Holy crap. Just ate here and it has got to be top 5 pizza places we've tried (and we've eaten at a…read morebunch across NYC and New Haven) Menu is concise but we ate the margarita and it was unbelievable. Sauce was perfectly balanced, dough was right amount of crisp and soft. Can't go wrong with wood fired pizza but they've nailed the balance here. Highly highly recommend!

Great Neapolitan style pies in a charming setting. I appreciated the simple menu. Poes came out…read morefast. Had the Margherita pie and a pie with gran padano cheese, sauce and pepperoni to share with two adults and two kids. It was enough food to be satisfied snd not overdo it. I wish they had more appetizer options though.

We love going to Savona's! As an Italian family, it's hard finding good Italian food in dutchess,…read morebut Savona's knocks it out of the park every time. Their stuffed artichokes taste like it came from my family's kitchen, their portions are huge, we leave with full bellies and smiles from a great time!

Lovely restaurant in Redding, Ct Sitting outside in a sunny…read moreafternoon on their patio, is a plus. Our waitress Susan was on point when she recommended the fried eggplant wrap, I loved it. The French fries were delish. My husband had the Shrimp Spring rolls delicious and copious for a starter. We will be back.

I was pleasantly surprised by my experience at Gigi's during a family trip to the Hudson Valley…read more The aggregated 3.5 star rating (at the time we visited) had me thinking "it's probably fine" but didn't expect much more. I got more! We were in the back room with a large 2 family party and everyone had a good experience. The staff was attentive and took great care of us. The star of the show for me was the Bianca "Skizza" - Skizzas are what they call their pizza-like experience....super thin dough, not quite NYC style in its taste and texture, but at least as thin with a unique overall texture and flavor to it. The kind of taste that sticks with you and makes you wonder "when can I have that again." I tend to get margherita or a basic tomato cheese situation to suss out any place offering pizza of any kind, but strayed from my comfort level and went for the Bianca which was truly a delicious experience. Gigi Rosemary Fig Jam, Pear, Arugula, Goat Cheese, Mozzarella, Truffle Oil created a super delicious and crave worthy experience. I finished the whole pie by myself with no issues. (Okay, maybe my wife had a slice, it's hard to remember...I just remember every bite being delicious.) There are other vegetarian options including pastas and a lentil soup. Plus a delicious looking "Barbina" salad, and the menu is helpfully labeled with which items are vegetarian. There was something for everyone at Gigi's and everyone in our 16 member+ party was happy to have eaten there.

My husband and I stopped by on a whim. It was beautiful out so we dined outside. I had the…read moreminestrone soup and we shared a margarita skizza. My husband had a shrimp dish and loved it! For dessert I had the lemon cake and he had the almond cake. All dishes were made with high quality ingredients and we could definitely tell. Our waiter was great and we look forward to returning very soon!

Came with a big group today- great experience! Awesome service! Very accommodating to meet…read moreeveryone's needs!

If you haven't been to Christina's Restaurant in Kingston since the new owner, Amanda, took over in…read moreJanuary 2026, you need to go right now! Amanda was the first face to greet us, and she is so sweet and welcoming. The restaurant has such a great, friendly vibe. Bonus points for the spacious parking, which makes getting in and out completely stress-free. The food highlights: The Bread Basket: Not your average starter! It comes with bread, pita, and an amazing hummus that rivals my own mother's. Plus, fried dough that my daughter polished off instantly. Burrata Board: Super unique, fun presentation, and totally delicious. Main Courses & Kids: The kids sliders and fries were a massive hit with my daughter. My chicken and eggplant over pasta was phenomenal and tasted so fresh. Dessert: The chocolate lava cake was the perfect, rich ending to a great dinner. We left totally full, happy, and leftovers for tomorrow from the generous portions. It is a complete turnaround from how it used to be under the old owners. Five stars all the way, highly recommend!

First time ever going there!…read more They have like 2 separate rooms. One formal dining and one more of a bar vibe. We went to the bar dining area, same menu and all. I love the atmosphere perfect for a date night or out with friends. Yes they are a little pricey but it's Rhinebeck. The food and quality is so good!! I didn't leave anytbing on my plate! We also ordered apps and cocktails and those were good too. I would return again for sure!!

I mean give a little value guys.....2 of the smallest goat cheese wontons I've ever seen. If they…read moreweren't dry as hell I would have given 3 stars. I understand the idea of tapas but this is a portion for mice. Shishito peppers left me wanting more. Nice spot but come here full and don't have any expectations otherwise you'll leave to not return....

Very friendly service. Helpful with gluten free dietary restriction. Solid happy hour specials…read more Spicy vodka chicken parmigiana was a 10/10

Had an incredible dinner at Savona's. Came in around 8 p.m. on a Saturday, and it was not busy, so…read morewe sat at the bar. Service was great; Benjamin, the bartender, was nice, and the food came out pretty fast. We started with the burrata caprese and the hot honey pepperoni pizza. And for the main course, I had the zuppa pescatore, medium spicy; this was scrumptious. The pasta was cooked al dente, and the sauce was to die for! BF had the lamb specials and enjoyed it. The only negative is that the restaurant is over an hour's drive. Otherwise, I'd be here frequently. Oh, and the complimentary garlic bread with pesto is addictive.

Absolutely unreal!! This place is an absolute MUST GO for any lover of Italian cuisine. The…read morerestaurant itself has a homey vibe as the chef cooks right beside you and the walls are decorated in a way only your grandma's kitchen might be like! The waitresses are great and attentive. They have complimentary buttered bread which was a great starter. We ordered from their specials menu starting with the famous meatball and cacio e Pepe with mushrooms and a Gorgonzola pasta. It was probably some of the best Italian food I've ever had. The meatball was amazing, words cannot describe it and the pastas were perfect with handmade noodles and the mushrooms just melted in your mouth. The portions were generous and they had great wine pairings available. Highly highly recommend. We texted to make a reservation which was very easy.

We were in town for strawberry picking. We had somewhat of a hard time finding good food…read more Luckliy we found this restaurant. The restaurant layout is a little eccentric, but cute in a erratic way. There was the restaurant, an alcove, and a back patio. We sat in the alcove. We ordered the fresh made pasta with tomato and basil. That was very soft and the five year old ate up the half portion. (By the way they do have half portions.) We ordered the lamb ragu, which was very hearty and filling. I also ordered the pasta with seafood, which had heaping amounts of seafood. I think all were pretty fairly priced, considering the quality. The waitress we had was amazing. She helped us get our kid settled and knew exactly what she needed. She made some great suggestions and was overall the best. Great place!