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    Burger Nerds

    4.2 (35 reviews)
    Open 12:00 pm - 7:30 PM
    Updated 1 month ago

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    Queso burger
    Leslie S.

    I've seen quite a few Instagram posts about Burger Nerds so when my SO suggested that for lunch on a Saturday I was excited to try it out. It's decorated in a fun and cute way with all the cartoon decorations. I ordered the single queso burger which was really good but TINY. We also got a large loaded fry to split that came with queso, nerd sauce and bacon. The fries were nice a crispy and the toppings were delicious. Our food came quickly and was delicious but it was pricy for what you get.

    Pub Burger
    Liz W.

    Really really really great burgers! In my top 3 smash burgers of all time. Patties seasoned perfectly, cooked to order, served wrapped and ready to go. I really enjoyed the pub burger. My husband ordered the breakfast burger but ended up with a lovie burger, which was still delicious. They also forgot to make our brussel sprouts, but were very nice and made them to go for us Would definitely be back!! Also, the staff was very nice.

    Lovie BBQ Burger
    Jordan L.

    Knew about this place for a while and heard it was good. Speaking to someone at work who went to the Metairie location finally spurred me to try it. I went to the uptown location. The inside had decent amount of space. Loved all the cartoons on the wall had some Pokémon, ninja turtles, etc which was fun. Ordered one of the weekly special burgers the Lovie BBQ burger. I did the double, which was my coworkers reco and I'm glad I did cause I was as hungry and needed a bit more. Had bbq sauce, bacon, fried onion rings, jalapeños. How could that not be good. Also, split a loaded fry with my SO. Nice and small crispy fries with queso, nerd sauce, and bacon. Food came fast and I think the owner was the one to put our order in. Enjoyed our quick Saturday lunch here.

    Bar
    Bryan S.

    Stumbled upon Burger Nerds this weekend and was pleasantly surprised. The vibe is great--laid-back with standard tables up front and a cozy little lounge area tucked in the back. One of the coolest touches? The walls are decked out with colorful characters from a variety of video games--super fun and nostalgic. We were in a bit of a rush, so we only got to try a couple of items: the Chopped Chicken Wrap and a Classic Burger. The chicken wrap was a standout--tender, well-marinated chicken with sautéed bell peppers and onions that packed a lot of flavor. The classic burger was simple but done right--nicely charred on the outside while staying juicy on the inside. If you're looking for a solid spot to grab a quick, satisfying bite, I'd definitely recommend checking this place out.

    Seating area
    Jes G.

    I attended one of the soft opening days, so I can't say what this will be like in the long run, but I can tell you about my experience so far. Everyone was super friendly and fun when I walked in. There is a variety of seating - bar, hightop, lower/regular seating, and bench. I was there right as they were opening so I chose a lower (and more comfortable to me) seat with my book. Order at the counter: a can of Pepsi product, a cheeseburger, and the Brussels sprouts. I could give or take the Pepsi. The cheeseburger was flavorful, but not much difference between this any other smash-type burger with cheese. I was most looking forward to the Brussels sprouts, so that's my focus. They are "Flash-fried & tossed in house spicy vinegar, topped with okonomi BBQ sauce, Kewpie mayo, & shizo furikake, and finished with crispy shallots." Overall, the flavor was so delicious, but after eating some, the tartness just got to be too much. I didn't want to take home leftovers because they wouldn't have the crispness left after reheating, but it was hard to finish them because of the pucker power after eating about half. Overall, I'm excited to have them in the neighborhood. I can't wait until they do a full launch!

    Menu (no prices listed)

    Great service, really friendly staff. The food was excellent (go for the queso burger or the chicken hoagie) and the shakes can't be beat. It would be nice if prices were posted or even on the menu, but everything was competitive.

    QueenDivaChanel 5.

    My Husband and I got lunch here . The guy gave great service. The food was very good and tasty. The gentleman that brought our food out was very hospitable. The owner was so kind . He Thanked us for coming. There are a couple of Burger Nerds . You must try !!!!

    Plant base burger, chopped chicken, fries and cookie! A+!!!!
    Willie M.

    I this place! My favorite is the plant base burger double stacked! With fries ! Service is good and fast! Ambiance is good as well! One of my favs!

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    1 year ago

    Service can be a liiiittle slow, but the food is fantastic and definitely worth the wait! The vibe in this location is super cute.

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    4 months ago

    the food was great accompanied by excellent costumer service! definitely would give this place a 10/10, MUST TRY!!

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    1 year ago

    Burgers are so so good. Queso burger is a decadent treat but their classic smash is as good as it get, imo!

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    1 year ago

    Awesome customer service, awesome fries, awesome burgers and awesome nerd sauce!! Awesome vibe place has great artwork

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    Clover Grill

    Clover Grill

    3.5
    (1.1k reviews)
    4.1 mi
    $$

    Disclaimer: This place is small, the staff just the same. Give it time if its busy. They put out…read moregreat good, but theres just three peeps working the whole joint. Sometimes (like in my case) they dont do to-go orders if its crazy busy. I came here on my last day in New Orleans and needed a cheeseburger. i got it to my exact requirements. My friend got a bacon cheeseburger and it looked legit. My brother kept it simple with eggs and toast. Waitress was sweet and they only charge on credit but will take cash tips.

    So we have been going to Clover Grill for over 20 years when we visit New Orleans. Each time it has…read morebeen really good food and great service in a spotless old school greasy spoon. This past week we visited and we could both tell right away things were different. The inside of the restaurant was filthy and I mean filthy. You could see the floor under the bar and in the kitchen hadn't been cleaned in months. The fryers hadn't been cleaned in a very long time. Everything just looked dirty and like no effort is put into cleaning and maintenance. We decided to eat anyway which was a mistake. We love their burgers that are cooked and steamed old school. We both ordered one. My wife ordered hers with bacon, which they charge over 3 bucks for. We both ordered our burger dressed with all the fixings. When my wife's burger came out it had no bacon and no fixings. I told the waiter and he said he would handled it. He never did as he started doing other orders. My burger had no flavor and it looked like the person that made it didn't care , which goes along with the restaurant cleanness. One thing that really turned us off was the was other guest were treated by staff. The "cook" was completely pissed off and had a horrible attitude. A group came in looking for a table and there wasn't room. He yelled at them that there wasn't room. They stood in the entrance area for a few moments and then he yelled at them that they needed to get out of the restaurant and wait outside. He told them this isn't a restroom so don't wait in line. The attitude and distain in his voice was overwhelming. A few minutes later a couple came in and found 2 seats at the bar. They decided to order food to go and was talking to the waiter. One of the 2 people ordering was standing behind the empty bar seat while they ordered. The cook yelled at this person that they needed to sit down. Both customers were stunned. The waiter told the cook they were making an order to go and the cook could be heard muttering under his breath. This little guy was nothing but attitude and seemed extremely pissed off the there. Maybe instead of being the restaurant traffic cop and total smart ass he should concentrate on getting orders straight since ours was screwed up and never fixed. Whatever charm this place had is gone along with the any effort to keep it up to clean standards.

    Photos
    Inside seating
    Inside seating
    Biscuits & gravy with sausage
    Biscuits & gravy with sausage
    Breakfast burger

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    Breakfast burger
    Port Of Call

    Port Of Call

    4.0
    (2.1k reviews)
    4.3 mi
    $$

    It has become a tradition for us to have lunch at Port of call on Saturday before going to jazz…read moreFestival. The hamburgers are amazing if you love a hamburger. I am a big fan of the schooner salad, which I get without ham. They have baked potatoes as big as your head that are always cooked to fluffy perfection. It is small, so you may have to wait a few minutes, but it is definitely worth it. They have tables inside and outside. There's also bar seating available. The cocktails are delicious and the staff is always friendly and welcoming.

    I ordered a cheeseburger and a loaded potato from Port of Call. The food was absolutely delicious,…read moreand I have no complaints about the quality of the meal. Unfortunately, the customer service was a completely different experience. When I walked in and said I was there to pick up an order, the man and woman behind the bar looked at me strangely, whispered to each other, and then asked for my name. After confirming it, the gentleman only told me the total. No greeting, no smile, and I wasn't asked if I wanted to order a drink or anything else. When the woman handed me my food, I asked if I could have some ketchup. She responded with an attitude, saying, "There's some in the bag." I thanked her and left. When I got back to my work van, I opened the bag and found there was only one packet of ketchup. The food was excellent, but the service left me feeling very unwelcome. Based on how I was treated, I couldn't help but feel like I was being judged differently because of my ethnicity. I can't say for certain that was the reason, but that's honestly how the interaction made me feel. I hope management takes customer service seriously because everyone deserves to feel welcomed and treated with respect.

    Photos
    Bar area
    Bar area
    Baked loaded potato
    Baked loaded potato
    Mushroom Cheeseburger  Baked Potato

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    Mushroom Cheeseburger Baked Potato
    Turtle Bay

    Turtle Bay

    4.1
    (421 reviews)
    4.3 mi
    $$

    Turtle Bay -- 4…read more Listen... this is MY spot. One of my favorite places and honestly one of the only places I'll sit down and eat in the French Quarter. I've been coming here for about 6 or 7 years now, and they are easily in my top three. The vibe? Dive bar, laid back, no fuss... but the FOOD? Don't sleep on it. Their menu is solid and I still haven't made it through everything yet. I've had the wings, which we actually got this visit but ate them so fast we didn't even get a picture. That should tell you enough right there. I've had the pizza, and my husband usually goes for a burger. Never any complaints. They've got plenty on tap and the drinks hit too. I love a good Electric Lemonade, but this time I kept it simple with an Angry Orchard. Now let's talk about what keeps me coming back... The steak. We got our old faithful, one of their signature steaks, the 10oz petite ribeye. This is exactly what made me fall in love with Turtle Bay in the first place. Normally it's around $13.95, comes with a twice stuffed potato and a slice of garlic bread. A DEAL. This time it was a little higher, but still under $15, which honestly is still more than fair with how prices are these days. And when I say it be hitting... it be hitting. Only reason this visit didn't get a full 5 stars? My steak was cooked a little over my liking. I usually go for medium, and this one leaned more done than I prefer. Not horrible, just not my usual perfection. But everything else? Still solid. The staff is always nice, always welcoming. I've never had a bad experience with them, and that matters. And I already know I'm coming back because I keep hearing the crawfish is FIRE. Yeah... I need to see that for myself. This is my happy place. Open 24/7, consistent, affordable, and just a real gem in the French Quarter. The Bay is Babe. Period.

    We had a local tell us about this little dive bar and we're excited to try it. It is located behind…read moresome construction currently being done downtown but was easy to navigate and locate. The staff was a big rough around the edges. I inquired about their buffalo burger by asking if their buffalo sauce was traditional (buttery) or just hot (like Texas Pete). Our server/bartender proceeded to go off that it wasn't fancy, that this was a dive bar, and it's hot buffalo sauce, etc. All I asked for was clarification and trust me- I wasn't expecting something fancy by the look of the place. Again, it's a dive. I ordered the burger anyways. When asked what temp I said medium rare. The burger came out well done (pictured) but at that point I didn't even care and just ate it because I didn't want to deal with the attitude the staff had. Prices were reasonable. The rest of the table had mixed reviews about the food. The pork bbq sandwich my friend got (the sub looking photograph) was VERY good and probably best thing any of us ordered.

    Photos
    Turtle Bay
    Bacon Blue-cheese Burger
    Bacon Blue-cheese Burger
    Abita beer.

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    Abita beer.
    Cochon Butcher

    Cochon Butcher

    4.5
    (4.8k reviews)
    3.7 mi
    $$

    Great food and great service, especially Corey was amazing! Would recommend to anyone!read more

    Cochon the restaurant and Cochon Butcher are arguably two of the real heralds of authentic yet…read moreinnovative Creole and Cajun cuisine right now. I cook a lot of both at home--I'm someone who is dedicated enough to my Louisiana cooking to order Steen's syrup from Louisiana to my Florida doorstep even though Florida makes perfectly good cane syrup in its own right. (Side note: any New Orleans restaurant you venture to serving pain perdu with maple syrup and not Steen's--ask what the hell they're even doing.) Like most worthwhile restaurants, the menu here changes up. The specials as well as their famous sandwiches seem the way to go and I got the fried shrimp with bread and butter pickles. Exceptional--a small amount, it may have even been a starter but regardless was perfect for me. The sandwiches other diners had on their plates were large and looked delicious just glancing around at other tables. Everything comes up fast and the atmosphere is . . . just ideally New Orleans. It feels all the way "working CBD lunch" yet unhurried, a reflection of Cochon's greatness but scaled down and with utterly no pretense. There's simply a real sense of both care and expertise in everything done here no matter how simple or complex. Beyond all else, they're doing what they love here with no scaling back or dressing up to make it anything else. A winner through and through.

    Photos
    Seating at the chef's counter
    Seating at the chef's counter
    Moroccan spiced lamp Salmon belly Brussels sprouts
    Moroccan spiced lamp Salmon belly Brussels sprouts
    Cajun fried ribs

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    Cajun fried ribs

    Burger Nerds - burgers - Updated August 2026

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