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    Cafe aloaf

    4.0 (38 reviews)
    Closed • 7:30 am - 6:00 pm

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    Corn muffin top
    Samantha R.

    The last time I went to the store I had the same issue, the manager wanted to refund my money and assured me it was an isolated incident. The corn muffins STILL smell like FUNKY and have a layer around the edge that is gray. I understand baking, charring and over cooking, this is not that. It seems like it may be buildup from the muffin pan (which isn't being cleaned efficiently.) On a high note, the red bean buns are great. This bakery was so much better when it was Savoy.

    Cheesy bread, light & fluffy.
    Sonia Mae B.

    I have gone here a few times as Cafe Savoy and twice as the renamed Cafe Aloaf. The quality of the pastries have not changed to me. I don't understand the negative reviews when this place is still very good. It may have been the change of management where they had some glitches during the transition, but when speaking to the cashier girls, they told me it's the same baker. The bakery was sold to the baker, but since it was sold, they had to rename the bakery, thus it's called Cafe Aloaf. I do agree the lameness of previous logo imitating the Aloft hotel in Harlem, but the establishment seemed to have listened and they changed it to a feminine cursive font, giving the feel of a french bakery. I have tried the chocolate/almond croissants, beef curry pastry to cheese pastry and all have been fresh and delightful. They have Chinese pastries such as hotdog buns and red bean buns. I finally got to try their strawberry shortcake and it was delicious and easy on the pocket book. They are reasonably priced, from $2.00 to about $3.00. I will continue to come here because it's been consistently good and you just can't beat the prices for the quality of the pastries. The girls that work here are very nice and know their pastries. The staff might have changed too.

    I've bought strawberry shortcake cakes for every birthday ever since I tried this bakeries cakes. Love the strawberry shortcake here.
    Xena R.

    Great Strawberry shortcake! My grandmother loved the fruit tarts. I love the customer service, especially I. The morning the staff is so friendly. Must try.

    Chocolate croissant

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    6 months ago

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    2 years ago

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    7 years ago

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    9 years ago

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    8 years ago

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    9 years ago

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    8 years ago

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    5 years ago

    Good cafe! I always loved this place! I really like the egg tart! And the butter cream cake!

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    10 years ago

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    6 years ago

    Great, fresh pastries, including Chinese bakery pastries. Really affordable too and very friendly, efficient staff!

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    7 years ago

    A lovely place. Friendly staff. Nice music. Affordable. Delicious fresh pastries. Pretty good coffee.

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    9 years ago

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    9 years ago

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    8 years ago

    The cheesecake and red velvet are amazing. Same baker as when the name was Savoy. Lots of Asian pastries and cakes as well.

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    8 years ago

    Excellent service, the pastries are good.(almond cookies) ..especially..and I love the ice coffee.

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    7 years ago

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    Padoca Bakery - Padoca Bakery made my Valentine's Day party a success! I love to visit their locations too! Posted 02/14/26

    Padoca Bakery

    4.6(66 reviews)
    1.2 mi•Yorkville, Upper East Side

    I LOVE everything about this bakery! They do the most imaginative things with coffee. I allowed…read moremyself to become addicted to their Lemon Espresso Spritzer, but it was only ion their summer menu! I have a lot of choices for the fall. Today, I had a Cardomom Latte! DELISH! Oh! Let me tell you about their bakery items! Sugar cookies are absolutely delicious! Try their loaf cakes!!! I hope they will be here for a long time! (P.S. The folks on staff are the absolute NICEST people! This must be a nice place to work, too because everyone is so pleasant! Can you tell that I really like Padoca Bakery?)

    We love this quaint local spot and were excited to try it when our favorite neighborhood cake maker…read morewas overbooked. In the end, we left both impressed and a little bummed by the experience -- impressed by the reliable execution and beautiful presentation, but missing some of the warmth and guidance that make a custom cake feel truly bespoke. The cream cheese frosting was excellent, and seeing our daughter's face when she saw her chess cake was a highlight of the day. The orange olive oil cake itself was fine -- not dry, but not especially moist or memorable -- and the decorative buttercream was greasy enough that most of it went uneaten. The process was very self-service and entirely email-driven, and at this price point (~$170 after tax and delivery), some additional guidance on flavors, sizing, and design choices would have been appreciated. It's understandable that they choose not to maintain a phone line for custom cake orders, but that choice inevitably shapes the customer experience. Overall, this was a dependable and efficient option that delivered a lovely-looking cake, but the experience felt closer to a polished, high-volume cake operation than an artisan custom bakery experience. We'll definitely continue to stop by for coffee though -- and we still love the back patio.

    Photos
    Padoca Bakery - Padoca Bakery made my Valentine's Day party a success! I love to visit their locations too! Posted 02/14/26

    Padoca Bakery made my Valentine's Day party a success! I love to visit their locations too! Posted 02/14/26

    Padoca Bakery - Padoca Bakery made my Valentine's Day party a success! I love to visit their locations too! Posted 02/14/26

    Padoca Bakery made my Valentine's Day party a success! I love to visit their locations too! Posted 02/14/26

    Padoca Bakery

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    Aux Merveilleux De Fred - Mini Merveilleux (Cherry, Coffee, Chestnut)

    Aux Merveilleux De Fred

    4.2(41 reviews)
    1.1 mi•Upper East Side

    On our way to the Met and decided to pop in to treat our boys to a tasty goodie we first…read morediscovered in Geneva - the chocolate cramique, a fluffy brioche made with dark chocolate chips As the boys wolfed down the pastry in mere moments, I will conclude that the reviews were all positive In My more measured approach, I will also say that the cramiques have been successfully transported to New York. Although, for both my wife and I, we felt that the version from Geneva tasted just a bit better. Perhaps it's the water. Perhaps it's our romanticized recollection. Ah, well, we continue to enjoy Aux Merveilleux de Fred!

    Typically excellent. The service is always wonderful, but today I had the unfortunate feeling that…read morethe B team was on duty for Sacred Sunday. This is the only place where I indulge in a fresh lemonade because yours is usually so fresh, bright, and lightly sweetened. Today, however, it was rindy and watered down. I didn't ask for a replacement because, by that point, I was already too shocked by the wet pastry and the overall experience. Sacred Sunday is a day when many of us come to brunch, grab a moment to breathe, and enjoy a great meal and a lemonade. You're too good to let a day like this feel like a wet blanket. Let's put this one in the past and get back to being true to what we've come to expect from you: excellent food, wonderful service, and the little details that make the experience special. You're always five stars, and today you simply weren't quite at that level. But I don't think you should be penalized for one off day.

    Photos
    Aux Merveilleux De Fred - Chandelier

    Chandelier

    Aux Merveilleux De Fred
    Aux Merveilleux De Fred

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    Crumbly Cafe & Bakery - Double Chocolate Chip Muffin

    Crumbly Cafe & Bakery

    4.6(52 reviews)
    1.0 mi•Yorkville, Upper East Side

    Okay y'all, this is another late review, and I'm owning it. I'm trying to get all of these out…read morebefore the new year, and I promise I'm going to do better next year and post them when they actually happen. But better late than never. So I stopped by Crumbly sometime in the fall--definitely more October/November vibes because they had seasonal items--and I'm so glad I did. I grabbed an iced pistachio latte, a caramel pecan bar, and a pumpkin cheese danish, and honestly... everything was really good. Let's start with the danish because I am a danish girl. That pumpkin cheese danish was an unexpected favorite. It was soft, fresh, and just really well done. The pumpkin wasn't overpowering, the cheese balanced it perfectly, and it felt like the kind of fall treat you didn't know you needed until you took the first bite. Now the pistachio latte--I love pistachio, so I had high hopes. It did not disappoint. It's made with a pistachio cream, and the flavor was just right. Not too heavy, not too sweet, just smooth and delicious. I got it iced, and I would absolutely order it again. No hesitation. The caramel pecan bar was exactly what I needed in a sweet. Gooey, chewy, crunchy in all the right places. The caramel was perfectly cooked and sticky without being overwhelming, and the pecans added the right amount of texture. It hit that "just enough" sweet spot. I also really love the vibe inside Crumbly. It feels warm, cozy, and homey--very inviting. It's the kind of place you can just walk into, grab something comforting, and go about your day happier than you were before. The location is super convenient, and they offer a lot more than just grab-and-go treats--custom cakes, seasonal desserts, little pies, cake pops... all the good stuff. They also have a reward system, which I love. If I'm going to frequent a place and spend my money, I appreciate getting something back. That always matters to me. Honestly, Crumbly is a win. Seasonal treats, good coffee, cozy vibes, and thoughtful extras. Chef's kiss. Highly recommend--and I might actually be heading back there again very soon. it. I'm trying to get all of these out before the new year, and I promise I'm going to do better next year and post them when they actually happen. But better late than never. So I stopped by Crumbly sometime in the fall--definitely more October/November vibes because they had seasonal items--and I'm so glad I did. I grabbed an iced pistachio latte, a caramel pecan bar, and a pumpkin cheese danish, and honestly... everything was really good. Let's start with the danish because I am a danish girl. That pumpkin cheese danish was an unexpected favorite. It was soft, fresh, and just really well done. The pumpkin wasn't overpowering, the cheese balanced it perfectly, and it felt like the kind of fall treat you didn't know you needed until you took the first bite. Now the pistachio latte--I love pistachio, so I had high hopes. It did not disappoint. It's made with a pistachio cream, and the flavor was just right. Not too heavy, not too sweet, just smooth and delicious. I got it iced, and I would absolutely order it again. No hesitation. The caramel pecan bar was exactly what I needed in a sweet. Gooey, chewy, crunchy in all the right places. The caramel was perfectly cooked and sticky without being overwhelming, and the pecans added the right amount of texture. It hit that "just enough" sweet spot. I also really love the vibe inside Crumbly. It feels warm, cozy, and homey--very inviting. It's the kind of place you can just walk into, grab something comforting, and go about your day happier than you were before. The location is super convenient, and they offer a lot more than just grab-and-go treats--custom cakes, seasonal desserts, little pies, cake pops... all the good stuff. They also have a reward system, which I love. If I'm going to frequent a place and spend my money, I appreciate getting something back. That always matters to me. Honestly, Crumbly is a win. Seasonal treats, good coffee, cozy vibes, and thoughtful extras. Chef's kiss. Highly recommend--and I might actually be heading back there again very soon.

    This is an awesome little cafe and bakery on the upper east side! The baked goods look so good…read more Iced matcha latte was also fantastic and perfectly sweetened. Staff were very nice and welcoming.

    Photos
    Crumbly Cafe & Bakery - Chocolate vanilla cake - to die for!

    Chocolate vanilla cake - to die for!

    Crumbly Cafe & Bakery - 10/22/23

    10/22/23

    Crumbly Cafe & Bakery - Halloween cupcake

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    Halloween cupcake

    Cafe aloaf - coffee - Updated October 2026

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