stopped by for a simple slice and walked away seeing red - not red form the pizza sauce, but red…read morewith mild rage - When I walked up, there were no slices in the case, so I politely asked how long it would take to get one. The owner's response: "I won't give you a time, I don't have any slices." Not "it'll be a few minutes," not "we're done with slices for the night," just attitude. When I tried to clarify--"So are you saying you're not selling slices anymore tonight?"--he snapped back, "You won't order a slice, don't you see I don't have any slices," - condescending? More than a little bit- a tone I've not heard from a food business since before they were all struggling to survive through covid- maybe he still thinks that a customer doesn't have an option - The wild part is that the pizza itself is basic/mediocre on a good day: meh sauce, forgettable crust, and nothing that would make you go out of your way to eat here if it wasn't sitting in a busy food cart pod. This place is absolutely coasting entirely on location, not quality - definitely not hospitality. Meanwhile, there's another pizza spot - Lolo's - literally a block away with better pies and staff who actually seem to like having customers. Same neighborhood, totally different experience: they manage to be friendly, clear, and respectful while serving significantly better pizza. If you want great pizza and human courtesy, walk the extra block. This crack in the wall made it very clear they don't care whether you order or come back, and after this interaction, I won't be doing either. Edit: After the owner comment: Don't come on here and try to gaslight me with the "sorry you felt this way" you're only sorry I posted a review - your bad attitude and continues with your follow up and "tell me where to go cause I want to learn from them" learning what a good pizza is sadly won't teach you humility or respect for customers - but here is a list (and yes different styles of pizza - but what they all do have in common is good and most times great customer service) Lolo's, Otto's, Pizza Thief, Dimo's Apizza, Ken's Artison Pizza, Paladin, Life of Pie, Red Sauce Pizza, Grana Pizza Napoletana, The turning peel... All worth the drive if you're specifically looking for good pizza... I'm sure you will continue to have customers who are there more for convenience and the fact that they only have to interact with the likes of you for the briefest of moments

I was rather disappointed after reading the previous reviews, I thought it was going to be much…read morebetter. Location: I was originally going to stop by on Tuesday, but they're closed, which is a bit odd. The location is a bit confusing to find since there's only 1 sign at the very back of the plaza that tells you where the door is at, I accidentally walked into the bar thinking it was inside and connected, a sign near the sidewalk would be helpful. It's near the very back for anyone wondering. It actually smelled pretty good when I walked in and looked fairly clean. There was no real dirt or dust that I could make out. Pizza: I got the 12 inch sausage which comes with "House sausage, fresh mozzarella, basil & pecorino Romano" and at first glance, it looks very nice. I ordered around noon and picked up about 20 min later, the pizza was cold, not even warm, just cold. The sauce was disappointing, low viscosity, very runny and had a watery consistency. It says "house sauce" so they either didn't reduce it by simmering which allows solids to concentrate because the low heat evaporates water and/or they didn't strain it properly. I wouldn't order it again. Girl at counter was nice. I will give credit for the under carriage (photo included), it was very nice. However, when the under carriage is the best part of the pizza, that's not a good sign. I didn't see any crushed red peppers that you normally see at most pizza places, instead they had "FOUR PEPPER BLEND and HATCH CHILI BLEND." Breadsticks: "Garlic, Herbs, Parmigiano Reggiano, EVOO." I only noticed the olive oil. I could not taste the garlic or herbs at all. The dough was very dense (not tough), which is not a bad thing. They were okay. Price: This is the biggest contradiction, the pizza was $22 and the breadsticks were $8 (4 pieces), so $31 in total. I could understand these prices inside of Portland, but the quality did not justify spending this much. This is a $11-$13 pizza at best. Parking: It's not their fault that parking is bad, it's really just the layout of the vicinity. If it's busy, you may struggle to find parking or be forced to park on the very steep hill.

2:30 in the afternoon, pretty quiet. 5 stars but the table was covered with crumbs. Val ordered a…read morepio Grigio glass of wine, Val was impressed, great taste, not your average. We ordered a 10" combo pizza. Just the right amount for us. Excellent sauce and toppings. The thin crust is not my favorite but it was perfectly cooked with just the right amount of toppings. Not overpriced, and great service, waitresses was great, we will definitely try this place again. By the was lots of BBQ options.

The food was tasty but the best part of the experience eating here was the phenomenal service from…read moreKat. It was my first time in and she immediately made me feel right at home. I'll certainly be back to try the pizza because the atmosphere she cultivates here is immaculate. If you love diners and good vibes give this spot a try.

Service is a joke, Called 3 times and each time the staff initially put us hold then hung up..read more

Service was absolutely terrible. I understand being extremely shorthanded and busy, but the staff…read morethere have terrible communication between each other and customers. They were talking about murdering each other and throwing bread sticks in the others faces if the lady burnt another order. We had already paid at 5:30pm and waited almost 2hours (722pm). We get home in Troutdale and our pizza is completely burnt top and bottom. Bread sticks not done enough almost too doughy. We called to see if they would refund our money back, but told they would only give us a free pizza next time. We asked to speak to a manager and the girl on phone said her manager would say the same thing. They would not give money back. So we called the Sparkys in Damascus Oregon and they were more than helpful Lizzy said she would show our pictures of pizza to her manager and have them call the Sandy Oregon location and get this resolved. We will not go back to the Sandy location ever again or until they get people that are more professional. The guy with green hair was so upset after someone called in to order and take too long to say they don't want the pizza, that he was stomping up and down and yelling throwing a complete fit. Absolutely absurd!!! Absolutely will NOT GO BACK!!!

The food here is pretty great! Love the burgers and fries! Staff is always very welcoming and…read morefriendly.

My family and I received a flyer in the mail. I went ahead and went online to look at their food…read moremore. The food looked really good online. Ordered 2 pizzas, mozzarella sticks, meatball sub sandwich and some chicken nuggets. Out of all the food the chicken nuggets were the best. The basil on the meatball sandwich was put on there like lettuce and it was very overpowering. The pizza was flat, floppy, soggy, and under cooked dough. Personally was not worth the money my family and I spent there.

Our family loves Atlas. We order takeout or dine in at least a couple times a month. Small salad…read moreto-go is a generous portion for two adults. Staff is cool and friendly. Pizza crust rocks and toppings are good. There's pinball and they have fun taste in weird stuff on the television screen. REMEMBER: Don't forget to order a side of ranch. It's delicious.

All of us met here for an afterwork get together, we ordered the meat pie and garlic knots. I was…read moremuch more impressed by the knots than the pizza. I thought the crust was a bit too soft for my taste and the meat was super salty. Service was attentive and nice, we were also hoping to sit outdoors but the heated fire pits were not available on the night we were there.

As one of the area's more recognized chains, the Sparky's experience varies from location to…read morelocation. This on in Damascus is a sleepier than most, with casual service and unfortunately, extremely doughy pizza. There is no seating here, so takeout is the name of the game. Order online or over the phone, the prices are going to feel steep for the pizza one is getting. They are among the only pizzerias that offer slices, which are a bit north of $5, which was exorbitant just post-pandemic, but seemingly normal now. The pizza itself leaves a lot to be desired. Their "giant" 18 inch pizza is really just an extra large, but is priced at something much more. The crust is thick to a point where the only thing more noticeable is the copious amounts of cheese and toppings. It's not remarkable pizza, but in this part of town, this is likely as good as it gets. Service is a thumbs up. The college age students are courteous on the phone and good about making sure things are made in a timely manner. They were the lone bright spot in this very overall, average, and pricey pizza experience.

I ordered a medium size pizza,, but when I came in to pick it up they had a large which cost me…read moremore than $10 more. Also all the toppings I wanted weren't on the pizza. I should have pressed the issue but I was in a hurry.

Had a pretty disappointing day at work today and this pizza was a great pick me up. I got myself…read morethe bahn mi pizza and it was so flavorful! The blend of the flavors really reminded me of an actual bahn mi and I was super impressed. Part of the dough seemed slightly undercooked and it was an oily pizza but I didn't mind. I thought those traits added to the pizza and seemed to work strangely well together. The service was relatively fast and the worker was super nice. Would definitely come back if I'm ever in the area.

Amazing Asian/fusion pizza cart with other Asian dishes. New cart from the owners of Kenbu Sushi…read morenext door in the Flipside cart pod). I've always loved Kenbu, so when I got sushi for lunch today and saw Seven Pi next door and recognized the owner, I was interested. I came back for dinner, the owner told me all the ingredients were home made, including the dough. Crust was good enough, but the toppings and sauces were AMAZING. I highly recommend the Banh Mi pizza and Red Curry pizza. 10" pizzas for $10-13, easily enough for one person. The recipes are original, eclectic and delicious. I love great pizza and this is Great Pizza.

Got the bbq chicky neckdown deluxe tonight. Absolutely diddled me in a soft and tender way. Crust…read morewas immaculate, chicken was juicy, high quality cheese. Will be returning soon for the calzones and chicken pesto sammich. Thanks yall! Very happy customers.

Great dive bar. The bartender was super friendly, pizza was absolutely loaded and delish, wings…read morewere cooked really well. Only downside was that there were a ton of flies hanging out above the bar (like higher up, not landing on food or anything).