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    Bricco Coal Fired Pizza

    3.8 (65 reviews)
    Closed 11:00 am - 8:00 pm

    Order Bricco Coal Fired Pizza Takeout or Delivery

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    Small, Sailor.
    Abigail W.

    Delicious. I got the Sailor (spinach, roasted garlic, gruyere, pecorino, mozzarella), small. About 20 bucks, good size with leftovers. I would like to try other pies next, maybe one with more cheese on it. The crust was fantastic and there was plenty spinach & garlic on this pie. I also got a cannoli for a little sweet treat. Probably the biggest one I've ever had with the filling overflowing. It had a slight citrus hint to it with specks of what I believe is orange. I had ordered off their website and it gave me an estimate of 25 minutes which I thought was wildly inaccurate (for typical pizza joints) so I gave it an extra 15 on that. Waited very short time at the restaurant and the service was friendly.

    Great salad
    Lee M.

    Stopped by for a late weekend lunch. Service was fast and the interior was welcoming. I was happy to share my Caesar salad with my dining partner. It was huge and frankly, my favorite part of the meal. I loved the dressing and bread. We each ordered a small pizza. Also tasty but coal fired pizza resulted in a thin crisp base. Not a fan of the burnt blistered bubbles but my friend liked that. I'd love to return to try other items.

    Their Dry Rub Wings
    Lulu B.

    I want my money back. I picked up spicy dry rub chicken wings, and when I got home and opened the box, all of the wings were burnt like this. Charred black! So gross! Who cooks chicken wings like this? really wanted my money back, but I had no time to drive back there.

    Antipasto
    Trent O.

    You might not expect what you are in for, when you see Bricco in the little strip mall off of rt 70 on the border of Cherry Hill and Marlton. Inside is an open kitchen where the team prepares pasta and pizza from scratch and a mish mosh of various size and color booths and tables for seating. There are a few large flat screen TV's where sports can be found playing during during Philly games. The menu isn't huge, but every single thing we have tried has been super great. Don't let the category "panini's" fool you, because hidden within is one of south jersey's most incredible cheesesteaks on an artisan style crusty roll with Cooper sharp cheese in abundance. You get fries or a salad with it, and honestly at one sitting I can only eat half because it's a big one! We have had the Miami pizza which has buffalo mozzarella, small cup pepperoni, Calabrian Chili's and honey - epic! The servers for the most part are friendly and attentive, and we have never really seen the place overly crowded - we've never had to wait for a table. Be sure to give this place a try, you won't be sorry. I continue to look forward to trying more from their menu!

    Tracy M.

    Just visited Jersey to buy a car and asked for the best place to grab a pie -- Bricco was recommended and it did not disappoint. The pizza was amazing, the mozzarella sticks were delicious, and the whole place was super family-friendly. Everyone there was so nice. Definitely worth the stop!

    Steve J.

    First time here and glad I came. Very good wings (oil and onions and the honey siracha) big fresh and juicy! The salad we had was delicious as well. The pizzas were good. Lots of flavorful toppings, good sauce! Not my style of pizza (it's well done in the brick ovens) but it was still good. Great service (thanks David). The dining room is open to the kitchen with a handful of TVs . They serve Boylans soda! This is a BYOB!

    Large Margherita
    Brad M.

    Ordered pickup for a pizza night at Bricco which we've have over at the other establishment. Service was great and inside was clean and very nicely put together. The coal fired gives a bit of crunch with burnt edges and slight smokey taste. Sauce is savory and cheese is tasty. The pizza was very light and thin which we didn't remember from the other one. Very good. For the ones complaining about being "burnt".... Don't get coal fired pizza because it's not your thing.

    Rigatoni
    Jessica B.

    I cannot say enough good things about Bricco! The food is always amazing and we have never had anything we didn't like. The pizza is excellent, and the burger is our favorite! The French fries are so good, you can't stop eating them. The house made pastas are the best too! Our servers are always friendly, and we love the ambiance. 10/10!

    Mozzarella Fritti Bricco Fries Large Bricco
    Katey T.

    Pizza and apps were good, love that it's BYOB. Loved the atmosphere but it was hot in there which made us want to leave. Maybe that was just the day we were there and the AC is pumping now but the day we went it was very uncomfortable. The cheese pizza was delicious, good sauce and good cheese. Love the charred edges on the crust - very thin pizza. The mozzarella frites were good, essentially fancy mozzarella sticks- what's not to love. The fries were also good mostly used the one dipping sauce but liked the options. Overall would go there again- just maybe not in summer.

    French fries
    Ilene S.

    Stopped in for dinner on a Sunday night and got lucky as we were seated right away. The French fries were like boardwalk fries and the three dipping sauces just added to already deliciousness of the fry. The pizza was crispy with a flavorful sauce and perfectly cooked pepperoni. Will definitely be back.

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    Photo of Andrew M.
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    1 month ago

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    18 days ago

    Everything was fine excellent. Pizza was great chicken sandwich delicious. Service very good.

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    3 months ago

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    11 months ago

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    7 months ago

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    4 months ago

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    9 months ago

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    1 year ago

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    6 months ago

    Food was not bad. Bathrooms were very dirty. I will not go back. Cannot recommend a place that has dirty bathrooms.

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    6 months ago

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    5 months ago

    Excellent food-have yet to be disappointed. Do not expect to be. No complaints at all.

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    11 months ago

    Best sandwiches ever and even better customer service. They do it right. Can't wait to come back!

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    5 months ago

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    8 months ago

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    9 months ago

    Pizza was best I've had here in South Jersey, Rest of the menu is very good as well - burgers, salads, sandwiches all fantastic.

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    1 year ago

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    2 years ago

    Their cheesteak and pizza is top notch ! And the server Dave was the man ! Great service

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    1 year ago

    Owner is not kind and the food is mediocre and pricey. Go somewhere else. Unless you wanna overpay for meh food.

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    2 years ago

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    Tutti Toscani by Lamberti

    Tutti Toscani by Lamberti

    4.2
    (269 reviews)
    3.7 mi
    $$

    My family and I had a delicious lunch here on a weekday. It was not very busy. The food came out…read morepretty quickly. Everything we ordered was delicious. We ordered appetizers, including the mussels, which were incredibly plump with a delicious white wine broth. The calamari had the perfect level of breading and was well seasoned. I ordered the mushroom risotto special which came with asparagus and scallops. It was delicious and again very well seasoned. The scallops were exactly the right texture, not overcooked. The risotto was more toothsome than I'm used to but still very good and went well with the accompanying arugula salad. Other things we ordered were the generously portion salmon, the bolognese and the penne à la vodka. It is spacious but cozy at the same time and everyone was so nice and helpful. We did not get any dessert but looking forward to trying it next time because there will be a next time.

    Our server recommended the flatbread special so we ordered it and despite finding it on the bland…read moreside we did finish it - adding extra cheese, salt and pepper to it. In passing we mentioned it only when asked by our server if we liked it that it had lacked flavor. To our surprise she took it off our bill. This is the kind of service you really don't find anymore and one of the reasons I like coming back to tutti toscani. I ordered the veal which is always good, large lump crab on top. My husband got the trio of pasta but only enjoyed two of the three. The rest of the table raved about the mushroom special almost licking the plate clean - I am not a fans of mushrooms so I'll trust them. Overall I always enjoy coming here, I don't feel like I've been ripped off when the bill hits the table and service is usually good. I do enjoy sitting outside better than inside when able it's a prettier feel to me.

    Photos
    They'll provide as many tables as you need to bring your vision to life and can rearrange them however you like.
    They'll provide as many tables as you need to bring your vision to life and can rearrange them however you like.
    Bread
    Bread
    Tutti Toscani by Lamberti

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    Il Villaggio

    Il Villaggio

    4.0
    (361 reviews)
    3.9 mi
    $$$

    The staff was kind, though our waiter kept forgetting who ordered what and our food runner mixed up…read moreseafood gnocchi with my mushroom gnocchi, due to asking "and who got the gnocchi?" I do not eat seafood and was confused by the fishy smell and presence of meat. Luckily it was a simple cross-table mixup. Furthermore, the mushroom gnocchi was horrible. It was made with pure whipping cream, which is probably a valid Italian approach, but it had to have been 100g of fat, and it tasted like warm thick milk, with no flavor and minimal mushrooms. I felt sick to my stomach the rest of the night. The restaurant was packed and tastefully decorated. They have a great signature cocktail list but I couldn't hear myself or anyone at my table. Average decibel level was 85 through the course of our 90 minute stay. My ears felt raw once I got outside. Lastly, it's a mandatory (and complimentary) valet for parking. Just be prepared. If you like Italian, may be worth a shot. Folks were pleased with oysters and mashed potatoes at my table, but I have no desire to come back.

    I really, really wanted to like Il Villaggio, and I'm surprised about the dining experience we had…read more This was my first time here, and my wife's first time in a while, however she's been here quite a few times in the past. We had reservations at 6:45pm on a Saturday night. We arrived a few minutes prior to our reservation and were seated in the corner of a little off-shoot room with only a handful of other tables. It did not feel like we were out to eat at an upscale restaurant. It took a long time for our server to greet us and we placed our drink order. Wine and cocktails. Our server came back a long while after and informed us the bar was backed up and she was still waiting on our drinks. After another very long wait, our drinks were delivered to our table. Everyone enjoyed their wine and my Manhattan was very good. Slow service was a very common theme all night long. It seemed like 30+ minutes between table visits from our server. Between four of us, we ordered two Caesar Salads to split. We also had a Shrimp & Clam Fra Diavolo, Gnocchi, and a Homemade Tagliatelle dinner special with clams, shrimp, and crab served with white wine sauce and arugula pesto. Again it took a very long time for our salads to come out and ages for our entrees. By the time our food was brought to our table I think we were all ready to leave. I think it's safe to say everyone enjoyed their meal but I cannot justify paying the prices Il Villaggio charges with the service provided. I also thought the portions were extremely small which again, I wouldn't have minded if the service was adequate. We did voice our concerns, which I dislike doing, but that's how bad it was. Our server apologized and advised us that they weren't expecting the restaurant to be as busy as it was. Not sure if that was an excuse or if they were actually short-staffed. They did offer complimentary Limoncello and desserts for the table. The Limoncello was probably my favorite part of the night. My wife and I split cannolis and there was also a Key Lime Pie ordered. The dessert tasted good, but after spending 3+ hours in the restaurant, we wouldn't have ordered dessert if it wasn't offered. To say I was underwhelmed would be an understatement. I don't think I've ever waited so long for food and drinks at a restaurant in my life. The only way I'd consider coming back is if our plans were to have cocktails and appetizers at the bar. This was difficult for me to write. I don't enjoy leaving poor reviews. This was not worth our time or money.

    Photos
    Il Villaggio
    Cheese Board
    Cheese Board
    Manhattan

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    Manhattan
    Giumarello's Restaurant & G Bar

    Giumarello's Restaurant & G Bar

    3.9
    (351 reviews)
    5.2 mi
    $$$

    We stopped in for one pre-dinner martini on Friday 7.17.26. We had reservations at Hearthside…read moreCollingswood. The bar area was mobbed but we were able to snag two stools. I love how huge the bar area is and how you can also sit at high tops. Service was friendly and extremely efficient. Drinks were delicious and boozy. Martini menu was a nice size. We ordered a cucumber and a pear. Staff members were checking in with us periodically to make sure we were ok or if we wanted to order food. Great service. Valet was efficient and made getting in and out a breeze. I had eaten here in the bar area a couple of years ago but did not write a review. Definitely recommend this spot. I wish I lived closer.

    Decided on Giumarellos for a celebratory dinner with my beau since he's been wanting to try the…read moreplace ever since I told him about it. We made a reservation for 8:30 and arrived about 20 minutes early so we were expecting to have a little wait before our table was ready. The place was jam packed! Even trying to find a seat at the large bar to have a cocktail before dinner was virtually impossible but we wound up finding one. The bartender made really great drinks so we were very pleased while waiting for our table. Once seated we were provided with water almost immediately and our server arrived shortly after. We put in our drink and appetizer order and then the amazing bread with peppers arrived (complimentary) and we were like two kids in a candy shop. I don't know what they do to those peppers but they're delicious ... and pair perfectly with what I call their pizza bread. Appetizer and drinks were superb and after putting in our entree orders they were placed in front of us in under 20 minutes - fresh, hot and delicious! Neither of us could finish the entrees so we asked for to go containers ... and we certainly gobbled the leftovers up the following day. Oh and there's complimentary valet parking (just tip the valets) which makes for a stress free entrance and exit from the busy parking lot. Giumarellos never disappoints and it was no different this time.

    Photos
    EVERYTHING
    EVERYTHING
    Giumarello's Restaurant & G Bar
    Oysters, lobster cocktail, crab stack

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    Oysters, lobster cocktail, crab stack
    Albertino's Italian

    Albertino's Italian

    4.2
    (148 reviews)
    6.7 mi
    $$

    Wow! I was looking for somewhere that did the cheese wheel, wife's request, and I'm glad this place…read morewas recommended. Small, quaint, authentic, family, quiet-ish, intimate, outstanding, I could probably keep going but let me get to the food. Not a ton of seating so I would highly recommend a reservation. We started with a bottle of wine that we brought (BYOB), a basket of bread, and the Burrata salad app. They were prefect. I followed with the Caesar Salad and asked to add anchovies. The salad was amazing, dressing was creamy, egg based, and delicious. Omg, I'm still thinking about it. For entrees my wife had the Cheese Wheel, served table side, not just a fun novelty, it was excellent. I have never in 14 years seen her eat that much pasta and that fast. Our guests also ordered it as an app and raved about it. I had the pork chop entree, fantastic! The demi glace sauce with caramelized onions and panchetta, sweet carrots, creamy potatoes... so good. Our guests had seafood dishes that they said were so good as well. Dessert was delicious coffee and cappuccino with the ice box cake (yum) and an excellent Lemon cream cake (all made fresh daily). The service was top notch, all family, all friendly, all attentive. Prefect 40th birthday dinner for the wife. We will certainly be back. Check them out.

    Best pasta dish!! I've had it table side and from the kitchen and there is a difference! Table…read moreside hands down is the way to go. Beautiful decorated for the holidays. The veal dish was okay but nothing I would order again. The only thing I didn't really like was they adding the tip for a party of two. Didn't feel that was necessary. Nor did the waiter explain to our table that there was a set menu option for a set price.

    Photos
    Soooo cheesy!
    Soooo cheesy!
    Cacio e Pepe with black truffles
    Cacio e Pepe with black truffles
    Cheese wheel!

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    Cheese wheel!

    Bricco Coal Fired Pizza - italian - Updated July 2026

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