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    Buona Forchetta

    4.4 (265 reviews)
    Closed 5:00 pm - 9:00 PM
    Updated 2 months ago

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    BUONA FORCHETTA ATMOSPHERE

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    Moderate noise
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    Julie T.

    Came in here randomly and it reminded me of an old Italian grandmas kitchen. It's very cute and the patio is even cuter! We ordered the foccacia, burrata and the AOP and everything was great! AOP could have used a little more salt but that was on the table so no complaints. Service is a little slow but they only had one server working. I'd come back and try the other items on the menu

    Shawn H.

    I was excited to finally try Buana Forchetta but was severely disappointed. The pizza presentations were fantastic but lacked flavor. The pizza sauce was light and watery. The toppings slid off the slice as I picked it up. The crust was soggy. I hope they do a much better job with the pasta but I don't know. The Momtanara was the best thing we ate from the 4 items we ordered. The restaurant decor was charming and our server was fantastic. The manager was rude, arrogant and not friendly at all. I saw three separate group of customers walk in and the manager didn't smile once. Our sever should be the manager. You have one chance to make a first and last great impression. Sorry, not a fan. I hope they get better and wish them more success. Visited on April 26th 2026

    Margherita pizza
    Alison R.

    Met friends for dinner tonight and none of us had eaten here before of even noticed it so we were all excited to try something new. It was a little chilly to fully enjoy the big open space of the big main room and the large windows. The big doors are likely open on a warm summer night. The design elements gave an intentional feel as though you are eating in a friend's Italian garden at a farm house table. Boxes of wine bottles stacked neatly against the wall added to the charm of a "local Italian business" nothing pretentious about this place. We had fast and friendly service and our food was prepared quite quickly despite a nearly full restaurant. Everyone in our party loved their menu choice but I only got to photograph my Margherita pizza and our surprise birthday dessert. The pizza was perfectly cooked with a nice wood smoked scent to the slightly chewy crust. A few of the bubbles on the crust were also a nice blackened char that added to the overall flavor but didn't detract from the sweetness of the sauce. My mouth is watering just thinking about eat bite as I write this. Our server knew we were celebrating two birthdays and brought us a surprise Panna Cotta with fresh berries and a sparkler to top it off. Surprisingly, I have never had Panna Cotta before and it is such a lovely treat. Not overly sweet and something everyone can enjoy. We had a pleasant evening and will definitely return. We look forward to tasting more items from the menu but as a Margherita pizza lover myself, I will find it hard to stray from that selection now that I've tasted how fresh it is! Thanks Buona Forchetta for welcoming our families into your "home" tonight.

    Ruth L.

    Great pizza spot! We got the Martina and really enjoyed it. They have great wine selection, great service and ambiance.

    Lentil soup. Delicious!
    Lori A.

    We sat on the patio for dinner and it was such a lovely atmosphere. Our table tried several of the vegan options and it was all delicious with plentiful portion sizes. Our server was friendly and the service was perfect. It was a beautiful evening!

    My delicious  food i got at the San Clemente restaurant location
    Marsea N.

    The food was delicious i mean it the best Italian food I have ever eaten that was not made at my own house it was amazing it felt and tasted home made i would totally go back the service was awesome we came very close with a waiter named Kevin we hade 5 times in a row! The ambiance I love because they really stuck with one theme it wasn't crazy with a bunch of different things it was calm pretty and good background music so I would definitely go back to the San Clemente restaurant location

    Vegan ravioli with asparagus. Omggg-worthy.
    Korbi K.

    WHOA. Just the thought of Buona Forchetta induces an embarrassing amount of drool. Although I'd explored the Newport location's menu and was enticed by ample vegan options, I didn't get around to actually visiting the restaurant until an overnight pet-sit led me to this San Clemente spot. Better late than never...better never late. My only regret is not gettin' my nom on at Buona Forchetta sooner. My date (erm, Italian lover) and I ordered everything from the vegan ravioli with asparagus to foccacia to roasted potatoes with vegan cheese (customized). Our decadent drinks included champagne and red wine--both house (my choice) and whatever obscure brand that my date raved about. I actually loved my house wine more than his semi-fancy choice (he agreed!), but I'm also a two-buck-Chuck/Charles Shaw kind of girl. Staff was accommodating to my dietary needs. It's so refreshing to see a menu that caters to all preferences! More Orange County restaurants should take note. Generous portions of fantastic food: leftovers the next day tasted just as divine--if not more so--as original meal. The fact that my Italian amante loves this place as much as me says everything. No more need be said: just go!

    Prosciutto, Arugula pizza w/added balsamic glaze & crushed red peppers
    Jennifer W.

    First time here, came on the recommendation of a friend who lived in Sicily, Italy for 20 years and this is his favorite Italian here. It did not disappoint, the food was great , service impeccable and darling decor/ambience. Will definitely be back! Highly recommend: Artichoke appetizer, garlic focaccia bread, prosciutto pizza, pesto pasta, overall the pastas & pizza was incredible. There were 9 of us and each one was so happy with their choice

    Beer
    Elisa G.

    I'm obsessed with their gluten free focaccia but they never put enough garlic even when I call and request it however it's still AMAZING! The salmon tonight was overcooked and I think it was previously frozen which is unnecessary when they can easily have fresh salmon. I'm kind of bummed but the focaccia was delicious. I can't wait to eat it for breakfast tomorrow with avocado on top.

    Sergio Pizza
    Shaza R.

    This was our first time coming to Buona Forchetta and we were so happy with our experience. We came to celebrate our 7th anniversary and came on a quiet Sunday evening. The restaurant gave such a cozy atmosphere and seemed like a great local spot for families and friends. Our server, Kevin, was incredibly kind and explained how the menu operated and what he recommended. We ordered some calamari to start, which was light and delicious and not too heavy on the breading. Then we split a carbonara and a pizza. The carbonara was rich and delicious. We both loved this pasta so much! The pizza crust was to die for and the ingredients were very fresh! We even had leftovers for the next night and it was perfect. Very happy with the portions and quality of food. Finally, we split the specialty lemon dessert per Kevin's recommendation and it was perfect. They had decaf espresso, which was such a treat for me being pregnant and ended the night perfectly. Thanks for making our night special!

    Juna pizza no sausage, added red onion
    Maral C.

    We stopped by for Sunday lunch and had no trouble getting a table. The staff were friendly and polite, and the restaurant has a cute design. Here's what we ordered: * Calamari (appetizer): Really good, crispy and flavorful. * Juna Pizza: Light, fresh, and satisfying. * Eggplant Tortino: Soft and good * Penne with Bolognese: Just okay, nothing standout. Overall, the food felt light and on the healthier side, but some dishes could've used a bit more seasoning, especially salt. A nice spot for a casual meal, but nothing particularly memorable for me.

    Adele M.

    Another awesome meal@Buona Forchetta!! You can always depend on excellent service & quality food. Lovely inside and outside patio for your choice of dining. On site parking is very convenient. Never a disappointed! Awesome wine list.

    Gluten free focaccia
    Ahlennah B.

    Actually great gluten free pasta (bucatini only). We tried the carbonara with both regular and gluten free pasta and both were great. Cacio e pepe was the same sauce without the guanciale. The gluten free focaccia was really great! I would get that again a heartbeat! Fantastic. Everyone enjoyed it. Service was great and the patio was plenty warm with heaters, even tho it was a breezy cold evening. Service was excellent. Everyone was wonderful, great recommendations, very personable, kind and entertaining. This was a very fun place to dine.

    Gluten free gnocchi with pesto and burrata

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    23 days ago

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    Thank you Brynn! We can't wait to have you back :) - Joe P., GM

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    23 days ago

    Nice service and delicious meals. Great variety of food. Really nice place for lunch and dinner. Thank you!

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    7 months ago

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    Thank you Nate! See you again soon I hope. - Joe P., GM

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    11 days ago

    Pizza and pasta were delicious! Food came out quickly & our server, Kristin, was super friendly and knowledgeable about the menu.

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    15 days ago

    Delicious and great service. Fresh pasta with amazing sauce. Great ambiance with coastal feel.

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    17 days ago

    Amazing service from Alex !! She was very attentive and sweet and always checked in on us even when the restaurant had a huge party.

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    truly rewarding to read this, thank you Angelica! - Joe P., GM

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    Ask the Community - Buona Forchetta

    Glad to see a new restaurant opened up in San Clemente. Need to ask one question my granddaughter is celiac, she cannot have any gluten nor cross-contamination of gluten. Will you guys be able to provide her with gluten-free options?

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    Truly one of the best restaurants meets coffee shops in all of Orange County. Every single employee…read moreis friendly and knowledgeable about the menu. Cole is our guy! It feels like a local spot with endless options to enjoy. Their baristas (Lucy is the best) can make everything but also don't shy away from suggesting something new. I've recently fallen in love with an iced flat white with vanilla for a little summer sweet treat. Their drip coffee is divine too! Talk about range... we frequent for brunch/lunch/date night too. Their wine list is truly endless. You can sit inside at the bar, at a gorgeous table with air conditioning, under their adorable pink-striped umbrellas on the patio, or in an extended patio off the sidewalk with plenty of seating. You will be treated with exceptional service regardless of seating. Their brunch menu is delicious. Their chive biscuit breakfast sandwich is incredible, as is their breakfast burrito, chilaquiles AND biscuits and gravy. To be fair, we visit most regularly for a cheese board and meat with a glass of wine. Recently enjoyed the ceviche and smash burger with side-winder fries which was hand crafted and filling. Even our young boys enjoyed every bite. On Sunday's (1st and 3rd of the month) they have live music which is wonderful. Last thing, the cellar cookie is incredible. It's hard to just drop in for a coffee and not leave with one when available. You will never regret a visit to The Cellar! One of the best places in San Clemente.

    We stopped by The Cellar in San Clemente for a night out and found exactly the kind of atmosphere…read morethat makes a place fun to linger. The restaurant was busy, with a lively crowd. It was the kind of place where sharing plates and a bottle of wine make sense. From my visit, we tried the Charcuterie & Cheese Board, sliders, ceviche, and the Burrata Salad with grilled peach. Everything was solid, but the Burrata Salad was the clear favorite. The combination of creamy burrata with grilled peach, heirloom tomato, fresh herbs, and the bright vinaigrette had a great balance of sweet, savory, and fresh flavors. It was the dish I'd come back for. The other plates rounded out the meal well, especially for sharing, and the wine selection was a highlight. For tips, I'd come ready to share several small plates and take advantage of the wine program. Since the room can get busy, expect a more energetic experience during peak times rather than a quiet dinner. This is a good fit for date night, catching up with friends, or anyone who enjoys wine, cheese boards, and a lively downtown San Clemente setting. The only small drawback is that the busier atmosphere may not be ideal if you are looking for a calm, intimate meal.

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    Five Vines Wine Bar

    Five Vines Wine Bar

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    This place can get very crowded, but that's honestly part of what makes it so much fun. The energy…read moreis always great, and there's always something going on. I've attended their trivia nights, and they were a blast--well organized, engaging, and a perfect activity for a group of friends. The drinks are fantastic. The Sauvignon Blanc sangria and the frozen rosé are both amazing and have become some of my favorites. The food is consistently good, and the lively atmosphere keeps me coming back. On my most recent visit, I had the opportunity to beta test one of their murder mystery events, and it was such a unique and entertaining experience. It added a whole new level of fun to the evening and made for a memorable night out. If they offer the murder mystery event again, I highly recommend checking it out. It's a great way to enjoy good food, drinks, and an interactive experience all in one place.

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    We kicked off our evening at Wine Experience with the chorizo stuffed dates--sweet, smoky, and…read morewrapped in crisp bacon with a touch of whipped fig crema that made each bite worth while! If you can, try the warm smoked almonds and olives; they're smoked perfection with bright lemon zest and paired beautifully with whatever you're having. The food throughout was absolutely delicious, with thoughtful, elevated small plates that felt refined. The standout on the spring menu? Those beef Wellington puffs--tender filet mignon wrapped in golden, flaky pastry and served with Dijonnaise!! They were rich, elegant, and utterly irresistible; we couldn't stop reaching for more. 3rd order anyone?! What truly made the night special was the team. From the moment we walked in, the knowledgeable staff was genuinely helpful and enthusiastic, guiding us through their wine selections with thoughtful recommendations that perfectly complemented each dish. Their passion turned a lovely dinner into a memorable experience--approachable yet refined. Highly recommend for a special night out. We left smiling, a bit fuller, and already planning to come back. Five stars!

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    Buona Forchetta - italian - Updated August 2026

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