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    Recommended Reviews - Brunch Thyme

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    Menu
    Brendon N.

    Great local business serving up some excellent brunch food. My favorite is the kickin chicken biscuit with a side of grits. There is no seating inside and a few small tables outside if you need a place to sit. Service can get a bit slow if they get too many orders at once but just be patient, the food is worth the wait!

    Service counter
    Jonathan P.

    We were leaving the Wilmington airport and a Google search for food lead us here. It's not a sit down and relax kinda place, but for takeout it's one of those places you have to be glad you didn't drive by! My kids called the pancakes "fire" (which means amazing in kid speak btw) and my mom found the bacon, egg, and cheese biscuit "to die for" (which also means amazing in grandma speak btw). There were a number of things on the menu that suggest a second visit is a requirement. No frills but polite service. Totally worth going a few blocks away from downtown for!

    BEC biscuit and grits

    Me and my friends went on Saturday for brunch and the food was amazing wait was about 20 minutes and it was worth the wait

    Fish/Shrimp & Grits with French Toast
    Malcolm F.

    The food was very good. I had the fish and grits and added shrimp to it as well. The grits were nice and creamy. Both the shrimp and fish are fried. It comes withs green onions, tomato's and gravy on top. All the food was well seasoned and everything came together nicely. The French toast was your standard French toast, nothing out of the ordinary. However, their pancakes are very light, fluffy, and have a move sweetness to them. The service was great, the cashier was very nice and professional. The vibe was very welcoming and laid back. If you plan on eating here they only go to go orders so try to be aware of that. I will definitely be returning in the future. They have a lot of items on the menu I would love to try.

    Shrimp and grits add an egg
    Milissa G.

    Went this weekend you order your food is made while you wait. Staff is very friendly and talk to you while you're waiting. It was busy, but I will say this wasn't a long wait and the food was fresh and it was delicious. I will be back.

    fish and grits, loaded breakfast bowl, steak and egg rolls

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    1 year ago

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    2 years ago

    This place is awesome! Nothing fancy, just fair prices, friendly staff & delicious food!

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    1 year ago

    What a wonderful meal for takeout I just had! Salmon and grits were outstanding! Thanks.

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    Ask the Community - Brunch Thyme

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    We were finally able to stop into RUMCOW on Grace Street in Wilmington this weekend!…read more We had a reservation. We were seated within a couple of minutes. Our server Ava knew the menu and read the table well. No overselling, no scripted recitations. She just took care of us. Thanks Ava. The Blackened Chicken Breast came with basmati rice, seasonal vegetables, black bean salsa, and a chipotle cream sauce that worked harder than it had any right to. The flavors didn't compete. They really settled into each other. The Rumcow Salad, loaded with mixed greens, carrot, tomato, onion, cucumber, and wonton strips, we ordered topped with shrimp. It was sharper and more interesting than we had expected. It's a newer spot in Wilmington, and it shows. In The Best Sense. We'll be back for sure!

    We've been to Rumcow many times over the years and always enjoyed it. It's a cool spot with two…read morefloors, a lively atmosphere, and a strong A sanitation rating (96.5), which is always reassuring. The service was friendly and attentive, and we started the evening with a bottle of Cambria Katherine's Vineyard Chardonnay (2023), which was a nice way to begin dinner. Unfortunately, the food this time around just didn't live up to what we remember. We started with the Asian Tots, which used to be one of the best items on the menu. In the past, the peanut sauce was poured over the top so everything came together as one dish. Now it's served in a small cup on the side, and there isn't enough of it to properly coat the tots. They also stopped finishing the dish with the salt they used to sprinkle on top, and even the presentation has changed -- the silver dome they once used is gone. What used to be a great appetizer has been reduced to something that's simply okay. For the main courses, the results were mixed but mostly disappointing. My blackened chicken was a little overcooked. My wife ordered the miso salmon, and that was overcooked as well -- which is especially noticeable with fish. When salmon goes past the sweet spot it quickly becomes dry, and that seemed to be the case here. None of the food was terrible, but none of it really stood out either. Dessert didn't help much. I ordered the carrot cake, but what arrived looked more like a small cupcake buried under a heavy amount of icing, with a large mound of whipped cream on the side. There wasn't much actual cake there, and it wasn't what I expected from a carrot cake dessert. One thing that stood out during the meal is that it feels like the kitchen may be constantly adjusting dishes -- moving sauces, changing presentations, tweaking things that didn't necessarily need fixing. In restaurants, sometimes the best move is to pick a lane and execute it consistently rather than continually modifying dishes that customers already liked. So here's the bottom line. Rumcow is not the Rumcow of yesteryear. Was the food terrible? No. But it was mostly meh, and that may be the most disappointing part. This used to be a place known for memorable dishes and small details done right. Right now it feels like a restaurant that has drifted away from what made it special. The atmosphere and service are still good, but the food just doesn't match the reputation it once had.

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    Rooster & The Crow - My four piece fried chicken

    Rooster & The Crow

    4.5(327 reviews)
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    We were in Wilmington for an extended weekend trip and stopped by the Rooster & the Crow after…read moreseeing that it had good reviews and a nice, varied menu. This is located very centrally in downtown Wilmington and offers parking validation so don't be discouraged about the parking situation. There's a lot on the side you're free to use. We were seated right away on a weeknight and it was actually pretty full for being a weeknight. They have a good amount of space though. Millie was our server and she was a sweetheart. She was on it from start to finish. Checked in on us very regularly and provided above and beyond service. She contributed to our excellent experience. Fried chicken had to be ordered as it sounded so good and it definitely didn't disappoint. It comes with two sides and all of the sides were fresh. Portions were super hearty and generous. Chicken was fried to a crisp, in a good way!! The chicken sandwich was also great, but the fries are also very memorable, incredibly fresh. We were so surprised by how hot the food was in temperature, again in a good way. Everything was made to order. I loved that we were able to try this place out. I definitely recommend it and we will be thinking of the fried chicken for a long time!

    Tl;dr - If you come here for their main event - chicken and fries - it's very good. Anything else,…read moredon't waste your time. Vegetarians need not bother. 3.5? I was not in love but I think there are some caveats there because I am not the typical customer. First, we appear to have come right at the height of their dinner rush. It took a while to get seated. The hosts told us to sit at the bar and then the bartender kicked us out of our stools because we were waiting for a table and apparently the bar stools were only for people who were eating, so we had to go find a bench. When we did get seated they put us at a really weird high top in a separate room when there was a much nicer low top available in the main room that we switched to. I got the sense both that this place was kind of hectic and that they didn't think they needed our service. But then as we were eating it cleared out all of a sudden and we were the only people left at like...8 pm. Our server was...accetptable. Not rude, but kind of short. Compared to the lovely personable service we got at other places in Wilmington it felt...I dunno, New Yorky? Then there was the food. And here comes my biggest caveat. I am pescstarian and do not eat chicken. So I ordered a shrimp po boy. It was not good. Not bad. But not good. Especially for the price which, honestly, competed with the prices where I live in DC. Every other person around me ordered chicken. My husband ordered chicken. He really liked his chicken. So obviously, this is a place where you get chicken (if the name didn't make it obvious). Had I ordered chicken I likely would have enjoyed my meal a lot more. But if you have shrimp po boys on the menu, endeavor to make them decent or take them off. Also I subbed a side cesar instead of fries and it was an afterthought. The fries themselves were excellent. If I ate chicken and came back to Wilmington I would maybe give this place another shot but as it stands, nah.

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    Brunch Thyme - breakfast_brunch - Updated September 2026

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