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    Brown Donkatsu and Ramen

    3.8 (239 reviews)
    ModerateJapanese, Korean
    Closed • 11:30 am - 10:30 pm

    Order Brown Donkatsu and Ramen Takeout or Delivery

    Brown Donkatsu and Ramen Photos

    Business Info

    BROWN DONKATSU AND RAMEN ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups
    Good for kids

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    Combo Katsu
    Jason L.

    Me and my girlfriend we're in the area and craving Katsu so this is our go to spot! Service is always very good even though they are very busy and tables are usually full. Restaurant is not too loud but you do hear everybody's crispy Katsu! Spicy katsu - 10/10 Every time I go here, I get a level spicier and I can tell that it does get spicier! The sauce still has flavor I do wish that the rice portion was a little bit bigger or if they offered like a refill of rice or half refill of rice Combo katsu 8/10 My girlfriend's go to choice. Not my favorite. I don't really like the cream sauce as I preferred the spice. But she loves it and it's her go to. She rates it a 10 out of 10. It's nice to try both sauces if you are indecisive. Definitely worth a visit if you haven't tried already

    Stephanie N.

    Redeemed myself and got the correct one this time! Got seated in the middle communal tables so you may get a chance of sharing table with other guests. The pork with cheese was amazing and cheese was oozing out in each bite. As usual the portions are huge and had to pack the leftovers :) Loved the entire meal and can't wait to go back again!

    Philip L.

    A very busy tonkatsu and ramen place in Markham at the FMP. Long line except if you come as early as 5PM for dinner. Crispy pork with good portion. Good Japanese curry flavor. The pork meat was tender and tasty. The food quality justifies the prices. Noisy and crowded with squish tables. Just come here to eat and leave. Not the best comfy place to enjoy the meal unfortunately.

    Food spread
    Kateri

    Super good donkatsu spot! The portions are HUGE and everything is super crispy. I got the combo katsu, which came with carbonara sauce and a spicy one. I chose level 3 spicy (the highest), and honestly it wasn't extremely spicy, but I still really enjoyed it. My friend got the "everything set," which comes with pork, shrimp, and fish katsu they love it and always order that one. I really want to try the hot and spicy cheese one next time, it looks amazing. They don't take reservations, so it's walk in only. The restaurant is a bit on the smaller side, with a good amount of seating. They also can push tables together if you have large tables but on weekends it can get quite busy even later at night. We waited about 30 minutes, but it was definitely worth it.

    Alan L.

    Tried their signature donkatsu and the portion size was huge. It was a bit sweeter than my personal preference, but that's pretty typical for donkatsu so I wouldn't count that against them. The place itself is spacious and comfortable, and the staff were friendly and attentive. Prices are on the higher side, but overall still a good experience.

    Teri Tonkatsu
    Joy W.

    Food 4/5 Service 3.75/5 Ambience The servings are huge! We got the Teri Tonkatsu and the Cheese Stick Combo A. Both were delicious and crisp. The pork was cooked well but not dry. At first glance at the photos posted, the katsu looked thin and spread out. But, once I started to eat, I realized there were two layers! After lunch, I still had 3/4 of my plate to go. It looked like I had barely started. It is a small restaurant. We were there on a Monday for lunch at 1:00pm and there were several tables available. The restaurant is amongst several restaurants in this huge plaza at First Markham Place. Huge parking lot with cars coming and going. You will find a parking spot and sometimes a bit of patience is needed.

    Matthew L.

    This was my first time trying brown donkatsu and I thought it was amazing! This location is nestled inside of the first Markham place plaza. This is the perfect place for a bite to eat after you do a bit of shopping in the surrounding plaza. I opted for the combo that came with pork and chicken katsu so I could try a bit of both, this was a great choice and could easily feed two people. The portions sizes are huge here, and the service is fast. Pro tip, you can ask for additional brown sauce at no cost (at least in my experience).

    John Y.

    I traveled to Richmond Hill for vacation, mostly for food. Brown Donkatsu was the best food I had during the 5 days I was there! This place is located in First Markham Place (FMP) with lots of parking available. What sets this place a part is the quality of their food, the portion sizes (Humongous) and presentation. The staff was friendly as well, and the service is quick. The food is cooked in fresh oil...just something you can tell based on smell and tastes. We odered Cheese Stick Tonkatsu, Teri Tonkatsu, Cheese bomb Tonkatsu, Everything Set A. Everything is a 10/10...do yourself a favor and visit this place if you are in the area! I can't wait to come back!

    Angela F.

    We went to Brown Donkatsu which is located at First Markham Place. First off, parking here is a nightmare. It took awhile for us to find a spot at prime dinner time. Luckily, we got a table with no wait, but people came after us were waiting awhile. We got the tonkotsu ramen and katsu combo (fish, pork and shrimp). The portions for the katsu were massive! The breading was not too thick and it didn't feel heavy. The ramen wasn't that astonishing. The katsu definitely stole the show. We ended up taking this home as it was too much for two. We left stuffed and satisfied.

    Delicious fried fish
    Ryan L.

    Wow. This place is good. Also just a warning portions are huge here. I went here in a Friday night. Wait time was about an hour and the time was around 8 pm. The place was pretty busy, and for good reason. I tried the fried fish. It comes with a salad (wasn't a fan, it's shredded cabbage with some kind of thousand island), corn and rice. The rice portion seems a bit small, but they go heavy on the protein, could be why it seems like there isn't much rice. The star is the fish. It was so tasty. The perfect fry on it. The fish was moist and went well with the tartar sauce they give you. My friends ordered different things that I was able to try. One had a cheesy and spicy chicken dish. Wow they give you a lot of cheese and meat. The other friend grabbed a chicken curry. This was very tasty and once again, huge portion. You get 3 pieces of breaded chicken. The dishes were in the $20 to $25 and because the portions are so big, you get 2 meals out of this. The value is definitely there and their food is delicious. Our server was really nice , even apologizing for the wsit time. The restaurant is not very big, which is why the wait time could be long The place is clean and they did make good use of the space. You don't feel to tight and cramped inside. I definitely have to go back here. This one is definitely one to try

    Kai-Wen L.

    It's a Japanese-style restaurant. We had passed by it many times but never entered it. We finally stepped inside this restaurant tonight. We ordered the Brown Donkatsu and Donkatsu Ramen. The size of the Brown Donkatsu is super BIG! It's because the pork chop is pounded until very thin and then fried. Its breadcrumb coat is very crispy and taste good! So we are satisfied with the Brown Donkatsu. On the other hand, I'm pretty disappointed with the ramen. However, I have to say that I'm very picky at ramen because I've had so many different ramen restaurants around the world. I don't think their ramen can be called ramen...If they're called something like soup noodles, it would be more appropriate...although I still finished the whole bowl. I just had a feeling of imbalance and confusion: Is it really ramen? The broth is not flavourful enough, the chiashu is too greasy, the vegetable in the dish don't match, etc. I suggest you ordering their rice rather then ramen!

    My favourite dish!   Noodle Omelete
    Dennis C.

    Tight seating that will get quite busy (wait) during busy (and even non busy times). The food is very good. As per the name, you gotta try the katsu which is great. Too bad they don't have any of the side dishes (like their competitor). The portion sizes are good but I had issue with the "sauces" that was not enough for the meat and hence I had to eat the last little bit "dry" Be careful of the spice level. Even at 2 (of three) it was HOT! Proceed with caution :)

    Nadine C.

    The portions just continue to blow me away. One serving is definitely enough for 2 people with a side of appetizer or another smaller dish. Our favourite is the carbonara, so creamy and pairs well with the deep fried crispyness of the katsu. This location also has other Japanese items so we tried the Ebi don. The rice is flavourful and very umami. The only qualm I have is the cabbage and rice serving is quite small so you'll need to order extra to finish your katsu which is $1 each refill whereas in the other location, it was free.

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    Hongdae Korean Restaurant - Pork bone soup

    Hongdae Korean Restaurant

    4.6(145 reviews)
    6.9 km
    •$$

    Service was good and food was delicious…read more We got fried rice and bulgogi, overall it was yummy! We got here at 5pm on a Sunday. It was only a couple of tables that had customers. Shortly after, the whole place got so packed! So I guess that's something to watch out for in terms of timing. I specifically preferred this place because of the location and good parking spot. Overall, I'd go back here again.

    Spicy Stir-Fried Squid and Pork Belly…read more I could hear the wok going absolutely crazy in the kitchen, so my expectations were high before the dish even arrived. It came out sizzling on the hot plate, with the oil still crackling. The pork belly was thick-cut but perfectly sized for one bite. The real surprise, though, was the squid. It had that firm, springy chew you get from grilled squid, but the flesh was also surprisingly thick and substantial. It felt like an indestructible little fighter that just wouldn't give up. Every bite turned into a tiny tug-of-war between my teeth and the squid, and I genuinely loved the texture. The shredded onion, zucchini, and carrot each added a different texture, with the zucchini especially helping cut through the richness. Almost every chopstickful had some meat plus two or three strips of vegetables. The ratio was pretty much perfect. It is on the expensive side, though. I checked Jindallae afterward and a similar dish there is around $22, making this one roughly 30% more expensive. A little disappointed that I didn't get the eggplant banchan I'd heard so much about. The side dishes I did get were simple and very home-style in their seasoning.

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    Hanyang Jokbal

    Hanyang Jokbal

    4.5(49 reviews)
    5.0 km•Milliken, Scarborough
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    A Friend came to visit and watch the new Demonslayer movie. So we brought them here for a pre movie…read moredinner as they never had something like this. Service 10/10 - today they had 3-4 waiters/waitresses working so there was always somebody coming in to check if things needed refills. Our waiter (sorry the name is escaping me.) was a newer parttime worker but was providing us 10 out of 10 service!! Food - 10/10 we got alot more sides than normal today for our friends to try. The tteokbokki was nice and had a deep flavor. Not too spicy and not too sweet. Rice balls was nice and soaked up the tteokbokki sauce. This time we got the half half with spicy bossam and Bbq jokbal. They were both really good flavors. The store had kpop playing at a moderate volume. But we had no issues chating away while sipping on soju. Definitely recommend!

    Came here to introduce our friend to Jokbal. We ordered the half and half (spicy Jokbal and the…read moregarlic Jokbal) along with the seafood pancake. We love how the sides are refillable but I don't think we ever ask for refills more than twice as the portion is so generous. Hanyang Jokbal has always been consistently good, and it's why we always come back. The portion of food is always plenty, the taste is unmatched and the sides are delicious. While the food took some time it was understandable as it was very busy. The waiter was very apologetic about the wait. In terms of the interior, it's just one more thing that makes this place such a good dining option. The interior makes you feel like you're not in Toronto. While it does get quite loud, I think it just shows how much people are enjoying the food and the vibe. Hanyang Jokbal is definitely a must!

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    Hanyang Jokbal
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    Sung Won

    Sung Won

    4.3(75 reviews)
    3.2 km•Unionville

    This is a take-out only restaurant. I believe it's run by a older Asian couple and they're both…read morevery kind. They are located on Hwy 7 in a small lot with four parking spots at the front. We ordered the bossam, seafood pancake, and budae jeongol and the bill came to ~$100. The bossam was quite a large portion and the flavour was quite delicious. Our favourite item was the seafood pancake. We devoured that and if given a choice to only order one dish, I would definitely recommend the seafood pancake. The budae jeongol (as a solo dish) could easily feed two people. They pack the soup in two large circular soup-like takeout containers and the ingredients in a square container - same as the ones that the bossam and seafood pancake came in. There were plenty of tteokbokki, sausages, cabbage, and ramen noodles. We put the dish together in a wok and kept it heated on a portable induction cooktop. They gave four containers of banchan: fish cakes, japchae, radish kimchi, and mandu. My only complaint about this experience (4.5/5) was their inaccurate waiting time. I called in around 5 PM on a Wednesday to place my order and they quoted that the order would take around 20 to 25 minutes. I showed up ~30 mins after I called and they didn't have the food ready until 5:50/5:55 PM. I understand that they're busy, but I would have appreciated a more accurate wait time.

    My go to take out Korean food spot!…read more This spot is on Highway 7 between Kennedy and Warden. It's a take out spot only and has no tables for dine in. I usually call in advance to order and pick up. Things that I love the most: Pork bone soup 5/5 - So hearty and tasty. On the spicier side but a must get! I usually get their hot pot size of pork bone soup to share with others. It comes with lots of pork bones and a huge piece of potato. Bossom 5/5 - I love their bossom here. The only complain is that their bossom comes with lettuce rather than napa cabbage. Still super delicious though. Banchans 5/5 - Their kimchi is the best banchan they have. I often times also buy just their kimchi to take home as it's very garlicky, fresh and delicious. Spicy pork rice 3.5/5 - A good rice option, but I still prefer their soup better. Jajangmein 3.5/5 - Another one of those dishes that I can skip. Only get it so that we can have a variety saucey noodle dish. I can't recommend this spot enough. Make sure to get their kimchi! But also make sure to check your order before leaving. One time I was there, there was a flustered teenager working the front of house. Because I'm a regular there, I touched my order he handed to me and noticed there was no hot soup burning my hand while holding the take out bag. When I brought this up, the chef came out and also mentioned that he had forgotten to pack my two containers of soup. Thank goodness I checked. Unfortunately when I got home, I noticed that he also forgot to pack my two white rice that comes with my soup. So just make sure to double and triple check before leaving when you get your take out! Other than that, it's a solid 5/5 for me!

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    Sung Won
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    De Chou

    De Chou

    4.2(38 reviews)
    5.1 km•Scarborough

    De Chou has a lengthy menu to match with dishes made for a crowd. The kamjatang jeongol ($47.99) is…read morea hot pot stuffed to the gills with pork bones, potatoes, rice cakes, zucchini, and even enoki mushrooms and jalapeno garnishes. The broth wasn't very salty but still flavourful and once you let the peppers steep into the broth, they add a lovely spicy kick. Another substantial dish is the steamed pork bo saam ($49.99 for large) where slices of pork belly are kept warm on a hot plate. Diners tuck these soft meat slices into lettuce, Napa cabbage, and turnip with a smear of the savoury bean sauce for a protein packed bite. Our table was split about the haemui pa jeon ($28.99). The size of a medium pizza, it's made for a group. Personally, I found it way too thick and didn't contain enough ingredients to balance out the doughiness of the Korean style pancake. Conversely, my relatives preferred the heft as it contrasted the crispy exterior and soft interior. I guess it depends if you're a thin versus pan crust type of pizza lover. I'm firmly in the Neapolitan camp. I thoroughly enjoyed the crust that develops on the bottom of yachae dolsot bibimbap ($18.99). And the hot stone rice bowl contained a good combination of ingredients to ensure there was plenty of vegetables and beef to go around. De Chou's LA kalbi ($34.99) was rather neutral with very little sauce, so you mostly taste the beef. I personally would have preferred more sauce to help caramelize onto the beef ribs, but the older members of the family appreciated the plainness and liked that it was tender. This is a long review for the rest go to Gastro World.

    (3/5) De Chou Korean Restaurant - Lunch Review…read more We stopped by De Chou Korean Restaurant for lunch today since we happened to be nearby. The sign said it opens at 11:30 a.m., and true to their word, the doors opened exactly on time. The restaurant itself is quite large and impressively clean -- that was my first good impression. We originally went in because of the sign outside advertising Korean ginseng chicken soup, but when we asked the server, he told us it's no longer on the menu. A bit disappointing, especially since my wife wasn't feeling well and I thought that soup would've been perfect for her. We ordered two Bulgogi Dolsot Bibimbaps ($21.99 each). The portion was decent, but the flavor was a bit bland and not salty enough for our taste -- overall I'd give it a 6/10. We also tried the Japchae ($13.99). Unfortunately, it was too greasy, a bit slimy, and overcooked -- about a 4/10 for me. They served five small side dishes, which were just average (5/10), and a small cup of noodle soup that was lukewarm and slightly sweet -- not to my liking, as I prefer savory over sweet in Korean food. The total came to $65.51 before tip, and we left a standard 15%. To be fair, by the time we finished lunch, there were quite a few tables filled, so maybe other dishes are better. But based on what we ordered today, the food didn't live up to the price. Would I go again? Probably not.

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    De Chou - Hot Plate : Bulgogi with chef's special add on

    Hot Plate : Bulgogi with chef's special add on

    De Chou - Hot Plate : Bulgogi with chef's special add on

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    Daldongnae Korean BBQ - Richmond Hill - Sides and protein

    Daldongnae Korean BBQ - Richmond Hill

    4.3(109 reviews)
    2.3 km
    •$$$

    Amazing dinner at Daldongnae!!. service was great people were friendly. We got unlimited cheesy…read morecorn, egg, and appetizers to go with our meal. Also, we went during dinner time6pm We did not have to wait. Nor were there a lineup. But they had some meats not available, which was fine. We had multiple other options to choose.

    A very popular kbbq spot that was very packed and busy when we went. We had a reservation and were…read moreseated very quickly. The service was okay after that, not as attentive as they could've been and we had to ask for things a couple times but I understand as they were very packed. Everyone was still very kind regardless. We had the pork belly and boneless short ribs and they were good, nothing too special about it. Personally I think it was more on the expensive end for what it was. They were served with many sides and the cheesy corn was our personal favourite. Their other sides were also alright but again nothing too special. It was a very packed day so it was quite loud in the restaurant and we were almost yelling at each other from across the table, so if anyones looking for a more intimate spot, I'd go elsewhere. But again this is not their fault and is to be expected in larger popular places. It is a drinking spot too so that was the vibe they had with lots of chatter and fun bring had. Overall a decent spot for kbbq and I'd say go here more for the atmosphere more than just the food!

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    Daldongnae Korean BBQ - Richmond Hill
    Daldongnae Korean BBQ - Richmond Hill - Beef Bulgogi, 2 portions

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    Brown Donkatsu and Ramen - japanese - Updated October 2026

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