Went to The Green House Gastropub on Friday 2/6/26 for lunch and had the Casa Verde Nachos (we…read moreadded crab!), the French Dip Sammy and the Tony Fontina Burger along with a finely crafted Bloody Mary & Maple and Brown Sugar Old Fashion. The food was delicious, the drinks wonderful, and the waitstaff perfectly attentive. Our Bartender, Fa was a delight. 10 out of 10. Everyone should stop by!

Stylish gastropub in the main strip in Newark with plenty of both indoor and outdoor seating + a…read moresolid menu of options I came here for lunch with my fiance and I got a salad and she got tacos. She said that her tacos were a little dry (and I tried her chips which were very flavorless), but my salad was fantastic. I ordered it with a serving of shrimp, and the shrimp was very salty. I love salt, so I didn't mind, but I could see other patrons really disliking that.

Tucked above my longtime favorite The Barley Mow sits the hidden gem Light in the Attic and during…read moreRestaurant Week, it absolutely delivered. Finding your way upstairs adds to the speakeasy-style charm. The reception area alone sets the vibe: playful, stylish, and full of photo-worthy moments before you even sit down. It feels like you've discovered something not everyone knows about. We went with the small plate prix fixe menu (three courses), and each dish was thoughtfully prepared, beautifully presented, and -- most importantly -- delicious. Every course left us wanting just a little more, which is exactly how a tasting-style experience should feel. Nothing felt rushed, and the pacing of the food was on point. Cocktails were also excellent, creative, well-balanced, and fitting for the ambiance. The only hiccup of the night was drink service being a bit slow. Not a dealbreaker by any means, but noticeable. Overall, a great Restaurant Week experience in a space that feels both intimate and fun. I'll absolutely be back to explore the full menu soon.

Visited for their NYE dinner which was a price per person limited menu. When we arrived, we sat and…read morewere told that "one" item was not on the menu. Little did we know that would be the continual theme as we were only given a choice of one of the 4 appetizers(one being warm olives) , two of the four entrees and ended up receiving what felt like the leftovers. It was truly a disappointing experience. Their manager let us know that because we prepaid there was nothing they could do that night. Just avoid this experience all together and perhaps find a date night somewhere you are able to spend time together rather than hangry.

Basically the top floor of the Iron Abbey with a small bar and seating. I found this part of the…read morebuilding quiet and a nice area to have a drink at the end of the night. The bartenders were really nice. The bottle "cellar" area is full of different styles. I perused the area and if your looking for international beers this is a good place to look. The shelves were stocked with a very wide selection of mostly Belgian, Italian brews with American Micro and German coming in just behind. I've had Spanish brews before, but they actually had in stock six to 10 different Spanish Brews and some Brazilian beer. (Makes sense since a Brazilian Steakhouse is connected to the building) The prices were fair and they even had some exclusive Iron Abbey collab beers with local breweries. It's out of the way for me bottle shop wise, but if I do stop by the area I'll of course check out their stock. I found a couple of nice hard to find Imperial Stout's that now have a nice home. A nice addition to the building.

The loft is my preferred area in the Iron Abbey because downstairs is hot and usually crowded…read more It is the place to drink in the Horsham/Warminster/Hatboro area. The Bartenders know how to make great mixed drinks and there is also the option to grab bottles or cans of beer.

20 years with Bird called for a great night out and Josephine's absolutely delivered…read more From the moment we walked in, Tate and Grant were incredible and made our anniversary dinner feel genuinely special without overdoing it. Great service like that still matters. Bird went with the crab cake and was already planning her next visit halfway through dinner. I started with the shrimp cocktail, followed by the Caesar salad and filet, all outstanding. Everything was paced perfectly and cooked exactly right. And then came dessert...which somehow topped everything else. Incredible way to finish the night. Between the food, atmosphere, and service, it was the perfect spot to celebrate 20 years, plenty of laughs, good memories, and another adventure for the books. Highly recommend.

What an exceptional night! From the minute you come down the stairs till you pass the stage where…read morethey have a pianist and bass player, you are transplanted to a whole new experience. This was my first time dining at Josephine's. We enjoyed the laid-back not rushing us evening. Our server took our drink orders then came back to ask if we wanted to place any appetizer orders. We ordered the mussels and shrimp appetizer. It was absolutely amazing! They were in a herb butter sauce. We were also given a bread service to which we immediately wiped up the butter sauce! I went with the crabcake, which was the sizes of softball and was full of lump crab. The potatoes and vegetables were delicious. My friend ordered the salmon and she said it was perfectly cooked. She also got the potatoes and vegetables. We each ordered a dessert. I went with the choux Cage which I enjoyed, but didn't like the chocolate that they were sitting on. Once I figured that out, I really enjoed the dessert. My friend ordered the Chocolate Rocher dessert and loved every bite of it. It was definitely a treat to go to Josephine's and I hope I get the opportunity to come back.

Had a great night here thanks to good food and service…read more For drinks we did the Paulie Walnuts which was very smooth and the espresso martini which was solid. For food, we split the French onion soup which had great flavor and came with two crostinis which was perfect for splitting. I did the salmon entree. Salmon doesn't normally thrill me but I was intrigued by the soba noodle salad which was fantastic, and the salmon was cooked perfectly. Husband got the beef udon soup which he loved. Would come back! Definitely the best dining experience I've had in downtown Phoenixville.

Great busy place packed with locals and a tourists like us. First time visiting this cool little…read moretown and all its eateries and breweries. Our service was spectacular and super hospitable. The sandwiches were hood, not very big, but good quality to go along with fries. We didn't leave hungry. No beer on tap, unfortunately, but many choices in cans!!!

This here is just another reason why the NAC is so great! I can't wait for them to open this…read moreseason! Having this place around town gives you the feel that you've gone a little getaway without actually getting away. It really is so nice! The food is actually pretty good here! I think they are changing around their menu for the new season, but they make a pretty mean wrap! And the drinks are great! Between this and the 21 and over pool, I definitely recommend if you live in the area!

The NAC that's one of the most bipolar opinions about it when it comes to politics and professional…read moremanagement. In my opinion, it is the best gym around and it is truly a lifestyle beyond anything. The Escape is the perfect place to do exactly that. The bartenders admittedly spike the drinks with extra alcohol, and God knows what else ;)

This place rocks!!! The ambience was great started at the bar with a dirty martini, which was…read moreexcellent the restaurant was full, but spacious with a very lively atmosphere. Our first time there so we splurged and got three of the dinners for two The Bronzino 40 day dry aged ribeye, steak, and the duck breast Everything was amazing Our waiter was excellent and did not rush us You have to try the escargot in a puffed pastry shell I will be returning soon

This restaurant is gorgeous. The decor and everyone has a style especially the hostesses. This…read morereally elevated the whole ambiance and the customers dress for the occasion. The food we had was fine. The mussles and frites were good, I would have thought the fries come with the sauce but they didn't. The risotto was slight malt under seasoned. The beet salad was really tasty! This resturant is always thorough when it comes to allergies. They have a hard time with the two server communication aspect. I've been here twice and both times they seemed one beat off from each other. Also for having two servers they don't check on you often enough. That could also be a communication/timing thing. (if you think someone else was there or not) we only ordered one drink because we didn't want to wait after we finished our food to order another. The drinks here are fantastic though. We dined for 2 hours and only was able to order one drink and apps. We probably would have enjoyed more but personally I didn't have to time sit any longer. I would give them one more try but 202 is a pain and this might not be worth the drive with so many comparable options of fine dining in Wilmington.

Crab cakes very good. Appetizer I had Calamari and it was…read morenothing but breaded Tenticle which wasn't even cooked. I would not recommend the Calamari.

What a fantastic addition to West Chester! From the moment we walked in, the ambiance immediately…read morestood out--energetic, lively, and yes, a bit loud (which I personally love). The decor and color palette create a warm, welcoming atmosphere that makes you want to stay awhile. We started our evening in the speakeasy. It's on the smaller side, which I enjoy--as long as I can grab a seat! Otherwise, I might wish for just a bit more space. Once seated, our server struck the perfect balance: attentive, friendly, and incredibly patient while we took our time deciding. The food arrived beautifully presented, hot, fresh, and full of flavor. Overall, a great experience--we'll definitely be back soon!