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Cafe Bouchee

4.1 (13 reviews)
Closed 11:00 am - 2:00 pm, 4:00 PM - 8:00 PM

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1 year ago

Super quaint and quiet.... Great home cooking style.. they have tons of daily specials to get you whatever you want

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1 year ago

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1 year ago

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2 years ago

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6 years ago

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5 years ago

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5 years ago

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7 years ago

Good food, great service, nice atmosphere. Stopped by for lunch with co-worker. Very friendly people and s good menu.

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12 years ago

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8 years ago

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9 years ago

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12 years ago

Great food, friendly atmosphere. Shrimp and Grits, Joe Burger and many more excellent dishes available.

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11 years ago

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Review Highlights - Cafe Bouchee

Fried catfish, cheese-grits, field beans.

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Ronnie's Boudin & Cracklin - Pork cracklings

Ronnie's Boudin & Cracklin

(138 reviews)

$

The best chicken crackling around town! My nieces and nephew said it taste better than Chick-fil-A…read moreand Popeyes! LOL

We were starting our drive back to Michigan and quickly looked up where to get boudin & cracklin'…read moreto bring home with us. We were happy to see Ronnie's popped up and had great reviews. We tried Boudin Balls that were stuffed (with cheese) and the regular. They were both outstanding but I'd say maybe the ones without cheese were better. It's hard to say because they were both very good. The smoked boudin was better in my opinion only because the casing dries out a bit it makes it crispy so we of course just ate it whole. The regular boudin has a casing that isn't crispy so we chose to just eat the filling. The inside was just as good as the smoked. We only tried the chicken cracklin's and holy cow were they good! Some pieces were real crispy while others were a bit bigger and still had some meat on them. There was a perfect mix up large and small pieces, crispy and not crispy pieces. I wish we had these in Michigan. We brought home some andouille so we could make jambalaya and gumbo. We just cooked some andouille, and it was a little bit spicy and so good. We also brought home some boudin and can't wait to cook that. Be sure to check out their freezer section and take home some different things. This place was such a gem to find! The staff was very friendly and helped us make decisions on exactly what we needed to try since we had never been before. There is seating inside if you're looking to eat there. We just ordered things we could eat on our road trip home as well as things to cook/eat later. I'm only complaint was that the bathroom was not very clean and the toilet didn't flush. That doesn't matter much because you should really be going here for the food! :)

New Orleans Style Seafood Restaurant & Market

New Orleans Style Seafood Restaurant & Market

(154 reviews)

$$

So guess who found themselves in "New Orleans" during Super Bowl weekend? [yes, I'm writing this in…read moreNovember. Yes, this happened TEN MONTHS AGO. Let me live - Better late than never lol] And please notice the quotation marks around "New Orleans," because yeah, I was bamboozled. My company really had me thinking I'd be IN THE CITY eating real Cajun food, soaking up that seasoning, that spice, that Louisiana magic -- and then they drove us all the way across the river to ... Covington, Louisiana. Covington. Be serious. Anyway, once we arrived, before I even attempted a nap, my mission was crystal clear: secure Cajun food immediately. I found New Orleans Style Seafood Restaurant & Market on one of the delivery apps and decided to give them a try. Best choice. Pleasant surprise. I started with the Cajun Crawfish Bread -- that creamy crawfish mix toasted with cheese? Delicious. Like comfort food with a little attitude. Then I had the Bayou Redfish -- grilled, sitting on linguine, all covered in this creamy crawfish sauce? Chef's kiss. Everything blended perfectly. Cajun flavors doing exactly what they're supposed to do. And because I cannot see the word "beignet" and leave it alone, I ordered the beignet sticks for dessert. I'll be honest -- they were good when they were piping hot, but once they cooled down I wasn't as crazy about them. For a layover that had me on the wrong side of the river, this food absolutely came through Would definitely order from them again!

Every crawfish I peeled was breaking in pieces. Some weren't purged properly and still tasted like…read morethe water they were pulled from. They brought out a second batch to see if they would be better... they weren't. The sausage was cold. Service was good though. Angela was great!!

Cafe Bouchee - salad - Updated May 2026

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