Buba Bureka

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5 months ago

Woke up at 7 am to make sure I tried these burekas!! We went around 9:30 am when the shop just opened, and I could see they already were making tons of fresh burekas of all flavors. The concept of this shop is so cute and cozy, each bureka comes with a box filled with a hard boiled egg, pickles, olives and sauces. We tried the spinach artichoke and the roasted carrot. Both were so buttery and flakey, exactly what we wanted from a bureka. The roasted carrot was such a unique experience, it tasted exactly like a Thanksgiving dish. The seating is exclusive to outside but we were lucky to snag a standing table inside. Portions are also pretty big, deff can share if you're not too hungry! read more

Buba Bureka - Spinach Artichoke Bureka - Mediterranean Near Me - New York, New York

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Stacy C.

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5 months ago

I'd been wanting to try this spot for a while , it's still fairly new and I knew the influencer scene was making it making it jam packed with long lines. I had some time this morning so I decided to check it out. I'm not an early breakfast person but when I saw the shop was empty I convinced my stomach it was time to eat. The 2 gentleman on staff recommended the cheese bureka as it was my first time. I'd only ever had bureka once before at my friend's home and it was a very long time ago but I remember it was delicious. His mom was visiting and prepared some , I was lucky to be able to partake in her traditional foods . Ok, back on track now. The shop is small with 2 standing counter tables inside and 2 picnic style table/benches outside. So take out would be the best option on a busy day. I stayed inside because it was cold out. The bureaka comes with a boiled egg, 3 sauces/dips ,pickles and green olives. The green sauce is schug ( quite possibly the best I've ever had ) then there's freshly grated tomato and the 3rd is tahini. The bureka is made when you order so it's fresh, hot and flakey. I really enjoyed every last crumb. I can't see myself self getting this for take out , I feel like it's best enjoyed hot on the spot. (Personal choice) The warm cheesey filling was so comforting especially on a cold day. I envied all the families that have had this treat homemade whenever they wanted. I left feeling very satisfied . Next time I'll have the spinach artichoke and then the roasted carrots. I'll also beg to buy some extra schug- perhaps a gallon lol. It was amazing. read more

Buba Bureka - Cheese Bureka - Mediterranean Near Me - New York, New York

Buba Bureka - Outdoor seating - Mediterranean Near Me - New York, New York

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Andrea C.

59

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760

3 days ago

Small shop, 2 indoor tables to stand at only. Some outdoor space to stand at also. Very very limited selection, like 4 types of burkekas. They are large, can share for a snack. They come with a few different dips...tomato, tahini, shug. Also a hard boiled egg. We got potato and leek. They are certainly not quick. The bureka was tasty, I did enjoy it. But 1 potato/leek bureka was $20. No drinks, no anything extra. $20. That is absolutely outrageous! Hard to recommend this place with prices like that. If you really don't care how much you spend, sure, go enjoy. But I won't be back. read more

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Colin C.

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1 month ago

I never had a bureka before but after this place, I'm gonna make sure I always get one in New York. This place was so cute in Greenwich Village and the staff were nice as well. As for the bureka itself, we got the spinach artichoke and it was so good. The crust was flaky and light and the filling added a lot of flavor. It paired so well with the sauces and the pickles. It all comes together for an amazing culinary experience. read more

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Tal O.

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7 months ago

This burekas place is UNREAL! I loved the breakfast box and how it came with hard boiled eggs, burekas, tahini, cucumbers and pickles, and a tomato dip which is my favorite, just like my safta makes it. It was 12/10!!!!! The owner is so nice and friendly- I love supporting locally owned small businesses and good people. Highly recommend checking this place out! read more

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Alexa R.

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7 months ago

I'd definitely recommend trying Buba Bureka! Burekas are savory pastries, and this spot came highly recommended. Two friends and I visited around 1 p.m. on a Saturday and were happy to find that there were only a few people in line and all the flavors were available. We'd heard the best things about the spinach artichoke and potato burekas ($18 each), so we decided to split those two and order more if we were still hungry. After placing our order, we managed to grab one of the few "seating" spots (an outdoor small bench with a table rest and a standing table). The burekas came out hot about 5-10 minutes later, cut into four pieces each and served with pickles, olives, three sauces (schug, tahini, and tomato amba), plus two halves of an egg sprinkled with flaky salt. I really appreciated all the accompaniments -- they made it feel more like a rounded meal . My favorite sauces were the schug, which had great flavor with a little kick to it, and the tahini. The tomato one was a bit watery. I expected the spinach artichoke to be my favorite bureka, but the potato one actually ended up winning that spot by a narrow margin. The spinach artichoke was tasty but the flavor of the spinach and artichoke filling was milder than I'm used to. I believe the potato filling came with subtle caramelized onions, which was a nice touch. The pastries were perfectly flaky -- hearty, yet still light. I just wished there was a bit more filling since the edges were mostly pastry. I enjoyed the filled bites plain and used the sauces for the outer, flakier parts. We also had the chance to meet the lovely owner, Ben Simon Tov, who kindly treated us to their new sweet bureka -- a brown butter sweet corn custard with blackberry compote ($7). It was smaller but delicious! Again, I liked eating the center with the custard plain and dipping the edges into the compote. Overall, I enjoyed the experience. I'd say if you're hungry or coming for a full meal, it would be best to get your own. If you're coming for a lighter breakfast or snack, then sharing works well! While I probably won't come back often since I tend to eat on the healthier side, Buba Bureka is absolutely worth trying at least once. I'd consider coming back to try different seasonal flavors! read more

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Tamar L.

103

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8 months ago

Ever since I first saw the alluring red boxes of Buba Bureka grace my TikTok, I was craving to try. It was a sunny, hazy late summer morning in the West Village on that lucky, fateful day. A weekday, and there was no line. Once I ordered, a 10ish min wait, and I finally had the iconic red box in my hands -- a piping hot, fresh bureka and all the fixins. Ate it standing at the bar table outside. Dammnnnnn so delicious!! Life is full of disappointments, but Buba Bureka did not disappoint! The pastry was savory and crispy, the spinach artichoke filling flavorful and creamy. The piquant, sour, rich, bright, spicy, vibrant flavors of jammy egg, pickles, olives, schug, tahini, grated tomato, provided perfect contrast. My favorite bite was the juicy fresh tomato with the salty savory bureka. Such a great Israeli-style breakfast. read more

Buba Bureka - Iced coffee - Mediterranean Near Me - New York, New York

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M R.

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10 days ago

Feels a little overpriced for the size of the bureka but it tasted good and the tomatoes and zhoug were a nice addition. Zhoug had almost a minty aftertaste which was nice. I think the potato bureka at breads is a little better, but overall I enjoyed my meal and I'm glad I tried them. Dont think I'll be waking up at 7am for them though. read more

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Michelle H.

4

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2 months ago

ummmmm this was SO much better than i expected and i had high expectations. i don't know what i was envisioning but it was literally 10x more delicious. i savored every bite. i walked in on a saturday afternoon and there was no line. super small inside only like 2 tables so be prepared to eat elsewhere. i want to go back and try all of the flavors! read more

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Michelle T.

13

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9 months ago

Long stroll around Washington Square, SoHo and the Village with a friend, I knew we were near Buba (and Salt Hanks). I knew I had a better chance that my friend would want to share at Buba so we went there first. No line at lunchtime, after Labor Day?! Lucky timing for us. We had the potato bureka and enjoyed every bite, including all the extras (egg, olives, pickles, schug, crushed tomatoes). $18 Had a nice chat with one of the partners (sorry don't know name, without beard) ... I was the customer who asked if they would consider offering 2 flavors in one order (half and half). I definitely want to come back to try the cheese, corn and artichoke, but need another friend open to sharing. Delish, thank you! Hope you expand to other locations in the future. Finally, be on the lookout for their upcoming cookbook. Mazel tov! read more

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Alisa J.

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5 months ago

Absolutely loved the food. The spinach artichoke bureka was very yummy. The boxes are a bit pricy but definitely worth it. What would make it even better is if the egg is soft boiled and warm. I loved the sauces. Wish the olives didn't seem old. Would highly recommend read more

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Eunice Y.

5

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10 months ago

Buba Bureka has officially stolen my breakfast-loving heart. Tucked away in the neighborhood, this cozy spot serves the flakiest, most flavorful burekas I've had. We tried the spinach/artichoke and corn flavors--both were packed with savory fillings and wrapped in golden, crispy pastry that melts in your mouth. Each bureka comes with perfectly boiled eggs and a side of tomato sauce that balances the richness so well. Not only is the food delicious, but it's also a surprisingly wholesome and satisfying breakfast. The portions are generous without feeling heavy, and everything tastes homemade in the best way. The vibe is casual and warm, and the staff is super friendly. It's the kind of place you'll find yourself craving again the next morning. 10/10 recommend if you're looking for a comforting and unique breakfast/lunch spot! read more

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Yarn Y.

38

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10 months ago

A very good burekas ! We got the cheese burekas and enjoyed them very bite of it . It was crispy and rich and came with all the right sides (tahini , schug, olives etc) Really reminded us home ! Very recommended read more

Buba Bureka - Cheese Burekas - Mediterranean Near Me - New York, New York

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Annie C.

28

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1 year ago

Huge fan of Breads Bakery's potato bureka, so when I heard that the Breads Bakery owner was a part owner here, I knew I needed to come check it out! I'm a huge fan of burekas and this one did not disappoint! I got the potato, and filling came out warm and the dough perfectly flaky! I also like how they provide 3 different sauces to eat alongside your bureka, and some pickles, olives, and hard boiled egg. It's definitely a great breakfast for one, or two! read more

Buba Bureka - Potato Bureka - Mediterranean Near Me - New York, New York

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Steph S.

32

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6 months ago

Got to meet the owner on our food tour earlier this month. Funny and kind guy who runs such a unique eatery. Haven't had anything like this in my life and so glad we got to stop here on the tour. I'm not sure this would be something I'd normally stop for on my own, and now I can't wait to come back. So glad we got to learn about this awesome spot! We enjoyed our food and all the toppings and sauces that came with it. Highly recommend if you're in the area. If the smell of all the tasty food or the line out the door doesn't convince you please listen to this review and try for yourself! read more

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Adina F.

0

1

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4 days ago

The bourekas were perfect! Crunchy and filled with tasty goodness. Definitely recommend for a taste of the shuk!

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Alan S.

595

1029

1594

1 year ago

First off, the burekas are 5 stars. I'll get to my issues in a minute. I love all the varieties of products across the borek belt - from Tunisian briq (which I'll be eating in sunny Sidi Bou Said in a few weeks) to the gül böreği that I pick up from Simit Sarayı as soon as I land at IST, I love all things borek. The Levantine boureka is expertly executed here - with a dab of tahini, it is honestly ethereal. My gripe? They need to limit the number of bourekas per order given the amount of hype here, or prioritize small orders like Apollo Bagels does to manage their line. I was stuck behind a very inconsiderate customer (you know who you are Natalie) who ordered 10 borek plates at a busy time of the morning breakfast rush. They're still selling out early, so these types of orders should be limited in some way by the store. read more

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Elizabeth E.

695

336

881

6 months ago

Wow!! I am totally amazed by the quality of the product and how unlike this food choice is from anything else in NYC. These flakey bagel/croissant hybrids are absolutely to die for and are stuffed with all kinds of things. A little pricey but that's because you're getting a crazy fresh and specific product. They also put a whole egg on the plate. That alone costs them $1-2 in food costs. Anyways, don't miss this spot. They are only open for breakfast & early lunch so beware of their hours. Lovely service Nd ambience. 5/5. We'll be back SOON!! read more

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Elana B.

125

82

71

6 months ago

Friendly service, clean store, and the best burekas I've ever had! It was cold out so I ordered the soup as a side, and it was delicious. I've seen a couple reviews about there not being enough filling, but from my experience baking, if these were filled much more they would become sloppy: fork and knife needed. I think these are perfect and like that they are truly a hand held pastry. Arrived around 9:30 on a Sunday morning and there wasn't a line. Win win! read more

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Raquel A.

1582

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1421

8 months ago

Buba bureka is as authentic as israel. The service is not good and there is no ambiance or seating, yet we keep coming back. Lines up the street 2 tables to stand and eat and almost $20 per bureka! But the ingredients are quality and its worth the hype. read more

Buba Bureka - Cheese Bureka and Spinach Artichoke Bureka were both fresh and outstanding! The best part is that they are made to order! - Mediterranean Near Me - New York, New York

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Adi M.

268

250

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8 months ago

Feels like home!! Lovely little spot with the crispiest borekas you can find. I took the spinach and artichoke which was really really good. Honestly don't like a regular cheese borekas since gvinat bulgarit is too salty and the texture is off putting when hot. The little bit of cheese in the spinach artichoke was really well balanced and the buttery and flaky phyllo was perfection. The olives brought me back to the shuk and the tomato and schug were such a good compliment. The schug while not spicy had a fresh and herbaceous flavor that was really well done. Would love to come back and try some more. Thank you!!! read more

Buba Bureka - Spinach artichoke borekas - Mediterranean Near Me - New York, New York

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L W.

1

1131

7503

4 months ago

Ever since I saw this on social media, I've been wanting to give this place a try. Hubs and I shared the Spinach artichoke bureka classic buba box. We were pleasantly surprised at how much we enjoyed this. We don't usually care anything with phyllo dough but they did something to make us change our mind! The mystery green sauce was delicious and the eggs were a nice touch. Hubs said that he would choose to eat this over the overrated spinach artichoke pizza elsewhere! Only thing we wish is that this would be more of a restaurant with seating because we're not fans of eating in the car. LOL read more

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Joyce L.

430

396

1222

8 months ago

First time having a bureka, and it did not disappoint! Yummy flakey goodness. I do wish the sauces had a little bit more kick or punch in flavor. But overall, it's a good well-made pastry! read more

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Elana C.

404

5

7 months ago

Loved the burekas! We got spinach and artichoke and a potato one. Only putting 4 stars because our burekas didn't have enough filling. The middle pieces were great but the end slices were mostly just empty flaky pastry. It makes it difficult to split between multiple people too since not everyone would get a good taste of the filling. read more

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Alan W.

159

663

1608

1 year ago

We are on another fun eating trip through NYC & had to try Buba. I make burekas all the time so was curious to compare. I ordered a cheese bureka and received a box loaded with a very large bureka, & side goodies like pickles, olives, tahini, & a tomato sauce. The bureka was loaded with cheese, wrapped in layers of phyllo, & topped with sesame seeds. It was very tasty & a good quick meal to eat on the go. Although it was great, the $16 cost seemed a bit high. However the place was packed with customers so price is not an objection, lol. read more

Buba Bureka - Inside - Mediterranean Near Me - New York, New York

Buba Bureka - Assembling - Mediterranean Near Me - New York, New York

Buba Bureka - The boxed bureka - Mediterranean Near Me - New York, New York

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Sasha M.

13

90

151

4 months ago

We had the French onion Bureka! This was my first time trying Bureka and wowwwww 10/10 this was amazing! read more

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Hannah H.

57

7704

72244

1 year ago

Buba Bureka is brought to you by Chef Siman-Tov )aka, BenGingi, from Breads Bakery), which is a breakfast-lunch takeout counter that had just opened up (currently in its soft opening stage) in Greenwich Village. All burekas are served with pickles, crushed tomatoes, and a jammy egg (my favorite!). We tried: +the potato bureka +the spinach artichoke bureka +and, the sweet corn bureka You can also add olives and/or crunch veggies with tahini as a side. Even though there was a line, the staff were pretty efficient and kept the line moving; they were friendly, too! A nice little snack to have. +burekas +friendly service read more

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Secil A.

761

396

572

1 year ago

Very expensive. Each bureka is $16 and service is pretty slow as wells It feels like they're trying a pop up type of business model but I'm not sure it's working. The burekas are fine, you can find similar/better ones from other places in the city. read more

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Minique D.

175

143

1301

6 months ago

Was happy to come on a day when there was no line. The staff was attentive and I have to say the Bureka was pretty solid. I asked for a hard boiled egg instead of the Jammy egg and they complied. It's a place to pop in if you're in the area. read more

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Vivian L.

104

91

125

6 months ago

Came in the morning to grab it on route to my commute to my office. Clean interior with friendly service. There are a couple options of bureka and it came with pickles and a pretty perfect egg. It's a nice option to eat as a snack and or lunch. You can ask for it warmed up or east room temperature which was still good. read more

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Tsvika K.

24

626

1

1 year ago

The hype is right . Obviously fantastic classic cheese burekas but You got to try the spinach/artichoke one , combination is excellent. The tray with the extras is phenomenal , specifically the Schug and the Tehini - all fresh made . Weather is great , go grab and eat at Washington sq Park . Highly recommended!!!! Definitely a Destination!!!! read more

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Meredith S.

22

39

68

1 year ago

I haven't tried a lot of popular Israeli food so this was my first time having a boureka. The service was great. Very quick and efficient given the demand. We ordered the spinach artichoke boureka and I ate every little bite. Perfectly cooked with the right temp and crispiness when served. The tomato crush and tahini sauces were delicious and a nice contrast. The only reason I'm not giving it 5 stars is because of the lack of seating. There is no seating inside and just 2 tables outside where you have to stand and eat. I'm sure it's part of the allure (they usually sell out before noon) and experience but it wasn't comfortable to stand and eat. read more

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Faith G.

0

15

26

6 months ago

Delicious! Tastes like buttery heaven. Waits are very long on the weekends but worth it. read more

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Tim O.

491

1438

320

11 months ago

Saw a bunch of people walking down Bleecker with the boxes, so I stopped in and grabbed my own box. Great-tasting, filling, nutritiously dense breakfast item at a reasonable price ($18.50 after tax). read more

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Lisa M.

201

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719

1 year ago

Stopped in after seeing the hype online.. never had a Bureka but the flakey crust and accompinients looked too good to pass up! I was expecting a long line as I saw that they often close early and sell out but to my surprise, early in a Saturday morning, myself and two other people were the first customers after 8am. The small location is accessible from w 4th street and Washington square subway, with room for a few people to stand inside and order.. there is not any seating, they just have two high tops outside for standing. I decided to go with potato and took a walk to Washington square park to enjoy. The Bureka was flakey, hot, somewhat crispy, with oozey potato filling. They serve with a hard boiled egg which is cooked to perfection in my opinion, with olives, pickles, and a tomato like paste and tahini I believe. The Bureka was pretty good and flavorful.. although some pieces had a strong taste- maybe a bit burnt on the bottom. I would definitely recommend checking out, it was a great first experience for me. read more

Buba Bureka - Entrance - Mediterranean Near Me - New York, New York

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AnnMarie N.

207

561

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1 year ago

I shared an iG video with a coworker (who also enjoys foodie options) and he went there on a day after work and discovered they close around 12pm. He made a second attempt yesterday, called me and read off the choices. I selected the spinach and artichoke Burrek and he chose cheese. I didn't have the chance to eat mine fresh, as he delivered it to me some time later and I was preoccupied with work. I reheated half of the burek and ate half a perfectly done egg. I found the spinach and artichoke burek with the 3 accompanying sauces absolutely delicious. Even later, reheated the other half and just delighted at the flavors. My coworker did not find that his choice (cheese) was anything special and also stated he thought the price was a bit high and the egg, pickle and olives were unnecessary. read more

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Evelyn H.

2

197

1

1 year ago

I'd call this a one and done. Went at 1:30 on a Thursday and there was no line. Ordered the Corn Bureka. It was fine and I'm glad to have tried it, but the corn didn't have much flavor. I did enjoy the green sauce and the portion size is big (I'd say this is a full meal rather than a snack). Overall, with all the foods available in NYC there are a bunch of other things I'd rather eat and wouldn't suggest waiting in line to try these. read more

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Kim G.

73

15

18

1 year ago

There was a big crowd but the line went fast and the service was friendly. I got the spinach artichoke bureka which was delish. I wish they had more outside seating but there are park benches close by. read more

Buba Bureka - Spinach and artichoke bureka - Mediterranean Near Me - New York, New York

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Neil Z.

3

20

4

1 year ago

A friend told me I had to try this place while in NYC and she was absolutely right -- it was amazing! I had never had a bureka before, though I was familiar with the general idea from Greek cooking. This was truly exceptional and delicious. Flaky pastry, just the right amount of filling (I had the spinach & artichoke, and next time I want to try the cheese), the sauces were a perfect accompaniment, and the pickles, olives, and hard boiled egg rounded out the meal. For $16 in NY, it was a steal. In fact, one order could make a light lunch for two... though I must confess, I devoured the whole thing pretty quickly, lol (see photo)... It was a really special and satisfying experience... and I'm a professional private chef, so I can be, shall we say, a little particular about my food. This place scored high all around. Oh, and the staff are genuinely friendly and welcoming. Don't miss it! read more

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Ronit J.

4

61

1 year ago

Went on Sunday around 12 pm they was out of burkas , the one we got was the spinach it was ok I'll give it 5 out of ten. It was not worth $17.0 dollars. No place To seat it's all take out. read more

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More info about Buba Bureka

193 Bleecker St
New York, NY 10012
Greenwich Village
Directions
(212) 951-0817
Call Now
Order Takeout or Delivery
Start Order
Visit Website
https://bubabureka.com

Full menu

Hours

What time does Buba Bureka open?

Buba Bureka opens at 8:00 AM on Wednesday, Thursday and Friday.Buba Bureka opens at 9:00 AM on Saturday and Sunday.

What time does Buba Bureka close?

Buba Bureka is closed on Monday and Tuesday.Buba Bureka closes at 2:30 PM on Wednesday.Buba Bureka closes at 7:00 PM on Thursday, Friday and Saturday.Buba Bureka closes at 3:30 PM on Sunday.

Mon-Tue ClosedWed 8:00 AM - 2:30 PMThu-Fri 8:00 AM - 7:00 PMSat 9:00 AM - 7:00 PMSun 9:00 AM - 3:30 PM

Payment methods

Does Buba Bureka take credit cards?

Yes, Buba Bureka takes credit cards.

Food & Alcohol

Does Buba Bureka have catering options?

Yes, Buba Bureka does have catering options.

Does Buba Bureka have a drive thru?

No, Buba Bureka does not have a drive thru.

Does Buba Bureka serve alcohol?

No, Buba Bureka does not serve alcohol.

Outdoor Amenities

Does Buba Bureka have bike parking?

Yes, Buba Bureka has bike parking.

Does Buba Bureka have outdoor seating?

No, Buba Bureka does not have outdoor seating options.

Does Buba Bureka have parking?

Yes, Buba Bureka has parking options.

Other Amenities

Does Buba Bureka have free WiFi?

No, Buba Bureka does not have free WiFi.

From the Business

Specialties

We only do one thing -- crispy, flakey, perfectly golden baked burekas. Served with pickles, olives, crushed tomato, tahini, and spicy schug, it's a perfect little meal in a box.

More Info

Health Score

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I was craving for kajmak and found this place on Yelp. This is such a cute place in midtown (a bit…read moredistant from touristy area) with authentic decorations and cozy atmosphere. 1. Leçenik (5/5) - this was recommended by our server. It had a very rich favor and went perfectly with red wine. (warning: cottagcheese could be a bit too cheesy to eat alone) 2. Qofte (6/5) - iabsolutely fantastic. Meat, vegetables, and potatoes were paired so well together. White sauce was delicious! 3. Grilled Octopus (4/5) - this was OK. Perhaps octopus was overcooked? grilled vegetables were simple, but yummy and delicious. 4. Kajmak (4/5) - I was expecting its texture to be more firm like greet yogurt, but it was a bit watery. The restaurant is super charming and I will definitely go back to try other main dishes.

1.5 mi•Kips Bay, Midtown East

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Hummus Kitchen

3.9(411 reviews)

Notwithstanding one's political views (which I only bring up because the signs on the wall leave…read morelittle room for doubt), this modest Israeli eatery makes a solid sabich sandwich in the neighborhood. The eggplant was nicely fried, and I appreciate that they offer the sandwich in a laffa as well, which is usually my preferred vessel when available. The falafel was a bit dry, but not bad. I wasn't expecting fries on the side, but they were a welcome (and delicious) addition.

Came here because we could not get into Meduim Rare which had lines out the door and was all booked…read moreup...Came her on Saturday night and place was empty, not a good aing. Got the appetizer platter, for almost $40 they could not give another Jerusalem bagel...for mains ordered the schnizel and chicken shawarna (it was not real shwarma just sautted chicken. Overall the food is pretty bland and overpriced (yea i know its kosher for still...Gsve it 3 starts just for the nice atmosphere, ok service and comfy chairs

Bar area

Baklava and Turkish coffee

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Blueberry Lemonade

Sahara's Turkish Cuisine

3.8(339 reviews)

1.5 mi•Kips Bay

Sahara is my favorite restaurant when I am in NYC. Was there recently and loved the chicken chops,…read moreand the cold appetizer platter. The portions are great, the price is right, and the service is fabulous. Can't wait to go back.

I was really excited to try this place but honestly it was a huge disappointment. The presentation…read moreof the food was very nice and Instagram‑worthy, but that's the only good thing I can say. The food itself was bad -- like really bad. From start to finish everything missed the mark: The hummus was bland and tasted like someone forgot the spices. The doma (dolmas) were disappointing and didn't have the rich flavor they should. Even the baklava, which should be a sweet highlight, was dry, lackluster, and honestly not enjoyable. The Turkish coffee was so bitter it was almost undrinkable -- if you like bitter coffee, maybe it's your thing, but it wasn't what I expected. They market themselves as Turkish and Middle Eastern cuisine, but what I ate didn't come close to what I'd consider good food in that category. My stomach was still growling afterward -- and not in a "I want more" way, but in a "why did I eat this?" way. The staff and service were fine and the atmosphere is pretty, but at the end of the day it's just not worth it when the food itself is so underwhelming. I definitely wouldn't recommend it to anyone looking for authentic or tasty Turkish/Middle Eastern food.

Atmosphere

Beyti Kebab

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Arnavut Cigeri (Calf Liver)

ilili NoMad

4.1(2.9k reviews)

1.3 mi•Flatiron

•$$$

Gorgeous upscale dinner spot in midtown! We came as a group of 7 and were seated comfortably, lots…read moreof room within the restaurant. Great place to share several food items with a group. It was a little hard to hear and converse at times as it gets crowded, but the food was delicious and there are really unique items on the menu. Food: The duck shawarma was one of our favorites! The lamb and scallops were also flavorful and tender. The dips were delicious with the pita, but I wish the serving size for the dips were bigger. The fries were great - well seasoned! Also recommend the milky pudding, it was a nice refreshing way to end the dinner. Service: Our server was super helpful in letting us know what items are more shareable and his suggestions for cocktails. Definitely try some of the arak based cocktails. Vibe: Gorgeous interior, the mirrors and lighting really elevates the space and makes it a lovely spot for group dinners or dates.

This was a really awesome meal. The food was incredible. So much flavor and they made sure we…read morealways had enough bread to eat everything with. The cocktails were also really interesting and delicious. I highly recommend the lamb shank, fries, and octopus but I can't imagine there is any way to go wrong. The lighting inside the restaurant was cozy and relaxing. My family and I had a great time. Our server was super helpful with our order and very nice to talk to. Highly recommend. Really delicious.

Ilili Restaurant NYC's outdoor dining

Brussels Sprouts

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Glass of Chateau Ksara 'Blanc de Blancs' 2023 (~$17)

Zaytinya

4.0(545 reviews)

1.3 mi•Flatiron

•$$$

Food was unique and delicious…read more I ordered the: Fattoush (small portion but enjoyable) Crispy Brussels (so much flavor) Seared Halloumi (tasty but didn't like the sauce. Tasted like syrup)

I enjoyed the food here but the ambiance feels a bit sterile and the service was slow. I came for…read moremy birthday dinner and the whole dinner took over 2 hours. The falafel was delicious, and so was the meat platter, but just know the platter is really only enough food for 2 people. You will need to order multiple dishes here but with the prices it adds up quickly.

1.7 mi•Murray Hill, Midtown East

Fantastic bar

Dessert: the roll with rose water custard cream

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Crispy Brussels Afelia (~$16)

Sophra Grill

4.7(187 reviews)

Great Mediterranean/ Middle Eastern flavors in Murray Hill... perfect for take out or dining in…read moretheir restaurant where you can stare at their amazing desserts in the display case. Fast, friendly, yummy. From salads, apps (bababganush, hummus, muhammara, tabouli, etc.), gyros, pides and platters. Everything looks delicious. For take out I love their chicken gyro on home bread, with "white sauce" no hot sauce. $13.50 plus tax.

Small little place but authentic Turkish food owned by a family. You can take out or eat there…read more Their lamb Adana is delicious and very reasonable. So are their lamb chops. But today I had the grilled Dorade fish from the Mediterranean Sea. And I took home Babaganoush that is so good. The family is very nice and they have an assortment of baklava and boxed Turkish delights to go. Next best thing to flying to Turkey!

0.6 mi•Union Square, Greenwich Village

Lahmacun

Hummus & Muhammara

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White Wine

Taboonette

4.3(1.1k reviews)

Excellent falafel pita. So good that I came back for it again the next day. Got the side of…read moreeggplant and hummus - both were solid, but not needed. The falafel pita was filling and delicious on its own, though the schug hot sauce is a must. Ample space to enjoy the food there or take out. Friendly and fast service. Will definitely be back next time I'm in NY.

Visually stunning but lacking unique flavor…read more The pita bread and hummus are 5s! The rice and lamb are plain and fine. The rice even felt old to me. Or it felt dry.

1.6 mi•Murray Hill, Midtown East

Backdrop

Lamb kebab

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Falafel (Pita)

Ravagh Persian Grill

4.0(1.2k reviews)

What an absolutely wonderful experience we had at Ravagh! From the moment we walked in, we were…read morewelcomed with genuine warmth that immediately set the tone for the entire evening. The atmosphere is cozy, elegant, and inviting -- exactly the kind of place where you instantly feel at home, whether you're there for a quiet dinner or celebrating with friends. The quality of the food was outstanding across the board. I ordered the Sultani Kebab, which was perfectly grilled, beautifully seasoned, and incredibly tender -- every bite melted in my mouth. My friend had the Lamb Shank, and it was equally phenomenal: slow-cooked to perfection, falling off the bone, and bursting with rich, authentic Persian flavors. The saffron rice was fluffy and fragrant, the bread was fresh and warm, and even the appetizers and salads showed real care and attention to detail. We literally cleaned our plates -- not a grain of rice left behind! What truly elevated the experience, though, was the service. Musa, the manager, is in a league of his own. Despite the restaurant being absolutely packed on the night we visited, he handled everything with grace, professionalism, and a genuine smile. He made sure we were seated quickly, checked in on us throughout the meal, and made every single guest feel like a VIP. Musa and his team are a powerhouse -- incredibly strong, well-coordinated, attentive, and passionate about what they do. You can tell they take real pride in their work, and that energy radiates throughout the entire restaurant. The prices were very reasonable, especially considering the generous portions, the premium quality of the ingredients, and the top-tier service. It's rare to find a place that nails all three -- food, ambiance, and hospitality -- but Ravagh absolutely does. My friends and I left feeling completely satisfied, well-fed, and already planning our next visit. If you're looking for authentic Persian cuisine in a warm, welcoming setting with a team that truly cares, Ravagh is the place. A huge thank you to Musa and the entire staff for making our evening so memorable. We'll definitely be back -- and we'll be bringing more friends with us!

Delicious from start to finish!…read more A colleague recommended Ravagh for a team dinner in the Chelsea location and I am so grateful we came here. To drink, I ordered the Tehrani Mule; a take on the moscow with a house made ginger lime juice. 8/10; a tad watery. We decided to go family style with ordering and chose the mediterranean salad, kotlet, and falafel to start. The falafel was perfectly crisp with a slightly smoky outer crust that added really great texture and flavor. A bit dry tho -- Needed the hummus and Mezze Platter to dress it up a little. Salad was refreshing, crispy and a great palette cleanser across the table. The combo platter + mixed rice was fabulous. Chicken was tender and came right off the bone (something I'm new to but it was good!). It came with a side of tzatziki and persian zhoug (?) - a minty and herby chutney that just added another layer to the aromatics of the dish. Although the rice was great, it was a really large portion even for the group of 5. It would've been nice to have the option to split to a half portion of vegetables or different grain to balance quantity. Overall 8.9/10 - Definitely worth a visit with a group for business dinner or catching up on a friend's night out. The service is great, everyone is super attentive and you can really feel that the food with made with love. So glad I tried this place and I'll be back to give their dolmeh and dessert a taste!

Dining area

Salmon Kebob

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Chicken Sultani Kabob (~$30)

Turkish Kitchen

3.8(637 reviews)

1.4 mi•Kips Bay

•$$$

Turkish Kitchen is my neighborhood mainstay, I can't even count how many times I've been over the…read moreyears. The birthday coupons are what had brought me in every year, but even though they stopped during Covid, I still enjoy visiting. My go-to dish is the Iskender Kebab - delicious slices of lamb with tomato sauce and yogurt over baked pita bread. I also enjoy the combination platter with dips - the baba ghanoush is delicious. The atmosphere is classy but down-to-earth. The cocktails are tasty. The service can be slow, but it means we are never rushed out. The prices are mid-high, but commensurate with the quality of food. I recently came with a large group, including kids. Service was welcoming despite the chaos. Our bread was frequently replenished and our bottles of wine poured. On top of that, we were given tastes of dessert & liqueur - such a nice treat at the end of a long meal. I especially appreciated that the head guy alerted us that gratuity was already added to the check. We had such a great time, that we opted to tip more! I was happy that my group had such a positive experience, and surely will continue to return.

A group of my friends were in town, and we happened to pick this place just by walking down the…read morestreet in the area until we saw something that looked tasty. We could not have been happier with what we got for a place that we picked totally randomly. First of all, the place is popular and we did not have resos, but the staff were super nice and found us an open table that we could eat at as long as we put in our orders quick so they could get the table ready for a later reservation in an hour. Then the food itself arrived and was really delicious and well presented, just look at those kebab plates and dips! They also gave our group free baklava at the end I think just because they felt a little bad they had to rush us, which wasn't even their fault and was super appreciated. Also, the interior decoration is fantastic. The restaurant feels super classy and elegant. Great vibes for a date, a business dinner, or just a fancy dinner. Overall, easy 5 stars. Great food and amazing service. Oh and the wine was delicious too.

1.4 mi•Kips Bay, Midtown East

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The Original Pita and Beyond

4.5(19 reviews)

Sunday 90 minutes bottomless brunch with my besties. Good portions, delicious food and Fernando…read morekept our drinks flowing.

Absolutely no frills…read more Great staff, great food, reasonable prices. They have great deals and everything is made from scratch. I especially love their homemade soups. I don't come here for the ambience, I come for good food without breaking the bank! Great takeout option as well.