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    Branded

    3.6 (65 reviews)
    ModerateBars, New American
    Closed 10:00 am - 12:00 AM (Next day)

    Branded Photos

    BRANDED ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Classy
    Outdoor seating

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    Recommended Reviews - Branded

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    Only 12:30 PM. No one here.  We got great service!
    Karen K.

    ***** RECOMMEND ***** We were there for lunch on a Friday, and were the only ones there. The service was great, both the waiter and the person who brought us our food were very attentive. This is where I found New Glarus Spotted Cow for the first time. LOVED it! The waiter told me that when the Cubs won the World Series, they tried taking a few cases back to IL, and were stopped by police. I believe you're not supposed to cross state lines with a bunch of it because they don't want you selling it anywhere but WI. The cheese curds and ranch were delicious. My first experience with WI cheese curds, and I have to say they were very good (not the best - but totally hit the spot). My husband's chicken wrap (some kind of Greek kind, with tzatziki sauce - I don't remember the name) was very good. He loved it. It was just enough to put food in our bellies before we headed across the street for tastings at the Great Lakes Distillery. I can see this place being very busy on weekend evenings. I will be back if we stay in Milwaukee again in the future. Good stuff!

    Bar area
    Carol K.

    The food was great. The ambiance? Loud but bearable. But the service? Yikes. We stopped n for lunch late on a Saturday afternoon. While I wanted to sit at a table, it was so loud back in the area with the tables we opted for the bar. One note about the tables and chairs- the chairs are like "old school" wood school chairs on rollers. A bit tricky to sit on but comfortable once you do. Behind the bar is a beautiful architectural detail from an old building. Of course I just had to ask and was told it came from Philadelphia and was supposed to have a stained glass window in it. Unfortunately- that broke during the move so now it is a mirror but a beautiful one at that. There is also a pool table located near the entrance way (love the felt red top) and large garage doors that will open in better weather to bring the outside in. And a trip to the bathroom in this bar is a pleasant experience given how nicely done they are. The bartender got us our drinks right away (and for those of you on Foursquare- know that your first drink is half off if you show a check in) and took our food order. So far so good. We ordered the soup of the day (a take on lobster bisque) which was absolutely delicious. Chunks of lump crab and lobster combined with fresh peas- this was my favorite part of my meal. But then there must have been some kind of a disconnect between the bar and the kitchen. It took another 50 minutes for anymore of our food to show up. I ordered the Cesar salad and my dining companion ordered the Branded burger with cheese and bacon. And then we waited and waited and waited. I was about ready to order more of the soup and call it a day as I needed to get on my way back to Chicago when finally the food showed up. It was good- but not good enough to off set the huge wait. Valet parking is available out front or there is usually street parking in this neighborhood. Lunch for two with drinks came to $45 which is about average for this area (although I've paid double the price for soup in Chicago that wasn't half as good!) So go for the food. Go for the ambiance, but go with alot of time on your hands or a book. For if your experience is anything like mine- you are going to have alot of time to read it.

    The original smyth & hop happy (and a fuzzy lens)
    Lisa A.

    So nice nice bar in the iron horse (Harley-Davidson) hotel. Once I got past the name it was cozy inside. The crowd is sort of well heeled in a "non-Wisconsin-milwaukee but still in the Midwest sort of way" if that makes any sense at all. The decor is stylish and masculine, prices are about what you'd expect. We tried several drinks and they were all delicious. We didn't wait more than a few minutes either. Best thing about this place, though was the service. We weren't hotel guests but I felt all the staff really wanted to make sure we were taken care of. (Note this is also "secret service servers wearing earpieces" sort of place, too.) I'm deducting one star only because I am not a non-Milwaukee guest and felt there could've been more cheese on the poutine.

    Jerry Pfeil on the wall.
    Rohan D.

    Nice upscale bar with excellent service. I feel I must point out that "Iron Horse" was a Wild West era reference to steam engine locomotive trains. The hotel was built next to an historic railway and named with this in mind. "Steel horse," is a mid- twentieth century nickname motorcycle enthusiasts gave to their domestically manufactured vehicles of choice, as Bon Jovi immortalized in the overplayed "Dead or Alive." A couple of drunks nearby confounded the two very loudly over a period of at least an hour, but I noticed that possibly some other YELPers are also a little confused. Still, this hotel bar is an outstanding choice if you just toured the Harley Davidson Museum, and they have dedicated motorcycle parking in front. This is one of my top choices for drinks and conversation with out-of-town guests as I can count on the service being impeccable and unobtrusive, with impressive and interesting decor. Unlike many trendy taverns, the noise level permits conversation here, and the artwork can spur talk by itself. Of course the whole hotel has fascinating character, but this bar itself is fully worth a visit. The bartenders are skilled, something one can't count on nowadays I'm afraid to note, and I've never been gouged with upcharges, The prices are high, but not at all unreasonable given the ambiance, location and service. Looking for a classy place to have a drink? Put Branded at the top of your list.

    Malek K.

    It is an ok place - took a turkey club tasted well - side order is fruit - it is not very heavy but enough also for lunch dish my friend took steak and cheese sandwish - it has good menu - it can be healthy as you can find salads etc. i recommend it check the pics

    $16 Wisconsin "hot brown"
    Brian H.

    Stopped at Branded for happy hour. They had $5 mix drinks & $3 beers. There is no lot parking only street parking unless you valet. I ordered the Wisconsin "hot brown". This was a take on the hot brown from Louisville's Brown Hotel dish which I had a few months ago. Unfortunately this tasty dish was very very small especially for the price. I would of thought the Wisconsin version would be more considering Wisconsin's stereotype appetite.

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    4.3
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    Best cheese curds in town!…read more Oh my gosh, this place has the best cheese curds. They were super tasty, had a perfect crunch, and were oh so cheesy. The pork chop was also very good. Full of flavor. Cooked just right. The Brussels sprouts were charred which I like. We enjoyed their whiskey tasting. Of course they have miller on tap which is good. So many drink options to choose from! If you do a tasting, you get a whiskey glass to take home (at least May 2026). I ordered a Wisconsin old fashioned, and they made it taste so good! They offer it sweet (sprite), sour (squirt), or press (not so sweet, I'd say in the middle)? If nothing else, stop in for some cheese curds! This place has so much more to offer than the public market across the way. Don't skip out on this place! Im still dreaming of the Wisconsin old fashioned and those curds!! Most of their ingredients are from local vendors! Even better! That's why everything tastes fresh and good. Oh they have happy hour from 3:20-6:20.

    My wife and I enjoyed our recent visit here on a Friday evening. Drinks at the bar were a good…read morestart, with a friendly team assisting us (Sami). The variety of crafted cocktails was good for pretty much all tastes, and the different Old Fashioned's (Wisconsin Bourbon best the top) hit. Charcuterie and cheese board was a great appetizer-with crostini and tasty mustard and jam. The crab cake appetizer was tasty as well.

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    Odd Duck

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    I have been wanting to go to Odd Duck for so long, and I finally got the chance and it did not…read moredisappoint! We had a wonderful experience dining here! Our server, Adam, was quick and attentive. He was funny, suggested items for us to try, and was very tentative of our friend's food allergy. We started the night with a few drinks; #39 non-alcoholic Paloma, #129 non-alcoholic sbagiato, and #33 Sherry Pear-Y. All of which were absolutely amazing! Then we ordered the Chili Crisp Deviled Eggs (comes with two pieces), Crispy Thai-Style Oyster Mushrooms, Cappelletti, Slow-braised Bison Cheek, Cha Ca La Vong (Catfish), and the Wood-fired Bavette Steak. Where do I begin? First off, everything was fantastic! Delicious, creative, and memorable. Some dishes even had us ordering seconds! First the Chili Crisp Deviled Eggs: so creamy! We ended up ordering another plate of them (four orders) because one wasn't enough for the four of us. The Crispy Thai-Style Oyster Mushroom: insanely seasoned! It was crispy and the kick of the Thai chili peppers, made it our tables favorite (we ordered another plate of this)! The bits of crunch rice mixed in was also a pleasant surprise. The bits of green beans and cucumber was a nice way to cool the kick of the spices. The Slow-braised Bison Cheek: It was very interesting. Very soft and when paired with the polenta cake, mozzarella, and carrot, it tasted amazing. Cha Ca La Vong (Catfish): Also very interesting. It tastes very similar to a Vietnamese catfish soup! The pineapple fish sauce paired amazing with the glass noodles. The only complaint I have about this dish, was that the glass noodles weren't fully cooked, so they were a bit hard. The Wood-fired Bavette Steak: My god, this was amazing! It was perfectly cooked, the dark chocolate bordelaise paired with the mushrooms and steak was incredible. Like I said, everything was amazing! Our table was blown away with the creativity and quality of the food. The service was amazing, everyone was very sweet and helpful. The atmosphere was lovely and quirky. It was fun spotting all the duck decorations. Honestly, cannot rave enough about this place, I look forward to the next time I visit!

    Odd Duck has been one of the top places I've been wanting to go to for a while…read more The vibes were 10/10. This is such a cool place to take your time eating at. The servers here know the menu very well which was super helpful when deciding what we wanted to order. The food was good but out of the 4 dishes we ordered the Tempura Nori Roll GIMMARI was the only memorable item to me and our server said it would be rotated off of the menu. I can tell that there has been a lot of care and detail put into the experience here and I can really appreciate that.

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    Swingin' Door Exchange

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    This place was hopping on a Wednesday at 2pm. Host greeted us promptly and took our name and we had…read moreabout a 15 minute wait to be seated. The walls had older pictures of what the place use to be and what it looked like along with older artifacts as decorations. Pretty neat to see "historically" items in a modern business. This place didn't seem super big but they did have some outdoor seating but it was raining the day we visited. They had some gambling machines if that is important to you. Our server was friendly and attentive as possible with all the busy happening. She answered our questions about the menu and the restaurant even though she was busy. She never made us feel rushed which I appreciated. We ordered a couple sandwiches...maple mustard glazed pork chop sandwich with fries and a blacken chicken, bacon and avocado sandwich with Garlicky Caesar salad. Also got crispy Brussels sprouts with candied pecans and sriracha aioli as an appetizer. The food was very very good! I highly recommend this place if you are looking for local fare!

    As visitors from out of state, this was the very first restaurant we visited and unfortunately it…read moreleft a terrible first impression. We quite literally came here straight from the airport. To make matters worse, we had not eaten anything substantial all day and had actually looked this restaurant up weeks before our trip while researching places to eat the infamous Wisconsin fish fry, so we were really looking forward to the experience. The experience started off poorly when our party was essentially scolded by the hostess for sitting at a table that apparently needed to be cleaned for the wait list. To make matters worse, the busser laughed and joked that we were "in trouble," to which I could only respond, "Sounds like it." Not exactly the welcoming atmosphere you'd hope for as a first time visitor. The fish fry was decent our tab came out to $150 for 5 people, but the service was absolutely subpar and our tip reflected that. We also had to send back two drink glasses because they were dirty one still had lipstick on it, and another had food stuck to the inside of the glass. Overall, this was a very disappointing dining experience. Between the unprofessional treatment, lackluster service, and cleanliness issues, I would not recommend stopping here. There are plenty of other restaurants worth trying instead.

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    Hometown old school bar and restaurant. Has a Cheers feel to it
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    Don's TV & Repair

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    While visiting Milwaukee, we thought we'd try Don's TV & Repair before heading out for the evening…read more The exterior of the building definitely indicates a repair shop and restaurant. Once inside, the friendly host staff will ask you for the password. Heck, if I can figure it out, anyone can. Then we were shown to the table. The ambiance is certainly 80's feeling with the music and the relics of the era. Even though the menu is limited, the restaurant still offers great options. Riley, server, had greet us shortly after arriving. My friend order an Old Fashion (when you're in WI...) and I had ordered the Shamrock Shake with a shot of whiskey (we visited Milwaukee near St. Paddy's Day). Both of us ordered the Fish Fry. The drinks were delivered within a few minutes. The Shamrock Shake was certainly well worth it. Then few more minutes, the entrees were delivered. The three pieces of fish were very meaty and great crust. The well seasoned fries were very tasty. Riley had checked in couple of times with us. Great service, great food and great 80's music. Enjoy!!

    Perhaps my expectations were too high. I saw this in a Weird Wisconsin book and it looked fun and…read moreright up our alley. I did see that you needed a reservation especially on the weekend. We got a 1pm time slot for lunch on Saturday. We waited in the small crowded lobby once we checked in. Once our time came up we gave the password (I must have missed this part but I googled it while we waited) and were led inside. The concept was fun as was the decor but I thought it would be even more kitschy than it was. Our waiter was enthusiastic. The food menu is small but the milkshake and the boozy milkshake menu is big and interesting. The salted caramel milkshake was very good. I got their smash burger basket with the fries. I don't order smash burgers often and this was a reminder why. It was overcooked and dry. The fries though were excellent. My wife got a breakfast meal and she thought it was solid. The prices were reasonable but be warned they automatically tack on a 20% service charge. I was not surprised since I saw this in reviews. If it was on the menu I missed it. Worth one visit.

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    Tupelo Honey Southern Kitchen & Bar

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    Environment was lovely, service and food were great…read more The restaurant is light and sunny and decorated with lovely plants everywhere. It's in a great location right off the highway by the Public Market. I was greeted immediately by the bartender and a server very quickly came to seat me and supplied me with menus and water while I waited for my friend. He came back immediately when she got there to greet us and see if we needed anything right away. We ordered margaritas and a few appetizers. Shortly after, we ordered dinners. We had biscuits and fried green tomatoes, and we each ordered a different type of spicy chicken sandwich. We both really liked our food. The Nashville hot chicken sandwich was really good and the biscuits were soo good!! The fried green tomatoes were just so-so, but I don't have much to compare it to. Our margaritas were very tasty. The server was fantastic. He was very friendly and attentive, but not over the top. He asked if we wanted more drinks or dessert. We did get another round of drinks. And he refilled our waters, which I appreciated. I would absolutely recommend this restaurant to friends and will be returning! Thanks for a great experience!

    My recent visit on a Sunday morning was a great send off from a fun Milwaukee weekend. The…read morefarmhouse omelet was excellent-great mix of bacon, crumbled sausage, onions, American cheese. The highlight was the cheese grits on the side, while the parmesan breakfast potatoes that I also sampled were quite good as well. Good unsweetened iced tea, service was solid, and it's a comfortable yet laid back place in a central downtown location.

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    Third Coast Provisions

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    4.4
    (312 reviews)
    1.0 mi
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    One of the best happy hour deals in town! Tuesday through Friday from 4-6pm, they offer $6 bites…read moreand $9 drinks. If it's still available, the Burger Au Poivre is a must-try. For only $6, they serve a full sized portion which is one of the best values on the menu and an absolute steal for the quality you receive. The burger comes with caramelized onions, American cheese, crispy onions, au poivre sauce, garlic-herb aioli on a sesame milk bun (Note: one order per guest). From the happy hour menu, I also ordered the Halibut Fish Fry and the Shrimp Cocktail. The Shrimp Cocktail had a sweet and chili cocktail vinaigrette, which I really enjoyed. From the dinner menu, I had the Kale Cashew Caesar, Lobster Pot Pie, and the Ora King Salmon. To my surprise, the star of the show was the Kale Cashew Caesar, which staff recommended. What made this dish so special was the generous mound of shaved Gran Moravia piled on top, complemented by lemon breadcrumbs. The combination and texture was so fun to eat. The Lobster Pot Pie is offered at market price ($55 when I went). They give you generous chunks of butter-poached lobster tails, seasonal vegetables, lobster cream in their truffle puff pastry. The Ora King Salmon was also delicious. Salmon was cooked perfectly--light and moist. I enjoyed the black garlic gnocchi and the apple gastrique that came with this dish. I ended the night with their chai banana caramel creme brulee. I'll definitely be back for their happy hour and that Kale Cashew Caesar!

    This is a girl's dinner DREAM! On Mondays, they have a special for a Caesar salad, fries, and a…read moremartini for $25. Even though we had a reservation, it was busy and they served us at the bar. Which is fine because the whole place is cute. I thought I'd be able to finish it, no problem, but it is a surprisingly generous portion. The Caesar salad is generously dressed and the fries come with a surprisingly wonderful curry dipping sauce.

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    Branded - bars - Updated June 2026

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