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Bubbalou's Bodacious Bar B Que

3.9 (543 reviews)
ModerateCaterers, Barbeque
Open • 10:00 am - 9:00 pm

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BUBBALOU'S BODACIOUS BAR B QUE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for groups

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Fried Catfish Dinner (not pictured - Coleslaw)
Melisa F.

We stopped by Bubbalou's for my usual order of Brisket. My son decided to try the Fried Catfish Dinner. I had ordered ahead for pick up. Upon our arrival, we were greeted shortly after entering. The restaurant was a bit busy. We were asked if we were being helped. I informed the staff member we haven't yet and that I was there to pick up an online order. Once we verified the name on the order, she immediately returned with the order packaged and ready to go. We verified the contents and departed on our way home. I enjoyed the Brisket as usual. The flavors and juiciness of the Brisket is what keeps me going back for more. The Fried Catfish Dinner was good. The catfish was cooked well. Everything else was as you would expect. Overall: A Will of course return in the future for my usual.

Pulled Pork Sandwich with fries and beans
Shelby A.

A must try BBQ in the area. The pulled pork was so tender you did not need sauce. But their sweet bbq sauce goes great with it. The fries were good even for crinkle fries. The beans are an absolute must. I would've ordered two sides instead of their fries. The sweet tea has free refills so take advantage! We came for lunch and it was crowded but indoor seating was available.

Chicken and ribs with collards and beans (5 out of 5)
Noah M.

The Baseline: For a sit down chain BBQ restaurant the bbq meats must be quality/tasty, the sides need to be a good accompaniment to the meats, the smoke flavor must be present, drinks should be stiff, service should be efficient, and the restaurant should have character Food: The meat is the star of the show at Bubbalou's. Beef, Chicken, and of course Pork are the stars of the show here. Way back in 1999 I first came to this spot and loved their pork shoulder which is my testing point of good BBQ, because a pork shoulder shredded is a hard thing to mess up. It was awesome then and it is awesome now. This visit I was able to try the pork shoulder,chicken, brisket, and pork ribs which had a great smoke (the smoke rings were really solid) and the flavor of the meats were just the right amount of smoke. The sides are also great with the baked beans mixed in with delicious shreds of smoked pork, the greens were salted and cooked down, and the Cole slaw helped cut the fat from the meats. There are five main table sauces (listed sweet to heat: Sweet, Mustard, Mild, Hot, and Killer) but you can ask for the true hot sauces that are kept behind the counter (Hank's and Psycho which will bring the heat to your meal). Service: I had great service at the restaurant. You order at the counter and they bring out your food for table service. Staff will come out and ask if you need anything else and are attentive. They help make a great experience. Ambiance: You walk in and smell the smoke. The decor is that of a southern BBQ place and it does it all justice. Tables are clean and well serviced. The bathrooms were clean and well serviced. Good amount of parking and they have great merchandise. You will enjoy eating here.

Tyler N.

Not really impressed with this place. The pulled pork was quite bland and needed to be drenched in the sauce. The "garlic bread" was just bread, no garlic taste. The service was good, we were greeted and able to order promptly. The inside was clean and is a pretty big space.

Menu
Gabrielle R.

Coming back to give an update review. This is my favorite spot for bbq, and I'm glad they are still around. You're always going to get some good country music, delightful staff, and good food. It's also nice to see the same faces when I come in so they must be doing something right. Ribs are some of the best in the city. The smoke ring is always there! The rub is excellent. I definitely recommend this establishment.

Barbecue sauce
Chris M.

When we arrived they gave us menus to review. we ordered a half pound of four meats, pulled pork, pulled chicken, sausage and beef brisket. Then we orders a selection of sides. We placed our order at the counter and we found a table outside. When our selection was ready, they brought it over to us. Every group receives a number we placed on the table so they could find us. Try the killer barbecue sauce. It has a kick to it. They have five different types of barbecue sauce to choose from.m but my favorite has to be the killer. We had plenty of meat to go round. My favorite was the pulled pork. Sharing we had the opportunity to try a selection of meats and sides Whenever I get the urge for barbecue, they are at the top of my list.

Quarter chicken basket with potato salad and coleslaw. 13 dollars
Arun K.

I went with my friends on a Friday evening. It was not crowded at all when we arrived, and we ordered at the counter. I had the quarter chicken sandwich basket, which came with two sides and bread (about 13 dollars). After a couple minutes wait, our food was delivered to our table. The chicken was hot, tender, and juicy. The killer bbq sauce that I added gave the heat I needed. I had potato salad and coleslaw as my sides, and both were delicious. They cooled down the heat from the sauce, which made a perfect balance. The toasted bread was nice as well. I felt that the food was a small step above four rivers. The service was good, friendly, and helpful. While the ordering was counter service, the food was brought to you and they also offered to take it away when you were done. Drinks were brought to you as well. The atmosphere was very casual with only a few booths inside, and maybe some outside as well. I believe beer were the only alcoholic drinks offered. Country music was in the background, but I think they should have Ricky Ricardo singing their theme song! I did see a small elephant statue in the back, but it didn't look mountable. Parking was relatively easy in the complex, but it could be difficult to get out from the traffic light as it gets crowded often. Bubbalou makes a very good bbq. Sadly they lost some stores, but glad to see the Windermere branch is still there and offering great food. Since it's pretty close to my parents house, this would be my choice for great bbq in the Metrowest and Windermere area.

Lunch ribs basket
Tyler T.

If you were looking for a sweet delicious southern barbecue in the Orlando area. This would be my number one recommendation. However, I do venture to say that the Conroy Kirkman location is by far the best one so if you're planning on having Bubbalous Bodacious Barbecue, I would head on down to this location! Their baby back ribs, corn on the cob, and all other fixins are delicious!

Ribs Sandwich Basket
Danielle J.

I haven't been to bubbalou's bbq in years and decided to try it for dinner the other night. The food is OK nothing to rave or write home about . I remembered now why I stopped going to this place. The food is kind of bland. The service is good. The cashier made some recommendations since I hadn't been there for a while and I was grateful for that. The ambience is nice. You were able to sit down and enjoy your food.

Xavier I.

Great place for BBQ food, the person on the register, very nice and recommends good stuff. Not a place to come with not so much hunger, lol.... Great food! Nice ambience and good service, very clean place.

Eneida Q.

I've been coming here for about 10 years now. It's always good! The sizes have gotten smaller but I think the food is always hot and exactly what you would want at a BBQ spot! Service is okay, ambiance is family friendly. Prices are decent. Lots of options! Love their sauces on the tables. High chairs available. Restrooms are a little sketch. Inside and outside seating available!

Pulled pork, pork, ribs, and brisket. Side of corn on the cob, coleslaw baked beans and garlic bread.

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Reviews are generally positive. People highlight the tender and smoky meats, friendly and helpful staff, and a relaxed and clean atmosphere. Portions are generous, and the variety of BBQ sauces and sides is appreciated.

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3 years ago

Great BBQ that tastes just like home cooked. Their hot sauce is amazing and food always comes out piping hot!

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1 year ago

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2 years ago

this is one of the best bbq place in Orlando. I like to order the chicken and ribs dinner which comes with 4 sides.

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2 years ago

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9 years ago

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3 years ago

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5 years ago

I enjoyed the mostly delicious wing and fries combo! I can't wait to go back. The staff was so nice and helpful.

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5 years ago

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6 years ago

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6 years ago

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3 years ago

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5 years ago

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4 years ago

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3 years ago

It looks like brisket is hard dry and chewy. Something is different from few years ago.

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2 years ago

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19 years ago

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3 years ago

Terrible food taste like it's microwaved! Terribly lazy staff! Probably the worst bbq in Orlando area! Stay away at all cost !

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6 years ago

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2 years ago

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6 years ago

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3 years ago

The brisket was insanely delicious! The sides were good too, but it's the brisket I'll be dreaming about!

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2 years ago

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6 years ago

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6 years ago

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8 years ago

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2 years ago

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3 years ago

Nice little hole in the wall!! Ribs were delicious!! Staff was patient and helpful explaining menu items. Would definitely recommend

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4 years ago

Way bigger than I thought. Huge selection of fresh BBQ. Great service. I'll definitely be coming back.

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Arthur's Catering

Arthur's Catering

4.7(34 reviews)
11.4 mi

Vegan Halloween Wedding - Absolutely hit it out of the park!…read more My brother enlisted me to help him find a vegan caterer for his Wedding on Halloween and I'm so grateful I found Arthur's. I had reached out to a couple of caterers in the area prior with the only requirement being the food had to be 100% vegan (very important to my brother and his bride). Every other caterer I spoke to pushed back on this and tried to get us to consider at least vegetarian (I think it might have been because they were intimidated by planning that type of menu?) but not Arthur's. Patty was our coordinator and she was a delight to work with - responsive, accommodating and put our minds at ease. The food itself was phenomenal! During cocktail hour there was a harvest table with all kinds of dips, roasted veggies, and a vegan sausage. They also had passed h'orderves which included a falafel, polenta cake and spring rolls which were to die for! The staff kept the plates coming so guests were never without something to munch on while enjoying drinks. At dinner there were 3 stations: 1.) americana/BBQ (buffalo cauliflower, jackfruit sliders, mac and "cheese", collard greens) 2.) Wok/Stir fry (tofu, rice, veggies, spicy sauce) 3.) Italian (eggplant rolitini, creamy veggie pasta, rolls) And then there was a late night snack! mini black bean burgers to satisfy the late night dancing and drinking craving. Needless to say no one went hungry and while this was a fully vegan menu there were only about 7 actual vegans at the whole wedding, yet the entire guest list raved about the menu. I can't recommend Arthur's highly enough. Thank you to Patty and her staff for an amazing night and for making my brother's wedding so delicious and so special!

Having a meal catered by them now. Excellent. At the Sydonie Mansion. Excellent service and food…read morequality

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Arthur's Catering
Arthur's Catering
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Chefkelvin Catering

Chefkelvin Catering

3.6(14 reviews)
13.7 mi

Chef Kelvin is an absolute class act. The entire experience with him from first contact to event…read moreand after was amazing. My family traveled from all over and met up in a VRBO in Orlando (9 adults, 5 kids) to celebrate my dad's 75th birthday. He wanted to have a party and since I love food, I volunteered to take care of the catering. I had been working with a company on plans for the event 6 weeks prior, but 3 weeks before the event, they suddenly realized that it was a Sunday and they don't cater on Sundays. Talk about frustrating! Add to that, April is wedding season in Orlando and it was Easter Sunday. Well, Chef Kelvin to the rescue. His communication was absolutely ideal. From first filling out the contact form on his website, I had fun picking out the menu items and he worked with me on ensuring there was a good variety and one of our allergies was kept in mind. He reached out the day before to confirm everything, and then was extremely communicative the day of. His staff was so pleasant, and they were all respectful and helpful the day of the event. Absolute ideal communication throughout the process for me. And THE FOOD! OMG! It was so good. We definitely had too much, which was my plan (I always prefer to have too much, running out is no fun at a party). We kept some of the leftovers at the rental and our local family (4 adults, 1 kid) took some home too and enjoyed them. Chef came prepared with takeaway boxes and was able to package it all up for us. Here's what we ordered with a bit of commentary :) - Lamb Chops (I adore lamb and this was so well executed. He confirmed desired temp and nailed it) - BBQ Pulled Pork (this was a party favorite!) - Chicken Wings (loved the crispy skin and sauce, so good) - Pop Corn Chicken Bites (super popular with everyone! And reheated really well) - Shrimp Skewers (more popular than I had expected!) - Garlic Mash (my husband keeps raving about this. It was fantastic) - Garlic Bread (bread is always good!) - Baked Mac & Cheese (fantastic fresh and amazing reheated in the oven) - Smoked Cream Corn (my favorite, this was SO GOOD) - Garden Salad (in retrospect not needed, but I wanted to provide something green haha!) Honestly do not hesitate - reach out to Chef Kelvin for your event. You will not be disappointed. I'm so glad my original plan didn't work out.

Hired him backninnaprilmfor an event in October...he was paid in full…read moreDue to unforeseen circumstances (hurricane) which i was fully empathetic to he had to cancel .didnt notify me until day of event.the hurricane was 2 weeks before Florida was up.and running but still i inderstand. He contacted me said refund in full would be in 5-7 business day..it has been 1 month or more no.calls no emails and he has ghosted me but flossing on social.media he in NYC....i am a black business owner i understand why peoplendont want to work with us at times..BRO RUN ME MY COINS

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Chefkelvin Catering - 60th plated dinner party

60th plated dinner party

Chefkelvin Catering
Chefkelvin Catering - Brunch! Chicken and waffles, shrimp and grits, cheesy scrambled eggs, bacon.

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Brunch! Chicken and waffles, shrimp and grits, cheesy scrambled eggs, bacon.

Smoke & Donuts - Platter of Meats and Sides was good

Smoke & Donuts

4.6(84 reviews)
8.0 mi•Colonialtown Center

Storytime: a husband wanted to open a BBQ joint. His wife wanted to open a gourmet donut shop…read more So, they did what all great visionaries do: they combined the two and created Smoke & Donuts here in Orlando. Friends, this place is proof that compromise can be beautiful. Sweet meets spicy meets (meats?) savory. Every bite felt like someone dared a pitmaster and a pastry chef to create the ultimate brunch, and somehow they pulled it off. The only drawback? Ventilation. It's stuffy inside. Plan on smelling like a smoky glazed donut the rest of the day. PS. If anyone wants to bring this concept to KC, I'd like to be considered an early investor. Or at the very least, a highly enthusiastic taste tester. Holy hell. Brunch of champions.

The restaurant is cute and vibey. Reminds me of Austin, Tx a lot since there were many places like…read morethis one. It brought me back a great memory and the ambiance in general was nice. Parking wasn't an issue either. As I walked in, I was greeted by who seemed to be the owner and a young woman. Very nice, lovely staff. Everyone was so sweet. My only issue was that they didn't have a good portion of their menu ready and it's mostly because they didn't have the gravy for their dishes. The ones we wanted came with gravy and the staff let us know they were behind on making it. So we pivoted and tried their prime rib smash burger but unfortunately that felt a little disappointing. For the price that it was, you'd think that you'd get a decently portioned burger or some sides with it but it was super tiny. And the bun felt like grocery bread, the type you can get for a home bbq. It was still delicious but rather disappointing at the same time. We ended up having to order a third dish just to feel satisfied and at least it was very good. The bowls are worth it, maybe not the burger but the bowls for sure! I also snagged up a donut and truthfully that is one of the best donuts I've ever had. Another downside to this spot and why I didn't give it a 4 star is because how slow the service was. We watched a whole family get up and leave because it was taking so long, I actually felt bad for the staff and owner. The place has great tasting food, just needs a little shaping up. Maybe someone who can run the kitchen as a head chef. Overall, I still recommend the place but just know that you'll be waiting a while and some things may not be available.

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Smoke & Donuts - Inside

Inside

Smoke & Donuts - Interior

Interior

Smoke & Donuts - Smoke & Donuts

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Smoke & Donuts

Bubbalou's Bodacious Bar B Que - catering - Updated October 2026

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