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    Bāng Bar

    4.0 (138 reviews)
    Open 11:00 am - 8:00 pm

    Order Bāng Bar Takeout or Delivery

    Bāng Bar Photos

    BĀNG BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy

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    Recommended Reviews - Bāng Bar

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    Kitchen
    Seby I.

    Thoroughly disappointing. I chose the Fold Ups in Spicy Pork ($11) and Waffle Fries ($6.50). Brenda asked me what level of spiciness I could take? When I got my lunch, I went to eat it at the table outside which was standing only. I opened the fold up box to see two flattish buns with pork strips looking pink and unappetizing. One bite confirmed my fear. The fries were fine but I did not spend $19+change to eat potatoes in any shape or form. Another customer came to eat her fold up of chicken and told me that it tasted dismal. It is perplexing that Bāng Bar operated by the Momofuku group should dish out such poor quality food when right next door the cuisine is one hundred times tastier and of course much more costly.

    David N.

    I was pretty crushed when Momofuku closed up shop here in Toronto, so I was excited to check out Bang Bar during my New York City vacation. We showed up around lunchtime on a weekday and I was surprised there was no seating available. There was a table nearby for standing, though, which worked just fine for us. It's a pretty limited menu, so I went with The U Wrap, which is a flatbread rolled and filled with, in my case, Spicy Pork. It was ready a few minutes later and I dug in. It's really good. Like, shockingly good. The fresh, thin flatbread is excellent, but it's that filling that knocked my socks off. The tender pieces of pork have been accompanied by this sweet, spicy sauce that's nothing short of addictive. Give me a bottle of that stuff and I'll drink it straight. I can only hope that the Bang Bar makes its way up here, because I need to eat that wrap as often as possible.

    Simple menu
    Irene S.

    Visited this take-out restaurant and it didn't disappoint. Line was short on a Tuesday for lunch. Food was pretty good for a fast food place! I got the spicy pork wrap up. Was tasty with the pickled ginger, and luckily got the spicy sauce on the side, as it was spicy on its own! Be sure to get lots of napkins as it gets messy fast If you need a place to eat, bring the food to the food court at Whole Foods food court

    Spicy pork U-wrap $12
    Vanessa A.

    Stopped in for lunch on a day off. Only a few people in line ahead of me. Once I ordered, I don't think it took more than 5 minutes for me to get my food. I ordered the spicy pork U-wrap and since several other people did the same they made them all at the same time. If I went back I wouldn't order the wrap again. It's essentially meat and the wrap, a little too basic. The online menu says it comes with onions so not sure if that's true. The flavor of the pork was very good! There isn't really any place to eat there. There's one high top table that 4 people comfortably could fit around.

    Spicy eggplant fold ups
    Connie C.

    I had the spicy pork U wrap, which totally hit the spot for me. It's a korean spicy pork wrapped in a thin tortilla! Basically a light Korean burrito. I liked the pickled onions, although as I made my way on to the end of my wrap I thought it became a little much. Maybe a little less pickled onions inside, and having more on the side as an option would have been better. My friend said she really liked her spicy eggplant fold ups (look like tacos). The restaurant was a little hard for us to find since we are from out of town. We took the elevators upstairs and went all the way down toward the bathrooms, that's where you'll find them.

    Anthony P.

    Well I'm not a huge fan of Momofuku Noodle Bar I did hear good things about this place and wanted to give it a try. Apparently, one of the things that they do well it's just the quality of the better they're using for their U Wraps, which are just U-shaped rolls, kind of like Kati rolls, but with East Asian inspired fillings and sauce. It's kind of like kati roll meets peking duck vibes. PORK U WRAP The sauce kind of reminded me of a hoisin/chili paste sort of deal, with heat running through it. It was richly savory, and the pork was fatty/globby at times, tender but tough at others. The bread was warm, and was light, airy, crispy, and was quite good. For $12 it's not exactly the cheapest thing, but I would def eat it again and am surprised by the quality as it's in a mall.

    Teriyaki chicken U wrap
    Yves A.

    Bāng Bar really does give you quite the bang in terms of the interesting flavors you can find here. Seeing as it's tucked away on the third floor of the Columbus Circle mall, the hidden gem title is more than deserved. This time around, I ordered the teriyaki chicken U wrap with a side of waffle fries. Starting with the fries, I found absolute quality in the first bite. Satisfying crunch on the outside and a plentiful, soft, and moist potato interior. Considering the wide surface area of the waffle fry, this is exactly the kind of production you're looking for. Feels like you're feasting on the whole potato farm in one bite. The chili dipping sauce that accompanies it is delicious as well. It's everything you'd look for in a sauce of its kind: spicy (actually somewhat spicy, not like McDonald's spicy), sweet, a little salty, and a bit tangy as well. With as blank of a canvas as a fry can be, this sauce makes for a wonderful taste portrait. The wrap comes with a rather unique design: a long and skinny flatbread bent in the shape of a U such that you start with two ends to bite as opposed to the usual one. It's attractive and novel, but a little hard to navigate once you hit the bend of that U turn. I don't mind getting a little messy with my food every once in a while, though. The real concern here was the moisture: I felt that the wrap could've used a bit more sauce or moister chicken. The veggies helped a lot with texture and I really appreciated the stretchy feel of the flatbread that held the ingredients together and gave the whole bite some more chew. Flavorfully, the wrap was decent. The subtle pinch of savory and acid was nice, but not necessarily mind blowing. Still an enjoyable wrap. All in all, Bāng Bar comes with friendly employees, a strong shift from your usual fast food, and a meal to remember. For what it's worth, it comes with a bit of a price tag but I wouldn't knock this place at all.

    Ellen C.

    I ordered that u wrap from here off DoorDash. It ended up being a super long skinny wrap in the shape of u. It contained spicy pork and pickled onions as well as this creamy Korean sauce that was a little bit spicy. At first I didn't like super big, but it honestly ended up being really filling. Overall, I really enjoyed it and would order from here again.

    Outside
    Elena Y.

    This takeout only spot offers 4 entree items: spicy pork, teriyaki chicken, spicy eggplant and cumin beef in your choice of flatbread, bao or rice. There are no seats, but a standing table out front. I got the cumin beef over rice and crossed to the street to eat in Central Park. The beef is a $1 surcharge. It came with a shredded cabbage slaw and pickled red onions. Overall the food was ok. The beef was tender and mildly spicy, although I didn't taste much cumin. I'd rate it a B-. Gave it 4 stars cuz it's reasonable priced for Columbus Circle. Pro tip, looks like it's $1 cheaper to order in person compared to their website.

    Menu
    Kandice K.

    If you're nearby Central Park, you'll want to walk a little to this place indoors and grab a bite! This was my first grab n go street food lunch after I landed and I was very pleased! Affordable and authentic! Try to make sure you know where you want to eat it if you're unable to walk around with it. And it would be best to have a bottle of water on you while you eat this. I got the teriyaki chicken and my friend got the spicy pork. It's a perfect sized lunch on the go!

    Chicken wrap

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    Ask the Community - Bāng Bar

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    I am a frequent Prince Tea House goer, but I've never been to the KTown location which has always…read morebeen on my bucket list because of the nice wall decors! And I commonly see the upstairs for private events like baby showers, bridal showers, or birthday parties on social media. After dinner with my friends, I was looking for dessert and I was glad to see this location closes relatively late on a weekday night at 11 pm. Upon walking in, I was greeted by a waiter who led us to one of the purple velvet chair booths that was perfect for two people and another waiter brought us a pitcher of water almost immediately. The menu is on a QR code already on the table and we were given ample of time to decide. My friend and I both already knew what we wanted to order. I got the purple Yam Souffle which takes 25 minutes to make and my friend got the fried squid tails. We also got a signature Rose Green Milk Tea to share. The waitress who took our order has great memory and recalled all of our items without writing it down. She also reminded me that I could adjust the ice and sugar levels of my drink which I had completely forgotten and would have got annoyed if my drink came out 100% sweetness. Another thing is that my drink order frequently comes out wrong at other locations so I was glad she got it right! Green tea instead of black tea and with milk instead of without milk. The purple Yam Souffle is just like the other locations. Hot, soft cakey texture balanced with an ice cold red bean Ice-Cream. So delicious! The squid tails on the other hand was not what we expected. It came out burnt and hard. The outer batter was not crispy either. We informed one of the waiters and he brought it back to inform the kitchen staff. We received a new batch that was not as burnt and had more flavoring this time around. However, the squid was still hard and not like the ones we get from other locations with smaller crispier pieces. Overall, it was still a good experience and I love the decorations at this location! This might be my second favorite location after the Flushing one. Would love to come back for brunch or hi-tea. Or regular food options when I have not already eaten dinner. My usual go-tos are the twister fries, Santa Fe chicken rolls, fried salted crispy chicken, and the trio dessert combo. However, this location has a lot more variety! FYI - there are two unisex restrooms in the rear for customers to use with really cute wallpapers too.

    This is always my favorite spot to go for desserts and hangout. The interior decor is very modern,…read moresophisticated and stylish. We ordered potted rose milk tea to share, Dubai affogato and Brown Sugar Boba Mille Crêpes Cake. We came on a Friday around 4pm. Originally I wanted to try the strawberry matchamisu, however, was told that it sold out. What a bummer. The rose milk tea came with a themed pot and cups which is really cute. The rose fragrant smelled so good and the milk tea also tasted good and has a hint of rose taste. The cake was good, the boba was well cooked, chewy and flavorful! This time there was an unpleasant experience. At first when the Dubai affogato was served, we did not realize that the amount of the coffee was little until we saw another customer's dish that the volume of their coffee looked significantly more than ours. My friend brought it to the waitress attention but the waitress brushed it off and did not acknowledge our concern. When we finished and were about to leave, the same waitress came over and showed us that the container of the coffee was different and hence the volume of the coffee looked different. At this point, we did not care for it anymore. We would have been fine if the staff acknowledged our concern. We thought that maybe using standardized containers for the coffee would avoid this problem. Other than that, the food and drinks were good.

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    This review is based on a takeout order…read more Was gifted a box of desserts from here and they were so delish! The box had juak, yakgwa, and injeolmi. All of them tasted authentic (I'm Korean) and well executed. Also tried the black sesame cake which was amazing. The desserts here reminded me of rice cake bakeries/cafes in Korea so it's pretty legit. Sad I haven't made it to their store yet but it looks beautiful based on pictures. I'd love to go try their desserts in store one day!

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    Black sesame einspanner
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    Ingeolmi (rice cake) Tiramisu and Black Sesame Einspänner
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    Black Sesame Einspanner (@joeynht)

    Bāng Bar - korean - Updated August 2026

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