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Buzz's

3.4 (1.7k reviews)
Open • 11:00 am - 2:45 pm, 3:30 PM - 9:00 PM

Buzz's Photos

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BUZZ'S ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Recommended Reviews - Buzz's

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Reviews With Photos

Teriyaki Steak
Emmanuel C.

We walked into Buzz's on a Sunday around noon during Mother's Day weekend. The place was absolutely packed -- buzzy in every sense of the word. Families hovered around the hostess stand hoping for a table, conversations floated through the air like music, and somewhere beneath it all you could feel the pulse of a place that had been feeding people and creating memories for generations. "There was a guy, his name was Buzz, a greater guy there never was..." Two haole boys and a haole girl from Oxnard, California stood in the middle of it all -- directly across the Pacific from our own modest beach town known as the Strawberry Capital of the World. Farming communities understand something important: the sacred relationship between people, food, and land. Buzz's felt like it understood that too. The sun-kissed, freckled-faced hostess greeted us warmly. The wait? About an hour. Not surprising. Places with soul usually require patience. Knowing my way around restaurants, I told her the best seat in the house is almost always the bar. That's where the stories live. That's where you meet the people making the magic happen. To my surprise, she smiled and welcomed us in. And there it was -- the perfect bar. Open, timeless, alive with character. Across from us sat an elegant woman in traditional Hawaiian attire, facing the ocean, staring through the front windows like she had done it a hundred Sundays before. She had it right - positioned on the best side of the bar. You don't turn your back to the view of the ocean, so we sat next to her. The room hummed with warmth and familiarity. It didn't feel transactional. It felt communal. "Seat da people, spock da chicks, Buzzy always got his pick." Then came the bartender -- commanding the room with charisma, warmth, and effortless aloha. Her energy moved through the restaurant like a tide. Every server who approached her bar carried away drinks and a little piece of her spirit. You could feel it. The laughter became contagious. The hospitality felt genuine. I wasn't drinking that day, but she kept the non-alcoholic daiquiris flowing with the same care and enthusiasm as every cocktail she served. Somewhere between the ocean breeze, the company, and the aloha spirit, I started questioning whether my drink secretly had alcohol in it. Maybe that's just what happens when people make you feel welcome. And then there was the food. The Teriyaki Steak was exceptional -- tender enough to cut like butter, rich with flavor, perfectly balanced alongside rice and vegetables. My cousin ordered the Fish Burrito and couldn't stop talking about it. By the end of the meal he declared it the best thing he'd eaten on the island. "Steak & lobster, salad bar, with a place like this he could go far." As we walked out and continued our adventure through Oahu, Buzz's kept circling back into the conversation. The people. The food. The laughter. The feeling. A little part of me wants to protect this place like a local secret. But that wouldn't be in the spirit of aloha. So much love and respect to everyone at Buzz's. Mahalo.

A delicious steak
E.J. A.

My family has been coming here for years. Something I recently noticed for the first time, was a photo hanging at the bar of someone posing with to a dead Mano (Tiger Shark). Not cool. Please take this photo down! It's disrespectful. In Hawaiian culture, Manō are revered as 'aumākua (ancestral guardians/protectors).

Buzz's Caesar Salad (their version) w DOS
Michelle L.

I was back at Buzz's for an impromptu lunch and ordered their version of a Caesar but with added chicken. I just wanted to note, for anyone who cares about such things, that the chicken they used is thigh meat. I am not necessarily a fan of non-white meat on salads. And I never even think to ask. The meat was freshly cooked though, and was certainly acceptable. The salad itself (Romain lettuce) was also fresh and delicious and not from a bag. So high marks for that. I had dressing on the side. It was also tasty and garlicky. I just thought I would point out that if you're expecting white meat (anywhere in Hawaii) you might want to ask first.

Menu
Hayli C.

We loved Buzz's on our trip to Hawaii!! The calamari steak is hands down our favorite bite of the trip! I am just dreaming I can find something similar back at home. Our service was amazing, I wish I could remember her name but she was dealing with a very difficult table and maintained the upmost positive attitude and helpfulness the entire meal! We sat outside both times and it was perfect! Food 10/10! Service 10/10! It's a must try restaurant!

Teriyaki Flap 6oz steak with Rice
Lauren K.

This is my first time to dine at Buzz's although I have dined at Buzz's when they were also at Pearl City . I must say it's a gem and ambiance here near the beach is great. Could tell it was a very popular spot and people kept coming in but luckily we made reservations. The menu was not very extensive but it had a good variety of beef ...chicken .. vegan and seafood . I ordered the Teriyaki Flap steak 6oz with rice/vegetables and my friend ordered a Teri burger not on the menu but the waitress said it could be done as only had a Teriyaki chicken burger . My Teriyaki flap steak was okay (little on the dry side) but was tasty. On the other hand ..my friend's Teri burger was not what she expected as the burger was grilled but Teri sauce on the side . So was not like a grilled Teri burger which was marinated in Teri sauce . ( server did not mention this) The server was very nice and offered us a birthday treat ... Vanilla ice cream in a brownie in honor of my birthday. It was very nice to sit and dine comfortably and chat without being rushed. I would like to return at dinner and try their regular steak dinners and the Artichoke surprise... with a night ambiance . Until the next time !!

Teriyaki Steak w/shrimp skewer
Ian M.

Enjoyed a low-key business dinner here with friends. Not a fancy place but has a great vibe and great food! Located directly across from Kailua Beach Park, you can't go wrong and have a beautiful landscape to walk off dinner after. Their steamed artichoke appetizer was amazing! Service was excellent too with multiple servers regularly checking up on us.

Top Sirloin 6 oz. with garlic mashed potatoes
Maile N.

Love this kitschy place with personality and lovely, friendly service! I finally got to go here for dinner with some friends last night as I've been hearing about it for quite some time. They have a variety of cuts of beef, pork, chicken, plus a couple fish choices that can be cooked any way you like - Chinese steamed, blackened, fried, etc. Since it's a steakhouse, I wanted the Top Sirloin of course (6 oz was just right for me - tasty and cooked to perfection!) with Spinach Salad (love this refreshing salad with bacon bits and egg), plus a side order of garlic mashed potatoes (fluffy and ono!) - perfect meal and completely happy and satisfied! My friends ordered dessert: Key Lime pie, lava cake and haupia ice cream - I got tastes of each - all were yummy!! I'm a fan and hope to be back really soon! Happy Holidays, everyone!

Shrimp salad
Robert M.

Family lunch with cousins. The ambience is one of "fine beach dining". Nautical decor. Has a local lore of the "best steak house in town". I ordered an Arnold Palmer that was very good along with the fresh fish Burrito. The party shared the steamed artichoke. It was served with course sea salt sprinkles and a mayonnaise based dip sauce. In my opinion the artichoke was under cooked as the petals were difficult to detach from the heart. The device was very attentive as the staff checked multiple times on drink refills and other requests. The fish burrito was wonderful with mostly fish filling and nicely omitted the typical beans and rice fillers.

Chicken Teriyaki
Illy I.

Buzz's is a nice place to visit to get lunch in Kailua! It's right next to the beach so you don't have to walk very far if you're at the beach! They have delicious cocktails and a very chill vibe! We really enjoyed everything that we ordered! I got the chicken teriyaki which was flavorful and came with deliciously crunchy fries! Our table split a salad which we ordered with chicken, and it was very refreshing and tasty!! We also ordered their baby top sirloin which was perfectly cooked and a fantastic steak option! you can't go wrong with anything here! our server was very friendly and recommended that I try their Kailua Passion cocktail which was a rum and lilikoi flavored drink (passion fruit) it was very good and refreshing!!

Marjon F.

My uncle found this cute spot while we were sightseeing the island. The cutest and cutest little restaurant. We stopped by for lunch and I feel like we got there just on time because shortly after they got really busy! I ordered a lychee martini that was a tad strong but still tasty. I also ordered the kai fruit salad with chicken which was perfectly refreshing. There is patio seating but we sat inside in what felt like a private nunk of the restaurant. Our service was super nice and tentative. We had a greatly experience overall.

Jeremy C.

We really enjoyed our visit to Buzz's, a nice afternoon spot for a couple of beers and some appetizers. The poke was absolutely delicious and the calamari steak was out of this world! We were treated wonderfully by the hostess and the bartender and couldn't have asked for a better afternoon! Would definitely go back!

Niya Z.

夏威夷同事出发前强烈给我推荐的店 路过去旁边的beach时候就吃了 有点难评价 后来发现这家店有几任美国总统来过 也是当地老店 首先迎宾的服务员不让我们选座位说外面deck树下都有预定直到我们吃完也没有人来 给白人就说你可以挑这几个座位坐 但是有一个老奶奶和我们餐桌服务员特别好 所以服务这里就抵消了 点了一份传统牛排和一份鱼排汉堡 牛排一面完全焦了 可能因为我们要求说medium rare因为这段时间不能吃生 但是太老了肉也没有汁水; 汉堡确实不错 鱼肉是catch of the day 感觉很新鲜也没有腥味 油煎非常香,所以味道上也相互抵消了一下

Prime rib paniolo style
Sarah M.

What a lovely, breezy, dining experience right across the street from Kailua beach. Sit outside if you can . The food was beautifully plated and delicious. Portion sizes are good for the prices as well. Staff is friendly and efficient. Food took a little while to come out but everything tasted like it was from scratch so it was worth it.

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8 years ago

Overly priced for the food. Food was alright. Veggies were cold and ribs were super fatty. I wouldn't come here again.

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9 years ago

Sorry, but not worth the money. The lava flow mixed drink was really good. Maybe next time I'll try something else.

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When visiting the area nearby you must try this place. The octopus steak (wot!?)is out of this world.

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Page 27 of 42

Buzz's Reviews in Other Languages

Ask the Community - Buzz's

Tried to call to make a reservation the number isn't working could there number have changed?

Power was out today!

Do they have a salad bar for lunch and dinner?

No salad bar that I have ever seen. Just salads in the menu.

Is it less crowded on weekday tha weekend?

They take reservations. I would suggest reservations any time you'll like to go. Seems consistently busy.

Is it still open for lunch?

It was when we ate there on vacation in February. My suggestion would be to call them on the phone old skool and ask.

How busy is it on a week night? Are reservations recommended?

Yes it's busy what ever time you go, definitely recommend reservations.

What is there dress code?

Island casual

Do they open on Thanksgiving day?

No, closed Thanksgiving Day and Christmas Day.

Do they have a salad bar like the one they had in Pearl City?

Yes, they do it's really good!

Do they have any vegan options on their dinner menu?

You could probably have a green salad, would not expect vegan here. They are such a small operation that's very well attended and probably don't feel the need to venture too far beyond steak.

View All 11 Questions

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Banyans Craft Kitchen and Lounge - Smaller room by kitchen and bar with high top tables.

Banyans Craft Kitchen and Lounge

4.1(138 reviews)
0.9 mi

Banyan Crafts Kitchen and Lounge was a beautiful restaurant with life-like banyan trees in the…read moremiddle of the two dinning areas. Beautiful decor of imitation plants that even the bathrooms were beautiful especially the women's bathroom by the kitchen. Even the Men's bathrooms were decorated. It's something you should see! You wouldn't even think there's a place like this in Kailua. There were a few steps to the door of the restaurant but as we exit the waitress let my mom through the back which had no stairs but a ramp leading to the side parking along the restaurant right side, since she was using a walker. I first came with my friend for dinner and I came with my mom for brunch after her dentist appointment, because I wanted to show her what became of the beloved Four Star Chop Suey decades ago. Brunch menu was not the usual breakfast items that we were used to, but I ordered what I thought she would like best. We had Breakfast Hash with potatoes, sausage, cheese, eggs, bell peppers but the sauce was a little spicy for mom. There were ingredients in the sauce which maybe was too much for mom. Citrus mint fruit salad, and Southern Chicken Biscuit and Gravy. The gravy was different.fitness good but, I preferred the dinner selection when I came with a friend who traveled all the way from Kapolei for some shared dishes and appetizers. She really liked it and it was flavorful and unique. We had the following dishes: Local Braised Oxtail Patatas Bravas Seared Poke nachos Seasonal Hummus Deconstructed Baklava Cheesecake Hiusemade breads Citrus mint fruit salad I would order everything again! The Oxtail was flavorful and delicious, The homemade breads were so warm and fresh. The breads were served with the seasonal hummus, and I love the citrus mint dressing on the fruits! So refreshing! Night time was busy and we didn't have reservations, so we were lucky we didn't have those high top table and chairs . Best to have reservations for dinner. Weekends have night entertainment in the bigger dining area. We came earlier, but as the night went on, it got busier and our waitress was also assisting other customers in the other room, so we were missed . Service could have been better. Not too many of my townie friends had made it to this side but it's a nice place to dine at to experience their food and beautiful ambiance! There were a few side parking stalls along the right wall of the restaurant, otherwise you would need to find street parking. There's a nearby 24 hour municipal parking lot and it's still a quarter of 20 minutes. This restaurant is not in the main Kailua town area. If you haven't been to Kailua, Kailua is a nice town to try all these different restaurants. You be surprised and pleased. They are closed on Monday & Tuesday. Brunch is on weekends from 9 am to 1 pm. Otherwise they open from Wednesday thru Sunday from 4pm to closing at 9pm and on Friday & Saturday nights they are opened til 11pm.

We decided to try this place out for valentines dinner. This was our first time and I was excited…read moreas I heard good things. The setting: I really like the vibe they went with for valentines and the decor, I like the lowlight setting as well. The banyan tree decor in the middle of the restaurant was a nice touch. Service: our host and our waiter were awesome, very pleasant and helpful. The food: it was a fixed menu due to Valentine's Day, I guess I did not see that when I booked the reservations or it was listen on the open table app. I wish I had known because I wanted to try other dishes. Anyways.. we got to each choose an appetizer so we got the coconut shrimp which omgggg really good, that sauce was a perfect touch, the shrimp was nicely crispy. We also got the beef tataki which was another fav I must say. The main entrees was ok, I only say this because we got the lamb and fish. The lamb came with 4 pieces but 2 were cooked good and the other 2 seemed like it could have been cooked a little longer. The fish to me was also over done and a little touch and hard. I will go back because I do wanna try other things on their menu. Overall we still made it a great night and will come back again.

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Banyans Craft Kitchen and Lounge - Ox tail pot pie.  Definitely can't call this a pie. But was good.  Consider the bones are big but the meat is delicious and tender

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Faria - Pasteis De Nata // Portuguese Custard Tarts

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We visited the first annual Oktoberfest and it did not disappoint. Our food was absolutely amazing…read moreand spot on. Jagersnitzle, bratwurst and apple strudel were all amazing. Great beer choices also. We are sad this is only for five days. Please bring this back next year! The staff were all great as well.

Reservations Highly Recommended and Encouraged. Service was…read morethe right amount of checking in on you plus answering any of your questions if you had any. Some cute little niche thing: -the menu has a guide that translates words on the menu that you may not understand, thats great! -theres a little shawl thing on the back of the chairs and i thiiiink you can use them if you get chili. (i wore a spaghetti strapped dress and was not cold at all but thats because i just have a warm internal temperature) FOOD: -bread and butter it is everything that everyone else has raved on about, delicious breads and your choice to pair with two different butters a sweet one and a savory one -the branzino (this is what i was looking forward to theeeeee most). its a 2lb fish. there were NO BONES AND LOTS OF MEAT. the bones were by the collar but i literally only got maybe 1 or 2 little bones. -piripiri chicken really does just fall off the bone and both the cabbage and potatoes have a nice flavor on their own. the piripiri chicken had a nice crispy skin and that hot sauce in the chicken glass jar - yes a thousand times. its got a kick but its delicious. -oxtail stew, the oxtail was soft, and the soup savory i had some left over bread that i had dipped in and ugh so good Also - Order the bloody mary! There was no Peroni this night and I skipped on the Ola beers because I can honestly get that any where. Im a beer girly. I cant with any kind of hard alcohol but i took a chance on the bloody mary and it was surprisingly yummy and i didnt get the alcohol taste at first i got more of that savory tomato, smokey sort of idk because like i said i love beer. The bloody mary was delicious and I will be comparing every future bloody mary with this one. Mahalo Faria, Im trying to make reservations for Octoberfest. Please save me a spot on 10/05 a monday which you guys are supposedly not open and i cant book on your website.

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Gaslamp  - Wagyu tamahawk

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4.1(522 reviews)
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The food and overall vibe were exceptional which makes it even more disappointing that the hostess…read moremanaged to ruin the experience for us. This place came highly recommended by fellow foodies, and we had genuinely been looking forward to dining here. Unfortunately, the hostess seemed to take her role and whole "speakeasy" concept far too seriously. We've been to plenty of speakeasies, and the best hosts know how to stay in character while still making guests feel welcome and having a little fun with it. Even when someone forgets the "password" or paraphrase. There usually some playful banter that adds to the experience. Here, there was absolutely none of that. The hostess came across as cold, rigid, and completely devoid of personality. What should have felt mysterious and fun instead felt unnecessarily pretentious and awkward. It's a shame, because the food and atmosphere were fantastic and after all the recommendations and anticipation, we expected the experience to be just as exceptional as the meal.

Gaslamp absolutely deserves 5 stars! It is a hidden speakeasy steakhouse with reservations only. My…read moreboyfriend and I were here for dinner to celebrate his birthday back in July. Dress code is enforced, but it really makes for an intimate night out especially for a special occasion. Be prepared to spend a lot! My boyfriend and I were seated in a cozy 2 top table close to the bar. We had a good view of the bar and the live jazz music entertainment just above. It adds to the atmosphere really well. The speakeasy is two floors. For our drinks, we both ordered wine, his was red and mine was white. I honestly don't remember which kind it was, since I am writing this review two months later. However, for our main entrees my boyfriend ordered the "French Laundry" which comes with table side presentation and performance. I ordered the black truffle risotto with lobster tail (an up charge $$). My boyfriend loved the French Laundry main, he devoured the tomahawk and sides. The lobster tail really made the risotto so much tastier, it was a whole flavor bomb. Usually I'm not one to eat truffle, but this was amazing! To finish off our meal, we ended with a tiramisu dessert. It was presented so nicely sealing my boyfriend's birthday celebration to a wonderful close. The bartender also provided a dessert pairing with a high end whiskey from what I recall. Overall, this speakeasy restaurant was outstanding, service was spectacular, and this experience exceeded our expectations.

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Food was great and service from Teagan was stellar! She was attentive and made great suggestions,…read moreeven though we come frequently it was great talking with her. Although this does make like 6 years since the merch table was actually usable as a shuffleboard. We used to spend 5-6 hours every Friday on it when they first got it pre-covid! It might be time to bring it back.... Please.? Pretty Please!

Walked in, seated myself in a clean table as it says on the sign when you check in. I was…read moreimmediately greeted by a server that hen another that took my order. I was in search of a burger for today and they offered the MCB burger with garlic fries. I'm excited to try..... Just. A few notes... bar is busy, ambience at 3pm is nice, not dark and dinghy. The music is at a great volume not to loud or to soft. I see family's with younger kids enjoying themselves. Everyone seems friendly with a few sassy severs with fake smiles. They walk by you without acknowledging you definitely fixable to smile and greet every guest. The. Urgent was delivered within 15 minutes and was exactly as described on menu. The Brownie Sunday is also served warmed and delish. The garlic fries was okay not worth the upsell for sure. All in all the meat was great... let's see the cost with out a drink. I didn't get nothing to drink not even water. However I was offered multiple times by my server. All in all the experience as a solo diner was great... server was tentative and sweet...Kennedy was her name which I found out after getting my bill. Note to Kennedy... intros are the key to a successful connection to your guest. We want to know who you are! Thank you

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Kalapawai Café & Deli - Furikake Fish Burger with Tossed Greens

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4.2(1.4k reviews)
1.2 mi
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This location has a very different layout compared to the kapolei location and both being good…read more I Have always drove past the Kailua one this one is a lot smaller and has a more casual island vibe. The ordering counter and cashier is right as you enter along with thr pastry counter. Same deals with thr kapolei location you order and find your own table and put number so they can find you when your order is up. Inside is airconditioned with around maybe 10 tables and chairs some seat 2 others eat 4 and they also have outside patio seating back and front. The parking can be challenging having maybe 10 -12 spots in their lot and some street parking . Their Menu is a bit more limited than their other location. Sandwiches.. pizza and other stuff oh and coffee. The only thing that wasmt as good as their kapolei location was they didnt have the thin crispy salty cravable fries they only had small bags of chips available The food is always good and the service was real good. The staff gave you an impression where they really valued their customers with greetings with a smile and happy goodbyes. As always a great experience with a great casual setting..fair pricing (nothing is considered "cheap" nowdays) ..good food and friendly staff.

I've been here several times now, and it's consistently been a solid 4 out of 5 stars…read more If you're expecting full table service or "princess treatment," this probably isn't the place for you. Water is self-serve, and the setup feels more like a cafeteria than a traditional sit-down restaurant. That said, the staff has always been friendly and welcoming, which makes for a pleasant experience. I usually order the chicken pesto sandwich, which is always a great choice, but today I decided to branch out and try the Beach Burger and the Margherita Pizza. Both were absolutely delicious and definitely worth ordering again. The atmosphere is one of my favorite parts. It has a relaxed, coastal vibe that makes you feel like you're dining at a beachfront café, even if you're not right on the sand. Overall, it's a great spot for good food, a laid-back environment, and friendly service. I'll definitely keep coming back.

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French Dip with with Au Jus & Tossed Greens

Kalapawai Café & Deli - Chicken Plate

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Chicken Plate

Buzz's - steak - Updated October 2026

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