Great food and the service was fantastic. This is a smaller place with a cozy environment. It's not…read morefar from the bike path. I had a simple egg and cheese on a Portuguese roll and it hit the spot. Will definitely be going back

Nice little place with a lot of potential. Great breakfast…read more! Seems to have more takeout than dine in. Here are some areas of opportunity for the owners to make this a little bit more enjoyable; 1. Change all the ceiling bulbs to warmer lighting. There are some LCD lights that make the place look a little like time forgot it. 2. Menu on the screen should be larger and easier to read. 3. Homemade written signs and blue painters tape used on refrigerator door, to hold up signage looks really cheap and bad. 4. Should have oat milk for vegans 5. Coffee was so dark that no amount of milk made it light. 6. Not enough pastries. 7. No traditional plated breakfast unless asked for. Food served in takeout containers, it's not a friendly experience. 8. Indian market next-door is a detractor for this location. It's dirty and windows are a disaster. I feel bad for this café because they have to be next to such crappy neighbors. 9. Breakfast was delicious, but only one slice of toast made it difficult to eat the second egg. 10. Chicken sausage and hashbrowns were delicious. 11. Eggs were delicious and perfectly fried, but I would ask them next time not to salt it because I'm not allowed salt on my diet. Eggs should never come salted or pepper. Let people do that on their own.. 12. With a little bit more finessing, this place could be great. At some point, they should consider removing the community table and putting three tables in its place. 13. Warm up the place with some art from local artists. It does not have a New Hampshire Vermont type of vibe although the place is screaming for it. 14. Bathroom is like a gas station bathroom. 15. Don't take any of these opportunities as a detractor from going. Support local businesses. Give these guys a chance and communicate your desires to them so that they know how to better their business. The last thing we need is for people to abandon young business owners at this time.

We were around the area and heard about this place through social media. I wanted to try their…read moreJapanese Soufflé Pancakes. We drove there and for some reason the GSP took us across the street. When we figured it out we drove into the parking lot which was small. We walked in and it was a cute restaurant. Bright and cozy. We got seated quickly and the waitress took our drink orders. The strawberry matcha was delicious. I order the Blossom Brekkie because I like a little of everything. Each item was delicious and I was pleasantly surprised by the hash brown. My fiancé enjoyed his chicken salad. We ordered the pancakes to share, which did state it would take a while to serve. We didn't mind the wait. It was pretty, fluffy and not too sweet. I would definitely get it again. Overall had a wonderful experience here.

I loved dropping in at Blossom Cafe for breakfast! I went with my daughter and we chose wherever we…read morewanted to sit on a Friday morning. The ambiance is really chic and cute. Their summer menu feels so creative and unique. It made me want to return regularly to check out what else they have come up with. I ordered the rose latte and the scallion pancake breakfast sandwich. I have never had anything like it before! Whoever thought of it is brilliant. It's a scallion pancake and it is stuffed with sausage and eggs. It is so delicious and satisfying. It comes with a side of sweet potato fries, and of course my daughter loved that. Also I wanted to shout out the waiters, who are really nice and attentive! The only reason I'm not giving five stars is that they don't have pastries! I wonder why. It would really hit the spot in a cafe like this, especially with their coffee.

I was very sad to see the Lilly Pad Cafe's social media post today announcing their closure…read more The two women who owned the cafe were incredibly sweet and friendly, and we really enjoyed our interactions with them. It's sad to see them go

I was so confused on where to find the cafe at first because there aren't any signs outside. I am…read moreso glad I ran into someone who pointed me to the right direction. The entrance is at building 30 and it's literally the first door past the first level door. They have specials and a few other basics on their menu. They also have infused lemonade and tea available at all times. Seemingly, it does a whole lot better than coffee at the premises since offices in the building usually have their own. I came on a day that grocery was running behind so they didn't have any of their specials available. I tried their raspberry iced tea that was served in a small cup, cool and without ice. I'm not all too sure if that is a standard. It isn't all too sweet and can taste the raspberry and green tea. The breakfast panini is served on a sourdough bread with 2 eggs, your choice of cheese with onions & peppers and can add sausage, bacon or back bacon. It is buttery and beautifully toasted. I opted for Swiss cheese and I absolutely love stretch! It's to die for! Besides their menu, they also offer refrigerated bottled drinks and chips.

Amazing pastries and staff. Get there early because they sell out…read more There are some reviews that slam the fact they sell out quick., but what would you want- pastries do good they sell out or stuff that sits in the case because it's Meh? Stop by and support a local business... you won't regret it.

I had really high hopes for this bakery, especially since it's part of the local pastry trail, and…read moreoverall, it delivered a solid experience. First off, it's definitely one of those small, tucked-away spots you could easily miss if you didn't know it was there, but once you walk in, the decor is so cute. Think cozy, shabby chic vibes that make it feel warm and welcoming right away. The standout for me? The dinner roll. Honestly, one of the best I've ever had. It was dense, rich, and satisfying, not your typical light, airy Kaiser roll. It reminded me more of a Jamaican hard dough bread in texture and weight, which I personally loved. Super flavorful and filling. I was also really happy about their buy three, get one free promotion. It made it easy to try a few different things without feeling like I was overdoing it. As for the pastries, I tried the cinnamon roll and carrot cake. I didn't finish either, but the carrot cake definitely gave true homemade vibes. It had coconut mixed in, wasn't overly sweet, and felt more traditional than indulgent. If you like a less sugary, more classic-style carrot cake, you'll probably appreciate it. Overall, this bakery is worth a stop, especially if you're exploring the pastry trail. Not everything wowed me, but there were definitely some highlights that made it a good visit.

First time here and I would definitely go again! I just stopped in for a coffee, but it was just a…read morereally good iced coffee. While I didn't order food this time, the sandwich options looked great, and they also have a fridge stocked with grab-and-go food items plus desserts you can take home. The inside is super cute and cozy, such a nice spot to pop into or hang out for a bit. Overall, great first impression. I'll absolutely be back and will definitely try the food next time

My family had breakfast here on a Monday, so it wasn't very busy. My husband got the Breakfast…read moreBurrito with a Spanish Latte, I got the Belgium Waffles with an iced Chai Tea Latte, and my daughter got the Chocolate Chip and Strawberry Waffles. We also split a side of potatoes. The food was good - my husband's burrito was pretty big, and my waffles were yummy though not the best ones I've had. My daughter was very intrigued by the various wall art that she referred to as "monsters" and the cafe itself felt cozy. I'd like to come back for lunch!

Amazing service and food. Gluten free options available. Very cozy atmosphere. Staff is very…read moreknowledgeable. And food cooked to perfection.

Two North House Cheeseburgers: 8 oz Certified Angus Beef | Bibb Lettuce Tomato | Vermont Cheddar |…read moreBlack Garlic Aioli Crispy Shallot. One was medium and one medium rare; both perfectly grilled. Added the Parmesan Truffle Fries and the Grilled Asparagus. Service was excellent and water refilled as needed. Excellent place for lunch in a very interesting quiet tavern-like atmosphere. Will definitely go back for the Cubano.

We went to her main Bakery location in Cromwell, and we were blown away by the choices there. We…read moretried almost everything and we wanted more. The unique flavors are nothing like the local bakeries here in Avon and much much better. We brought home for our neighbors to try because it was that good. And she was one of the founders of BouNom Cafe and Bakery. I noticed she gets some push back from Avon customers who have not been to her Cromwell location. They just don't know how good she is. Whether she stays in Avon or not, we will still go to her Cromwell location for our desserts and breakfast.

I was really excited when I heard this bakery was opening in Avon, so I finally made a stop in on a…read moreSunday morning (a few weeks ago) right after they opened. The space is cute and the staff was friendly, but the selection was a bit slim. Definitely not as many options as I was hoping for that early in the day. I grabbed a few items to try and they were good, just not mind blowing. I left wishing there were more choices, especially since I came in so excited to check them out. I'm still looking forward to giving them another shot, and I might visit the Cromwell location to see how it compares.

While I was impressed with my trip to Small State I'm only rating 4 stars due to the minimal gluten…read morefree baked goods options. As many bakery's in the area have at least 3-4 different options I only saw the one for this trip so my friends were limited on what they could have from the menu. The turkey bacon sandwich was layered with flavor and the bacon was a nice thick slice. The aioli complimented the turkey and cut back on the harshness of the arugula. The focaccia itself was tasty. The bread was airy, chewy, and perfectly golden brown. I did enjoy the latte I got because of how bold the coffee was. The beans were roasted perfectly and made the drink itself very smooth and robust. The staff was very friendly and welcoming. Everyone seemed very pleasant and the environment itself was very cool. I would definitely come here more often with friends and I would love to see more gluten-free options on the bakery layout

WOW! Met up with some gal friends here for a coffee and a sandwich! The sourdough focaccia was…read moredelicious, and my coffee was amazing. When you enter the store you are instantly hit with the satisfying smell of baked goods and fresh bread so heavenly! We sat outside on their outside patio and it was perfect and they deliver your food to your table. I foresee another sweet treat from this establishment in my future! Maybe a cinnamon roll?

One of my favorite local spots for coffee, tea and breakfast/brunch/lunch! We love this place. You…read morecan bring your dog! (They have dog treats.) Absolutely everything I have ever had has been so good, my friends all agree. We love Bruno's! They switch up their specials - monthly, I believe. Follow them on Instagram! They have multiple locations as well. Specials: Nova's Nutella Latte - with oat milk* Nutella latte topped with cocoa powder Things on the menu that I've had and loved: The Doodle: Sausage, Bacon, Hash Brown, Egg, Cheddar Cheese & Hot Honey on a Bagel The French Riviera Egg, Goat Cheese, Avocado, Arugula, Balsamic Glaze, Sun-Dried Tomatoes & Kalamata Olives on an Il Filone Baguette Di Parma Panini Prosciutto di Parma, Arugula, Goat Cheese, Balsamic Glaze & Apple on an Il Filone Baguette Breky Burrito (Breakfast burrito) 3 Eggs, Bacon, Sausage, Cherry Peppers, Hash Brown, Sriracha Aioli & Cheddar Cheese on a Spinach Wrap Bruno's Bite (avocado toast, one of the 6 avotoast options on the menu) Egg, Avocado, Hot Honey, Feta & Chili Flakes The Ville Turkey, Avocado, Bacon, Tomato, Arugula & Sriracha Aioli on Sourdough They have a huge selection of fresh pastries that always look and smell stunning!! Let's talk service! They are always warm and welcoming. Attentive, friendly, patient, accurate and professional! We love that! My daughter nearly learned how to walk here. (She took laps up and down and outside holding my friends' hands... learned how to take her steps without assistance the very next day. If that isn't testimonial enough, Bruno's will always hold a special place in my heart. Also my friends get upset if they find out I went to Bruno's without them ("YOU WENT TO BRUNO's WITHOUT ME?!") Which of course I would not ever do. I always recommend people check out this spot and they always come back grateful and excited to return.

I've heard so much about Bruno's Cafe. I tried going here a few months ago, but they were closed…read morefor renovations. Although a scenic drive to Bruno's, it is completely out of the way for me, but I wanted to try them. This cafe is small, and very busy. They have some seating options, but all the seats were taken. They did have some tables and chairs outside, and it was a pleasant day to sit outside. Their milk is sourced from Arethusa Farms, one of the best, if not THE BEST local dairy resources. Their menu is large with coffee, tea, refreshers, including pastries, breakfast and lunch options. On this trip we got coffees. I got Nova's Nutella Latte, the others got a mocha and Kiwi, Mint & Lemongrass refresher. These were all very pricey, I was a bit taken aback. Each drink was between $9.00 and $10.00. Maybe it's because of the locally sourced milk, I can't think of another reason. My Nutella Latte was very chocholatey and very tasty, but my cup was also filled with ice all the way to the top. The refresher was very sweet, but a unique combo of flavors and pretty refreshing. The mocha was solid. Overall, maybe I got the wrong things at Bruno's, but I can't say I was super impressed, especially at such a high cost.

It's a little off our beaten path, but we were in the area and wanted lunch. We were very impressed…read moreby both the food and the prices. We'd had some similar vittles in a fancy New York restaurant, and the tab here was one tenth what we spent there. For my money, the food was just as good. Of course, the place in the city had a much different atmosphere and level of service, and if that's what you want then you expect to pay for it. At New England Pasta Company, you pay for the food. They get a lot of their stuff from local sources. My wife had the quiche of the day, and it was the first time in years that I'd tasted a real quiche, not those rubbery things that other places dish up. I had the pasta of the day, which was ricotta stuffed ravioli in an Alfredo sauce. It was fantastic. I saw other people eating sandwiches and salads. Everything looked delicious and generous. My beverage was watermelon limeade. It was very refreshing and not too sweet. For dessert, we had something called a ganache bar or something like that. Think of a slab of fudge with a graham cracker crust. It was very hard work finishing it, but I wasn't going to leave any behind. We took home a lasagna with meatballs and sausage. It was very good, as was the coconut wonder bar we pounded down on top of it. I'm not sure we'd drive there just for food, but if we're ever in the neighborhood we'll certain snag something to bring home. By the way, don't confuse this with Truffles, which is in the back. They are completely separate.

New England Pasta sells fresh cut pasta, ready to re-heat entrees, sides, soups, salads, etc. I was…read morein the area and picked up a few things to make at home over a few days. My favorite purchases were the fresh cut egg linguine and the Ritz-based stuffed cod. The fresh linguine cooks in a minute and the texture just hits different in the best possible way. The cod was nice and firm and the Ritz stuffing was crazy delicious. I also liked the Chicken Francaise. You can't really compare it to restaurant quality Francaise because it's specifically made to be re-heated and eaten later. With this in mind, I though that the small chicken pieces and lemon sauce were very solid. My other purchases included clam chowder and Tuna Mac Salad with peas. The Tuna Mac was pretty good. It wouldn't be in regular rotation for me, but I'd get it once in a while. The clam chowder was my least favorite, but I respect that New England Pasta seemed to go for something different. The texture was good and it had plenty of clams and potato. But it tasted like it had a little blue cheese flavor. I can't say for sure that they used blue cheese, but the chowder definitely had something different that gave it this vibe. For me, this flavor was a bit too assertive. I don't live near New England Pasta, but if I did, I would visit once in a while. Four Stars