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    Brassi

    3.7 (65 reviews)
    Closed • 1:00 pm - 12:00 am (Next day)

    Brassi Photos

    BRASSI ATMOSPHERE

    What's the vibe?
    Trendy
    Romantic
    Loud
    Outdoor seating

    Recommended Reviews - Brassi

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    Reviews With Photos

    Heather R.

    Absolutely! By far the best service I have ever had from any restaurant in any country, and it reminds me of a lot of Paris. They have live music every night. And everything on the menu is outstanding. The management and the wait staff are outstanding and go above and beyond. 10/10!

    Meena P.

    Brassi was a quick bite to eat stop for us, but this place was busy! We managed to snag a nice table outside, and the servers were all on getting our table set. This is where I learnt they always come out at breakfast and lunch in the city with a pastry assortment for you to chose your pastry to start your meal with. I kinda loved this idea! We chose a fabulous Chocolate croissant, a nice buttery brioche with butter and jam, and a plain croissant. All nice and fresh. We had a bit of a language barrier...so was hard to order. But I think we managed in the end. We got our lattes and cappuccinos that went great with our pastries. We shared a chicken enchilada plate, with verde sauce, which was nice and tangy. The food hit the spot, and filled us up. Nice quaint cafe style set up. Plenty on the menu to chose from, but again not in English do helps if you know Spanish! Every plate I saw come out to other tables looked delicious. Brassi was a perfect afternoon break for us. Loved the outdoor seating.

    Nayiri V.

    We were walking around in search of a happening restaurant with good food options. And let me tell you Brassi did not disappoint. We had 4-5 different dishes and shared. While all were delicious and well made my personal favorite was the seabass and the sliders. The drinks were also very yummy. We also received great service and would highly recommend this place!

    Onion soup
    Preny H.

    This place was extraordinary. The food was amazing, fresh, and tasty. Their sea bass is licking-plate good! The drinks were also amazing. Very nice vibe. They had the best music selection.

    Nelli B.

    Lively patio in a beautiful intersection in Polanco. Great live music and prompt service. I had short rib which was good.

    Jack K.

    Great place to eat the food was great. The only issue we had then guys behind us keeped on smoking cigars and the smell was horrible and hard to enjoy your lunch. Other wise the staff is very friendly and nice. The tacos was super tasty and the ceviche was my favorite. Will go back and sit inside next time.

    Ahi tuna seared steak
    Brenda O.

    The ambience here is the best of Polanco. We came here on a rainy evening but they kept us dry and it was very romantic. The wine selection is great, the ahi tuna steak and lasagna were excellent and the service was top notch. Would definitely put this in the top 5 restaurants in the Polanco area.

    Appetizers croquetas, tuna tartare, octopus.
    Astrid C.

    Great food. Good service and very good location.The variety on the menu is great from steaks to seafood and pastas.

    Artichoke salad
    Mandi H.

    We won't return. We were seated at a table inside, but beside one of the sliding doors to the outdoor seating. We had just started our salads when we were hit with a lot of cigarette smoke. The breeze outside was directing all of the smoke from a table outside. We mentioned this to one of the managers and he slid that door closed. However, it appeared a second manager came by after a few moments and opened the door. We told him that the door had been closed because of the smokers outside. He said they needed the door to be open for the waiter going out to those tables. We responded that the law requires that the smoking section is separate from the rest of the restaurant. He still wouldn't close the door. I began to feel very upset because cigarette smoke gives me a terrible headache, but more importantly, we had a baby with us. And why should our meal be ruined? Either move us to a table that isn't in the direct path of smoke or close the door. Plus, it was one table of chain-smokers causing the problem. Once they left, the door could be opened again. Why were we being treated like the problem? Needless to say, we asked for the check. The food had been attractive looking, but wasn't actually very good. Most importantly, the customer service was non existent.

    Lasagna
    D K.

    My wife and stopped in this place last night for a meal. We both had pasta which was a 4 out of 5. Very busy place on the weekends. Service was great and prices reasonable for Polanco.

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    9 years ago

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    10 years ago

    Worst service ever, I had a reservation and the manager moved us to another table. Unbelievable!

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    Brassi Reviews in Other Languages

    Review Highlights - Brassi

    “Was walking around Polanco, by the Intercontinental Hotel, with my boss an decided to stop for a light dinner and a beer.”

    Mentioned in 7 reviews

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    Lardo - Ricotta Stuffed Squash Blossoms

    Lardo

    4.4(510 reviews)
    2.7 km•Condesa
    •$$

    had the seafood fried rice, ayocote salad and purslane salad. the rice was fine but the salads were…read moreexcellent. fresh ingredients, simple, but creative. i was craving salad by the end of my time in cdmx, and these salads hit the spot! service was efficient and professional. lots of indoor and outdoor seating. the bathroom has a quaint pull flush. on my list of places to return to in cdmx!

    Back in March, my coworkers and I had heard enough good things about Lardo that we wanted to see…read morewhat the hype was about for ourselves. We knew immediately we weren't the only ones with that idea. The place was busy, with a line of people putting their names down for a table. It definitely has that destination-restaurant energy. Once we were seated, we ordered several things to share. We tried a mix of fried bites, including croquetas, shrimp, and stuffed squash blossoms. The croquetas were crisp and rich, and the squash blossoms were one of the more interesting things on the table. We also ordered pizza. The crust had a nice char and chew, and the toppings were generous. I enjoyed it, although a couple of my coworkers were a little less enthusiastic. For me, the smaller plates stood out more. The room was lively, and the mix of vintage plates, copper-toned tables, and simple details gave the space a lot of personality. I also liked how naturally the menu lent itself to passing plates around and trying a little of everything. I'm glad we checked it out, especially because Lardo comes up often when people talk about eating in Mexico City. I'd happily come back and explore more of the smaller plates.

    Photos
    Lardo - Counter

    Counter

    Lardo - Guava croissant, 8/10

    Guava croissant, 8/10

    Lardo - Pappardelle with rabbit

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    Pappardelle with rabbit

    Nexo Wine Bistrot - Squid and cheese. Excellent

    Nexo Wine Bistrot

    4.6(7 reviews)
    0.6 km•Polanco
    •$$$

    One of my best meals in the city. Many thanks to talented young chef Diego Nino and Cesar Vazquez…read more Highly recommended by a local friend as his favorite restaurant in Mexico City, Nexo Wine Bitrot offers great wine selection (overseas and Mexican), very good modern cuisine (infused with Japanese elements, local ingredients, French elements), classy dining ambiance (high wooden tables, open kitchen, and big window walls), and very good service (both chefs came out to check on me and gave me a complimentary dessert). Reservation is relatively easy to make compared to other good fine dining restaurants in the city. Without hesitation, I choose the 5 course tasting menu (~770 peso). Complimentary fried chips with Mexican dipping sauce (savory sauce made with non-spicy chili): crispy chips and savory aromatic sauce. Then comes the first dish: crudo of the day, avocado with umeboshi, yuzukosho and garlic oil. Fresh and sweet fish, creamy avocado sauce and a refreshing note from umeboshi and yuzukosho, and lastly ends with aromatic note of garlic. Well done! Second dish is squid alla carbnonara. Excellent dish! Again fresh and sweet squid, nicely cooked so that the meat is tender. Rich bacon and creamy cheese adding the thickness in flavor and texture, and lastly a nice kick from black pepper. Artichoke heart with squash sauce and green mojo. Excellent. Very tender, meaty, and sweet artichoke with sweet squash sauce, and refreshing green mojo. Main dish: rib eye, truffled potato purée, and bok choy. excellent. The rib eye literally melts in my mouth! The truffled potato puree is very nicely done. Overall love the well balanced profile and the amzing fatty rib eye. Desert-- dry strawberry and cereals on top of almond ice cream (?) not overwhelmingly sweet. love the fine and creamy texture of the ice cream. And the wonderful meal didn't end! Chef came out to greet me and gave me a complimentary dessert--last comes the best--passion fruit tart decorated with beautiful flowers. Very very delicious. Not overly sweet or sour, it captures the refreshing taste of passionfruit. This dish, with bright colors, passionate flavor, and beautiful presentation, is a perfect one to end my day after visiting Frida's museum. Overall, highly recommend!

    Beautiful, tiny place with big and small delicious food. Open kitchen to watch the action and smell…read morethe goodness. The food is top notch. I had the beef tartare and the handmade truffle ravioli. My friend had the lamb. Both dishes were beautiful to look at and to eat. Short walk from hotels.

    Photos
    Nexo Wine Bistrot - Passion fruit tart. Excellent

    Passion fruit tart. Excellent

    Nexo Wine Bistrot - Fish sashimi with Avocado lime juice and garlic oil

    Fish sashimi with Avocado lime juice and garlic oil

    Nexo Wine Bistrot - Complimentary Appetizer

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    Complimentary Appetizer

    Brassi - french - Updated October 2026

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