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    Cafe Fusion

    3.6 (217 reviews)
    Closed 11:30 am - 2:00 pm, 4:30 PM - 8:00 PM
    Updated over 3 months ago

    Order Cafe Fusion Takeout or Delivery

    Cafe Fusion Photos

    CAFE FUSION ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Cafe Fusion

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    Fish Ball Soup lukewarm and bland, boiled beef brisket bland and over bed of bean sprouts, veggies bland. Awful meal.
    Rita C H.

    They're usually "average". Last night's family meal was a fail. Family meal is for 4 people. $33 is a very affordable price these days. But I suppose their low price is reflected on their foods quality. We ordered their March 4 family meal. It consisted of Fish Ball Soup, Garlic Chicken, Boiled Beef Brisket, and Seasonal Vegetables. All the items were lukewarm. Felt like the order probably had been sitting out for at least an hour. Fish Ball Soup was plain and flavorless. The napa cabbage was not fresh and the soup contained 4 fish balls. Each family member got one fish ball each. Garlic Chicken was the most flavorful of the meal and even that it was not the best. Boiled Beef Brisket was plain and flavorless and was over a bed of bean sprouts. We had to add some sauce to it to make it flavorful. 2/3 bean sprouts & 1/3 beef. There was no mention of bean sprouts on the menu. They really should've called it Boiled Beef Slices & Bean Sprouts. Seasonal Vegetables looked promising but it was also plain and flavorless. We had to add our own salt to make it tasty. It was so disappointing. Don't think we'll be ordering their family meals any time soon.

    Love the salted egg pumpkin
    Lina C.

    Cafe Fusion has a large Taiwanese menu selection, and they offer free delivery for $65+ in many cities such as Pasadena, Glendale, Calabasas, Glendale, West LA, Torrance, Palos Verdes, and Porter Ranch. They offer prix fixe menu $50 that lets you pick 3 entrees, 1 soup, and rice. My favorites are the Taiwanese loofah with cherry shrimp 絲瓜, salted egg pumpkin 鹹蛋南瓜, 五更腸旺, three cups basil eggplants and tofu, and garlic "dragon whiskers" veggies. In general, deep fried food doesn't fare as well for takeout so go for stir fried, boiled, and marinated dishes instead. Their full menu is also available to choose from. They also sell frozen goods, fresh produce, and a few pantry soy sauces. Support woman owned business. They are very hardworking and delivering to many cities far away.

    Leon W.

    Their Ba bao Rice is very unpalatable, they put pumpkin seeds on it. I never heard anyone make ba bao rice with pumpkin seeds. and the vegetarian buns have no taste at all. If you eat them, you will wonder if you have the coronavirus. so be careful what you order at this restaurant.

    UL: Stir fried cabbage  LL: Salted egg bittermelon UR: Pan-fried milk fish belly LR: Fried red yeast pork belly
    Brenda L.

    4.7 stars for Cafe Fusion! They have awesome lunch special deals! I can't find milk fish anywhere else (and deboned at that). They have lots of options on their menu. Plus, their dishes are super authentically Taiwanese! Not too greasy either. Great food and great service! Definitely recommend it if you want to satisfy your Taiwanese food cravings.

    Wanting H.

    Such a great find for authentic Taiwanese Good at Cafe Fusion! They currently have few tables outside in tents or offer to-go. The menu is impressive. It probably has few hundred different items in total! It spans from different protein items to vegetables. We had a group of 5 people but ordered 10 items haha The food was served in to-go containers so the leftover were easy to pack home. The portion of each item wasn't too big, so it was great to try out many dishes here. Few of my favorites - fried pumpkin with salted egg, boiled whole squid with five flavors sauce, tofu with bamboo shoots, and fried rice. Honestly, every dish here was so delicious. It was great to share with a group of friends. We can't wait to come back again!

    Eel noodles & black chicken soup
    Vivian C.

    Very disappointed by the food, especially the portions at this restaurant. I never leave bad reviews on mom & pop shops like this, but I feel like I need to share my experience. The menu is very Taiwanese (I grew up in Taiwan), but the flavor is quite lacking. We got 2 black chicken soup and 2 eel noodles, and it came out to almost $50. The chicken soup is SO little for $6, and the eel noodles had so little eel, and the eel pieces were very mushy from being frozen. I want all the Taiwanese places to do well, but given there's so many restaurants in SGV that actually deliver great quality and prices, this place is at most 1.5 stars

    Sea snail
    Aly Q.

    Everything here is absolutely delicious and every dish is cooked perfectly. I highly recommend the fried pork. The meat is tender and juicy and pairs perfectly with a bowl of rice.

    Tony S.

    Introduction: Café Fusion is a rarity in Arcadia in the sense that in Arcadia very few good restaurants exist. The current Café Fusion is under new management; the original Owner of Café Fusion has relocated to the City of Industry. The old Café Fusion's culinary execution was okay when they first started out then the quality descends shortly after; the new Café Fusion's culinary execution is a lot better overall. The restaurant is predominantly Taiwanese with certain aspects of Asian Fusion. Within SGV, three legitimate Taiwanese restaurants exist: Kingschop in city of Industry, Golden Leaf in San Gabriel, and Café Fusion. Amongst the three, Café Fusion's the best. Golden Leaf's culinary execution is legitimate and on point but Café Fusion's approach is smoother and more refined. Foods: The things I have tried are as follows: Pork Belly with Preserved Vegetables: Café Fusion's pork belly with preserved vegetables is one of the best ones I have had thus far. The pork belly is lean at the bottom but without being dry; the upper layer of fat is not too fatty but rather adequately and satisfyingly so. The preserved vegetables are of good quality. This dish goes great when paired with rice. Sticky Rice with Dungeness Crab: The glutinous rice is flavorful and marinaded well. Each bite bear notes of shiitake mushroom, shredded pork, dry shrimp, and umami from the crab. The crab itself is relatively fresh. The price for this dish is $47 and it is on the pricier spectrum; it's best one orders this dish for a special occasion such as a potluck or party: guests will be delighted and the dish will surely turn some heads. Spicy Pork Intestine and Pork Blood in Pot: The spice level for this dish is adequate and mellow; it's not the kind of spiciness that's overly aggressive. It's flavorful and all the ingredients used are of good quality. I especially enjoy the pork blood: the texture of the blood is tender and soft while other establishments' pork blood tends to be over-cooked. Pork Belly with Preserved Vegetable Buns: Buns to Asians are as burgers are to non-Asians: we eat it for breakfast, lunch, dinner, and late-night snack. A good bun is hard to find: the skin has to be soft as opposed to rough, and the ingredients have to be fresh as well as of good quality. Too many establishments get the skin to ingredients ratio wrong; meaning there's too much skin relative to the amount of ingredients. Often the skin is rough too. In addition, usually the ingredients inside are of subpar quality. Café Fusion's pork belly with preserved vegetable buns are different. The skin of the buns is plump and soft. The pork inside the buns is fresh, tender, and succulent. The preserved vegetables are noticeably fresh as well. Chicken in Wine and Sesame Oil Soup with a side of thin noodles: The chicken in wine and sesame oil soup is legitimate. The taste of the wine is distinctly present and the sesame oil adds fragrance to the soup overall. The broth is flavorful, mellow, wholesome, and bears depth. One thing good about this soup is that it's not too oily. Ambiance: Casual Service: Adequate Price: Reasonable depending on what you get.

    black cod fish (10/10 would recommend)
    Tiffany H.

    I've been here a couple of times and I always tend to forget about this gem! They have lots of options on their menu - which is always a plus. I came with my boyfriend and cousin and we ordered the braised pork, clams (salty IMO), black cod fish, and chinese celery with squid (wasn't a fan). The braised pork was SO tender and juicy. I was a little skeptical when it first came out as it was drenched in sauce, which I thought was going to be very salty. However, I was very impressed - I had to scoop extra sauce on my plate cause it was that good. I will definitely be ordering this again. The black cod fish was also a great decision of our dinner. I loved the way it was cooked and how much sauce it comes with. It'd be great with rice! All four dishes for about $100 - which I think is a steal for the quality and quantity of the food. I'll have to keep this restaurant in mind when I'm craving cheap and good food! Parking can be found on the back side of the restaurant. Service was mediocre as they took a little longer than expected to hand us menus.

    Two goose smoked and steamed
    George F.

    On Saturday night a large group of us went to Cafe Fusion for some Taiwanese food. Cafe Fusion is consistently the best Taiwanese cuisine ( not street food ) in L.A. Always authentic always good. Arthur, the owner is always there and keeps the quality of his food up to standards. We ordered the following: Black Cod my favorite always great Smoked and steamed Goose Kidney in rice wine and vermicelli Three cups chittlins and tofu Okra A Choi Bitter melon with slated duck egg Fried sticky rice Make reservations if you have a large party, the lines to get a table at 7 pm are long. 5 bottles of wine and a table of great friends = great evening.

    Spicy Fish Filet
    Emily C.

    We usually go out of TC/Arcadia to get Chinese food, but some places around here are worth a try. We found this place next to a Shanghai restaurant at the corner and decided to have lunch here. The seaweed with garlic small appetizer dish they give you is very garlicky but quite nice. Service was alright. They don't seem to really care about you, but then again, it's a Chinese place so I never expect stellar service. There was a lady who kept adjusting a little flower in a small white vase behind my seat. She looked to be an owner or manager. I really would not have even looked above me and cared whether or not there was a flower there, but whatever floats your boat. Spicy fish filet was alright. I've had better and the fish was a bit overcooked. Three cup chicken was not as flavorful and was very tender and not as dry as other places. I prefer a drier kind, so I wasn't impressed. You had to actually dip the chicken into the sauce and that's when the taste was pretty good. I really wouldn't pay that much for the dishes here that could really be made better at other places and cost less as well. Eh, not going to be back.

    Take out meal for thanksgiving dinner (chicken not included)
    Ya-Fang L.

    The shrimps with noodles tasted below average. You could not feel any flavors of this dish, and you did not even know how they want to present this dish. This is not a real authentic place for you to find real Taiwanese food. Will skip this restaurant. All of us were really disappointed.

    Garlic with vegetables :)

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    3 years ago

    Love their food and service! Always have combo promotions. Especially during pandemic, they make it so affordable to take out.

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    4 years ago

    I have been ordering their set lunches/dinners for a while. Totally worth the money. Great taste and value.

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    Cafe Fusion Reviews in Other Languages

    Ask the Community - Cafe Fusion

    Do they still do set homecooked family meals?

    Can someone explain how the food has changed since under new management? I know this was a special place before but have not been back in a while.

    It's been under new management for awhile, and the new owner is also very hard working and the food is good! They offer free delivery for $65+ if on their delivery route. They deliver far away like Calabasas, Torrance, and Westside. I recommend the… 

    I've been hearing that this place is under new management, anyone know for sure?

    Yes. The new management is excellent. The new manager, Michelle, is so friendly and helpful when she saw me doubting what to order. I will definitely come back again because Michelle makes me feel so warm and welcomed in here

    Don’t See Your Question? Ask Away!

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    Star Leaf

    Star Leaf

    4.4
    (950 reviews)
    7.2 mi
    $$$
    Fine dining
    Full bar

    Justin, our server, really went above and beyond to help celebrate a birthday dinner. Would…read moredefinitely recommend.

    COVID-19: Social distancing is not enforced at this establishment. Some of the staff wears a mask…read more All customers are not expected to wear a mask. It's optional now. The staff also wears gloves when handling food. There are some hand sanitizers available for customers to use. This place is available for take outs and has some indoor & outdoor seating available with limited capacity. They are not sanitizing in between customers. I mention these things in my reviews for the sake of protecting immunocompromised people like the elderly and people sick with cancer and other illnesses. COVID-19 Vaccination Proof: This establishment currently does not require proof of vaccination. While I was eating my food in this establishment several months ago, I asked if they had any special offers and they were offering some at the moment. They currently do have happy hour. They also do not allow pets in their establishment UNLESS it's a service animal. Parking: The parking lot for this establishment is located behind the restaurant at a local medical building parking lot. It's $1 each 9 minutes with a max of $13. Or you can try to find street parking and walk on over. Food: I ordered a Lychee Martini, Saigon Summer, Mamasan's Shrimp Cake Skewers, Truffle Wok Seared Noodles with Scallop, Slow-Drip Vietnamese Coffee Flan, and Banyan Tree Ice Cream. Before I started ordering, I was immediately given some house made complimentary shrimp chips. I loved how light and airy it was. It also had an amazing crunch. It tasted just like shrimps hahaha. My lychee martini was a crisp, refreshing cocktail that perfectly balances floral sweetness with tart acidity. Order this! The Saigon summer is a spicy, tropical blend of tequila, lime leaf liqueur, agave, butterfly pea infused triplum, and a Thai chili infusion. Not really up my alley, but I'm glad I was able to try it out. I think I dislike anything spicy and super bitter in my drinks. It just tasted odd. Mamasan's shrimp cake skewers features crispy, deep-fried shrimp cakes flavored with kaffir lime and lemongrass. It is served with skewers, charred pineapple, and a sweet garlic chili dip. Definitely get this. It was so crunchy, massive, and mouthwatering. The charred pineapple provided a sour yet sweet taste that helped off set the savory seafood / fishy taste in your mouth. The truffle wok seared noodles with scallop is a dish that combines savory, smoky flavor with luxurious truffle and tender scallops, which bridges the gap between classic Asian stir-fry and Italian comfort food. As a massive sucker for Italian food and all things truffle, this dish was my favorite. The al dente handmade egg noodles were wok-tossed in a rich black truffle sauce with delicious mushrooms, fresh Brussels sprout leaves, and perfectly seared scallops. I loved that I could taste the black truffles. The truffles added a nice rich, earthy, and highly savory flavor with prominent notes roasted nuts. GET THIS DISH!!!!! The slow-drip Vietnamese coffee flan is a silky, rich egg custard infused with bold phin-drip coffee and sweetened condensed milk. It offers a perfect balance of bitter roasted coffee and sweet creamy custard. This dish was super smooth, creamy, and delicious. I loved that Star Leaf added their own twist to this dish by putting a caramel golden cage on top of this already phenomenal tasting dessert. The caramel golden cage gave this flan a nice crunch. This dish wasn't too sweet for me. As a hater of super sweet things, this flan was just right. The banyan tree ice cream was a great way to end the meal. Super refreshing! I got two scoops of Thai tea ice cream and one scoop of the coconut ice cream. Both flavors were fantastic and tasted very creamy. Not too sweet, which is how I like it. Staff: The staff here are very attentive, friendly, welcoming, and polite. Elysha waited on me when I went. She was very attentive, informative, and personable. They accept both cash and credit cards. There is no credit card minimum.

    Photos
    Star Leaf
    Star Leaf
    Saigon Summer  Rice Paper Rolls

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    Saigon Summer Rice Paper Rolls
    New Fusion

    New Fusion

    3.4
    (522 reviews)
    2.4 mi
    $$

    New Fusion is you're typical Hong Kong style Cafe located in the plaza on Baldwin and Naomi. There…read moreis ample parking in the parking lot. Their servers were nice and spoke in cantonese. I'm sure they also know English and Mandarin as well. We came for their dinner special on a weekday. Their special menu had two different tiers of food prices - $10.99 and $12.99. The specials usually come with a soup and a rice as well, but the soup was sold out by dinner time. We ordered Chicken and Corn over Rice, Stir-Fried Fish Filet with Black Bean Sauce, Beef Chow Fun with Soy Sauce, Grilled Lemon Grass Pork Chop. Whenever I come to these type of restaurants, I usually order the same type of items. The chicken and corn over rice at this restaurant was just OK. It was typical and nothing special, but I still enjoyed it. The Stir-Fried Fish Filet was good and went well with the white rice. The beef Chow Fun is standard and the same as everywhere else. Can't go wrong with this staple. The one you dish that we did try was the grilled lemongrass pork chop. We don't usually order this but decided to give it a try this time. It was decent but more on the savory side. Overall, we were glad to find a restaurant with dinner specials. Given the price point and the standard types of Hong Kong styled food that were offered, I think we would return to try their other items on the special menu.

    Okay food, hit-or-miss service…read more The dim sum we ordered were decent, but nothing to really write home about. A bit on the bland side, but it fills you up. It took us forever to get our pan-fried dumplings, and we had to ask several servers many times to check. Eventually, we got them, but they were only lightly-fried. Average food, but it did the trick.

    Photos
    Inside
    Inside
    Fried chicken wing with salt and pepper
    Fried chicken wing with salt and pepper
    Fried chicken wing with salt and black pepper

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    Fried chicken wing with salt and black pepper
    B Nutritious

    B Nutritious

    4.4
    (364 reviews)
    2.9 mi
    $$

    First time at B Nutritious. The food was good, and made fresh to order. The wait time was about…read more10-15 minutes, but our smoothies (not pictured) were ready in less than 10. The staff was so friendly and sweet, answered our questions about ingredients and macros, and overall seemed very knowledgeable. Their parking lot was a little tricky but we easily found free street parking during the lunch hour.

    I was very curious about this place after reading my Yelp buddy Kevin M.'s review, so my wife and I…read moredecided to visit this restaurant. Located in a busy neighborhood of El Monte, CA, this restaurant was a pleasant surprise. Limited parking is available behind the restaurant, and street parking is an option if you can find a space. Upon entering, I immediately noticed how clean, well-organized, and modern everything looked. The electronic menu board is clearly and prominently displayed as you walk in. The menu is quite extensive, with options including wraps, salads, bowls, breakfast items, smoothies, and meal-prepped dishes with chicken, beef, salmon, tofu, and much more. I was impressed by the variety of choices and portions. My wife ordered an Asian chicken salad and garlic edamame, while I had a house salad with chicken and shrimp, plus a strawberry-banana smoothie and (2) protein donuts. Each dish was absolutely delicious. The lettuce in our salads was crunchy and fresh, the chicken and shrimp were flavorful and well-seasoned, the garlic edamame was tasty and cooked perfectly, and my banana and strawberry smoothie--let's just say I wish I had another one right now, as I loved it! If I may make a small suggestion: please chop the lettuce into smaller pieces, as the lettuce on both our plates contained large pieces that we had to cut ourselves. Despite this minor item, it was a positive dining experience, and we definitely plan to return soon to try other items on the menu.

    Photos
    The seating area
    The seating area
    B Nutritious
    Strawberry Banana smoothie was DELICIOUS

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    Strawberry Banana smoothie was DELICIOUS
    And Broth

    And Broth

    4.4
    (267 reviews)
    9.9 mi
    $$
    Locally owned & operated
    Discounts available

    Visit this spot at the Glendora Market, staff were super sweet and attentive. I got a build your…read moreown Pho bowl which gives you the option to pick 3 proteins. It was my first time having tendon and omg was it amazing! The broth and the selections of meat with all the sauces just made the soup more satisfying. The ambiance of the place was fresh and not over crowded! We did go on a Monday during lunch hours and it was fairly quiet.

    I ate here twice in one week…read more The first time I visited, I tried the bún bò Huế ($19.99). It comes with a ton of meat: sliced beef shank, pork cha lua + beef tendon. For being in a food hall in Glendora, this was a pretty good bowl of bbh. It has rich umami broth though it could have stood for more vermicelli noodles. I was most surprised by the amount of beef tendon. In fact, I asked for a side of fish sauce to dip the tendon lol. On my second visit, I built my own phở bowl ($17.48). You get a choice of 3 meats, so I chose wagyu steak, wagyu eye round, and brisket. I thought the meat quality was great. The broth, on the other hand, was having an off night I think. It had a very strong star anise flavor and the broth could have use a little skimming. And Broth offers a variety of interesting phở variations that I'd like to try. I like that there are so many different Vietnamese dishes umbrella-ed under one establishment. I'll definitely be back.

    Photos
    Bun Bo Hue
"Big Bone Hue"
    Bun Bo Hue "Big Bone Hue"
    And Broth
    Beef bone pho!!!

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    Beef bone pho!!!

    Cafe Fusion - taiwanese - Updated August 2026

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