Updating my review, moved it from two stars to three, closer to 3 1/2 and I'm hoping for 4 in the future. Here's why:
Good vibe, friendly staff, accommodating. I very much enjoy the coffee/espresso drinks. And they seem to be expanding their food offerings. Today they had both meat and veggie quiche and also a breakfast burrito. I think they're working on it.
I still feel that they need to include some CLASSIC herbal teas (pure, one flavor no floral, no extra fruitiness) - mint tea that's just mint without (caffeinated) green tea or flowers or fruit, chamomile that's not a blend with other flavors, ginger that doesn't have turmeric in it, etc. If you think you have fans for the other stuff, try it, but please give me my classic options as well.
Nonetheless, I go here regularly and today's visit was so tremendously pleasant that I felt I owed them more than a two star rating.
*****
My original review:
I'm writing separate reviews for Brew Bird and the adjoining Vic's Ice Cream (one owner, indoor pass-through) but you can't really evaluate one without looking at the other.
As many folks have said, Brew Bird is charming (though noisy). And if you're hoping to paint some unfinished pottery while you sip your coffee, this is the place for you.
Brew Bird takes the place of Vic's Cafe, which opened long after Vic's Ice Cream but was around long enough to become a beloved institution in its own right. It had excellent coffees (Temple) and a robust selection of fine herbal and caffeinated teas. Vic's Cafe also had more contemporary and appealing food than the adjoining Vic's Ice Cream, which served (and still serves) very-'50s stuff. In contrast to the ice cream parlor's hot dogs, egg salad sandwiches, etc.), Vic's Cafe, before it closed, served wraps, avocado toast, a smoked salmon sandwich with greens and cream cheese or avocado, and the like. Not gourmet but much more contemporary and appealing than the ice cream parlor's food and closer to what many of us eat today.
Unfortunately, the new owners, who made a big deal of preserving Vic's traditions, don't seem to understand that Vic's Cafe had become a beloved tradition in its own right. In contrast to Vic's Cafe, Brew Bird offers virtually nothing that can constitute a light breakfast or lunch. On the positive side they've recently added quiche but on my most recent visit the veggie quiche wasn't available. And the rest of the menu consists of pastries (very good), bagel/cream cheese, and gourmet popcorn (pretty awesome, especially the truffle version). If you want "real food," meaning a light meal, and the ice cream half of the business is open, you can wander next door and order a hot dog, egg salad sandwich and the like - or a veggie burger which, at least today, was standard and blah. If you want to take your food back to the cafe, you have to get it as takeout, which makes Mother Earth sad.
The coffee is fine, but gone is the Vic's Cafe menu of fine teas - Earl Grey, Oolong, Jasmine, Dragonwell, etc. - the real deal. And the only pure herbal offering is chamomile, which isn't everyone's "cup of tea" (sorry) early in the day. Otherwise, weird stuff like turmeric-ginger. And the "mint tea" is mixed with green tea, so it's not really an herbal option. A big loss.
I'm really rooting for this place, and am hoping the new owner can re-visit some of their initial choices, build on what's working, incorporate more of what was working before Vic's Cafe closed, and think about what people really want today, not just a glossy concept. read more