1 Star I had one of…read morethe worst restaurant experiences I've ever had here. I was next door picking up a load in my semi truck, so I called ahead and ordered fish tacos. I was told it would be about 25 minutes, which was perfectly fine because my pickup was taking around 40 minutes anyway. When I walked into the restaurant, I wasn't acknowledged by anyone. I stood there for a long time and had to ask multiple employees about my order because nobody seemed interested in helping me. The owner/manager never once spoke to me or asked what I needed. After waiting another 20 minutes, the cashier finally came over so I could pay for my food. Then I had to wait another 30 minutes before the food finally came out. After all that waiting, the fish tacos were cold. I asked for a refund, and unfortunately that became another ordeal. The owner didn't know how to process the refund through the register, and after waiting yet another 25 minutes, I finally told them to just give me cash so I could leave. From start to finish, this experience was a complete mess. Poor communication, no sense of urgency, no customer service, and cold food after an extremely long wait. I understand restaurants get busy, but completely ignoring customers and serving cold food after well over an hour is unacceptable. I don't usually leave negative reviews, but I can't recommend this place based on my experience.

Absolutely the food the service and the hospitality was amazing great view off the dockread more

In Savannah for work. Cotton & Rye was suggested on my previous trip but couldn't swing it because…read moreI flew in and out the same day. This time however ... I didn't have a reservation but I showed up minutes before opening to see if I could just grab a spot at the bar or luck out with a table since 1. it's a party of one and 2. I arrived before they opened. I should have bought a lottery ticket because not only did I get a seat, I had an experience that I won't soon forget. Starting with parking. There's a lot next to the restaurant. There's also street parking. I showed up early and was the second car in the lot. There was street parking too but when I left later in the evening, I didn't see spots available then. Then there was the service. EA was aces. She was friendly. Knowledgeable. Attentive. Just go down the list of all the attributes of someone you'd like to represent an establishment in the service industry and you'd check every single box. The team was just as great. As business picked up, the team took care of little things - even just checking in to see how I was doing. Then the food. See pics. I went with all of EA's recommendations including the wine pairings and dessert. If you're a follower, you know that I recommend checking out reviews we have in common to see if our tastes align - but here are my thoughts: Started with the Ceviche. Liked the flavor, though it was missing a punch like it was muted for my taste. I still cleared the plate. I really enjoyed the fried chicken, corn bread and broccolini. I liked both the seafood and mac & cheese but felt they didn't stand out like the fried chicken an corn bread. Remember now, that's my taste buds. I inhaled the panna cotta. Dessert is never optional. I'll sum it up and say that I'd order everything I had again, just probably not the mac & cheese. It was my first meal in Savannah. First time at Cotton & Rye. It won't be my last. And I don't even live in Savannah.

Well this spot wasn't on my radar and that is too sad. I loved our visit! Wishing I had visited…read moresooner. Our server EA, was warm, engaged & knowledgeable.All We had Caesar salads & also their octopus app. For entrees: hot honey chicken, rainbow trout, vegetarian pasta dish and I had the fabulous smash burger with broccolini on the side. It was all so well executed. I could go back tonight! Their pastry chef is a genius. I mean it. Desserts were spectacular. Banana pudding was my favorite. Please consider Cotton & Rye soon! It doesn't disappoint! One of Savannahs best dining options! WE WILL BE BACK!

The place to eat on St. Helena Island. We ended up there after shell collecting and a local told us…read morewe had to go. After the vague directions that it was shortly after the old pickup truck, we found it. And kept going back. The breakfast was excellent, but the cookies. Buy them all and then go back for more! They also gave great coffee and tea, the staff is fantastic. I also l loved that they had stickers, but please add a Beedos one, I would have bought that!!! And the Snoopy light plate in the bathroom is the best!

Want decent burger it's fine (get rid of tater tots), but…read moreambiance is messy! Note: mops shouldn't be in dining area

We decided to give this restaurant a try since we've passed by many times and noticed the parking…read morelot is usually full. I ordered the seafood-stuffed salmon, while my fiancé ordered the 8 oz filet cooked medium and a side of mac & cheese. The salmon was cooked perfectly, but the stuffing was a bit of a letdown. The menu mentioned shrimp and scallops, but all I could really taste was cream cheese. The mashed potatoes on the side were just okay. My fiancé's filet, was seasoned well and cooked as ordered. The mac & cheese had great flavor, but unfortunately, the noodles were undercooked. They were chewy and rubbery rather than al dente. If the pasta had been cooked properly, could have definitely been the best dish of the night. And I definitely can't forget the espresso Martini, definitely a 10/10!

Love this place when we visit Savannah. The steaks are incredibly aged and always cooked to your…read morepreference. The service is great very welcoming and always there to take care of you. The atmosphere is a mix of old time steakhouse but with a coastal flair. Let also say the seafood is fresh and the lobster tails are massive and juicy. This is a spot if you are looking for a night out great bar or an intimate romantic celebration.

Camping in nearby Reidsville. Went for a drive to Vidalia and found Kountry Kafe for lunch. We were…read moreable to sit wherever we liked. Menus were given to us and we were told they were only serving breakfast. I chose the Philly Cheesesteak omelette and my husband had the skillet special. It took a long time for food to be delivered to table but I think southern slow is part of the vibe. Food was worth the wait!

Great chicken and waffles and eggs Benedict. Home fries are wonderful, grits are wonderful, the…read morehamburgers and chicken sandwiches are great as well. this is a little gem of a restaurant, especially for a small town. Service is always friendly, even when they are swamped.

Good food. We had the bowls. Surprised at how good they were…read more Poor wine. Service is fine. Lots of high-top seating.

I had a fabulous time at this location. I was catching up with a friend, so we were slow in placing…read moreour orders but never felt rushed. We ordered a round of drinks and talked awhile. Then there was a change of shifts so we ordered appetizers and some drinks and talked awhile before actually looking at the menu and placing our order. The place is real casual and comfortable but still really nice. Food was all delicious. What I will say really topped it off is we had a last round of drinks before closing out and then continued to talk for another 20-30minutes. About 15 minutes in the server brought us both to-go waters, after we already tipped her. Based on our convos she knew how far we both needed to drive and wanted to make sure we had enough water. Was an overall great experience.

We tried Indigo Shanty for the first time while visiting the SSI and the Brunswick area, and it…read moreexceeded our expectations. We shared the plantains to start, which were delicious. My husband ordered the Pac-Rim Noodle Bowl with jerk chicken, and I had the Blackened Point Loma Fish Sandwich with sweet potato fries. Both meals were fantastic. The noodle bowl was full of bold, fresh flavors, and the fish sandwich was perfectly blackened and cooked just right. The sweet potato fries were a great addition. It's refreshing to find a restaurant that's a little different from the usual fare and executes everything so well. Great food, a welcoming atmosphere, and an experience that has us looking forward to our next visit. We'll definitely be back the next time we're in Brunswick.

Monday afternoon lunch, party of 3. Here is what we liked: *…read moreCool vibe just feels and looks fun. * Sat on the patio, took maybe 3 minutes to be seated. It is a small place. We were greeted immediately upon entering. Everyone was nice. *Patio is cool with the large tree growing in the middle of it. * All 3 of us got a variation of the jerked chicken. * Jerked chicken tostadas were just flavorful and delicious. *Calypso nachos with the jerked chicken, the pineapple paired well and just good nachos. *Pac-rim salad with jerked chicken, big serving and a nice crunch with the cabbage Cole slaw paired with a peanut vinaigrette and the jerked chicken. Delicious. * Our serve was attentive but not over burdening. Checked in, was super pleasant, just darn right nice. *Chocolate bread pudding was recommend and it was moist and warm with a good scoop of vanilla ice cream. The caramel drizzle was the highlight for me. What could of been better: *A me thing for nachos, when piled high the bottom gets soggy before you can enjoy them. Great visit, want to come back and try some other items.

The food was good and the service was excellent, but the place smells like a dirty bathroom and…read morehalf way through our meal the smell intensified. Whats up with that? Maybe do a deep clean and have your HVAC ducts checked.

I wish I could sit at this restaurant for hours trying every dish they offer. Unfortunately my…read morestomach is not large enough. This is a cute little bar/tavern that's ambiance is centered around an old rustic feel. The lighting is moody they have character implemented throughout the establish and even a section you have to walk through a phone booth to get to! The food is curated perfectly. So much thought and effort is put into each dish and the taste absolutely reflects that. We tried multiple things on the menu and I simply didn't have a singular bite that left me disappointed. The type of food that almost brings you to tears. Our waitress was consistent in checking in on us and never let our drinks get low. Speaking of drinks they are strong! I highly recommend this place to anyone looking for a cozy place for dinner.

SERVICE: it was ok. Our greeter wasn't super friendly, sort of business first type and our server…read morewas similar. Not as smiley as servers usually are at restaurants.. AMBIANCE: super cute. Decor is very nice, the use of pallets to hang lights, colorful chalk menu highlighting the summer drinks, photos highlighting collaborations with local farms. BATHROOMS: very clean, multiple large single stall units FOOD: they had a good selection of food. I think how full you get depends on what you order. I ordered a half sandwich and half soup combo. It was a thicc bread with two pieces of ham and a tomato, 1 slice of guyere. The soup was in a tiny ramikin, with 1 tiny baggie of crackers. My husband ordered a breakfast combo that included a full sized waffle, scrambled eggs, and two chicken apple sausage patties. On the side, we each ordered "million dollar bacon" which was essentially 4 slices of sugared bacon with some sort of drizzle sauce. They were delicious, but not $6 dollar and some change worth for 4 pieces of bacon.. I was a little interested in their honey biscuits they were promoting but I didn't want to spend any more money. The morning meditation drink and kale tonic were delicious. THE BILL: we were told to scan the QR code to pay, but he had come here the previous day with his company after PT as a bonding thing, and found out the QR code doesn't work. For the two of us, the bill was almost $65 and I left hungry. VERDICT: I don't know if I'd come here again, but if I did, I'd definitely choose something else to eat to make sure I'm full.

My wife and I had a wonderful breakfast here last Thursday morning. I had the turkey sausage gravy…read moreand biscuit with two eggs easy and grilled potatoes. My wife had a breakfast scramble with bacon, peppers, spinich, eggs and grilled potatoes. Both meals were marvelous. The service was great. We sat in very comfortable padded chairs at our table, and there were some booths as well. We loved the see through wall where you could watch the kitchen staff at work. It is pricy, but worth it. Bright, cheerful decor with high ceiling and wooden accents. It was my first time to eat there and we will certainly be going back

Fun place to eat with unique dishes. We started with PB&J wings. So good. Peanut butter sauce with…read morepecans. Peach jelly on the side. Such a great combo. The wings were cooked perfect. These are a must try if you like wings. Chicken and pancake tacos were delicious. Pancakes had a touch of sweetness. Fried chicken inside with a spicy mayo. Topped with a strawberry salsa that worked well. 3 of these were very filling. Fun and very good. Son had the double wide footlong. Topped with sloppy Joe. After that the 2 sides were different. One had fried banana peppers. The other side more classic with toppings. Son said it was really good. Others had the ahi tuna salad. Tuna was perfectly rare. Salad was good and the wasabi dressing had great flavor without being too spicy. Service was quick even though jam packed. Also very friendly.

Treylor Park was probably exactly what we needed at 11:30 at night…read more It's somewhere between a diner and a sports bar, but the decor is what makes it. The whole place is designed to feel like the inside of a trailer--spray-painted antique chandeliers, old pictures of different trailer parks, and random little details everywhere. It's kitschy, but very intentional, and honestly pretty cool. We came in late after a 4h drive into town after work, and the staff was still super friendly and accommodating. No "we're about to close" energy, which I appreciated. We started with the creamy collard dip, which is basically their take on spinach-artichoke dip, but with collards. Really good. I do think the chips were a little too heavy for the dip--a thinner chip would've been perfect--but that's a small note. The chicken pancake tacos were probably my favorite. The chicken was fried perfectly and still really moist. And at this point, I'm convinced Savannah just knows how to cook chicken. Everywhere we went, the chicken was consistently good. My partner got the grilled apple pie sandwich, which has fried chicken, grilled apples and bacon. He's not even a big pork person, but that bacon was so crispy and the whole combination just worked. Even the waffle fries were good--crispy, fresh and actually seasoned. We had the Grateful Dead and Wicked Kiwi cocktails, plus a couple of shots, and the drinks were strong, good and reasonably priced. Honestly, I don't have a ton of notes here. It's not trying to be some elevated dining experience. It's just a really good late-night spot with good food, strong drinks, friendly service and a fun atmosphere. We sat inside because Savannah in August was not about to have us sitting on anybody's patio. Definitely recommend, especially if you're looking for somewhere to eat late. It was a vibe, the food was good, and it did exactly what it needed to do.