious. I would describe them as a combination of classic and elevated Latin food. The vibe of the restaurant is very casual, but the presentation of many of the dishes takes it to another level. They also have a wide selection of beer and wine. I have had tacos, octopus, breakfast tacos, and tamales. Everything was flavorful and quite tasty. I will admit service was a little slow the last time I went, but given the weather and the fact that we weren't in a rush it wasn't a big deal. If you haven't been yet, you should go. The colorful presentation reminds me of Palette 22, and rumor has it they are expanding to the Ethiopian restaurant that closed next door. I hope that's true!

Nice ambiance and good brunch menu offerings. I didn't know that they only offered brunch during…read morethe weekend so I was a little disappointed as I wanted to try something more complex but we enjoyed what we ate. Could work on those fried plantains as they were a little soggy. The quinoa salad was good, a bigger portion would have been nice for the price paid and maybe if it would be easier to eat if served in a bowl. The chorizo sandwich was okay. Presentation and bread could be better. We left curious about their regular menu so we may give it a try some other time. Their staff were nice but not very knowledgeable about their menu items. They didn't really know how to answer my question about their vegan tres leches and told me it was not actually vegan after indicating it had condensed milk and heavy cream.

Went to have breakfast today, and was duly impressed from start to finish! The staff were warm and…read morefriendly, and quick to help. Coffee: on point (and as a coffee lover, I thought it was great!). I ordered the avocado toast with over medium eggs; not only were the ingredients fresh, but everything was perfectly prepared. Hints of lemon and red pepper. Toasted sourdough that wasn't soggy. My family also enjoyed their orders of waffles and a breakfast sammy. Will def be returning!

Whatever Kaldi's did to improve their service, it's turned into one great coffee house. The coffee…read moreand food is excellent. Terrific neighborhood place that welcomes everyone.

Zed's is a great place for coffee. My wife and I went there five years ago before we got together…read moreas a couple. In fact she turned me into coffee drinker after taking me there. We hope to go back soon as it is a very cozy and friendly place with great staff to have a cup of coffee. They temporarily closed due to staffing but we are glad they reopened so we definitely need to go back.

Tried here to work for a few hours this week. It's so cute in the pictures, I've always wanted to…read moretry it. We had neighbors getting construction this week so I worked there Wednesday morning for some peace. The menu is small, but mighty, the service is iffy, and the pastries are store bought and stale. The front of house guy who brings the food and prepared the drinks is awesome, accommodating, and polite. I ordered egg and cheese on croissant, which came with salad and fruit. I also got my standard americano with room for cream. The food was well made, the perfect temperature and had just right seasoning levels. The americano was a bit cold so I figure he'd let it set while the food was being made to run them together. I had asked for cream, it was forgotten, they don't have any Splenda, only sweet n low, and their teaspoons are tablespoons, but the food was good. I also ordered a muffin later just to see what their pastries were about. It had clearly been in the pastry case for more than 3 days. It was REVOLTINGLY stale. I returned and advised and he offered a "fresh one" - from the fridge, in plastic, from a bakery in NEW JERSEY. They'd be better off selling Costco muffins. That muffin was HORRIBLE. Sickeningly sweet, 7 blueberries that were clearly rehydrated in the batter, and tasted like oil and preservatives. Sad. However, I came to work! There were two tables there when I arrived, they left within 15/20 minutes. The bathroom was not clean AT ALL - toilet bowl was gross and it was 10:00 am and they were out of soap and toilet paper. Ewwwww. I pray there was a hand washing sink in the kitchen. Also, the cook or whomever was in the back was watching something on tv, yelling in Spanish loudly, and generally making a racket. This did not make for an easy or enjoyable working environment. The layout is lovely, the chairs are comfy, the tables are just the right size for individuals or small groups (read 2 people) so the vibe is work/co-work, but then the dude is yelling in the kitchen!!! The other thing is, there was NOBODY in the place but me and one other dude who'd long since eaten, and the tables from the other people hadn't been wiped. They were bussed, but not wiped. The floor wasn't swept. It was just a general aura of idgaf but that's young workers in 2023 I guess. The concept is good, but the execution is struggling. I want to hope it's a bad day but who knows. I would try again if I was in the area but would definitely not go out of my way given the parking plus the issues above. Okay, not Great.

The crepes and iced coffee were delicious! Crepes were made to order and came out quickly - I…read morecouldn't believe how big they were. This was a unique breakfast experience with tons of options to choose from.

Good atmosphere and food. Looking forward to returning to the restaurant. I came during the week I…read moresuppose the weekend is more crowded

This Iron Rooster is located inside of the College Park hotel. The customer service is good and so…read moreis the food. I think I may have had the best lemon drop ever here. I've been twice and have received the same service each time. Sundays can be hectic but that's expected for most breakfast and brunch spots . This spot has a big menu which made it hard to choose but everything I've had was really good. The bartender I had was a guy with dreads I believe, and he was very knowledgeable about everything there and he made great drinks. He was very professional and he ran that bar well. I don't know why it took me so long to stop in this spot but I'm glad I did. If you're thinking about going don't think about it anymore-just go. There's something on the menu for everyone to enjoy..

Today drove over to iron rooster after hearing coworkers enjoyed multiple items off their menu…read more This location is inside the hotel near a few other restaurant options and university offices. Lighting isn't too bright which allows for a laid back feel to enjoy breakfast or brunch items within. Upon arrival we were greeted and seated promptly. Service was a little slow to check on us or follow up on any additional items but overall it was a good experience. We both enjoyed a brisket hash s do a cherry lime beverage.

It's the Millennial version of an upscale Silver Diner; very popular and usually quite crowded…read more The food is very good, consistently well prepared and the service staff is excellent. No complaints about either. Now, as the noise level is quite high, having a conversation with your dining partner can be a challenge and parking is often problematic during their peak periods. All said, it's a fun place to do a breakfast or lunch.

It's first watch, you can't go wrong lol…read more food was amazing as usual. A little busy since it is a breakfast place, got seating in about 30 mins

The liver and onions were surprisingly delicious. Cooked perfectly with the bacon taking it to…read moreanother level. The sides chosen were mashed potatoes and Brussel sprouts. They were good. Service was excellent. Lively atmosphere and seems popular.

My wife and I are regular customers and there was nothing regular about our lunch today…read more There were plenty of booths available and we were seated right away, that's where the good part ends. I ordered my regular, pastrami sandwich on rye and a cup of chicken matzoh ball soup. The soup came out lukewarm and without much taste, seconds later came my pastrami which by the time I finished my lukewarm soup the pastrami was also lukewarm - and very greasy. The pickle bar had dry sauerkraut and the pickles were mushy. Got home 8 hours ago and I'm still sick as a dog. My wife ordered her regular turkey sandwich with Russian dressing- turkey is always dry but this tasted old, old and dry. She threw out the 1/2 sandwich she couldn't eat. Even the iced tea was off- too strong and warm even with the ice cubes in it- I guess it was just brewed. Our server was mostly M.I.A.