Finally found a burger better than Chilli's. The Wisconsin was great! Cooked as requested, tasted…read moregreat! The service was good! The atmosphere was rustic and fit the mood. Well done and will be back. Thanks for great food, service and a warm welcome to Washington.

I paid a visit to Wisconsin Burger and it was excellent. It's like going to a burger stand that…read moreserves great beer. The place is just a comfy spot to chill and chow. Great tunes plenty of space. I had the roasted garlic appetizer and it was interesting. Some of the cloves were less roasted than others. My burger was excellent. Huge and juicy tasty and on a great bun. The onion rings on top were gigantic. The service was terrific, the people who work there are young hip and focused on making sure you enjoy yourself and enjoy your meal.

Service was quick and very friendly. Food was delicious…read more Cheddar, bacon burger was amazing. Chicken sandwich was really good. Fun to sit at the counter and watch it all happen in front of your eyes.

I went with my husband, we drove through. We ordered a frugal 1/2 lb burger with mushrooms and a…read more1/2 lb cheddar burger combo. The combo came with fries and a drink. The added mushrooms costed $2 more. The burgers were okay, nothing special. The frugal burger came with mayo, mustard, ketchup, lettuce, pickles, onions and added mushrooms. The cheddar burger had the same ingredients with the addition of bacon and cheddar. The fries were super salty! My husband who usually adds salt to fries, agreed with me. We didn't finish the fries. The to go cashier handed us our food and forgot our sodas. The cashier had an attitude, almost slamming the windows after handing us the bag. We had to wait for another person to come to the window. We wouldn't go back. The 2 burger combos were $31. The burgers were not worth $31. $31 for 2 burgers didn't feel frugal. Frugals is on the same level as Zip's, not very good and expensive. I miss IN-N-OUT, a full meal being $10.

Mary and I stopped in for lunch today; our first visit. This building has been here for a long time…read moreand the outside looks it; the inside has been updated to a modern open look and feel. There are three businesses side by side inside. We ordered tasty beverages that came right out; delicious. Mary had the soup of the day, delicious. I had a toasted three cheese sandwich with fries; the bread was thick sliced and lightly toasted, the cheese blend was perfect; delicious. The fries were hot, crunchy on the outside and soft on the inside, tasty. You should get in here and give them a try.

*** This place is no longer a BBQ spot *** New menu posted. Did not try the food due to wanting BBQ.read more

I waited too long to try this place! Great burger joint with oil filters as light fixtures. Ordered…read morethe high demand burger, a burger with pastrami on a brioche bun and a side of onion rings. Perfection in a burger and rings were excellent. Jamie was our server and was quick with our food. Being winter in Spokane it was nice that the seating area was warm and you could smell the food cooking. So many burger options we will need to come back again.

I had decent hopes for this place after reading the reviews. I feel so bad writing this but I…read moreappreciate honesty. Husband and I ordered our burgers medium, they came well done. I ordered onion rings but got fries. Husband's garlic fries were funky... we can't explain it. The buns on his burger were cold and he noticed his plate was unusually cold too. Our server was mellow. Ambience was okay too.

Adam was very kind and made our experience delightful! The food was excellent, and Tables were…read moreclean.

So many options to choose from and the food was THE BEST EVER. Our server was so funny and friendly…read morewe loved her. Super fun vibe.

Had a great D.Lish meal today....great burger with grilled onions and great fries!…read more A Spokane original!

I stopped in on 4/24/26 for lunch. This was my first time here since the remodel. LOOKS GREAT, BTW…read moreThe tables, chairs and booths are far nicer than I remember. I've kinda avoided this place because I remember it being expensive, but I got a Triple burger ("D3L") and a large fry for $12. Nowadays, this seems like a real deal. The counter guy was super nice and snuck me an extra tartar, which I appreciate. I'm a cheapskate, and now I can't wait to come back here. My burger was amazing, as always. The fries were fresh and cooked perfectly. Thank you DLish crew. See you soon

Honestly, Wooden City really lives up to its hype. It's an upscale spot right in downtown Spokane,…read morebut still feels warm and lively instead of overly formal. Definitely one of the best-quality restaurants in the city, where every dish was thoughtfully made and packed with flavor. What we ordered: Starters: - Spring Salad: Super fresh and well-balanced. The snap peas were crisp, with strawberries added for sweetness, and the goat cheese + pistachios gave it a creamy, nutty contrast. The lemon & tarragon vinaigrette tied everything together with a light, herby flavor. - Jerk Cauliflower: Crunchy cauliflower with Caribbean spices with a creamy jerk sauce, good as a side Appetizers: - Peel 'n' Eat Shrimp: Really juicy and spicy from the Cajun spice. There's butter to dip in but I found it too greasy and prefer lemon instead. - Blistered Hungarian Peppers: Smoky pepper with some sweetness and savory from the sausage and cheddar. Served with a toasted focaccia that soak up all the sauce. Main dishes: - Chicken Schnitzel: One of the must-orders. Crispy, golden breading, super tender inside. The lemon & caper butter sauce added acidity and richness that elevated the whole dish. Yoy have to order extra because it's never enough for the table. Yes, it's that good. - Marbled Duroc Pork Chop: Another favorite . Juicy and tender, with 'nduja salsa brava bringing a spicy depth, while lemon tahini and marcona almonds added creaminess and crunch. I always missed tasting this dish like my first time - Beet Ravioli: Earthy and slightly sweet flavor, nice texture but I hate goat cheese so I'm not really a fan of this dish - Pesto Bacon Pizza: Delicious crunch, loved the combo of mozzarella and gorgonzola, kind of creamy with a bit of funk. Balsamic do help balance and gave it a sweet tangy flavor, or else it would be too heavy for me (yes, not a pizza fan) Drinks & Dessert - Not Mai Tai mocktail: very aesthetically looking drink, but a bit too sweet to my liking - Apple crisp: cozy and warm, with baked apple & pecan crumble and served with vanilla ice cream on top. Delicious ice cream. - Pumpkin cheesecake: My 3rd favorite of the night, I still dream about it!! Rich, smooth, and perfectly spiced, you shouldn't skip this!!! That said, I do have to take away a couple points for timing. Our foods took 45 mins to come out even though I had reservations and note the menu items via the email, and the wait time between each dish was also... very confusing. It broke the flow of our meal. But once the food hit the table, it was hard to stay mad, so I forgave them.

I feel like I just went to a dress rehearsal about a play about a group of friends who got together…read moreand said "How about we open a restaurant? That would be fun!" Tonight was just so strange. First, I had no idea who was an employee. There were two girls that were going around together over and over, they kept stopping at tables so I think they worked there...but they never had anything in their hands. Our server seemed to keep forgetting we were there. Or just forgetting she was employed in general. Seriously just not with it. She was very nice...when she remembered we were there. I will say the pizza crust tasted amazing. So many places that serve pizza think of the crust as just something to put toppings on, but this had great flavor. Sadly, it was rolled too thin and said toppings made it somewhat soggy. Caesar salad was ok. Romaine was really fresh and crisp and the homemade croutons were still a little warm. Very good. However, the dressing was rather bland. And when I asked for pepper for it, our waitress first had it in her head that I expected some kind of peppers on my salad. When she finally understood I meant black pepper, she went away. Eventually she returned. Not with a pepper grinder or a shaker, but a sauce bowl that had about 3 tablespoons of black pepper in it. I wouldn't use that much pepper if I cooked for myself for a week and used it with every dish. Had to ask for knives for some of people's meals. I will say the spicy lamb rigatoni was amazing, pasta just right and the sauce and flavor was peak. I am just not sure what to say, other than this was the strangest and most disorganized dining experience I have ever had. I think if a grown up showed up and brought the kids into line, this place would be amazing. Also, for what we paid, I expected to be wowed, not left wondering what I just experienced.

Old school drive up and either dine in car or outside. Lots of picnic tables to sit at…read more Enjoyed a bag of Dick's with a cheese burger, fries and water. Service was great and outside was cold though it was March.

Best cheep burgers in town There chicken also very good…read moreEating. Love to drink there very thic and tasty Milk shakes.

First I have to say, I have not eaten here. I was just looking for 24hr food places and this was a…read moresuggestion. After looking on Google for it, I realized it's not a new place, it's just Denny's. All these restaurants, that have been around forever and for one reason or another, left a bad taste in people's mouths. They are opening ghost restaurants, with all new names and menus, when it's really coming right out of the same kitchen and cooks. I am not saying don't order their food, I just want transparency. They are being deceptive.

From the owner: With a focus on high-quality ingredients and big, bold flavor combinations, The Burger Den is…read morecookin' up the classics you expect--and the crafty concoctions you don't--and then partnering with your favorite delivery apps, so you never have to leave your couch. And since it's brought to you by Denny's, the people who invented America's diner (and stay up as late as you do), you know you're gonna find the tastes you want when you want it.

My husband and I are newer to the Latah Valley and with easy, quick food options being more limited…read morewe decided to try Shelbys Burgers. Delicious! Service was great, didn't wait long at all, I got a cheeseburger which was not only HUGE but had the coveted crispy edges that smash burgers are known for. The bun was super soft (think Shake Shack) My husband had a burger with fried onions which they nailed - he's picky about his fried onions (!) the fries were HOT crispy and truly delicious. I went crazy and got a fruity pebbles shake to top it off which I HIGHLY recommend (it's like fruity pebbles cereal milk and ice cream had a baby - yum!) Oh and Idid I mention you can add Booze??? We were able to sit outside and enjoy, what a cute, fun place to grab a quick bite! You won't regret it! My husband went back a few days ago and got a grilled hot dog which he says was the best he's had in decades as well just fyi!

went here for the first time and first off the service was amazing, the workers were so welcoming…read moreand smiley. they're quick with your order and are good with special requests. The manager conor was so sweet! and they're kitchen is open so you can see them making these amazing burgers that were so delicious! thank you shelby's