A small, unassuming food truck, but delicious empanadas! Ordering was quick, and the food was…read moregood! Not the most amazing empanadas I've ever had, but they were very good! I got a chicken, beef, and strawberry and enjoyed them all. The empanadas are huge and the sauces they come with are SO good! Definitely worth the price. I will be back!

We attended an event and Mami's empanadas was there. They offered a limited menu of empanadas…read more(beef, chicken, and veggie), smash burgers, fries, plantains, and an Argentinian sausage with cilantro and onions. The smash burger was my favorite. It was a good portion and flavored well. It definitely filled me up. The meat was good quality and the green sauce was delicious. The sweet plantains were tasty also. I like the empanadas but wish they had cheese inside. They were filled well. The outside was crispy and cooked well. The beef was the best one out of all 3. The sausage was flavorful also with flavors to make it pop from each topping. The owners were all very nice and accommodating! The lady who helped us was super sweet and friendly!! I'd return for the smash burger for sure. Check them out!!

My sister loves the burgers from Slutty Vegan and we saw on Instagram that they were at the food…read moretruck park, so we decided to make a detour to grab a bite. We parked next door at the gas station and walked to the park. There was no parking fee or entrance fee. We made it there about 9 and there were about 5 vendors and many tables to sit and enjoy your food. There was also music playing. Slutty vegan seemed to be the only vendor with a line. When I'm talking line, I'm talking L-I-N-E!!!! As we were waiting, we ended up getting a spiked lemonade from one of the vendors and it wasn't spiked much. Lol After standing in line for 2 hours we're getting closer to the front, and then we hear "We're sold out."

I finally made it out to the Atlanta Food Truck Park last night despite living just around the…read morecorner. I had a great time and am really glad to see this place open in my neighborhood. Atlanta is better off for having food trucks (and this park, specifically). Despite the cloudy, on-and-off drizzly weather, the park had a good turnout of patrons between 7-9pm on a Thursday night. Thanks to those who braved the elements for our UYE (http://www.yelp.com/events/atlanta-atlanta-food-truck-park-uye). The food truck/food stand lineup was pretty good: Sweet Auburn BBQ Corn-a-Cue One Love Jerk Grill Metro City Dogs Lemonade Stand WOW! Food Truck Ibiza Bites Chay J's New Orleans Candies Rouxd Food Truck King of Pops Yum Yum Cupcake Verizon also had a stand. I've been following the park's official calendar (http://www.atlantafoodtruckpark.com/calendar/) over the past month and noticed Thursday nights are the ideal weeknight (excluding Fridays) to go for the most trucks and the best selection. I suspect there might have been more trucks last night if it wasn't for the weather. I ended up trying a little bit of everything: Arepas (Venezuelan sliders) from WOW! Food Truck Beef brisket with Asian pear slaw taco from Sweet Auburn BBQ Goat cheese-stuffed fried green tomatoes from Ibiza Bites Creole pretzels and Creole popcorn from Chay J's I'll be posting reviews for each of those trucks in the next few days. If you come for dinner, I recommend coming on the early side as the food trucks only have a limited supply of items and do sell out. This leads some trucks to close early. I saw many menus with marked off items that had sold out for the day. Yum Yum Cupcakes shut down early because they sold out of their cupcakes for the day. I was pleasantly surprised to see how much seating the park had. I counted 16 large picnic tables in the main "dining" area, most with umbrellas. Each picnic table can seat up to about 8 people each. The picnic tables are located on a flat, paved surface. The food trucks are located in a large gravel lot. This lot has 4 communal standing tables and 2 additional picnic tables. So overall, this spot has quite a bit of seating, which is convenient. Also, plenty of trash cans and recycling bins to keep the grounds looking relatively clean. The park is family and dog-friendly. It can be a little loud because you're around all these big trucks and next to busy Howell Mill Rd. You can BYOB, so save money by bringing your own drinks. If you want water, I saw some trucks selling it for $1 per bottle. There is one restroom and it's a "Johnny on the Spot" porta-potty in the parking lot with portable sink outside so you can wash your hands. There is ample free parking behind the park. Turn onto Emery St, next to the Shell Station on Howell Mill, to find it. If you need more detailed directions, check out the park's FAQ here: http://www.atlantafoodtruckpark.com/faqs/. The parking lot is old and filled with pot holes, so drive carefully. I saw someone puncture their car's tire by running over a broken-off metal sign post on the ground (she was trying to make too tight of a turn around the dining area). Note that every Wednesday and Friday night throughout the summer, the park will be playing movies for free. Also, from time to time, there is live music. On the weekends, there's a food market with rotating vendors and an artists market coming soon. Overall, I'm very happy with the Atlanta Food Truck Park and definitely plan on returning.

Great service............ I will definitely go again…read more The lamb chops didn't even need the sauce on it... it was tender and yummy

Overall: 4.5/5 The…read moreSouthern Spread 4.2/5 - I liked this more than I thought I would. The seasoned crackers with all of the dips were so good. It was a nice treat for brunch and definitely really unique. I'd order it again for sure. Chicken and Waffles - 4.5/5 - one of my favourite dishes and had to have it while I was in Atlanta! They didn't disappoint and it was really tasty. Would definitely come here again if in Atlanta for brunch. Service - 5/5 - We came back in July 2026 (catching up on reviews) and our waitress, Sydney, was such a delight. She was so sweet, had great, prompt service, and she even tried to get us a peach to try (though they didn't have any left) since we were from out of town and wanted to try. Thank you for the memorable experience. Biscuits - 4.5/5 - So yummy and fresh with butter. Loved it. Atmosphere - 5/5 - it was such a unique place, felt like being in someone's home, but as a restaurant, and really liked it... had a very southern feel.

Welp, I wanted something flavorful and I knew Chattahoochee Food Works would have plenty of…read moreoptions. So me and my big back strutted in and came across this lovely restaurant and noticed they had an assortment of different bao. I chose three different proteins. And I thoroughly enjoyed them all! I got the pork belly bao, the beef Bulgogi style bao, and the hot honey shrimp bao. They were so flavorful and delicious and that bun so moist and perfect. Except for the wonderful lady that gave me my order, It's a pretty much non-personable restaurant. You're just pretty much placing your order at a kiosk. But it does make it easy. Just know what you want before you walk up to the kiosk because if you get a little overwhelmed with the options like me and take a long time you might end up with the long line of hungry people behind you lol Inside the hall, there's plenty of places to sit and the vibe is cool. They have events inside the hall by the way as well during the week, so if you stop by to grab a bao then maybe you'll able to take advantage of an event.

Best dumplings that I have EVER had. Ever…read more I visited Mushi Ni one afternoon while at The Works and when I saw the dumplings, I knew I had to check them out. I initially planned for the bao buns only, but the prices were quite reasonable thanks to the $16 lunch special - so I thought I'd try a bit more. So glad that I did. Mushi Ni has an electronic ordering system which was really easy to navigate. I chose my lunch special and added in my dumplings, and poof - the order was on the way to the kitchen. I walked around the food hall for a few so I don't really know how quickly my order was completed, but when I returned, the guy behind the counter saw me and started bagging it up. I found a seat outside for some natural lighting and started snapping away. I really went to enjoy and share the bao buns but figured I'd have a quick bite of the dumplings and keep it pushing. Listen. WOW. I was immediately taken aback because, what?! They were spicy, so savory and full of pork, with a little punch of lime in there somewhere. I didn't even need to have a second bite before I decided that I *had* to order a second round. Wow. The fries were also phenomenal! Super crunchy, the seasonings on top were such a nice touch. And the trend continued with the fluffy, flavorful bao buns. Seriously just an all-around amazing experience. I thought I'd enjoy their food but this experience exceeded my expectations. I can't wait to have more of those dumplings!

I visited the Brunch Pop-up at Olive + Pine on Sunday and tried Seoul Chikin for the first time!…read moreThe pop-up was very cute and had a nice assortment of options from various pop-ups. I got the Korean street toast, and it was yummy. It was like a grilled cheese/patty melt with Asian influences. I would have loved to see it served with a sauce, maybe a hot sauce, which would have added to it! I am not sure I would have it again, but I would love to try more of their food. Parking: not too bad, there are some spaces in front and a bigger lot in the back. COVID measures: *INDOOR seating and OUTDOOR seating available* *Staff wore face masks* For more information, photos, and reviews, check out my Instagram: https://www.instagram.com/ssfooddiaries/

I'd been seeing Seoul Chikin pop ups offering Korean street food on Instagram, and that they had…read morebeen selling out. Having moved from LA a couple of years ago, I miss a good Korean fried chicken (KFC). Curious to give it a try, I ventured out to their pop up at Red Hare Brewing this summer Friday, where I could dine safely on the patio and pair the food with some craft beer. The KFC wings were delightfully crispy with sweet and spicy soy sauce, and side of crunchy pickled radish that went perfectly. They also had the fun tornado potato which was delicious with perilla ranch, garlic Parmesan and fried shallots to balance the slight heat of the wings. Red Hare Brewing helped pair a cool flight of craft beers including Coconut Coffee Porter (intriguing with bitter roast nutty intensity lightened by slight sweetness and distinct tropical flavor of toasted coconut), Sticky Spice Stout, Hasenpfeffer Oktoberfest lager and Soft J (fruity and refreshing IPA). Finished out my late lunch with fun Yakult pop!!! Looking forward to checking out their future pop-ups around the ATL!!

Stopped in for lunch and had the Bao Special Pork Bun. Service was quick and the lady at the…read morecounter was very helpful. Restaurant is small and quaint. No problem with seating. Bao was delicious and the provided extra sauce added even more flavor. Had a Coffee Boba with milk to drink. Excellent! Highly recommend stopping in and giving them a try.

Great food! This is my third time eating here. The staff is very friendly, professional & helpful…read more The restaurant is always clean. Brought my aunt and she really enjoyed the food. We were both starving hence the pic of eaten food. We both got chicken hibachi. So good. I got my aunt a beef boa to take home. She called me later to tell me how much she enjoyed it.

I came here for the first time for their Mahjong Mondays, and I had an absolute blast! It costs…read more$10/person, and it's opened primarily for Mahjong to be played. All of their tables has a Mahjong set arranged, and they have an expert on site that helps teach you their special Cantonese style of playing. The expert did a wonderful job breaking it down for us since most of had never played before. During the game, they came around with plates of appetizers that you can purchase for the table. They just mark each item down on an ordering sheet for you. There are also entree and dessert items that you can order as well along with drinks. All of their appetizers were delicious, and our table ordered the bang bang shrimp entree, which was easily our favorite food item of the night! I heard that they are scaling back on holding these Mahjong Monday events every week due to unforeseen issues (praying for them!), but I'm happy that I was able to join yesterday!

Food is literally AMAZING. Honestly, the best Asian fusion I've ever had, and I've had A TON!…read moreJenChan's is Innovative, fresh, flavorful, and totally delicious. I tried the pork egg rolls, brussels sprouts, coconut curry noodles, chicken lettuce wraps, mongolian beef pizza, miso chocolate chip cookies and coconut cake. Unbelievably delicious food, truly. Service was pretty good, some waiters seemed very attentive and helped us out. The one we had was fairly absent, but still friendly. It's pretty small in there so get a reservation if you don't want to risk a long wait! Parking and getting to the restaurant is an absolute NIGHTMARE. Just park somewhere FAR AWAY and uber to a different street close to the one the restaurant is on. Save yourself the trauma.

Taiwanese girl after finding 飯糰 in ATL: Went to the Opo pop up and need to go again asap. It's SO…read morehard to find good Taiwanese food in Atlanta (esp breakfast), so this made my whole week. It took a while to get our food bc it was wildly busy, but was well worth the wait.

Taiwanese Pop Up…read more As I'm preparing to return to Taiwan next month, it was a must to finally try a Mighty Hans pop-up Harbor Coffee. The theme of this pop-up is one of my favorites in Taiwan... breakfast: 1 蛋餅 Danbing - With love, with bacon. My favorite breakfast in Taiwan. 2 粢飯糰 / 糍飯糰 Fan tuan - A texturally addictive classic, that I could devour any time of day. 3 營養三明治 Nutritious Sandwich - I've only had the sliced donut style version at night markets. This version had a scrumptious shrimp patty paired with sour green tomato was worth the 45 minute wait. Ambiance is a line of folks waiting for food.

If y'all ever get the chance to try Phew's Pies ... DO IT…read more I recently attended their omakase-style pizza experience and babyyyyyy the flavors were top tier! Out of all the pizzas, my absolute favorites were the Lemon Pepper Wet pizza and the Caesar Salad pizza. Both were super flavorful, creative, and honestly unlike anything I've had before. You can tell a lot of thought and passion goes into every pie. I also loved how interactive and intimate the experience felt. It wasn't just eating pizza, it was truly an experience. They are no longer in a brick-and-mortar location and currently do pop-ups only, so make sure y'all follow them to keep up with where they'll be next because you do NOT want to miss out. Highly recommend!

I originally came for the Oyster Rockefeller pizza, but it was sold out. However, the owner was…read moreincredibly nice and accommodating, so we decided to try the Wet Lemon Pepper pizza along with a classic Pepperoni. I love lemon and lemon pepper wings, so that pizza was right up my alley! My boyfriend isn't usually a fan of lemon pepper, but he still enjoyed a slice and said it was good. I also tried a slice of his pizza and the pepperoni was flavorful. It's set up right outside La Bodega and has plenty seating. It was nice and chill. The owner was very personable and I loved hearing how he came up with the different flavors. I will definitely be returning or going to Smorgasburg on a Saturday to try the other pizzas, especially that Oyster Rockefeller!

Our residents loved the experience provided by Truth Serum! Arabia and her team provide excellent…read morecommunication in planning in order to meet your budget and intended guest count needs. The team visits the site several times to pre-plan the event and arrives several hours early for a detailed set-up process. My staff did not have to lift a finger for this event! It was executed to perfection and our residents enjoyed an expansive menu, bartenders, great music and activities, and a wait staff! We will be sure to incorporate events by Truth Serum into our regular calendar!

From the owner: My bartenders have 10 years plus experience with extensive knowledge on classic cocktails and…read morewines. Our services include several different food and appetizer packages that can always be modified via consultation.