Our visit to LUMORA was such a great experience. The restaurant is beautiful, very aesthetically…read morepleasing, and has a really nice atmosphere. We started with the chicken wings with honey barbecue sauce. The wings were cooked perfectly and had a good flavor. Next were the bacon wrapped shrimp and these were one of my favorite items of the night. The hot honey sauce was so good and the presentation made them even better. The cheese pull and sauce dripping down really sealed the deal for me. Easily a 10/10. The brussels sprouts completely surprised me because they were SO good. They were topped with pecans, cranberries, pepper jelly, and parmesan cheese, and all of the toppings worked so well together to elevate the flavor of the brussels sprouts. Perfectly cooked and full of flavor. I've been back just for those alone. 10/10. I also tried the Bayou Mac & Cheese which was creamy, flavorful, and cooked well. My only complaint is that it was topped with tomatoes, which wasn't listed on the menu, so I would've asked for it without them, but no big deal. We also had the Cajun Pasta which was good as well. Everything came out hot & Overall, the service was excellent, everything we had was really enjoyable, and the experience matched the aesthetic of the restaurant. I'd definitely return.

Today, we enjoyed a Valentine's Day lunch at Lumora Kitchen and Bar in Covington. Lumora is…read morerelatively new and is by the same folks responsible for The District in Ponchatoula, which is one of our favs. Located on Highway 190, Lumora has a stylish, contemporary persona that is decidedly upscale, but still possesses a comfortable, laid-back vibe that is quite appealing. Service was friendly and efficient and Taylor took excellent care of us. General Manager Josie dropped by our table to share info on Lumora and her visit was appreciated. There is a full bar and a wide selection of specialty cocktails. Today I had a Blood Orange Mezcal Margarita and my wife had an Ex-Presso Martini. Both were great! I highly recommend the Mezcal spice served up on the Margarita's rim in place of the standard salt. We then enjoyed the Zydeco Eggroll appetizer, which the pepper jelly garnish made truly memorable. I then followed with the Buffalo Chicken Pinsa and my wife had the Hot Honey Pepperoni Pinsa. Both were excellent; hot, pleasantly spicy, and generously portioned. We took home a lot of food. Although we had no room for dessert, several on the menu looked quite sumptuous. In short, Lumora Kitchen and Bar is highly recommended! It's a great spot for lunch, happy hour drinks, or a special date night. We will return.

From the moment you step into the Bogalusa Grill and Event Center, you're transported to a southern…read morecountry cookout. The buffet-style service offers a comforting array of dishes that are sure to remind you of home. The fried chicken is crispy and golden, reminiscent of a family picnic, while the fried fish has that perfect crunch that pairs well with the homemade tartar sauce. The full salad bar is fresh and varied, offering a healthy balance to the hearty mains. And for those with a sweet tooth, the dessert selection is a dream come true. From the warm, spiced notes of the peach cobbler to the classic, flaky crust of the apple pie, there's an indulgence for every palate. Whether you're here for a casual meal or a special event, the Bogalusa Grill and Event Center delivers on taste, variety, and that unmistakable feeling of a community gathering around good food. This small town buffet offers lots of delicious foods to enjoy.

I really like the Voluusian Grill because of the selection on the buffet and my favorite is there…read moredeep fried whole catfish on Friday for lunch

We've eaten there many times over the years, we fly in to the Bogalusa airport and take the…read morecourtesy car to the restaurant and if it's not available, Kurt would come pick us up. His lunch menu is great, and the homemade burger is awesome. We fly from the Reserve, LA airport KAPS. The atmosphere is great too, a lot of local eat there. Met some nice people over the years.

Chicken sandwich is very delicious can taste the freshness of a real chicken cooked homemade…read more Service is outstanding with a great location.

A great hole in wall experience! To be a smaller establishment, they have a rather broad selection…read moreon the menu. I got the lunch portion of 1/2 shrimp po boy and a side of gumbo. Great choice. The portions were generous and the food tasted great. The gumbo was made in house and filled with shrimp and crawfish. The (fried) shrimp po boy sported lots of shrimp, and the bread was freshly baked. Service wasfriendly and fast. Winner! Winner!

Their shrimp po boy always hit the spot. Get you a cup of their gumbo to warm you up as we enter…read morethese winter months.

Searched Yelp for bar and grills while in Slidell visiting my son, this gem popped up and we…read moredecided to try it out. I had the shrimp tacos. Delicious, plump shrimp with thinly shredded cabbage, pico and a spicy sauce. I was pleasantly surprised. Husband had the island fries with shredded chicken. Crinkle cut fries, pico, sour cream drizzle and the chicken. Stellar. I had two signature cocktails. The presentation was perfectly on theme. Tiki glasses with decorative fruit. The flavor was very tasty, but I felt the alcohol content was very low. Ambiance was exactly what I wanted to see! So may tiki themed details inside and outside. Food: 10/10 Drinks: 7/10 Ambiance: 10/10

Cute place! Server was nice but couldn't answer any of my questions or offer suggestions. I ordered…read moreth skirt steak tacos. Food seemed fresh but was bland. The mojito flight was a good deal but wasn't strong at all. The flavor was good though. This place seems good for pictures not your first choice for dinner.

Worth every penny! I have no idea how the chef packs so much flavor into something as basic as rice…read moreor broccoli. But every single morsel has layers of flavor. Really outstanding! Service is always prompt and friendly. Acoustics aren't great in such a small room, I guess it can't be helped. My husband likes the lasagna and I return to the salmon every time (with the aforementioned rice and broccoli. You gotta taste it to understand how good both are.). The French onion soup is some of the best I've ever had. We brought our vegetarian daughter and were a little disappointed that there weren't more options for her. But what she did get she loved. Will definitely return.

The food is non stop perfection! They source locally and turn out top quality dishes! Never…read moredisappointed to choose Roux 25. LOVE this place. And.... They understand gluten allergies so it is a safe place to eat.

Great food! Seared tuna salad was delicious!Highly recommend ! Service and atmosphere was amazing!read more

I'm gluten intolerant and was nervous about the menu options based on what I found online. We came…read morein a few weeks after they opened, and the restaurant was so cute. We ordered at the counter and had exceptional service. The entire staff was friendly and welcoming, and we love supporting a faith-based business. I had the grilled shrimp, and they were so good. My husband had a wrap, and he said it was wonderful. My parents also enjoyed their entrees. We will be back!

I had really high hopes for the oyster poboy, but it was honestly one of the worst I've had. The…read moreoysters tasted extremely fishy and not fresh at all. The breading was soggy, the bread was stale, and the whole sandwich just had an unpleasant smell and taste. I could barely finish a few bites before giving up. Definitely not worth the money. I should have known by the no refund policy at checkout.

So I've been to this place before and ordered a Burger from them and it was amazing! This time I…read moredecided to try something different and go for the seafood combo plate and unfortunately I was sadly disappointed. Upon arrival I was never acknowledged by the cashier which started the conversation with " what would you like to order?" Rather than some sort of a warm welcome, that those around the town have been accustomed to. Since this was after lunch, the ambience was pretty laid-back and there really wasn't anyone in the lobby area. So there was a lady in the lobby sweeping the floor. I really do appreciate the cleanliness of the place. When I ordered the seafood combo plate, I asked what I could get with it. The cashier proceeded to give me various types of combos and I chose to get the shrimp and oysters. I ask her about the size of the shrimp, and she proceeded to go into a freezer and pull out a bag of popcorn shrimp and another bag of oysters. This was highly disappointing. Being in southern Louisiana, which is known for its nice size shrimp, crabs, and other seafood. I thought I'd be getting some fresh batter fried shrimp and oysters. Instead, I ended up with some frozen rubbery shrimp and semi burnt oysters. What a disappointment this was! The french fries were also overcooked and quite rubbery which didn't help this experience. This goes to show you that although Glyn's driving is a good place to go to for hamburgers, seafood definitely is NOT one of their specialties. I also think it's pretty overpriced for what I received considered this is southern Louisiana. I paid approximately $14.00 for 6 popcorn shrimp and 6 oysters with French fries which were all out of a freezer bag. What happened to Glynn's quality of seafood? This place used to be the talk of the town as a part of the place to eat for seafood and hamburgers. Now I'm pretty sure I'm not the only one complaining about the quality of food I received. Especially the seafood. I would only recommend going here for the shakes, as well as the different variety of hamburgers. But by all means a highly encourage you to stay away from their overly priced misrepresentation of Louisiana seafood.

We are frequent Pardos patrons and will remain so. Its convenient location, just across the road…read morefrom Beau Chene makes it a staple in our dining rotation. Beyond that, the food and service are simply perfect every time. I enjoyed some small plates last night, including an espresso martini, the tuna crisp and the soup de jour: tomato basil. Everything was served at the perfect temp, cold for drinks and crisp and piping hot for the soup. The martini was standalone and had the perfect hints of chocolate essence and level of sweetness. It was more coffee than liqueur which I loved and the drink was pleasant without it tasting too much like the spirit. I do mine with gin and they always do such a great job. The tuna crudo was good, and presented so nice with a pour-over of the agua chile tableside. I do feel like it was missing some spice and salt, leaving it to fall a bit flat. However it was incredibly fresh! The soup was a perfect way to end my night, light enough but also filling. So creamy and good. A major thank you and recognition for Nathan. He is an excellent bartender, server and had amazing suggestions for menu items and drinks. He kindly asked the kitchen for extra requests and helped making our dining experience memorable. As my friends ran late, I was seated at the bar alone for a while and he was personable and engaging.

Wow. This was a wonderful dining experience. Brianna was our server. So sweet and so knowledgeable…read moreabout the menu. Service was great and the drinks and food were outstanding! One of the best dining experiences that I've had. We will most definitely be back.

Very good wings. Nice people. Clean upbeat atmosphere with pleasant music. Definitely will return.read more

Drove 45 min to try out the wings and it was worth it. Hands down The best Chicken wings I've tried…read morein Louisiana. And the service was amazing. Friendly and welcoming. Will def be coming back.