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    Brick House Pizza

    3.4 (23 reviews)
    InexpensivePizza

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    1 year ago

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    3 years ago

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    9 years ago

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    7 years ago

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    6 years ago

    We love there wingers!!!! They are very good. The pizza is not bad too. Good Asset to a small community. Glad they are here.

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    6 years ago

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    8 years ago

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    6 years ago

    Best cheese pizza in the area. Old school NYC, Italian style thin crust pizza and good prices.

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    11 years ago

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    9 years ago

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    12 years ago

    My son loves the bbq chicken pizza - I like the sausage - service is fast - prices reasonable - nice delivery drivers -

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    13 years ago

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    Ask the Community - Brick House Pizza

    Review Highlights - Brick House Pizza

    Thin crust and great flavor.

    Mentioned in 2 reviews

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    Anthony's by Romo's Pizza - Fried mozzarella

    Anthony's by Romo's Pizza

    3.6(34 reviews)
    0.5 mi

    Loved the buffalo chicken salad. Could've make it an entree…read more We watched the renovation proceed - it's beautiful. It was busy so we sat at the bar to watch hockey. The waitstaff couldn't be nicer.

    Great addition to the Voorheesville area! We visited on a…read moreSaturday night and there was a short wait for a table, which we expected. The place is huge! There's a large dining room downstairs and one upstairs as well in addition to seating at their bar area. They also have a large outdoor patio. We were seated upstairs and our server greeted us immediately. We started with an order of their garlic knots, which were fantastic. I loved the red sauce too. They offer several different types of pizza: the New Haven Round, thin crust Grandma, Romo's Square and Gluten free. Once you decide on the style you want, you can then choose your own toppings or choose one of their specialty pizza offerings. Since my fiance lived in New Haven, we had to try their New Haven round pizza so we got the Queen Margherita as well as the Johnny Lawrence, which had sausage, cherry peppers, ricotta cheese and hot honey, in their Romo's Square 12 cut style. Both were delicious! Though there's nothing can compare to eating a New Haven pizza in New Haven, Anthony's pie does hit the spot. We thoroughly enjoyed both pizzas and we'll be back to try more things as well as enjoy their outdoor patio in the nice weather!

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    Anthony's by Romo's Pizza - Main bar

    Main bar

    Anthony's by Romo's Pizza - One of the firepits for the Ice Bar

    One of the firepits for the Ice Bar

    Anthony's by Romo's Pizza - Espresso Martini

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    Espresso Martini

    Marisa's Place - Pizza Margherita

    Marisa's Place

    4.1(133 reviews)
    3.9 mi
    $

    My wife and I went to Marisa's Place for pizza after listening to a review on TikTok purporting it…read moreto be the best pizza in the area. Skeptics that we are, we needed to see for ourselves. We walk into the place and they have a small pizza counter. The bar and restaurant are through the double doors to your left. I don't recall any type of seating at the pizza counter area. I think that's for pickup or if you want to stop in for a couple slices to go. I would imagine they do some slamming slices business during lunch. We walk into the bar area and four people are seated at the bar enjoying their pizzas. We were debating whether to wait to be seated or sit at the bar when the bartender/waitress asked if we were looking to be seated. Yes, we are. She asked if we had reservations. We did not, but she said that was fine. We were seated in the back which was pretty dimly lit. Ambiance. I usually gauge a pie's taste by a plain pie, but I saw they had cupped pepperoni so we had to order a pepperoni pie because I don't know of any other place near us that has cupped pepperoni. We also got the meatballs for an appetizer. For drinks, plain water. Extra water was brought to us in a bottle that was chilled... no ice. Very nice touch. More water that way. The water tasted really clean too. Special mention needs to go to the bartender/waitress who held down the fort all by herself maintaining the bar area and serving out the food to table customers as they were coming out. One group came after us and then another group of six were seated across from us. I don't know about the first group, but the group of six had reservations. We got the meatballs, which come with three as an appetizer. We each took one and my wife asked me, "So, what do you think?" I thought there were really good meatballs. A lot of times they're really dense and the meat tastes weird. These were soft, moist, and very flavorful. We even were eating the sauce out of the bowl afterwards. Really good sauce, full of tomato chunks, not sweet, and not acidy either. It was just perfectly tasty. The group of six with reservations, who got seated AFTER us, got their pizza first. I told my wife that it pays to have reservations. We were cool with that. We know for next time. We got our pie soon afterwards and had to take pictures. It did look really good. The pepperonis were about the size of nickels, perfectly cupped. The crust had the char that I always look for. This looked really promising. We both grabbed a slice, folded it and took a bite of heaven. The bottom crust is thin and crunchy. The sauce and cheese tasted fresh and not plasticky like some cheeses can be. The pepperonis added a nice flavor kick to everything else going on. I then went for the gold. My teeth sank into crust the crunch reverberating throughout my skull. Wow!!! This crust was light, airy, and crunchy. This pie was firing nitro on all cylinders!!! I was so blown away. Even my wife said, "I never saw you enjoy a pizza so much. It was like you were back in NYC." If that isn't an endorsement for Marisa's, I don't know what is. We took half the pie home because I wanted to same some for tomorrow's lunch. We finished the meal with a shared slice of NY Cheesecake. Not as creamy as NJ Diner cheesecake, but definitely hit the marks for a good NY Cheesecake. We left Marisa's with full stomachs and smiles on our faces. We'll be back.

    Good pie! No internet here, outside yes. Jill at the bar is fantastic! I would return if in the…read morearea.

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    Marisa's Place - Oops!!

    Oops!!

    Marisa's Place - 8cut Cheese Pizza.

    8cut Cheese Pizza.

    Marisa's Place

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    Fiorello Importing & Luigi's Deli - Italian Special

    Fiorello Importing & Luigi's Deli

    4.8(70 reviews)
    5.4 mi
    $

    I will always support local delis and restaurants however sometimes we have to be honest with…read moreourselves when writing reviews on places that we WANT to love. First off I'm not sure what food people in these reviews are eating, because in my experience the Italian mix sub was very bland, the bread was dry, and the meat looked pale and weird. That ambience of the place was nostalgic which is the reason why I gave it 3 stars and not 2. The woman helping me was friendly enough but made it a point to tell me how gas prices were fine at $4.10 per gallon as long as Trump was the president, which annoyed me because it gives an indication that details don't matter here. Given the taste of the $15 small sub I paid for it definitely tracks. Be your own critic, but for me it's the history of this place and not the food has people coming back. I won't be one of them.

    After all these years, Fiorello still serves the best Italian sub in this region in my book…read more Service is warm, friendly, and helpful like you'd expect from a mum and pop shop, and I love that this is a local family-run business. Some notable changes I noticed during the most recent visit include a big flat screen TV and tables and chairs indoors. The freezer apparently was out of order, but I would have loved to get their tiramisu which is also one of the best I've ever had. Their sub always strikes the right balance in the dressing, bread, meats, and toppings. Toppings are consistently good quality, and you can customise your sub by asking staff what you do and don't want on it. I hope they stay healthy and busy for decades to come.

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    Fiorello Importing & Luigi's Deli
    Fiorello Importing & Luigi's Deli - Baiocchi cookies with hazelnut and cocoa cream filling

    Baiocchi cookies with hazelnut and cocoa cream filling

    Fiorello Importing & Luigi's Deli - Large cheese pie

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    Large cheese pie

    Brick House Pizza - pizza - Updated May 2026

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